Top 25 Pizza locations in Province of Vicenza

Andrea P.

I had lunch with my wife and son on Sunday 9 March. My son has celiac disease while I have a form of intolerance and therefore I try to limit my gluten consumption. The venue is among those certified by the AIC. My opinion is very positive. The place is spacious and bright and the tables are adequately separated from each other. The bathrooms are very clean and the service, also because the gluten-free pizzas have a special oven, was very quick. The staff are all very kind. The two gluten-free pizzas, one margherita and one with salami, were very good and plentiful. My wife's tagliatelle were also good, definitely abundant and rich in sauce, but in her opinion they were slightly al dente. The desserts are very good, a creme brulee and two tiramisu, all gluten-free. The prices of the pizzas are decidedly good, a gluten-free Neapolitan pizza at nine euros is a rare commodity, twelve euros for fettuccine is a fair cost while five euros for each dessert is not cheap. Total cost, with drinks and two coffees, of €74.60 which I consider correct considering that we are in the center of Asiago. I highly recommend the place and will definitely go back. The only weak point, which is the total lack of gluten-free first courses. I would like to point out that to find a place it is always necessary to book and that it is advisable to notify when booking that you are eating gluten-free. Finally, I recommend avoiding the places closest to the stove, which are too hot.

Leda Storari

Local, beautiful, refined, clean and the staff very friendly ... we were there on Sunday after a game of Baskin and we had a very very good time ... certainly if we return to those areas we will go to eat at Mardignon. I recommend it to everyone ... Important thing that I did not say is that they also make food for celiacs and they are also certified

Mattia Fongaro

Gluten-free pizza, very good, well stuffed and digestible

V. L. B.

I like coming here because there is gluten-free pizza that I like with high quality products. The staff is friendly and quite fast. The location is nice on the hill... it's just that it's really inconvenient for us to reach... after all we go there a couple of times a year anyway...

Giacomo Panozzo

I often go to this pizzeria and every time it is an extraordinary experience. The pizzas are exceptional, with light dough and very fresh ingredients that really make the difference. An aspect that deserves particular praise is their attention to the needs of those with celiac disease: they offer truly excellent gluten-free pizzas, with a fragrant and tasty dough that has nothing to envy of the traditional one. Furthermore, the restaurant is certified for the preparation of gluten-free dishes, which guarantees maximum safety for those suffering from celiac disease. Here you can eat with serenity, without the fear of contamination. Friendly and attentive staff, impeccable service and a wide choice of flavors make this pizzeria a point of reference for those who love good pizza, with or without gluten. Congratulations to all the staff!

Silvia Caset

Excellent pizza and very kind manager! The gluten-free one was also really appreciated. Thank you!

Monica Crotti

First time I've been there Friendly and smiling staff Excellent gluten free pizza Superlative gluten free tiramisu Thank you Definitely coming back

Aldo Di Tommaso

Excellent place for those looking for products for celiacs and intolerants. Diego and his wife are always delicious. Applause for an activity carried out with the ❤

Orietta Boccher

Super excellent gluten-free pizza 👍

V. L. B.

We came here with a company and booked a week in advance. They serve pizzas and dishes such as grilled meat and similar. They have gluten-free pizza and there are various choices on the menu. The prices are like the average, I found the room upstairs where we were chaotic, it was impossible to talk to each other..

lbr move

A welcoming and contemporary place, certified for celiacs, with a dedicated menu ranging from pizza to dessert. It's not the best gluten-free pizza I've ever eaten, in the sense that, in my opinion, the flavor was far from the expectation of a classic pizza, but that's just my opinion. They also offer other options besides pizza, which, according to what they say, are good.

Anna Zorer

Very good gluten-free pizza, well-trained and friendly staff. I highly recommend it

Enrico Ercego

Nice pizzeria, friendly staff attentive to customer problems, delicious pizzas for celiacs

Sofia Tortorici

Erio and his wife are always a certainty. Excellent GLUTEN-FREE and gluten-free pizza, high quality products and excellent service. Spectacular desserts. Thank you ❤️

Giulia Mengardo

Delicious gluten-free pizzas! Friendly staff and welcoming place.

Nicola Serblin

Top quality gluten free pizza! Compliments

Daisy Bettarello

Best gluten free bread I have ever had!!! Not to mention all the other gluten free products in the store! Highly recommended

SABINA DE FRANCESCHI

I went to this pizzeria with my whole family (5 of us) and we were all very impressed not only by the delicious and very light pizza, even with special and gluten-free dough, but above all by the courtesy and kindness of the owners and staff! I recommend this truly familiar environment and this excellent pizza to everyone! I also know for a fact that not only is the pizza excellent but so is everything else! Compliments!

Silvia Benini

The pizza is excellent and the gluten-free one too! The service was excellent and the coffee was also very good which is not to be taken for granted! I will be back and highly recommend it!

Simone

Delicious pizza, with a light dough and excellent ingredients. The gluten-free pizza is also good. Friendly service with normal timing. Recommended👍🏻

Antonella Chiumento

Beautiful location located on a hill, with a panoramic view from the large terrace where you can enjoy excellent pizzas for all tastes. Pizza with classic, country, rustic and even gluten-free dough. Definitely worth trying. Also suitable for large companies. Better to book in advance. I recommend it to you.

Deborah Rigon

Delicious gluten-free pizza, beautiful location too

Elena Lagni

The gluten-free pizza is also very good. My baby was happy 🤩🥰👏🏽

Giaretta Licia

I have been a celiac for more than 20 years and I discovered by chance this pizzeria close to home that recently also makes gluten-free pizza. I went today for the 1st time, congratulations to Gabriele because he answered all my doubts (contamination, flours used, ingredients used, cooking methods, etc.) and he was more than exhaustive 😉 Really good pizza and excellent ingredients, bravo!

Anna Consolaro

The Ai due forni pizzeria is a guarantee for Arzignano. Great choice of pizzas, nice location and even has gluten free pizza dough! Really very good!!! Recommended!!!