This spot is a safe choice for gluten sensitivities, offering gluten-free buns heated in a bag to prevent cross-contamination. The service is consistently fast and attentive, making it a reliable option for those with gluten restrictions seeking a worry-free dining experience.
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Theresa Philmon
Love the ice cream choices, but the best reason I love Culver's is they offer a gluten-free bun. Food and service have always been good. I love stopping at Culver's when I'm visiting family in NC.
110 Flowers Xrds Wy #105, Clayton, North Carolina, United States
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
This Italian eatery offers a friendly, inviting atmosphere with a large dining area ideal for families. They take gluten-free options very seriously, preparing dishes separately to cater to celiac needs, making it a celiac disease friendly spot with amazing, attentive staff ensuring a safe dining experience.
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Toni Woolard
We placed our takeout order at 6:06pm. We ordered gluten-free lasagna, regular lasagna, small cheese pizza, and spaghetti and meatballs. We sat there for a good 30+ mins before my husband went up to see what was taking so long. They saw him looking and the went to check on the ticket so he sat back down. 10 mins later he went back up to ask what was taking so long. The said the the gluten-free takes longer. I understand that but there was zero communication to tell us why it was taking so long. And it takes an hour to make the gluten free? Seems like something that should be said when you order. The food finally came out at 6:58. When the young lady sat it down, nothing was said to us and she walked away. No “sorry for your wait” not even an acknowledgment of our wait. This place is normally slow but waiting almost an hour is ridiculous! We watched people get food, eat it, and leave. Right now, disposable income is shrinking so where people spend their money is important. If you are looking for ok food and slow, rude service, then by all means spend you hard earn money here. This will be the last time we eat here.
316 E Main St, Clayton, North Carolina, United States
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayOutdoor Seating
This cozy coffee shop features a warm, inviting atmosphere with both indoor and comfortable outdoor seating, ideal for a relaxed gluten-free brunch. Friendly staff and a pleasant setting make it a top choice for gluten-free options in a lively, friendly environment.
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Louisa Carter Staton
This is a small, trendy coffee shop and eatery in downtown Clayton with fantastic food and drinks. And there's a dessert shop that shares the space and has amazing sweet treats! Great sandwiches with gluten free options.
50 Neuse River Pkwy Ste 1, Clayton, North Carolina, United States
Gluten-free options
DeliveryKid FriendlyLunchTake AwayRestaurant
This cozy bistro features a spacious interior with sectional sofas, creating a relaxed vibe ideal for enjoying gluten-free options. Families benefit from a dedicated play area, while courteous staff ensure a welcoming experience for those seeking generous gluten-free avocado toast.
957 Town Centre Blvd, Clayton, North Carolina, United States
Gluten-free options
DeliveryKid FriendlyLunchTake AwayDinner
This vibrant spot offers a welcoming setting with colorful decor and a lively atmosphere. The friendly, allergy-aware staff ensure a safe dining experience, making it a reliable choice for those managing gluten sensitivities.
119 Oleander Dr, Clayton, North Carolina, United States
Gluten-free options
DeliveryKid FriendlyLunchTake AwayDinner
This lively spot offers a relaxed, inviting atmosphere with a strong community vibe and nostalgic 80's music enhancing the experience. The friendly, knowledgeable service ensures a welcoming environment for gluten-free diners seeking a casual, enjoyable outing.
802 E Front St, Clayton, North Carolina, United States
Gluten-free options
DeliveryKid FriendlyLunchTake AwayDinner
This eatery offers a comfortable, rustic modern atmosphere with a very clean setting ideal for those seeking gluten-free options. Their rice-based gluten-free dough is among the most delicious recently, crafted in-house to ensure quality and taste.
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Jeanette Soloma Hale
A wonderful and delicious experience! In-house made from scratch dough ( regular/ 4-ingredients, and gluten free!). The GF dough is rice based and was some of the most delicious I've had in a while. No soggy spots. The chef, John, was trained in Florence, Italy. 🤩 The atmosphere is comfortable and rustic modern, very clean. Our server, Natalie, was attentive and very pleasant.
We will definitely be back! 🥰
FYI... Monday is 1/2 wine 🍷