Top 37 Gluten-Free Dining Spots Across Newport

Leslie Gluten Free Finds

Separate gluten-free menu, many options, great procedures, bring gluten-free food out separately. A really fun atmosphere and a great dining experience.

Sheree Varner

Had the gluten free French toast. It was hands down one of the best I’ve had. Great vibe there. Everyone loved their dishes. Highly recommend. If we are ever back we will return

francesca marotta

Separate gluten free menu

Tara Ducharme

The lobster nachos are outstanding!!

Tree Ferran

Had a great quick lunch at Drift. Gluten free options and allergy accommodation. Highly recommend “island time”!

Kristin Hanfman

Food was amazing! Great gf options and really appreciated that they understood the severity of Celiac's. Service was great as well! Thanks Monika for making our dinner so great!

Wesley Hogan

Pretty good! We dined here at the end of the summer during an adventure around Newport. It was nice to sit outside for our meal. They are very accommodating for allergies, especially if you have Celiac disease like I do. Our steaks were tasty. However, I'm knocking off a star because my steak was a little overcooked and the staff were not the friendliest.

Lisa Mayberry

Everything was good except for the grilled octopus which I sent back because you couldn't even chew it. Second time was better but still just ok. But the standout here was the gluten-free lamb poutine, everyone loved that!

M

This place is pretty good and have gluten free bread. It would be nice if they had some gluten free or vegan pastries offered too. Unfortunately I notice gluten free pastries are lacking in Newport so I'm not super surprised.

Charles Garbarino

My goal is to find the best clam or seafood chowder. The thicker, the better. I was excited to see it was gluten-free, which tells me that it is not thickened with flour. It was pretty thin. The flavor was good, but I'm picky. The rest of the food was pretty good. Fish tacos, tuna BLT and gluten-free flat bread were very tasty.

Katarina Ferrucci

According to my partner this is some of the best GF pizza in the area, just make sure you specify that it’s NOT a preference. But we love a date night here because I can get very glutenous pizza and he can get very gluten free pizza and there’s no issue.

NICKY PROBERT

Lots of gluten free options

Patricia Adams

Great ambience, fun to have a drink or lunch and people watch! Great salads, burgers and barbecue. Gluten free options!

Sean Callan

A great room in an even better location. The noise from the bar never bothered any of us, we slept great every night. They breakfast was great and they were able to accommodate gluten free options for me as I have celiac. Thanks again for a great stay!

Corinne Balk

Wahlia Walker

Even though the staff had a wedding and we were a large group with a late reservation. We got the full experience. It was a cold windy day but the views were divine and we were made comfortable. Even got to take a few 📸. We also had a few dietary restrictions being wheat allergy/gluten free, pescatarian, dairy free, and kosher. The staff was very accommodating. Bobby was amazing! We were in awe of the service we received, and alone earns a full star. He recommended a drink that I want to give another shot in the future. And another all my friends will be drinking going forward. The swordfish was melt in your mouth . I experienced the softest mussels ive ever had. And the dessert was divine. I must know how they managed to get blue berries that aren’t sour. 100% need a reservation. Well worth it. I would recommend exploring more options to make all appetizers gluten free , it’s totally doable. Valet allowed us to carry on and enjoy the evening for a moment. Compliments to the bartender and other other employees.

Dustin Lawrence

I love Antonio's. I go as often as possible. Their by-the-slice options are fun and always changing. Also, very important for those needing gluten-free options. My wife has to do gluten-free, and I don't mind at all. Their gluten-free crust is the best I have had anywhere.

Laura McManus

My son has Celiac disease and he is able to eat here all the time. The food is excellent every time, and the staff is very friendly.

Angela O’Reilly

Great place. Small and pricey menu but very good food and accommodating!! Gluten free options! Annie our waitress was phenomenal!!

Jennifer Aldrich

We had the BEST lunch at The Grill on Sunday. Loretta was our server and she was outstanding! She was attentive, friendly, professional and hilarious. She made us feel like old friends and family of 41 N. My husband is celiac so menu choices can be tricky for him but Loretta made a perfect and delicious recommendation of the Chicken Paillard for him which he loved. I had the lobster roll which was Delish! She also made a cocktail recommendation for me which was literally the best cocktail I have ever had! I wish I could remember the name. -Gin, grapefruit Basil, lemon/lime, Long drink and pepper! Out of this world good! Thank you 41N and thank you Loretta!! We will be back.

Patricia Adams

Great breakfast! Accommodated my gluten free diet very well. Lovely atmosphere, friendly service and generous portions.

Dana Berwick

Just a cool setup. Several good restaurants and shops. I can recommend 22 Bowen and the Black Pearl. Both had several gluten free options. Call ahead if you want to go to The Landing as their hours are inconsistent and appear to differ between their website, the posted hours, and reality.

Mike Smith

So first and foremost the views are just incredible. We were there on a very sunny and quite warm day. We dined out on the terrace. It’s one of the most beautiful restaurants I’ve ever eaten at. Take that all away and this place is still excellent. The service was exceptional in every way. The food was a very viable competition to the views. I had the burger and it was a top 5 ever for me. That and I had to have it with gluten free bread instead of a bun. Super juicy and perfectly cooked along with mushrooms, bacon, gruyère cheese, bibb lettuce, and a wonderful sweet onion-truffle aïoli. I had the baby arugula salad instead of the fries. Though my wife had those and they were super as well. She also had a big Caesar salad too. I highly highly recommend making this a stop during your time in Newport.

Rachel Stephens

Somehow my husband scored last minute dinner reservations to the oldest restaurant in the US! We ended up with 5:30 dinner reservations on 10/23/2021. Running since 1673, the White Horse Tavern exudes history. If these walls could talk! We were seated upstairs next to a beautiful open window overlooking the street. I kept looking out of the window thinking about how many hundreds of people throughout time gazed through this window. Because we made reservations ahead of time, staff was able to accommodate my Celiac gluten-free requirements. My husband and I ordered: Pork Belly with brussel sprouts - $14.00 Pork Osso Bucco- $36.00 1 Cup Rhode Island Clam Chowder - $7.00 Crispy Duck Breast - $38.00 Champagne Cocktail - $12.00 Orange Vanilla Creme Brulee -$9.00 French Press Coffee - $6.00 Subtotal - $122.00 State Tax - $8.54 Meal & Beverage Tax - $1.22 Total - $131.76 It's February 1, 2022 and I still remember how INCREDIBLE the brussel sprouts and champagne cocktail were. These were such a highlight and a must order. The Rhode Island Clam chowder in clear broth was something I'd never experienced before but it was gluten free so I decided to give it a try. There was nothing that special about it, but may be a good thing to try just to say you tried it. The one thing that really put a damper on the meal was the table in front of us. It was a table of 4 horrid women celebrating a birthday. They were talking 10x louder than everyone else, bad mouthing and gossiping about people they know who apparently have eating disorders and those people's relationship troubles. Other diners and I were exchanging glances because it was incredibly obnoxious and off-putting. I honestly wish that staff would have asked them to either keep it down or leave, as it really ruined the ambiance. Other than the rude women who acted like monsters, the dinner and service were nice. This is a must try restaurant for the history alone. Definitely get reservations as those who walked in and wanted to just go to the bar were turned away at the door.

Marlon Tran

This meal was refreshing to our palate and digestive system from eating heavy this whole trip. We are glad we stumbled onto this establishment. We ordered the hummus plate with veggies and my first time eating watermelon radish, now probably is my favorite veggie. Also my first time eating a wedge salad with a knife but worth it to have the best salad in a lifetime. Oh just to balance it all with a side of fries as I compared to Wingstop (sometimes not hot/fresh) cause that’s my standard of fresh hot good fires. Also not pictured is the Narragansett beer, is easily my favorite beer of all time due to being smooth that isn’t a lite beer, has the fullness of a beer and don’t taste the hopines of it. The service was 3.5 stars because we were the only ones when we placed our order and it took a minute to get our veggie plate…. but after that the other two came in a timely fashion. Service provided was welcoming the moment we walked in. Ambiance we had to imagine cause we were the only two until we had to leave but we imagined the full swing of this place of how lively it can be. **They have good plenty of gluten free options!

Kaela Moscariello

My husband and I went here last minute for dinner. Phenomenal clam chowder! Great if you have a gluten allergy! We enjoyed the clam chowder, burger, and the fisherman's platter. Everything was fresh and delicious. We would definitely reccomend coming here and I already can't wait for another bowl of clam chowder!!!

zap zap

Lovely setting for any meal. We enjoyed the Frito Misto, gluten free tacos, burger and delicious oysters followed by deconstructed apple, coconut crisp, maple cheesecake. OMG it was delicious. Our waitress Julia was attentive to our needs, made us feel right at home and even had a moment to take a photos of our time there. Try the Grounded cabernet. Hot toddy before heading out. View and grounds are a treat. Go…enjoy…

Rubia Karla Lopes

I ordered an egg and cheese sandwich with gluten-free bread. I didn't like it very much. The cheese tasted weird. My husband ordered eggs and bacon and liked them, so I may have gotten my order wrong. Nice atmosphere.

Monica Delaporta

Our go to place in Newport! Great deck overlooking the marina. Gluten free rolls to go with your lobster roll. Fast service. Nice bar.

Brian Keene

We stopped for lunch and a few beverages while Xmas shopping. Gingerbread man Martini was awsome. Carolyn who was the bartender was our server. She was a blast and made for a fun, enjoyable visit. The food was delicious as well, with Gluten Gree options available. If we are back in Newport we will be back again.

Andrea Gracia-Lopez

So my review was deleted, here we go again. Worst experience. We were there with my whole family, a group of 10, we came from Florida, we have an special family event, a wedding today so we’re there having brunch all together and I’m vegan so my whole family were eating and I was with my food and Deverly came to the table making bad faces with body gestures, like she did not wanted me and my husband there. Not saying anything, making us uncomfortable and unwelcome, I said what’s going on? And she said that I was not allowed to bring food from another places and I explained to her that I’m vegan and she was making gestures and her body language was so obvious and looking at us with the hostess so we left. I understand that there’s policies but there’s ways to say it. We will never return. Response: Well, my review was hidden. Her name is Deborah Lee. We were there on Saturday November 2nd around 1:00 PM and we were inside all the way in the back. We were in 2 tables, 1 table with 6 adults and the other table next to it with 4 children. My mother in law sent me a picture of the menu around 12:13 PM also my brother in law, 12:09 so we were there. There’s a lot of celiac, food allergies, food style around in the world and this is the first time that I was treated like that. Non vegan frendly restaurant at all.

Kayla Cuddy

I went for lunch. They have gluten-free bread and pasta! I had the rasta pasta with gluten-free pasta. The food was flavorful. Portions were sizeable. They had a board out front that said they serve breakfast as well, which also has some gluten-free options. I would go back and try breakfast if I was in the area again.

Eileen stafford

Very good Italian food. I had Veal Scallopini, my daughter had gluten free Bolognese, they were both delicious. We also had dessert that was very good and light. The waitress was very attentive and knowledgeable about everything we asked. Really nice place to enjoy a good meal.

Debbie Robinson

Hanako

We went on a Wednesday so all the madness was odd. We made a reservation for 7, they asked us to come back at 8. Then we waited until almost 8:30 because the people at our table wouldn't leave. The hostess was very communicative about the wait. We ordered 2 plates of tortilla chips but they ran out, so we were only able to receive one of the house made chips(they gave us some additional gluten free ones that weren't made at the restaurant that were just like ones you buy at the super market). Our service was fairly sporadic and slow, possibly due to staffing shortages. Our actual food was delicious, though my burrito bowl came on a plate, not in a bowl or tortilla fried bowl like I've had in other restaurants. Our waitstaff declined to split our check. Ambiance on the porch/deck was very cute, with nice fairy lights giving off warm but adequate light to eat by. Maybe I'll do take out next time.

Tom Noel

Fantastic food and service. We had a group of seven and it wasn't a problem for them to handle. The scaliops were some of the best I've had. They were able to accommodate one in our group that was a vegetarian and gluten free. They even had chicken strips on the kids menu to keep everyone happy. Great selection of beer on draft and in cans.

Jason McCann

Classy menu with lots of gluten free and vegan options. Killer speakeasy vibe. The food was excellent. I'll be back