Excellent products! I bought a Simon brownie to take away and it was too delicious! I love that they have gluten-free products and they are so delicious! I definitely recommend them
The beautiful cafeteria, excellent service, very friendly staff.
Gluten-free, vegan food and also for people without dietary restrictions.
I will be back!!
Exelentes! 200% recomendado!! La mejor reposteria sin gluten de Santiago. Un sabor inigualable. Y la panadería un 20/10. Amé los pancitos de queso mozzarella. Tienen también unos tequeños exquisitos!
Very friendly service, good variety on the menu, especially healthier options. To highlight: the carrot and orange juice and the gluten-free bread. The beautiful atmosphere!
I visited this restaurant with friends at the weekend and it is highly recommended.
When we asked about gluten-free products and a wine recommendation, we were kindly and well informed.
The drinks and food arrived quickly and were delicious. The portions are reasonable for the price.
The hygiene at the tables and in the bathrooms was great.
I love this place, especially for its attention, its cozy space and its gluten-free, vegan and vegetarian options. Everyone finds their taste here, whether you are passing through to work or just hanging out at the restaurant.
I am a celiac, I traveled from afar to be able to eat hamburgers and they did not have stock of bread, reducing the meal to just a complete or pizza, I don't think I will return
They are the best. The food is exquisite. We arrived with Beto, our beloved little dog, and they treated him like the main diner. They have a special gluten free and vegan menu. Without a doubt, we will return.
Best Indian food I have had in Chile, maybe anywhere! Many items on the menu are clearly marked as gluten-free, and/or vegetarian. Had the dal and the palak mushroom, both were outstanding. Also had a GF croquette (forgot the name) with peas, potato and sweet potato, and it was amazing. Make sure you ask for level 2 spices (or higher) . . . at level one it was totally bland. Will definitely be back here frequently.
Very good atmosphere, they serve well and the food is very delicious, and the best thing is that it is vegan and gluten-free, and with traditional options 💚
The place is very beautiful, with armchairs and blankets, ideal for this time of year that is cool but at the same time not excellent haha, the food is excellent, it makes me happy that there are so many vegan and gluten-free options at the same time ♥ it is super difficult for me to find where to eat delicious and varied having both restrictions. The moktails are also delicious. The girl who helped us was super sweet. We ordered piña not colada and turmeric pineapple, pumpkin cream with gluten-free bread, somosas for my husband who has the privilege of being able to eat with gluten haha, very vegan pizza with gluten-free dough, and several sweet things to take away! We will be back soon!
The place is very warm and you can see that there is good service, but the portions of sweet things are very small compared to the price, (if we compare with other places in the city).
Among other things, we ordered a walnut kuchen to take away and it was very dry (to say the least)…
In any case, it is appreciated that they have keto and gluten free options, this is undoubtedly a great alternative.
We went with a group of about 15 adults plus 4 children.
Truly spectacular.
High impact food. Even though there were many of us, they managed to carry out everything perfectly.
Personally, I ordered cheese ravioli, which were exquisite.
The kids' dish was hash browns with homemade chicken nuggets.
They sell servant and hare, which I totally recommend.
They have gluten-free and vegan dishes.
As a plus point, leaving aside the issue of food, attention and environment, at the entrance they have toys, books and pencils for children, which as a mother is appreciated.
You can't go to Frutillar and not go through Frau Holle.
Well,...they have very different mechada sandwiches and another shrimp sandwich, very delicious. Served first-hand by its very kind owner and her daughter. They also have gluten-free dish options for celiacs.
In the vineyard there are not many good options for celiac food. Go and enter with confidence, it is small, but its good preparation is surprising, I recommend 100%
Exquisite artisanal ice cream parlor. Original and delicious flavors (I recommend the chocolate one and the super dulce de leche), generous portions, prices in line with these and the quality. Good location, good hygiene and friendly staff to serve you. One of the best ice cream parlors I've ever tried. I recommend it. Lactose-free, gluten-free, vegan flavors.
I went to this ice cream shop because they have gluten-free ice cream. When I ordered the gluten-free wafers (paid separately) the guy asked me if I had a problem with the traces. Every celiac patient deeply appreciates qualified staff. They made my cone in the back to avoid the risk of cross contamination from the other cones! NO BAD FACE!! And that's strange when you ask for things like that.
Of the ice creams, the Snicker ice cream is really good, they had plum, custard apple, watermelon among others.
They have tables and cushions with sunshades outside the ice cream parlor.
The place is small but very cozy, we went for the gluten-free food and it was really delicious! The portion is a little small but the flavor is 10/10. For dessert I tried the gluten-free cheesecake and I really liked it, the service was very friendly.
Orrego Luco 66, Providencia, Región Metropolitana, Chile
Gluten-free options
DeliveryPet FriendlyOutdoor SeatingBar
People are saying
View more
Franco Garrido
I have Celiac disease, the only treatment for which is eating gluten-free food. I went with some friends and brought my food, and before touching it, they told me that "eating outside food is grounds for expulsion", just saying that it was not possible, then I explained my illness and they told me that they do have gluten-free food With certified products, which was a lie, they had no idea of cross contamination. Short story, terrible attention, and after threatening expulsion, they "authorized me to eat", yes, those exalted beings gave me PERMISSION to eat. The same waiter who threatened me and started the cahuín (there were 5 of us drinking and 4 of us eating, bill of 130k) for a gluten-free sandwich, has the nerve to ask for a tip. Never, never again. Also some Indian potatoes (for those who could eat) were like 2 potatoes and some cheese, 14k, a steal.
The service is good, but being after 11 am they no longer have almost anything they offer in terms of coffee on the menu, they do not have options for sourdough bread or gluten-free bread, not very friendly in that sense. It always works by favoring reservations.
It is excellent, I went to eat thinking about ordering a la carte because I have celiac disease, when I arrived they told me that it was only brunch, I consulted with a service girl which of the meals was gluten or lactose free (I am intolerant) and she called Chef Francisco, He was very kind, he gave me the option of preparing something for me, he accompanied me to the table to know where I was sitting and then he himself brought me a specially prepared dish. In general everyone was very friendly, excellent attention and treatment. I will go again and I recommend it 100%
Gluten-free products but with cross contamination, it is not safe.
Extremely expensive prices.
And the menu indicates gluten-free, which aggravates a violation against the diet of people with celiac disease...thank you.
If you are intolerant to gluten or celiac, don't trust it... here they have no idea about gluten-free, despite that they sell a gluten-free menu... the drinks and the food have dropped in quality and the prices have increased considerably, it's not worth it... and the girls from last summer served much better!
100% Dedicated Gluten-Free
