Top 21 Pizza locations in Province of Savona

simona gastaldi

I've eaten here twice. Excellent environment: well-kept, with many tables; I recommend going early so you are served more slowly and there aren't many customers. For both lunch and dinner, the restaurant offers menus with various options, including gluten free. At lunch there are menus with offers (a first course, a second course....). If you spend more than 15 euros the cover charge is offered free! The portions are generous and the vegetables are fresh, cooked, in my opinion, like at home, that is, without excessive seasonings. Prices are very competitive. I tried the trofie with pesto with potatoes and green beans: absolutely excellent, to be savoured! The farinata is also superlative, with a gluten free option. A special dessert and lemon cream, a specialty created by the cook: truly delicious and light. When we come to Savona, we will definitely return!

Elena

I took two fried fish 🐟 gluten-free to take away, really well made and well packaged, they also gave me an excellent naturally gluten-free focaccia, very kind staff.

Manuela Grosso

Beautiful place and super friendly and helpful staff. Very good pizza even gluten free.

Giulia Chindamo

Gluten-free pizza excellent for us celiacs, I have been frequenting this pizzeria for years. I don't feel like giving the maximum stars because yesterday I had a bad experience with one of the owners who, to convince me of the safety of his pizza (given the writing that they did not guarantee the lack of contamination on the menu) told me that his daughter has celiac disease and goes into anaphylactic shock. Celiac disease does not lead to anaphylactic shock and since I am also allergic to crustaceans and molluscs, I no longer felt so comfortable entrusting him with my true allergy after having understood from his sentence that he does not know the difference between allergies and celiac disease. Having said that, the pizza is excellent, but the topic should be studied when serving food.

Paola Bruno

Went with friends, I have celiac disease and asked for a focaccia with lard, they tell me there is no lard, so I take focaccia with gorgonzola, cherry tomatoes and raw ham which couldn't be saltier than that, the focaccia was quite burnt so I left most of the focaccia it is not No one came to the table again to ask if we wanted anything more or coffee. When we went to the cashier the bill was already ready. See you never again! Paola

Claudia Piras

I ate a gluten-free pizza which I found good, but a little bland compared to the tomato sauce. It's the second time I've come and I've always had a good time with celiac disease. As regards the service, the owner or manager of the room was a bit rude when we asked for the table, 5/10 minutes before the actual reservation. We arrived early and thought about asking if he was already free, but instead we received an answer that left us on the verge of leaving: "you have booked at 9pm, so come back in 10 minutes". A little rude I would say. Anyway, the waiters were efficient and fast.

Davide Santarossa

Good gluten-free pizza too. The kitchen also defends itself well. Quick service and nice location.

Sergio “Metal kid” Fornaca

We came across it by chance while walking through Laigueglia, I must admit that the stop was really worth it. Very kind and attentive staff, the possibility of choosing between classic or gluten free dough is truly a winner. Wide choice to satisfy all the needs of customers, you can choose between various formats of pizza and other dishes including the classic fried seafood ✌🏻. Highly recommended

Clint StefanO

There is gluten-free pizza here, unfortunately the dough wasn't baked through several times...

Antonio Calitro

What about the right price! the excellent pizza, the one with the Kebab... exquisite! the gluten-free one sublime....! I recommend stopping by here!!

Saskia Obermüller

We ate delicious gluten-free pizza and burgers here. The prices and the service are mega. Will definitely come back.

FrancesKOLL75

I went there with my wife about 10 days ago, delicious food, I took a gluten-free margherita (and as a celiac I can say that it was very good and didn't even hurt after digestion) and my wife found some fried paranza which she found very tasty (not like some places where everything is frozen). Very kind owners who know how to put customers at ease, chefs who know what they are doing and delivery times of what is ordered are very quick. The place wasn't bad either, very welcoming. When we return to Finale Ligure, it will be a must!

Nadia Santo

TOP gluten free pizza for me...stracchino with tuna and onions the other dishes are also very respectable

Fabio Spagnolini

Found by chance while looking for a gluten free option, it turned out to be an unexpected and extraordinary discovery just outside the center of Alassio. The staff was welcoming, present and attentive without ever being intrusive. Every request was handled with a smile and great professionalism. The fresh fish is excellent, the service fast and with attention to the smallest details. The AIC certified gluten free is perfect in every respect: quality of the dishes, safety and attention from the staff. We ordered 2 appetizers, 2 first courses, a half second course (fried fish with vegetables and sweet and sour sauce), dessert and 2 waters, spending around €50 per person. Special mention to the fried food, the best and lightest I've ever eaten: a real PLEASURE for the palate! I would have eaten ten more! Heartfelt thanks to Sean for his hospitality and professionalism. We will definitely be back and will always recommend it!

T M

Very simple but welcoming place, with very friendly, friendly and attentive staff, very fast service. Very good pizza, excellent quality flours, with the possibility of choosing particular and gluten-free doughs. Well stuffed and well cooked. Fresh, quality grilled meat. Generous portions. Fair value for money. In addition to gluten-free pizza they also have gluten-free beer.

Federica Turetta

I went to lunch with my family. My daughter and I have celiac disease. Before booking we called and they had confirmed gluten-free for celiacs (we also have messages guaranteeing us pizza, farinata, pasta etc..) I have been suffering from this disease for 30 years!!!! So I ask and make sure. They seemed very prepared. Unfortunately, my daughter and I were not well after having lunch. So when I called the restaurant back they told me that if they knew we were two celiacs they wouldn't have given us food because there was a risk of contamination!! I'm very sorry but I want to share it. BE CAREFUL (The restaurant staff then assisted us and worried about our health) But these things must not happen because my little girl was very ill!!! Best regards

Mara Bernardi

Good gluten-free pizza

Jonathan

Harmonious place, very kind and welcoming staff, they make you feel at home. Very tasty dishes, very good pizzas, well cooked and tasty, wide selection of delicious desserts. Intimate place also for those who want to have a quiet chat. Staff very attentive to the various diets and dietary needs of each customer, from gluten-free to lactose-free, they try to do the best and please everyone. Advised.

MARTA Roggero

I went to dinner with my mother: she had a trio of anchovies while I had a sliced ​​tuna... what can I say? Spectacularly cooked fish! Furthermore, I have celiac disease and I had a good time eating there: an added value

Mara Bernardi

Excellent gluten-free pizza, friendly staff

Katrina Jane Schuler-Higgo

Such a treasure of a place ..they did over and above what was expected ..( snacks and tasty treats with drink order) delicious drinks and Yummmmmy pizza . .and catered for me ..Gluten and lactose intolerant our daughter loved watching the skating from our seat ... lovely friendly service ..we are All smiling with happy tummys 💛