Top 29 Pet Friendly locations in Naples

Lizzie Timmins

This place has ruined pizza for me - don't think anything else will ever compare! Hands down the best gluten free pizza I've had in my life. They have a separate kitchen upstairs for gluten free so it is safe for coeliacs too, and even have different plates / different pizza boxes for takeaway so you can be sure you're getting the right one. Just wish I knew how they make the dough so I could attempt to replicate it at home! Highly recommend if looking for gluten free pizza in Naples, it is also AIC certified.

Sandra W

100% gf dedicated. Gf home made sour dough bread!

елена балыкина

We visited this establishment in Paschetta, despite the fact that the place is touristy, I can safely give 4 points for the quality of food. I especially liked the pizza - thin crust, really amazing. I've eaten pizza in many places in Naples, and here it was a pleasant surprise. The only reason I give it a 4 and not a 5 is the clam pasta (vongole) we ordered. It fell a little short of the overall level, not so much in taste as in the amount of sauce - it was clearly not enough. The service was very fast and attentive, we didn't have to wait long, despite the large number of people, there were 20 of us. Very friendly and helpful staff. After lunch, we were offered a compliment from the establishment - limoncello, which also left a pleasant impression. By the way, there is a gluten-free menu.

Luca de Sio

Aesthetically it's not the type of place I prefer but here we're talking about pizza and what can you say about that. I've tasted a bit of everything Very good pizza (although one arrived slightly undercooked) Perfect calzone Superb fried pizza And the best gluten-free pizza I've ever tasted. The staff was a bit "set" to be where we are, but I think it was a coincidence Next time I will try what is said to be its main competitor in the area… Nb we showed up at 6.45pm and there was already a bit of a queue. When we left the queue took up both sidewalks. In short... watch out

Giacomo Vallini

Simply perfect. Very honest on prices. Gluten free made with passion and expertise. Go there!

Debora Bonvino

Everything is delicious even the gluten-free one, Antonio number one!! Go Napl

Andrea P

We received excellent service outside of the usual times for a late lunch or dinner. The dishes were lovingly, fresh and delicately prepared. Great consideration is given to gluten allergies and there are many gluten-free options, even bread. We can definitely recommend Monsú and will be happy to come back.

Maeve Ní Caomhánach

Really lovely restaurant, so many options for vegans, vegetarians and even gluten free. Lovely decor also.

Patrizia Canova

Eh... I wanted to take a photo of the pizza but it was too good! Let's start from the beginning, I didn't know this trattoria-pizzeria, I went there for the usual need to eat a gluten-free pizza. Yesterday, Tuesday... The place was pretty full but they immediately found us a seat. There were two of us and we had the Genoese pizza. And I'm telling you to make it spectacular! The Genoese was very delicate, the gluten-free dough remained crunchy until the last bite. According to my friend, the normal pizza was very good. The friendly and professional service. The place is very characteristic. That's all for now but I'll write a new review as soon as I go and try the cuisine too. Good

Antonietta Oliva

The place is very large, it has an external room, an internal one and then if you go down the stairs there is another quite large one. The waiter who handled us was kind. The waiting time was around 20 minutes. There is the possibility of gluten-free for celiacs (gluten free). The sandwich was good (nothing I hadn't already tried), but the burger with red parmigiana and gluten-free bread was excellent. Cheap, so much so that it's covered, the two dishes described, a bottle of water, all under €25.

Roberto Micarelli

Truly a surprise restaurant with particular attention to celiac people very kind and professional staff all delicious compliments recommended!!

Lisa Aalmers

We had delicious pizza here this afternoon! Staff were very friendly and the food delicious. I had a gluten-free pizza because of my diet. Even though they used a supermarket base for this (Schär), it was also very tasty!

Laia Zaragoza

Everything was very good! Many vegetarian, vegan and gluten-free options and the desserts are homemade. It is a hidden place in a corner of Piazza Bellini, to find it there is a sign at the entrance of an iron door. The atmosphere is very calm and cozy and the waiters are super friendly and kind. We will return for sure!

Partenope Gluten free

The gluten free sandwiches are also excellent

Diana Pastore

Excellent gluten-free pizza with fresh dough

Katia Teixeira Iacobelli

Beautiful venue with exceptional food and staff. We were in Naples for my hen party. Also suitable for celiacs. The staff are really kind-hearted, they helped us find a taxi back to the hotel.

Eleonora Faretra

Historic pub in the heart of Vomero. Wide choice of sandwiches, the presence of gluten free sandwiches is important. Quality products and very large venue. I usually go on Sundays I think it's a great choice.

Kim

Pomodorino is an incredibly popular lunch spot for workers nearby. I've been twice now with my own colleagues, and the food has always been delicious. They were even kind enough during this visit to make some gluten free ciabatta for a member of our party with dietary restrictions.

Peppe Capasso

Exquisite and abundant dishes, maximum attention also to Gluten free. The staff is very kind and helpful. Highly recommended!!

Eli Betta

Comfortable and welcoming environment, in this cold we had a great time. The service was excellent. Excellent quality food, original and tasty pizzas. The staff improvised a birthday by also providing us with candles on the dessert, something that not all places do! Thank you...we will be back to enjoy other delicacies. oh I forgot... they also prepared pizza and dessert for a celiac guest

LEO LEO

Excellent gluten free pizza, hard to find

Barbara Amiranda

The food is very good even if you have celiac disease, the staff is polite and friendly and the service is fast.

Beatrice Baradel

A nice place to have a savory breakfast/brunch.. I have celiac disease and as far as the Gluten-free part is concerned, they present a stand stocked with a lot of choice of packaged gluten-free sweets (tarts/muffins/biscuits)!

Floriana Briganti

Pizzeria 10 cum laude, starter 10, pizza 10, sweet sensorial experience 10, price 10!, we recommend it!!! located next to the center of via scarlatti, it also has gluten-free, it has various nice first courses, after 8.30pm it requires a half hour wait. No reservations on Saturday

Filippo Indaco

Very nice place with very helpful and polite staff, but above all the cuisine is excellent, with quality products that are very well cooked and presented. Almost the entire gluten-free menu is also available and equally good. Excellent value for money!

Marta M

15 of us went for lunch on Sunday, it was a family reunion that they wanted to share, even though we had warned that there would be many of us going, after more than an hour of waiting (where we wanted to plan something to wait more patiently but it wasn't possible) they wanted to divide us to accommodate us, with the risk of not being able to choose some dishes given that some departments would be closing shortly thereafter given the time. in the end you are a number and as such you are treated more than as a customer who decides to spend Sunday having lunch there... and yet Naples is full of good food! Apart from this and the (declared and honest) contamination of gluten in foods for celiacs, the food is good, from starters to dessert. Obviously bitters and coffee have been included in the bill as it is right to be given the way of seeing the customer-number who enters their shop!

Miranda Broadhurst

One of the best places to eat in Naples for coeliacs. Delicious food, lovely, friendly people. Eat with confidence that 'senza glutine' is second nature to this special place.

Maurizio Spaccavento

The place is very intimate with an open kitchen. I went there with my girlfriend: I'm lactose intolerant and she's celiac but we ate our fill and we're really satisfied. On the menu there are excellent alternatives without certain allergens and the staff is very helpful and together we find a solution. The portions are right and the products are fresh and very good, from the bread to the more elaborate dishes. We ordered: - A fry of very fresh calamari (the only flaw, some still had the gladius inside, but you can ignore it. They were really delicious) - Stewed squid with mussels and tomato, this dish is also very good and tasty. - Pasta and beans fisherman style. A simple dish, recommended by the staff, but which was a real revelation. The only flaw is that at a certain point we finished the dish, we would never get tired of eating it. - House wine - finally bitter and coffee In total we paid €55, in my opinion a fair price given the quality of the products.