Top 22 Gluten-Free Dining Spots to Explore in Logan

1309 N Main St, Logan, Utah, United States
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This upper-end fast food spot offers a tranquil ambiance with a cool water feature and is renowned for its careful gluten-free procedures. The friendly staff's dedication to preventing cross-contamination makes it a safe haven for those with celiac disease seeking delicious, worry-free dining.

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Arthur Gill
Arthur Gill

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693 Main St suite 110, Logan, UT 84321, USA
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This welcoming spot offers an inclusive, unpretentious vibe with dedicated allergy-safe stations ensuring a safe dining experience. The gluten-free crusts are exceptional, complemented by friendly, attentive service that makes guests feel right at home.

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Emma Scott
Emma Scott
Absolutely love eating here, the food is delicious, the staff is so kind and friendly. Love the gluten free and dairy free options. Will definitely keep coming back here

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404 Main St, Logan, Utah, United States
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This location offers a dedicated gluten-free fryer and a true gluten-free protocol, ensuring a safe dining experience for those with celiac disease. The environment is clean and welcoming, with staff attentive to allergy needs, making it a trusted spot for gluten-free diners.

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John
John
Really cheap and really great. They also have celiac availability

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1111 Main St, Logan, UT 84341, USA
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Step into a vibrant space with traditional Hispanic-inspired decor and a colorful portrait of Frida Kahlo, creating a fun and welcoming atmosphere. The staff is extremely accommodating to gluten-free diners, ensuring a safe and enjoyable dining experience with knowledgeable service and generous portions.

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Sadie Williams
Sadie Williams
Great Mexican place in Logan. I’ve eaten here several times and never gotten sick. My go to is the enchiladas verdes and they can make it celiac safe by using burrito sauce instead of verde.

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795 E 1400 N, Logan, Utah, United States
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This lively spot offers a casual, fun vibe with a safe and homey atmosphere ideal for gluten-free diners. Friendly staff provide personalized service to accommodate dietary needs, making it a welcoming place for those seeking gluten-free options in a relaxed pub setting.

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Stefanie
Stefanie
Many different menu items to choose from. Each item we have tried has been great. Nice gluten free options too.

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661 Main St, Logan, Utah, United States
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This eatery offers a warm, inviting atmosphere with a family-friendly, relaxed vibe that complements its commitment to gluten-free dining. The staff is friendly and helpful, ensuring a pleasant experience with great customizations for gluten-free diets and careful attention to cross-contamination.

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Jenalee M
Jenalee M
They use pure avocado or olive oil in lots of their food. Just ask for items that are gluten-free and sugar-free and seed oil free and they can give you a good options. I only wish their keto cheesecake was made with pure Stevia, allulose and monk fruit. Versus with cheaper sweeteners (this place uses one that has maltodextrin and/or sucralose). A quick change of brands will make this keto cheesecake better for you. Sucralose and maltodextrin from brands like Splenda actually are horrible sugar-like ingredients that all of us should avoid. And increase portions of meat. My photo was zoomed in but it was not very much. Maybe 1/2 cup fluffed up each. I was able to order chicken and beef Shawarma that was keto and Paleo. Thanks for reading the review and not responding out of hurt or trying to argue. I was very thorough when asking the staff and would have ordered the cheesecake if the keto sweetener was a better quality. Ciao.

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1430 N Main St, Logan, Utah, United States
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This lively spot offers a friendly atmosphere with courteous staff attentive to gluten-sensitive guests. The setting is comfortable with plenty of seating, ensuring a welcoming experience for those seeking gluten-free dining options with careful cross-contamination prevention.

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Madi Taylor
Madi Taylor
I love noodles and co! My fav dish is definitely the Japanese pan noodles. They've got great service and plenty of seating. I will say that one time I went with a friend and they used normal noodles instead of gluten free noodles (which she specifically ordered as she cannot have gluten without serious side effects). The manager came out and apologized and made it right. I say this more as a reminder to be sure to check your food closely before eating if you requested and allergen requests. But overall they have been FANTASTIC every single time I've gone and I've been pleasantly surprised with the quality of their food and service.

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35 E 640 S, Logan, Utah, United States
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This restaurant features a warm, inviting atmosphere with vibrant outdoor river seating and stylish interiors. It stands out for its clearly marked gluten-free options and attentive service, making it an excellent choice for those seeking a comfortable gluten-free dining experience.

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Madison Spangler
Madison Spangler
Their cheese curds… you won’t regret it. Goat cheese app is awesome. I always go towards the baseball steak but there are so many good choices. It’s a place you know will be good whatever you get :P (also have great Gluten Free options)

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756 S Main St Suite 120, Logan, Utah, United States
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This spot offers a fantastic atmosphere with exceptional cleanliness, making it a reliable choice for gluten-free dining. The attentive staff ensures all precautions for celiac disease are met, creating a safe and welcoming environment for those with gluten sensitivities.

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Christopher Mc
Christopher Mc

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600 W Center St, Logan, Utah, United States
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Set within a well-maintained old train station, this spot offers a relaxing atmosphere with nice outdoor seating and an upstairs room perfect for gatherings. Attentive staff ensure a safe, gluten-free dining experience with careful handling to avoid cross-contamination.

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Taylor Hepworth
Taylor Hepworth
I have Celiac, so I try to make sure I leave a good review if a place does well. Our waitress, Gabby, actually knew what Celiac was, warned me that the chips were from a shared fryer, made sure that they cleaned the griddle before making my food, warmed my corn tortillas up on tin foil and were mindful of cross contamination. Service like that really makes a world of difference for someone with dietary restrictions going out to eat. It makes the experience less stressful and feel more normal. Thanks again Gabby!

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1392 N 200 E, Logan, UT 84341, USA
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This spot offers a clean, welcoming atmosphere with fast, efficient service that enhances the dining experience for those seeking gluten-free options. Their gluten-free buns are highly praised, making it a rare and reliable choice for gluten-sensitive guests.

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Craig Macarthur
Craig Macarthur

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185 E 1250 N Suit 120, Logan, Utah, United States
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Hidden international eatery with excellent gluten-free options and a cool atmosphere featuring global dishes.

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John
John
The size of the meals is a lot, and the taste is addictive. My daughter is Celiac and they do great for GF, it's her favorite

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731 Main St Suite 120, Logan, Utah, United States
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This spot offers a modern, bright environment with thoughtfully designed walls and counters, creating a clean, lively atmosphere that feels both fun and inviting. It is recognized as a celiac safe establishment, ensuring a comfortable experience for gluten-free diners.

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Christopher Washington
Christopher Washington

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25 W Center St, Logan, Utah, United States
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Set in a historic building with a relaxing atmosphere enriched by jazz and live entertainment, this venue offers a gluten-free bun option and attentive staff who prioritize gluten allergy needs. The friendly, helpful service ensures a safe and enjoyable experience for gluten-free diners.

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Taylor Hepworth
Taylor Hepworth
Good food, although pricey. I have Celiac disease and had to get a gluten free burger, but the staff was knowledgeable and the food was delicious. I did have to pay extra for a salad since I couldn’t eat the fries (they are fried in the same fryer), which was a bummer. But overall it was a good experience!

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185 E 1250 N Suite 100, Logan, Utah, United States
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This spot features a clean, airy, and casual vibe with a fun outdoor patio, making it a welcoming setting for those seeking gluten-free options. The friendly, helpful staff ensure a positive experience, and the place is known for offering gluten-free pitas and a few healthy choices suitable for specific diets.

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Daniel Covington
Daniel Covington

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505 E 1400 N #170, Logan, Utah, United States
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This spot is praised for its dedicated gluten-free preparation, including glove changes and separate cooking areas to prevent cross-contamination. Friendly, proactive staff enhance the experience, making it a trusted choice for gluten-free diners seeking quality and care.

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Iliana Wilkinson
Iliana Wilkinson
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64 Federal Ave Suite 120, Logan, Utah, United States
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This small family-style eatery offers a unique adventurous atmosphere with classic building details and silent old movies projected on the wall. The staff is gracious and friendly, providing attentive service and helpful gluten accommodations, making it a welcoming spot for gluten-free diners.

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Jacob Gwilliam
Jacob Gwilliam
The workers went above and beyond to help us get the best burgers we could. They were very helpful with gluten accommodations. The burgers were super yummy! The fries were also super good and we really enjoyed the special fry sauce that was a bit spicier.

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1427 N Main St C, Logan, Utah, United States
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This casual dining spot offers a safe and attentive environment for gluten-free diners, with servers knowledgeable about gluten-free options and cross-contamination. The atmosphere shifts from quiet to lively, ensuring a comfortable experience for all guests.

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Cheree Climer
Cheree Climer

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18 E Center St, Logan, UT 84321, USA
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A fantastic experience awaits with a unique choffle substitute bun for a delicious burger, showing marked improvements since the last visit!

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Chanel Mortensen
Chanel Mortensen
The gluten free options are endless and the food was delicious. Braden helped us at the counter and he was so friendly and welcoming. Great environment!

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55 W 1000 N #1, Logan, Utah, United States
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Marquerite Moore
Marquerite Moore

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101 Main St, Logan, Utah, United States
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This spot features a fun and funky atmosphere with heroic stories adorning the walls, creating an inspiring backdrop. The good music enhances the vibe, making it a memorable place to enjoy a safe and satisfying gluten-free dining experience.

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Marilyn Zimmer
Marilyn Zimmer

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119 Main St, Logan, Utah, United States
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John Lander
John Lander

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