Top 9 Seafood locations in Free municipal consortium of Trapani

Ketty Nicotra

Surprised to have found a dedicated gluten free menu. Very good Pepata and excellent first courses

Asia Gasparotto

This restaurant is wonderful, an oasis of pleasure in San Vito Lo Capo! Starting from the location, a wonderful and well-kept garden with flowers, tables with colored ceramics and succulents of all kinds. The menu offering is varied, ranging from local specialities, with the inevitable Trapani couscous, but for those who are not lovers of fish, there are also numerous vegetarian variations. Furthermore, I have celiac disease and I was pleased to discover that almost the entire menu (including couscous) is also available gluten-free! We ate a caponata (sublime), a gluten-free couscous with vegetables and a traditional one with fish. Everything wonderful, congratulations!

Flavio Costa

We ate there a couple of times for lunch. The location is very beautiful and quiet, you can eat in peace practically on the sea. Excellent traditional Sicilian cuisine, few dishes but with fresh and enhanced raw materials. The staff is very hospitable and courteous. Added value of the structure: the possibility of eating gluten-free. Excellent value for money. Advised!

Sara Piubelli

Last night my boyfriend and I discovered this wonderful restaurant in the center of Trapani, as it promised to provide the entire menu with a gluten-free option. We were pleasantly surprised by the excellent quality of the dishes, always revisited in a modern key, by the excellent welcome of the staff who, in addition to being highly trained, made us feel at ease; all surrounded by an excellent wine list and a worthy location. Highly recommended restaurant.

Salvo Mannelli

it's a real hidden gem, but not too much given that many people from Marsala recommend it. I had the pleasure of having lunch here and was impressed. Authentic Cuisine: Da Pino offers authentic and traditional cuisine. The fish dishes are fresh and tasty. We particularly appreciated the boiled octopus (very tender and tasty), fried calamari and cappuccitti, pasta with sea urchins, fish couscous and spaghetti with lobster (gluten free). Attention to Detail: The staff was attentive to customer needs. They handled gluten-free requests with great care, ensuring a hassle-free lunch. Welcoming Atmosphere: The environment is warm and familiar. We felt at home, thanks to the kindness and friendliness of the staff. Accessible Price: Da Pino offers excellent value for money. Not only do you eat well, but you also pay reasonably. In summary, if you are in Marsala and want an authentic fish-based lunch, this is the right place. NB: it is essential to book in advance. We had to fall back on lunch rather than dinner due to the unavailability of free seats before our departure.

Marcella Fico

Everything perfect! For Gluten Free no problem. From the appetizer to the side dishes. I would suggest increasing the cart of gluten-free desserts, all it would take is a little imagination.

Anna Caterina

Super welcome from the owner who was very kind and available to accommodate our requests (a gluten-free first course for my daughter and without spices for me). Perfect value for money, the busiate with Mazara prawns were delicious. Super recommended for celiacs :)

Ilaria

Nice place on the Lido Ravine beach. It also has gluten free options, I tried a sandwich and it was good.

Francesco Tocco

This evening I had the opportunity to eat some dishes served that were already beautiful to look at, the fish was excellent, even the raw prawn 🦐, I had no difficulty eating despite being celiac. Anyone who comes to Marettimo must taste their cuisine. Breathtaking location. Cicciokayak.