Top 39 Gluten-Free Dining Spots to Explore in Camelback East Village, Phoenix

Izabella Mares

Cold Beers & Cheeseburgers – 7th Ave Location If you have food allergies, do NOT eat here. I called this location to ask about allergen info before dining, and not only did the staff have no answers—they didn’t even know what an allergen warning was. That’s not just unprofessional, that’s dangerous. Food allergies can be life-threatening, and for a restaurant to be this clueless in 2025 is mind-blowing. What makes it worse is that this isn’t just a one-off issue. I checked their entire website and there is no proper allergen breakdown, no ingredient guide, and no downloadable allergen menu. Just a vague “gluten-friendly” mention and nothing else. That’s unacceptable for a chain this size. This place is a lawsuit waiting to happen. It feels like they either don’t care or are trying to avoid liability by not publishing allergen info. Either way, it’s a total fail in food safety and should absolutely be investigated. If you or someone you love has allergies, steer clear. It’s not worth the risk. I’m reporting them to the health department because someone could die from this level

Jessica Cons

I booked a reservation for 3, to celebrate my spouses birthday with our teenage son. We had a fantastic time. I put in the notes when booking that I have celiac and must eat gluten free, and that we were celebrating a bday. They had hand written card for my spouse upon arrival. The food was delicious, our server was knowledgeable and attentive and he even brought a bday champagne toast and a bday dessert. It was a lovely time. The ambiance was nice , they validate parking in the esplanade garage. Fabulous time. And we all cleared our plates. Thank you Flint for making his bday special.

Kevin Unterreiner

Good gluten free bun and truffle fries were fantastic

Jen B

We’ve been to Gertrude’s twice now and can say the food is delicious! Their menu has so many options for gluten free which I love. The donuts are fantastic and actually what really brought me back a second time! I ordered the braised boar and it was amazing and my husband ordered the elk chop which was equally amazing. The atmosphere is beautiful since it’s at the botanical gardens, so you get a little glimpse of some that. Service was similar both times, not the best but definitely not the worst, just average.

Sara Bishop

I love enjoying the outdoor space here. The food is always incredible! And when it’s warmer outside I usually enjoy sitting inside, there’s not as much space indoor but I always seem to find a seat. The lemonade is so tasty and every gluten free dessert I’ve tried has been delicious too.

Lyza Daubert

Absolutely delicious food. Love the vegan and gluten free options.

Herbert Middlebrooks

Barbara Rogers

Love their consideration for allergies, like gluten free. No matter which one I have been to they are always serving with a smile and care about you.

Christopher Butler

I love eat up. Big family dinners to go, good lunch, loaded baked potatoes and lemonade. I appreciate all the gluten free options and the mixed fries are unbeatable.

Zack

Vecina - A Gluten-Free Gem with Layered Flavors and Classy Ambiance After hearing rave reviews about Vecina, I decided to see what all the buzz was about, particularly their renowned salmon tacos. Specifically, I tried the *Faroe Island Salmon Tacos* with Yuzu Kosho Aioli, Seasonal Citrus, Toasted Peanut, and Corn Tortilla. The combination of flavors was nothing short of spectacular, with the rich and fresh taste of the salmon perfectly complemented by the bright citrus and subtle heat from the Yuzu Kosho Aioli. The texture of the toasted peanut added a delightful crunch that made every bite interesting. In addition to the tacos, I also tried the *Karaage*, which, despite the menu not explicitly stating it, is a Japanese-style fried chicken. As someone who follows a gluten-free diet, finding fried chicken that I can enjoy is a rare treat, making this dish an absolute delight. It was crispy on the outside, yet tender and juicy on the inside, with a balanced flavor that had just the right amount of seasoning without being overwhelming. What truly sets Vecina apart is its impressive gluten-free menu. As someone who appreciates gluten-free options, I was thrilled to see such a wide array of dishes to choose from without compromising on flavor or quality. The thoughtfulness in crafting these dishes is evident, and the result is food that is not only accommodating but also incredibly flavorful and satisfying. Beyond the food, the ambiance of Vecina adds to the overall experience. The restaurant has a classy and inviting atmosphere, making it a perfect spot for a nice dinner out. Whether you’re gluten-free or just a lover of good food, Vecina is definitely worth a visit.

Megan Benzik

Gluten free bread wasn't the best but everything else was amazing!

Zack

Stake 44 is a fine dining gem that nails the vibe on a Saturday night—classy but far from stuffy, with a lively, fun energy. The filet mignon was a knockout, served sizzling on a hot plate, keeping every bite perfectly warm and bursting with flavor. The gluten-free chocolate bomb dessert? Pure indulgence, a must-try. This place delivers big on food and atmosphere. Highly recommend.

theresa robinson

Excellent food!! They have gluten free pizza for those interested which is excellent

Denise Beno

Loved the gluten free pizza.

Felicia Ferguson

Crystal Fauss

Everything was perfect! Wish we had one back home in Texas! The gluten free pancakes were great!

Jose Curran

Erika

Went to the Vig for Saturday brunch and I liked that it was not crowded at all. I sat at the bar with friends. I like that they have gluten-free options. I ordered the Breakfast enchiladas and they were delicious. I plan on going again and ordering that same dish.

Andrew Oswalt

Brookes Dallas

Delicious breakfast, nice patio. Loved that they had vegetarian and gluten free options labeled on their menu. Server was friendly and attentive.

Denise Crawford

Andrew Vogt

Amazing gelato and sorbet, gluten free and dairy free! Great flavors and a neat little place

Eric Stcyr

Mona Jackson

Brandy Davis

Ben Sigal

After missing the original pop up last year, we were so happy to finally try Little Pickle. And it was so much better than we had even hoped for! Perfect rye bread - with gf bagel my wife had because she has celiac - with just the right amount of cheese and sauerkraut. And the pastrami? It is at the very top of the best we’ve ever had; and I’m from Miami! I grew up on Wofie’s and Rascal House! Andrra was amazing and her excitement for the family business was contagious. We will be back to try all of the 151 Hospitality restaurants! My only request is please offer large black and white cookies that have a bit more cake texture to them. The flavor and icing were amazing, I just wanted more to chew and a softer bite. We will have to go back soon as I just realized that I didn’t take one single picture - that is how busy I was dining on what I would dare say is the best Rueben in Phoenix.

Jean Laninga

We recently celebrated my husband’s birthday at The Cheesecake Factory, and it was a great experience! He ordered a burger and fries, and I had the gluten-free shepherd’s pie. Both dishes were flavorful and cooked perfectly. For dessert, we took home a slice of their classic cheesecake for me and a slice of chocolate cake for him. Later, we both agreed they were absolutely delicious! The Cheesecake Factory never disappoints with its variety and quality—perfect for special occasions!

Jon Wilson

Erika

Went there on Friday evening with some friends to watch the basketball game. The atmosphere was lively, they have happy hour from 3-6pm on weekdays and they also have some good gluten-free options for food. I ordered the nachos and they were delicious! They put plenty of chicken and I love that they didn't skimp on the guacamole. I will be going back again.

Andrew Johnson

Andrew Kim

Alexander Mowery

Vera Crowe

Lisa Davis

Rachel Jobe

Mary Allen

Harriet Hemingway

Maureen Brasel

Ella Warrick