Top 26 Gluten-Free Dining Spots to Explore in Toulouse

Valentine Desreumaux

It was super good and 100% gluten-free! I recommend it!

Megan platten

After reading GF reviews, we decided on this as our dinner choice. It opened at 6pm, as we arrived we asked the guy about GF options and he informed us it had to be a pre order the day before! Make sure you pre order!

Anne-Lise

A wonderful discovery! The place is tastefully decorated, making you feel at home. The menu has something for everyone. The ingredients are fresh and the dishes are delicious. 🥰 You can choose gluten-free, lactose-free, and other options. A great initiative!

Maxime Bos

Huge variety, both dietary (gluten-free, fruit-free, etc.) and very gourmet, both salty and sweet. The staff is very attentive (offering drinks and individualized dishes: omelettes, pankakes, eggs, etc.). A big plus: drinks (tasting fruit juices, prepared hot chocolate, kombucha, etc.) All for a fairly honest price :)

Megan platten

Gluten free bread and sausages with the “big plate” breakfast. Great food and service.

Thibaut Hébrard

We loved eating at Café Brûlé. There's plenty of space on the terrace, and the food was excellent, as was the service. A huge plus: the gluten-free options for those with celiac disease or intolerances.

Chiara Santini

Everything perfect and gluten-free options suitable for coeliacs (they know the concept of traces!). The products are fresh and the dishes are very, very good! I ate here three times during my weekend stay in Toulouse!

Vincent Camus

For me the best vegetarian restaurant in Toulouse. In a somewhat cold atmosphere, an inventive and tasty buffet based on fresh ingredients, very little gluten and a perfectly reasonable price. I don't understand why it's always half deserted...

lola Alexandre

Very good Italian restaurant with generous dishes and good quality products! A big plus for gluten-free pasta

Lucile Grandamas

The best organic restaurant in Toulouse, with delicious dishes and cuisine made with love! Vegetarian, gluten-free, and vegan options available. Homemade pastries, with birthday party orders available. The atmosphere is very pleasant. I highly recommend it!

Didier L

Always pleasantly surprised. Quality of dishes and service. Particular attention to people allergic to gluten and lactose. We have been dining there regularly for five years without ever the slightest disappointment. Thank you Thank you Thank you

Phoebe Kennedy

Went today, myself two friends from Australia. Was very quiet and the service lady spoke both french and English The deserts were well presented, nicely boxed as well. However, the deserts were below standard especially for the cost they lacked flavour for example not 'tart' enough for a lemon tart, the rose meringue with cream was tasteless except excellent raspberries. Cost for 3 tarts 15 euro There were gluten free options and clearly displayed this was good.

Lise-Marie Fresnais

Superb gourmet pea experience with the plant-based menu (vegan, gluten-free, lactose-free)! The plant-based menu is fine, gourmet and elaborate; the quality of the products and the flavors are there, we enjoyed ourselves! To try whether you are vegetarian or not ;) the service is very friendly and attentive, we liked the wines and the setting is superb: top notch!!

Sophie Picamil

A great discovery! Great service: fast and very pleasant 👏 Delicious dishes, we really enjoyed ourselves 😋... And what's more, I, who have to limit gluten, had something to do on the menu without annoying the waiter 😂: the best! A very pleasant terrace. In short, a very nice little moment in the heart of Toulouse 👌. We will come back to it during a next visit 😉

Augusta Roberts

Julie Gray

The service was great. The waiter worked with me for gluten-free options. I didn't mean to order a steak, but it was super yummy. Great food and service!

Patty Dudley

Eneko

Way better the photos than the food , burger's meat is like McDonald's. At least there are gluten-free options and good service, but do not try the burgers.

Anne G.

Flawless! A warm welcome, an explosion of flavors, finesse, color, an attractive presentation... research, mastery and creativity... From Virgin Mojito to chocolate or mango desserts, by the way by the samosas, the sausage rougail, the vegetable lasagna and the eggplant burger... a treat from start to finish. The only problem with KetoPub is that you have to choose! Everything is good in Keto. We will come back as soon as possible :) I highly recommend to all keto people, diabetics, gluten-free people and especially all gourmets :p

George Curlee

Érika Hevilla

They have gluten-free options, but you have to be attentive and ask for each dish to make sure it is gluten-free, the service is very good

Carlos Coburn

Carol Garcia

Adélie Fleur

Let's start with the lack of reception, we arrive in a 4* hotel lobby without a receptionist. We didn't have my reservation made 2 hours before. We were seated at a table for 7 although there were 3 of us, the sets were worn out. No one explains how it works or offers us a drink (additional sale). We get up and discover an empty buffet at 12:30 p.m. A single sausage, two pieces of bacon floating in the fat, a base of scrambled eggs. The only resupply there was was burnt scrambled eggs, yes yes, burnt, and bacon. The meat and fish were not cool, fortunately we have a strong stomach. I had to tell the waitress that there was no more water for the coffee machine or any pods except decaf. I had to ask for water too, which was no longer available on the buffet. It was carafe water in mineral sparkling water bottles, what a disappointment! Let's move on to desserts, gluten-free savory and sweet cakes, all mixed, lukewarm because not refrigerated. Not crazy for a tiramisu... The apple juice and salmon were excellent by the way, but don't touch the mayonnaise salad with undercooked pasta. Let's move on to the bill, steep for this disappointment. The manager didn't even ask us how our brunch went, he must have suspected it or didn't care... Not to mention the fact that the TPE was handed to us without showing us the amount. In short, a real disaster for a 4*. As all 3 of us come from the catering industry and have worked for this hotel chain, I let you imagine our disappointment. There is work!