Top 40 Gluten-Free Spots with Outdoor Seating to Enjoy in Santander

Juan Perez

VERY GOOD QUALITY AND PRICE.. AND THE ATTENTION TO US WAS REALLY EXQUISITE.. A 10.. AND IT STANDS OUT THAT THEY HAVE GLUTEN-FREE FOOD FOR Celiacs... WE WENT WITH THE CHILD WITH THAT PROBLEM AND IT WAS A 10.... WE WILL RETURN WITHOUT ANY DOUBT..

Vanessa Marcano

They have a large part of their menu gluten-free. They take special care. Very good attention.

Cecilia Roude

The entire menu is gluten-free! Interesting variety, desire to try everything. Excellent service.

Sara Garrido Fernández

Super delicious burgers with gluten-free options!!

Rachel

Excellent how the staff goes to great lengths to serve you. Gluten-free menu, great!! To repeat

Ana G. Angulo

The food was good but we ordered gluten-free and despite it being delicious there must have been cross contamination and both of us with celiac disease got sick. It is important that if there are gluten-free options there is no contamination because then it is like not having options for celiacs. When you go to a place that has half the menu with gluten-free options, you trust it and think that it is going to be done well. It's annoying because it's not easy to find places with gluten-free options.

Alfonso Ruiz López

I am celiac and I normally have problems eating outside my house. This restaurant is great, we ordered the nachos with chicken and guacamole, cochinita pibil tacos and the red enchiladas, all very delicious. Excellent value for money.

Estela Celada

Great food and in good quantity, beautiful place and attentive and very pleasant service. Especially grateful for the advice and the breadth of dishes for a celiac person who was able to enjoy, among other things, a Santander rabas and a spectacular cheesecake

Andres A. Cobo

Gluten-free bread option on the menu and a few other options. Good service and nice and pleasant place.

jovanka van Scherpenzeel

Good food, gluten free menu.

Andres A. Cobo

There is NO longer any gluten-free offering, what's more, their waitresses are not trained in this subject. We had breakfast inside the premises at less than 12 degrees with the door open, without air conditioning the premises. Anyway, a year ago we came and it was something else, a shame.

Lydia Kloos

Good Italian food! The food was very tasty, you can watch it cooking over the counter inside. The selection is also decent, the service is okay. There is gluten-free pasta as an alternative, but unfortunately not gluten-free pizza. Everything tasted very good, the panna cotta is to die for. It's unfortunately quite loud inside due to the high ceilings and tiled walls, but it's pretty.

Adolfo Del valle Trujillo

Fantastic food, with gluten-free options and first-class service from Eugenio and the rest of the staff.

BEATRIZ PAVÓN

Excellent restaurant to enjoy good food with the family. They took our order for the children as soon as we arrived, a detail that is appreciated. We had called to reserve 7 diners, including a person with food intolerances, gluten and milk. Everything is great, since the menu and the menu of the day specify the allergens. Freshly made gluten-free bread. Delicious fruit for dessert and coffee with soy drink. You can't ask for more. The staff is friendly and always at your disposal. The entire room was full and the service was fluid. We will repeat for sure. 100% reliable.

Cristina Wordsworth

I went to eat with my celiac husband. The food was delicious and they had many gluten-free options, which was a great joy. Almost all the dishes can be made gluten-free and the desserts are all suitable for celiacs. A pleasure and we will return without a doubt

Nuria Gutiérrez

We have eaten the menu of the day several times, which is great, but on this occasion it had few gluten-free options and we didn't fancy any of them. So we ate a pudding a la carte that was quite good and a huge turbot (we were 2 people and although they showed it to us before cooking, they did not warn us of its great weight, no more and no less than 2.2kg). The turbot itself was not bad, but it had almost no flavor, no salt or garlic or anything, and although it had some good baker's potatoes as an accompaniment. For what we paid for the turbot, it seemed quite excessive to me, just over €100 for the turbot alone. I've eaten it in other places and it's much better than here, so I don't recommend it. Of course, they offered us to take what was left over, which was like another ration, and so we did. Making a little sautéed garlic at home changed things a lot. Despite everything, I don't give it a bad rating, because I consider that it was something punctual and I have to say that the menu is very good.

Pablo Román Feliz

We have visited the restaurant several times. It is very pleasant to eat with the views of Sardinero beach, and the staff's attention has always been unbeatable. To highlight the different rice dishes and gluten-free options (such as rabas or coulant).

Maria Seoane

Delighted to try the gluten-free menu! A luxury! 😉

Joan Matoses Granell

The biggest plus point is that it is a restaurant associated with FACE, so if you are celiac you can eat without a problem, in fact the strange thing was that there were dishes with gluten. It's a shame that we were on the terrace, because inside it seemed very cozy. The food was excellent, with a true Mexican spirit, the service was good, although there was a waiter who made a mistake at a certain moment, but it was resolved. I recommend it 100% for everyone, especially if you are celiac.

Maxi Sanchez

An excellent service. The staff very friendly and attentive. The food is exquisite, plus an exhaustive control for people with celiac disease. We loved it. Thank you. We will recommend it and we will return when we return to Santander.

Carlos Zaballos

Very good service and quality of food. Also with an extensive menu for celiacs.

Laurence Bertu

Delicious hamburger, with the possibility of having gluten-free bread. Pleasant service but if you want to enjoy the view in the spaces facing the o you have to book... too bad

Isabel Martin

The best gluten-free chocolate muffins I have ever eaten. The waitress very friendly and attentive. We will return for sure

Maria Cantera

The service is excellent and the food is very delicious. They prepare GLUTEN-FREE RABAS, a typical Santander dish that is difficult to eat for celiacs 👌

Mario de Francisco Ruiz

The quality of the food and service are excellent, what more could you ask for. Additionally, they take the issue of allergies and intolerances seriously. My girl is celiac and when we asked about the issue of gluten they gave us very good advice. The Alamar octopus is spectacular and they always have fresh things off the menu (cockles, razor clams, fish,...)

The Sandman (Morpheus)

After some time today we decided to eat sushi again in the only place in Santander that has an authentic Japanese SushiMan. Masanori (Masa) welcomed us very kindly from the beginning, constantly apologizing if he kept us waiting (he had just received an order that arrived later than normal and had to put everything away) but we took advantage of the time to consult the letter carefully. tranquillity. I made it clear that I am celiac and he told me and explained the various options they have available. I have to say that the quality of the sushi is impressive, I have tried several in Santander and none come close either in terms of flavor or quality, texture and freshness of the fish. I'm not going to make a list of which ones are better or tastier, that is subjective and depends on each person, but I can assure you that the entire menu is worth it, all of it! Thank you very much, we will see you soon.

Mario Redondo

We went for dinner for the first time, although we had been wanting to go for a long time because of the good reviews we had heard. We loved it. They have numerous gluten-free options and adapt others. There is gluten-free bread too. Very good atmosphere with a very cozy place. Lovely staff. Marco Antonio, the waiter who served us, is a 10-degree professional and treated us better than ever. Looking forward to returning.

Sara Diaz Tardaguila

They are great! All potatoes are gluten free!!!!! So we can even eat from other people. The burger was very good and the children's games were great. Both the manager and the saleswoman were charming with the child who asked them to change cards as well as with my celiac disease.

Rosa Munoz

We have eaten a GLUTEN-FREE seafood platter where everything was delicious. The dish was of considerable size and of great quality. It is not excessively expensive for the size of the dishes and the quality of the products. The waiters are very friendly and correct. I was able to accompany it with gluten-free bread. A great discovery. I recommend booking as it fills up very quickly.

Roberto Gutierrez Blanco

Extraordinary service, very good food, many options for celiacs, and good price

R PMANZANAL

I am celiac and we ate there this Thursday. There are only 3 dishes that I couldn't eat. The rest of the letter is totally suitable. The service of 10. The delicious food.

MaR Reggiani

This poke place was a nice surprise while looking for a place to have a light lunch when on holidays in Santander. The poke options and ingredients quality were great, and the waiter was super friendly too. Also, the interior decorations and music choice were really pleasant. They also had a few gluten free biscuits!

Belen

Delicious and variety of tortillas. Gluten free, everything perfect

Anjana Guerras

Brilliant! I have celiac disease and the tortilla is made in clean oil and on top of that the boss came and offered me gluten-free toast. Very attentive. And the tortilla is quite delicious. #celiac #glutenfree

Claudia gonzalez zumelzu

Very nice place, magnificent staff. We went with a person with celiac disease and they were very attentive to her, we ate some hamburgers, the celiac one served on a plate without bread and a dessert. All good

Rocío

All delicious and suitable for celiacs. A success!

Ruth Kirksey

Zulema Rodriguez

Quite expensive price not to offer you the best raw material. Just plain meat, despite not being very well done, it was not juicy, the flavor was normal and ordinary, for €15 of a hamburger... amazing. That's what happens with these places... they make hamburgers fashionable and charge whatever they want for a bun and anything inside. It is a hamburger... the preparation is minimal, at least if you are going to charge €15 you put the best meat in Cantabria. For me it is a defect that you cannot choose normal bread, brioche is already boring... Despite giving the option of gluten-free bread, the options for celiacs are minimal, no starter is possible since, as they explained to us, everything is fried in the same oil (tequeños, chicken...). It is very easy to adapt something to a celiac simply by frying it in a separate pan. To finish... the music... techno. I love it, but I don't think it's appropriate for dinner, but that's not so important, it's the volume at which it was. Between the normal commotion of people and the very loud music it is uncomfortable to have a conversation. The waitresses were very good and waiting time/service too.

Alvaro C

Delicious tacos and burritos. Rebeca has served us extremely well, recommending and suggesting what has later been a great success. Even the gluten-free mahou which was a great discovery. I now know where to enjoy the best Mexican food

Charlotte Bowyer

Brilliant place to eat. V good food, service and atmosphere, and reasonable prices for food and drink. Also v coeliac/gluten free friendly: had an allergen menu and gf bread.