Top 36 Gluten-Free Dining Spots Across Dublin

Rachel Lydy

Gluten free haven! Delicious comfort food. It is so hard to find fried gluten free food at other places because of cross contamination in the fryer, but here everything is safe for celiac! The empanadas and apple fritters were amazing!

Gabe O.

Very good traditional American diner. The food was delicious and their service is great. They have a gluten free menu available on request.

Gina Berry

I usually get the same order when i eat at a Jason's Deli, the half Amy's O turkey sandwich with chips, fruit and dip. I am stuffed when I leave there. This location barely put half a slice of turkey on the sandwich and all of the servings were smaller. I should have said something while i was there, but i left there still hungry after paying $14 with small drink and gluten free bread upcharge.

Dhanya Balasubramanian

Love this restaurant! Excellent service, great food and vibe. Gluten Free friendly - servers are able to help you make a choice. I have to mention the delightful gluten free bread - it is not common to find allergy friendly yet delicious food.

Kelsey Bowers

Great tacos and really fast service! Lots of vegan and celiac friendly options

Larry Snashall

One of my best dining experiences. I am supposed to stay Gluten-free and this restaurant made it easy. They had several great choices. The total wait staff catered to my needs and communicated with each other. Even the delivery helper knew my order and needs. My entre, appetizer, bread and desert were all outstanding. I'll be back soon!

Dorinda Mosbrucker

We discovered this place after the last Ohio State Home game, on our way back home to Indiana. They have a GREAT gluten free menu. The family said the other food was good too. The service is attentive and fun.

Kris Camealy

This was my second and last time dining here. I ordered the French toast off of the menu and asked for it to be made with the gluten free bread. On the menu, the French toast comes with bacon or sausage, so I requested bacon. When I was handed my bill I saw that I had been charged an additional $4.99 for the bacon. I asked the waitstaff to help me understand why I was being charged for the bacon because the menu said the French toast came with bacon. The waitstaff I was speaking to told me that because I’d ordered the French toast Gluten free, the bacon was no longer included. They told me there was a gluten free menu that made this clear but that they no longer give that menu out. The waitstaff told me that they assumed I knew that already. I asked them how I would know this information, since I was ordering off of the menu they gave me, (and not off of this non-existent gluten free menu), and she just said she assumed that I knew it. They told me I could call the owner to try to get a refund. I called the owner who did not answer, and left a voice mail. It is unreasonable to assume any customer understands pricing changes for items not clearly marked on your menu. Nowhere on the current menu does it say that if you ask for something to be gluten free you will now be paying a-la-cart pricing for every item on your plate. The fact that they refused to make the adjustment to my bill based on their assumptions about what I “ought” to have known feels wrong. Upfront pricing and clear communication with customers ordering any modification is a better practice than assuming they know the pricing that exists only on a menu that is no longer in use. This was a super disappointing experience. ***EDITED TO ADD*** I just got off of the phone with the owner who offered to refund the cost of the bacon and said she’d speak with her staff about the situation. I appreciate the follow up and willingness to hear why this was such a frustrating experience for me. I was also told that corporate determines what is printed on menus, not local franchise owners, so hopefully something will be done to be more upfront about price changes to menu items/substitutions. Transparency is a big deal.

Nicola Marchi

I had dinner there last night and had a great experience! The only warning I can give is that the cocktails this season are way stronger than they taste. The scallops I had were the best I've had in Columbus. They were absolutely perfect. And on a bed of cheesy grits that was also exceptional. The crab cakes were also the best gluten free crab cake I've ever had. Anyways, I will be back for sure.

Matthew Bender

Amazing. Owner super nice. Extremely gluten free friendly. Also they dont skimp on the meat

Dhanya Balasubramanian

Love the food here - one my go to places when I am in town. Delicious meats - I enjoy their adana kebabs - extremely flavorful. Excellent Gluten Free options, clearly marked on the menu. Though I wish they had GF bread!

RA V

I have always had a positive experience here. Their Mean Green salad is fantastic! And I appreciate that they have quality vegan and gluten-free options for pizza.

Danny F

If they didn't have a loyal customer before, they definitely do now. Their food is delicious, they offer many different options based off your dietary and allergy restrictions. Whether you are vegan, vegetarian, gluten free, they have something for you. The place is clean, and the interior is interesting & unique with plenty of seating. They have a lovely outdoor patio and near a parking garage which is perfect due to the high traffic area. Now down to the best part of my experience. The employees. Not only are they hospitable, energetic, and kind. They are informative about their food products, and engage with their customers & their dietary needs. The cooks make amazing food, and are fast paced so you're order will be out not long after it's placed. Down to what happened today. Today I ran into an unexpected issue which would have caused me to cancel my order if not for the workers help, I wont go into too much details but one of the employees who was helping me showed me kindness and patience during the situation and luckily after a minute we both were able to work through the issue quickly and my order was eventually placed. I was very appreciative of her help. I just wanted to make a note about how much I appreciated her help and service! Rebol has some of the best food & employees around. Their sweet potatoe hash is so good, and I love their red pepper falafels. Will definitely be returning.

Michelle Halley

Tried this place for the first time and will be my last I have to eat gluten free and is very sensitive After ordering marked GF food and asking many questions about the food I still got very sick Kitchen and staff needs to be better prepared and understand about preparing, handling and know the ingredients of food It's not that hard

Deborah Rutherford

Our server was excellent but the food was NOT good. Never received our soup, my granddaughters’s gluten and dairy free burger came out on a bun with cheese. Then when it was replaced the burger for a 6 year old came out almost rare. My asparagus was completely overcooked and the garlic potatoes were bland and tasteless. I couldn’t even eat them.

Rochelle Stapp

We ended up going for brunch and I feel like you get a good amount for the price. They have a variety of options and a handful of gluten free items. We ordered extra sides but definitely wished we hadn’t.

Daniel Rodriguez Hijo

They are always very accommodating to Gluten Free diets. Although we receive and use a lot of rewards, the food is very expensive for what it is.

R B

I enjoyed the falafel place! Lots of vegetarian and gluten free options.

Neil Rupp

ALLERGY? BEWARE. Had two gluten-free people and one sesame allergy at a table of 4. Was assured by manager that everything would be ok. Also told only 1 “special” role was able to be done gluten-free. Manager and server were not on same page all night. Received two rolls with sesame seeds. Replacement rolls came fairly quick. Was told 50% off those rolls, eventually worked that out with the server. Rolls tasted great, was provided tamari for the gluten free people. Overall had an ok time, but management, staff, chefs need to get their shizz together when it comes to allergies.

Alexey R

Nice breakfasts, and they have gluten free toasts! Thanks!

Marianne J. Ford

I enjoyed al fresco dining, perfectly grilled salmon, gluten free options, and excellent service. Try the blackberry margarita!

Michael Hyzdu

If you like spicy, (flavors in addition to the burn), Hoyo’s Chicken suqaar & spicy rice bowl is amazing. My favorite meal in cbus. My wife has allergies to gluten, soy and dairy and she can eat Safari Chicken and Somali rice and its very tasty.

Sallie Traxler

This sweet spot delivers on all you could ask for. Ask for Nick for great service. Great gluten free options, including bread!

Katie Ochs

The food tastes great and I appreciate that they have a gluten free menu and are allergy friendly as well. However, the portions are small for the price, and it tends to be loud and busy.

Melissa Blackburn

We are thrilled to have Black Dog in our neighborhood. The best gluten free crust we have found (and we've tried them all). Plus their toppings are so much more creative than anywhere else. Highly recommend!

Conner Smith

Amazing food! Great gluten free options! The employees are so wonderful. Highly recommended.

Mio Núñez

I have been to a few First Watches, but this one had a bar! I didn’t order from it, but I thought that was cool, especially if you wanted to eat by yourself at the bar. We used Google to reserve a spot in the cue and then confirmed it when we arrived. It was about a 15 to 25 minute wait. Hailey was our server. She was amazing and I wanted to shout her out. She definitely was professional and made us feel special. Super friendly. I tried the pumpkin pancakes with the sunny side up eggs and chicken sausage. I should have ordered my usual. The pancakes were not as good. My friend got a gluten-friendly something with bacon. Overall, we enjoyed our time here. We had great service. I know next time to order my spinach feta omelet!

Jessica Berg

The staff are super friendly and they were really conscious of my gluten allergy. The food was great!

James Fagan

Ashley Chan

We always find food for everyone here, vegetarians, picky eater preschoolers, gluten free folks, and omnivores, too! We particularly love the buffet options, the street food/chaat, and the gulab jamun!

Brandon Dailey

It was delicious!! There aren't many places that make gluten-free pizza. Once I discovered that Jet's Pizza offers it, I had to jump on the opportunity. Thankfully, I did because that pizza was incredibly tasty and nourishing! It didn't leave me feeling heavy and bloated afterwards. That's important because it's an excellent sign that says this particular pizza is really made with gluten free ingredients! I should mention that this location does make a note that cross-contamination is still a possibility. My situation only calls for no gluten ingredients as I do not suffer from celiac disease, rather only gluten sensitivity. Thank you Jet's Pizza! :D I'd post a picture of it but I finished eating it before I could finish this review!

Loretta Buffer

My family and I ate in Dublin last Wednesday. One of your meals had farro in it. I told the server that It looked wonderful but I’m on a gf meal and that farro contained gluten. She told me that it was an herb. I asked her to ask the chef and she did not.. Please clarify for me. I had the chikky bowl which was ok but I wouldn’t get it again. Too much for a old person. Maybe you could offer it for a smaller bowl? Thanks.

Andrew Pitonyak

Service is always excellent. They handle my gluten and dairy free family well (no apparent contamination issues). My biggest issue is drinking only one margarita; so yummy.

Mel D

Delicious pizza for all at brenz everytime! They make their pizza ranging from Personal size 8" to 16" pizza in a variety of delicious bases and the crust choices are regular, gluten-free, or diary free. You can have your pizza the way you like it. Get a little cheese, lots of cheese, or no cheese. Oh my and for dessert, try a yummy chocolate chip cookie. I like mine warmed just until the chocolate starts to melt. It is soooo... good.

Mike Bowe

Very good experience. Went mostly for the OSU theme, came away very happy with the food. Nice little outdoor seating area, completely full by 5. Nice selection of craft drafts. Group had Rueben with fries, a salad & risotto balls, and a gluten free pasta forno. All were very good. Individual with GF pasta couldn't say enough positive things. Service was timely, and efficient. This place truly exceeded our expectations. We will absolutely be back

Jeannine Bennison

Very quaint little restaurant/bar in downtown Dublin. Delicious food and great service! My husband even found items that were gluten free on the menu. They even gave us coffee to go, which was great because we were traveling 😊