Top 18 Gluten-Free Dining Spots to Experience in Central Park West Historic District, New York

Rachel Slesnick

Gluten free!!

Emily Glass

Went here for lunch while visiting NYC recently. There were a lot of options for someone vegetarian and gluten free, but even more choice if you can eat gluten. There aren't many/any root vegetables on the menu but what is on the menu is really tasty. I had a brown rice bowl, my friend had the golden beet salad. Both were plenty of food for a lunch. The key lime pie was refreshing. We were able to sit outside, which made for good people watching.

gabriel vaz

best gluten free that my wife have tried

Marian W

Attended a private pre-wedding dinner for 18 in their side room. Attentive servers, tasty fresh appetizers and food with gluten free options

Erik Webb

Hands-down, some of the best service I’ve had in the city. Our kids were treated like gold. The gluten-free Cuban sandwich was astoundingly good.

Aileen Farrell

Delicious gluten free pasta and shrimp avocado salad! Waitress was so attentive and kind!

Annah Chollet

Food is great, portions are big, and they are great with allergies! I have Celiac disease and am incredibly sensitive to gluten and didn't get sick at all when eating here.

Aurora Occelli

Excellent! Love their gluten free options, the spicy chicken banh mi is my favorite. Love supporting a local small business too, staff is great. Highly recommend.

Sara Hudson

The staff is bar the best asset at this establishment. Every single person we dealt with went out of their way to accommodate us and make us happy. Literally every single staff member, they were amazing. Their toasted chili sauce is divine. They worked diligently to ensure the member of our party with Celiac disease was offered safe options, and when serving the dishes, they were careful to point out which would be good for them to eat vs. which would not. The staff was also careful to advise us to mind the little dried red peppers cooked with one of the dishes; I have to assume some people must have had a bad reaction, because the peppers seemed pretty normal as far as hot dried red peppers go. IYKYK. The food was good, but not make me want to rub it on myself good. It was good, but not amazing. Perhaps with the exception of the smoked crispy skin chicken situation, which made the meal worthwhile. All of the dumplings we sampled were very tasty, as was the multi-spice chicken dish we had, though for me, I needed a little salt to really brighten it up. The reason for the not so great rating regarding atmosphere... We visited in the beginning of July and more robust air conditioning would have made things much more comfortable, and we were not the only group to be off put by the heat and humidity. Overall, this was a solid experience with marvelous service. I would definitely go back, I just might not go totally out of my way to do it.

Leah

Ended up having dinner and Sunday brunch here in one weekend and enjoyed my experience both times. Waiters were well informed and helpful about gluten free options, and service was good. The place gets super crowded so even though it’s large reservations are a must. They just opened a sister restaurant called Asset a few blocks away to handle overflow.

Valentina Zanella

Gluten Free Bagel First time in my life a gluten free bagel, I asked for advice considering my little experience in the matter, I took classic bagels, salmon, cioole, tomato and spreadable cheese. Delightful!!! Then I had a second one with bacon, eggs and avocado.

RO

Delicious brunch place, everything was very tasty. Service was a bit slow and unresponsive. Gluten free options available by removing the pita bread

Dez Stavracos

Julia and Alex curated the perfect menu for my family and me. We were blown away by the 6 course tasting menu, catered to each of our tastes, including gluten free substitutions. We’ll certainly be back to this gem on the upper west side.

Helen Smith

Amazing Reuben sandwich which they were able to make on Gluten Free Bread. Experienced no illness from it. Was an incredible amount of food and was absolutely lovely. Coffee regularly topped up and friendly service. 1 star knocked off because when we went back for pancakes and French toast a day later it wasn't quite the same experience. The pancakes were a bit bland. Would definitely go back for another sandwich though and the omlettes other people had looked amazing.

Emily Wang

The food is very unique. Very authentic Georgia food. Portion is small though. They also offer vegan and gluten free dishes.

Carmen Meyers

Ate dinner here for the first time and the food is amazing. Layers of flavors and sophisticated menu options. I had the braised organic chicken with capers and currants and flourless chocolate cake for dessert as I’m gluten free. Delish. Will definitely be back.

Nick Van Maele

Excellent bakery. Somewhat pricey but delicious food. Free tap water is provided. Their Cruller is a crossover between a doughnut and a churro. It's delicious. My wife had a gluten-free salmon and avocado, and she described the bun as very tasty, which is not a given in the gluten-free space. Modern interior. You can sit inside and outside on the sidewalk. Wheelchair accessible. Restrooms on-site are clean but probably not wheelchair accessible, given the tight door. I can recommend without hesitation. We will visit again.

Vicki Douvikas

Salumeria Rosi is our go to place when we come to the City. We love how quaint it is and the food is delicious. Nicole treats us like family. Chef Lorenzo and his kitchen staff are always whipping up new specials. The gluten free pasta is delicious. I recommend the gnocchi and the lasagna. We bring our friends and family with us so they can experience this little treasure on the UWS. Making a reservation beforehand is always a good idea.