Top 18 Gluten-Free Dining Spots to Explore in Wauwatosa

Janine Putzer

Had a great evening. My husband got the fish fry, I got the Island stir fry with seared tuna. We also ordered hurricane cocktails and seasoned fries. Everything was fabulous. They are a 100% gluten-free restaurant. It's peaceful, comfortable and relaxing. Lots of outdoor seating in warmer weather. Nice addition to Wauwatosa. I like quirky and different so this place is my jam.

Erika Howle

Excellent food with robust gluten free options and the most adorable back garden patio! A definite must try!

Lisa Hugdahl

This is my favorite restaurant. I’ve been going here for years and it’s always excellent. I am gluten free and never have to worry. They also have a great lunch buffet with GF marked. Surya is an excellent server. He remembered us from our last visit and is always great.

Joy Neilson-Loomis

We ordered a taco bar from the Bayside location for a family event with 45 people. It was a hit with all our guests. We put the final order in on a Monday, and the food was ready on time for pick up on Saturday. Staff took the time to show us how to set up the catering trays so everything stayed warm without burning. The food was on the mild side, which is what we needed for a large gathering. Have some hot sauce ready for spice loving guests. All main dishes were gluten free. Corn tortillas were packed separately from the flour tortillas. My only suggestion would be to label the salsas. We had a couple people doing tasting to figure it out. Overall, I would recommend Jose's Blue Sombrero for an informal event.

Jodi Robinholt

Nice place, great food, love the gluten-free menu!

Natalie Repinski

Service was great. Food, mediocre at best. Having celiac disease brought me to your restaurant for a celebration dinner with 6 others. The other 6 ate family style, I chose the gluten free Alfredo with chicken. The salad and appetizers were enjoyed. Then came my meal. Since all the others were between courses, I ate alone and was so extremely disappointed in the meal. Entirely bland, completely underwhelming. I didn’t eat 75% of my bowl. After I was done and so disappointed, their family style meal was served - again I watched them eat. Reviews were unanimous, Alfredo too bland, the stuffed shells and bolognese was good, lasagna fair. The amount of food served and boxed to take home was at least, if not more, than what was eaten at the table.

Peter Angelos

Lots of Thai and other Asian choices. Clear gluten-free choices and careful preparation. Fresh ingredients and a wide variety of dishes.

Elleigh Gardner

Cutest little place!! As a gluten free girly I have tried multiple macarons through the years! Nothing compares to the giant raspberries and cream filled one here! (Can’t remember the actual name! 10/10 would recommend

Denise Martin

Clyde Williams

Angelica Chavez

This spot truly delivers on all fronts—fantastic food, stellar service, and an inviting atmosphere! 🌟 The decor is beautifully done, creating a warm and comfortable setting, and everything was spotless. 🏡✨ My parents tried the **Eggs Benedict** and the **hashbrowns with egg and steak**—absolutely delicious! 😋🥩🥚🥔 from this words ( I came along to enjoy the place) Each bite was packed with flavor and perfectly cooked. The **customer service was top-notch**—friendly, attentive, and welcoming. 🙌💖 While I can't confirm it's celiac-friendly, I believe they can accommodate if you communicate your needs. 🍽️ If you're looking for a great breakfast spot, this one is worth checking out! 🥄☕ - I couldn't eat here because of my current diet and had already eaten.

Florence Juliano

Jeffrey Richardson

Miguel Spencer

Ashtin Martinez

We ordered the cheese curds (for my partner) and the buratta and beets for myself (we came to try out brunch because I have celiac and the reviews and separate gluten free menu looked promising). Both of our appetizers were excellent in both flavor, texture and temperature. For our brunch entrees my partner got the prime rib sandwich and I got the blackened perch & eggs with GF hash browns. The fish was cooked well but not well seasoned, eggs poached perfectly , but overall both breakfast entrees lacking in seasoning. -the hash browns were disappointing, limp and not at all crisp, stale tasting and lacking flavor, very disheartening -applesauce with the perch was salty and too acidic to be enjoyed -our server was wonderful and provided prompt and courteous service but service from the kitchen was delayed and confused, forgetting an appetizer and also bringing out the wrong entrees and then also forgetting parts of order -overall a disappointing first experience and in my honest opinion not worth $16-20 per breakfast entree, working in the culinary field myself I have a lot of respect for kitchen staff and I hope this constructive feedback can provide a better experience for others in the future

Kristie Richman

Joseph Velez