This Italian eatery features a dedicated gluten-free kitchen with separate preparation and baking to ensure safety. Guests enjoy a modern, inviting atmosphere with kitchen views and a cozy terrace, complemented by attentive, knowledgeable staff focused on gluten-free dining.
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Jari Rosenschöld
Gluten-free pizza with excellent taste. Gluten-free pastas are also available.
Set within a glass pavilion with transparent walls, this cozy spot offers a warm refuge despite its chilly ambiance, with blankets and heaters enhancing comfort. The friendly service and beautifully designed menus create a welcoming atmosphere ideal for gluten-free diners seeking a delightful experience.
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Nad Sck
Best gluten free and vegan pizza! :)
Otherwise I always have to spend a long time looking for gluten-free dishes and usually have to limit myself a lot when I go out.
Everything is thought through here! Super friendly and warm staff and the food was just great :)
This authentic pizzeria offers a calm yet lively vibe with a few outdoor tables and a fridge stocked with Italian beer. Known for its wide selection of gluten-free options, it provides a charming setting that complements the dedicated service and fresh ingredients.
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Marcel Severin
There is gluten-free pizza here, but you cannot rule out contamination. Very tasty, even the normal pizzas
Situated directly on the Trave River with outdoor seating offering stunning views of historic salt warehouses, this Italian eatery provides a pleasant, cozy atmosphere and attentive, friendly service. It is well-regarded for its rare gluten-free pasta options and accommodating approach to gluten intolerance.
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A S
Extremely friendly service and our request for gluten-free food (due to celiac disease) was taken into account in an exemplary manner. The food was delicious all around. Thank you for this lovely gastronomic experience!
This multi-level venue features a cozy, open atmosphere reminiscent of a bustling train station hall, offering quiet corners despite the lively crowd. The friendly, attentive service ensures a welcoming experience for those seeking gluten-free dining options.
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Vanessa T.
We always like it very much!
Since we always have a person with celiac disease with us, we are very happy that there is both gluten-free pizza and gluten-free pasta.
This spot offers a pleasant atmosphere blending industrial and cozy vibes with a nice garden for warm days. The partially visible kitchen and fresh salad buffet add to the experience. The location is accessible for wheelchair users, and the staff is friendly and helpful for gluten-free diners.
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Selina Holland
Unfortunately I cannot recommend the Lugacci restaurant. My experience was disappointing, and the way I dealt with criticism left a lot to be desired.
First of all, factual, politely worded 3-star reviews that are true are apparently deleted. Customers who express legitimate criticism are even blocked. Such behavior does not indicate a customer-friendly restaurant.
Another big drawback is the price for gluten-free pizza dough: a whopping €9.50 surcharge! (Online even €9.70) A fair price would be around €3-4, but almost €10 extra for the dough is simply excessive.
The pizza itself? Totally normal, nothing special. The taste is okay, but not exceptional – and certainly not worth the high price.
However, the service should be highlighted positively - it deserves 5 stars! The staff was very attentive, friendly and tried hard. The waitress even pointed out the increased surcharge to us on site, which we found very fair. Unfortunately, the good service cannot make up for the other negative aspects.
If you're looking for good food at fair prices and a restaurant that handles criticism professionally, you should look elsewhere.
This spot offers a gluten-free crust of good quality, ensuring a safe and enjoyable experience for those with gluten sensitivities. The hot, delicious pizzas and high-quality toppings come with an uncomplicated ordering process, making it a reliable choice for gluten-free dining.
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Steffi Fere
Gluten-free is so well... My boyfriend and I both had problems after eating, although he doesn't necessarily have to eat gluten-free. So I think the food just wasn't good in general. Unfortunately.
Celiac friendly
