Top 32 Gluten-Free Pasta Havens Across Argentina

NATACHA MARTIN

Excellent experience, highly recommended! 100% gluten-free and delicious dishes! Excellent service from Fernando and the rest of the staff. We'll be back.

abi denari y romero

Hello good! I found it interesting as a gluten-free proposal. I will return. Thank you!

Grace Miller

BEST gluten free restaurant of all Argentina! If you go there you MUST get the fried calamari, it is out of this world. That pastas don’t even feel gf, and the mushroom sauce was the best I ever had. If you are close to pinamar, GO!!!! Even if you are not gluten free, the food is outstanding and the service is very charming

Daniela

The gluten-free sandwiches saved me on several excursions, and the breakfast! The croissants are large (I'm used to croissants for ants in other places). The prices are good. Thanks for thinking of everyone!

Mariana Palij

The best pastas for celiacs have complicated opening hours.

Ivana Stambulsky

Beautiful atmosphere, delicious food, and extraordinary service. It's truly a quality place to eat without breaking the bank. Ideal for dates or outings with friends. We celebrated a birthday and were given a slice of cake and a glass of champagne to toast. The entire menu is gluten-free. They bring you bread rolls with sauce as an appetizer, and you can ask for a glass of water free of charge.

Pedro Finochietto

Unbeatable value for money. One of those places where you can spend a lot or a little and still leave happy, something you don't often find in gluten-free options.

Luz Hansen

Beautiful place! Excellent service, the food does not seem gluten-free, very delicious and recommended!!

Pablo Gentilcore

Very good assortment and quality of gluten-free foods

Sole Bompadre

Beautiful place, extensive gluten-free menu! Everything delicious!! Thank you for your time! Advisable

Raúl Garavaglia

Ideal for celiacs!

Nada Holicky

gluten free baked treats

Jeremias Añon Suarez

Very good options for vegans and celiacs. The service is very slow, they take a long time to come take the order (more than 10 minutes) and after taking it a while later they tell me that they don't have what I ordered.

paulo duarte

First and foremost, the service was excellent, I believe is name is Lucas, did an excellent job and is very good at his job. The food was in general good. The Ribeye was cooked to perfection, rare as it should be. The Batido Rustico de Papas, Mashed potatoes with cheese, almonds and basil was excellent. The Gluten free Milanesa was actually a bit of a miss. The gratin mushrooms was horrible and watery. The traditional milanesa was very good. The Empanadas were ok. We spent 100,000 pesos for three people

Rafa Viviano

I am a customer, I always go to buy there, everything is delicious from the puddings to the coconut cakes and the Creoles they sell are spectacular, they have a huge variety of gluten-free options, you can tell that it is all handmade and 100% homemade. The attention 10 points, every time I go there is a girl who serves you with the best of vibes. Highly recommended

Marcela Cameo

I read recommendations, I read that you can't order takeout. I am a celiac, visiting Bariloche, I explained to the person who helped me how difficult it was for me to find a place to eat. He explained to me that they do not deliver, nor do they order takeout…. Perfect I went very hungry... I ordered four empanadas (meat loas, they have no flavor) and a pizza (he clarified that it was small at the beginning of our talk). But to my surprise... he refused to bring me the pizza because according to HIM, no one can eat that much!!! So I ended up going back to my hotel hungry and very upset. The small empanadas, without much flavor and the pizza…. He decided for me.

Natalia Rivas

The best gluten-free pizza I've ever had! Fugazeta...Exquisite!!

Naye 's

Excellent. Gluten-free options, delicious food. I thought it was a very nice touch that they brought the bread basket with gluten-free options as an appetizer as well. The Italian salad was a 10. They also treated us superbly :)

Aracely Paz Leonor Reinoso Badillo

Should they put the tiny size of the gluten-free food for 8 thousand? If I had known it was like that I wouldn't buy it.

Eduardo Cosimato

I am Celiac, my place to eat, without realizing this situation, everything is very delicious, homemade, fresh, in an atmosphere of friendliness and warmth. Excellent

Srini Raghavan

Fantastic and authentic vegan food and service! Also a great place for those looking for gluten free food. The buckwheat base pizza was absolutely delicious! When I asked Tamara how it was made so authentic and crispy, she said “with love”! No wonder the food is delicious :)

Emiliano Petrolo

The best in products for celiacs in all of Buenos Aires. Pastas, bills, pizzas, everything.

Rocío Carmona

I have celiac disease and I like that there are a variety of non-tactile options!

cesar sprinsky

I recommend 100%. Gluten-free food. Excellent attention

Matias Palermo

Let It V is one of the very few and exclusive restaurants (this one in the form of a small establishment in a food court) where vegan and gluten-free food are the stars. It is an excellent place to come eat something healthy and not be left with little taste. This time I ordered a Falafel&Hummus bowl salad. Very rich and nutritious.

Lior Seidel

GF options (also pasta) and knowledgeable staff

Hernán Herrera

The best gluten-free food, everything very delicious

Adriana Rigoni

As a celiac, they have treated me great. They have a very extensive menu, many options. I tried the portobellos as a starter and a risoto as a main course. The delicious flan. Excellent care from Abigail. Everything was very good. I loved it, I will return

Luci Solari

We bought three portions of vegetable and cheese ravioli with three different sauces, all of them delicious! Bolognese, filetto, and a third of tomato and basil. We also ordered an exquisite apple strudel! They treated us very well, very warm and fast! Generous portions. The pasta included cheese and bread. Something to highlight: they have gluten-free pastas and accompaniments. Gluten-free and reduced sugar ice creams. Many artisan products, such as sweets and alfajores.

Paul Brinton

Spinach gnocchi without gluten, delicious! There is also gluten-free tiramisu, very good! The lamb is exquisite!

Margret Stanley

Margaret Ramsey