Top 28 Gluten-Free Pet-Friendly Spots to Explore in Napoli

Ombretta Mazzini

Tasty gluten-free pizza, very light dough. Fried calamari without gluten equal to the glutinous if not better. The fried appetizers are out of this world. Friendly and nice staff. Easy-going environment but with attention to detail. I arrived with very high expectations and I confirmed them all. Well done!

Sandra W

100% gf dedicated. Gf home made sour dough bread!

Nadine

Terrible service. Got a glass with a piece of sponge in it. Can happen, asked for a new one. The server took the glass with half my coke, brought a new (dirty) glass and did not bother to bring a new coke or at least refill what he took away. Food was alright but nothing special, wine tasted like cork and was sour. Went there for the gluten-free options. At the end they charged a 5€ coperto per person which is given the service was poor and there was no bread or water included ridiculous. I think in our case at least for one person it should have been waved. There are so many other gluten-free options around, opt for one of those because the service of this one is just terrible… Already expecting to get the same copy paste answer everyone here got for their bad review, about how sorry they are but honestly I don’t think they are, if they were they at least would go into detail about what went wrong in their answer…

Teresa izzo

Very good pizza, even gluten-free! My husband tried the gluten-free pizza with raw ham, rocket and grada, the dough was very good, very similar to the one with gluten. It had been a long time since we had such a good pizza! Highly recommended

Joanne Parkes

Great food, great atmosphere! Gluten-free pizza was so good 😊 it’s also air-conditioned in the restaurant. Definitely recommend.

JMG

Gluten-free pizza! Exceptionally good and Neapolitan in style

Klaudia Ádám-Németh

Very kind and helpful staff! Specially the man colleague with bear is very focused that we asked gluten free meal. The food was excellent, highly recommended place!

Rebecca Semmens-Wheeler Morgan

Buonissimo! My husband and I came for the last night of our June '25 stay in Naples. We wished we'd been sooner! Simo was a wonderful host and ensured that we had what we needed. I am vegan and my husband is a gluten-free omnivore. We both loved the food - it was exquisite! Such a treat. I do recommend that you make a reservation as this restaurant is clearly popular and you don't want to be disappointed. My Italian teacher recommended it to me, and I'll be bringing my sister when I return to Naples next month. Grazie e ci vediamo a presto, Vitto Pitogorico! ❤️🥂

Flora Sabino

Delicious and beautiful generous portions. Super equipped also for gluten-free dishes and for this I strongly recommend the spaghetti alla Nerano 🤤🤤🤤

SelectoSinGluten

GLUTEN-FREE beer and food in the historic center. We found it very well located, close to our hotel and in a very central area. The bar has a very original decoration and the staff was very friendly when serving us. I had never tried this Italian beer, I found it very smooth but with flavor. They also have many food options that they can adapt, sandwiches, appetizers, potatoes and typical Italian fries, we didn't order anything to eat but we were really looking forward to it!!!

Annamaria Riccio

Everything is delicious from the pasta and potatoes and provola and the pizza, everything is gluten-free and they are careful about contamination.... friendly staff and very nice place! I will definitely return

Chiara Ventruto

Simple and welcoming place with typical Neapolitan lively atmosphere. The pizza chef is very engaging. The pizza is excellent and is cooked in a wood oven and they have gluten free. The coffee is also very good

Laia Zaragoza

Everything was very good! Many vegetarian, vegan and gluten-free options and the desserts are homemade. It is a hidden place in a corner of Piazza Bellini, to find it there is a sign at the entrance of an iron door. The atmosphere is very calm and cozy and the waiters are super friendly and kind. We will return for sure!

urtzi aristondo laiseka

The burgers are very good and crispy. Also, for people with celiac disease I highly recommend it since they take care of the food in terms of cross contamination.

Diana Pastore

Excellent gluten-free pizza with fresh dough

Ilaria De Pastena

I went to this place on Sunday for lunch and I had a great time, both in terms of food and service. The waiters are very helpful and quite fast. Honest quality-price ratio. They have gluten-free options for almost the entire menu and the pizza was delicious. I recommend it and would gladly return!

Ma.gi.a

Spacious venue with various rooms equipped with TVs broadcasting Serie A matches. Very friendly and helpful staff. Medium-high quality food with prices in line. Food available for people with gluten intolerance.

Kim

Pomodorino is an incredibly popular lunch spot for workers nearby. I've been twice now with my own colleagues, and the food has always been delicious. They were even kind enough during this visit to make some gluten free ciabatta for a member of our party with dietary restrictions.

Laura Beltran

Restaurant with menu options with gluten and GLUTEN FREE. I wouldn't go back, very expensive despite the poor quality of the food. Almost €40 per person for three mediocre dishes and a drink. Not recommended either with gluten or without gluten.

Eli Betta

Comfortable and welcoming environment, in this cold we had a great time. The service was excellent. Excellent quality food, original and tasty pizzas. The staff improvised a birthday by also providing us with candles on the dessert, something that not all places do! Thank you...we will be back to enjoy other delicacies. oh I forgot... they also prepared pizza and dessert for a celiac guest

Mimma Albini

Raw gluten-free pizza. Endless waiting. Disproportionate prices.

Frederic Schenk

Beautifully located overlooking the sea. Excellent food, very attentive staff and almost all dishes can be made gluten free #glutenfree

cris pesta

🇬🇧 The menu is exquisite, and if you're gluten intolerant (not allergic, just intolerant), the toast is made with natural bread and seeds (GLUTEN FREE, THEY ONLY HAVE 3 COOKIES), but at least they have plant-based milk and Matcha, which is a great combo for an anti-inflammatory diet. The atmosphere is divine ✨🌾

Floriana Briganti

Pizzeria 10 cum laude, starter 10, pizza 10, sweet sensorial experience 10, price 10!, we recommend it!!! located next to the center of via scarlatti, it also has gluten-free, it has various nice first courses, after 8.30pm it requires a half hour wait. No reservations on Saturday

Flavia Ruggiero

Excellent experience. The restaurant is very elegant and welcoming, quiet enough to feel relaxed. The food was excellent, I had to opt for the gluten-free menu and I must say that it is really very good, I would have eaten more but the portion was more than I was used to eating, but everything was excellent. The staff is very nice, they follow you while remaining discreet. Satisfied with the evening spent here.

helena sacchetto

This evening I went to eat at Fresco with 3 friends. I should point out that I am celiac and we had chosen the place precisely because of this and also because I had eaten there other times so I knew the product. This evening I ordered my gluten-free pizza and the waiter, as always very correct, informed me that there could be a risk of contamination etc. I decided to take it anyway. The first two pizzas arrived at the table, including mine which, as soon as it arrived, I immediately understood that it was not gluten-free. Having been celiac for 12 years now, I can immediately understand when a product is gluten-free or when it is not. In addition, I know their gluten-free pizza and the one that arrived to me had neither the thickness nor the characteristics of their gluten-free pizza. I pointed this out to the waiter who took the pizza away and later came back to give two slices of it to two of my friends. And of course, I was happy that he gave two slices to my friends, but I suffered the damage as a celiac. I waited twenty minutes for my pizza, which wasn't even as good as the other times, while my friends ate their dishes. In the end, with the bill, I expected that they would have had a minimum of attention for the mistake made. Instead, no, I paid for my pizza, ate a pizza that didn't satisfy me, and what's more, they apologized for what happened only after I pointed out that the mistake made was extremely serious. And I repeat, thanks for the two slices given to my friends, but in the meantime I was left, celiac, without pizza and having to wait some more time before being able to eat something.

Miranda Broadhurst

One of the best places to eat in Naples for coeliacs. Delicious food, lovely, friendly people. Eat with confidence that 'senza glutine' is second nature to this special place.

Maurizio Spaccavento

The place is very intimate with an open kitchen. I went there with my girlfriend: I'm lactose intolerant and she's celiac but we ate our fill and we're really satisfied. On the menu there are excellent alternatives without certain allergens and the staff is very helpful and together we find a solution. The portions are right and the products are fresh and very good, from the bread to the more elaborate dishes. We ordered: - A fry of very fresh calamari (the only flaw, some still had the gladius inside, but you can ignore it. They were really delicious) - Stewed squid with mussels and tomato, this dish is also very good and tasty. - Pasta and beans fisherman style. A simple dish, recommended by the staff, but which was a real revelation. The only flaw is that at a certain point we finished the dish, we would never get tired of eating it. - House wine - finally bitter and coffee In total we paid €55, in my opinion a fair price given the quality of the products.