SeafoodItalianDinnerOpen Late NightLunchOutdoor SeatingVegetarian OptionsVegan Options
Nestled beneath historic twin towers, this intimate trattoria offers a rustic, cozy atmosphere with exposed brick walls and a quiet, well-kept setting. The welcoming service and attentive staff enhance the experience, making it ideal for those seeking a gluten-free dining environment in Genoa.
Medieval-themed restaurant with dedicated gluten-free menu and separate kitchens ensuring safe dining.
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marco gargiulo
Had lunch to celebrate my daughter's communion, 16 of us.
High quality food, excellent preparation and presentation, both for the 'sea' and the 'land'.
Quiet, well-set-up and "scenographic" environment.
Excellent service, great attention to customer needs (celiac person above all).
Exquisite owners, friendliness, availability and welcome well above the Ligurian average 😆
Adequate price and respectful of what has just been written: experience, professionalism and quality are certainly not free and you can't expect them to be.
We will definitely return and recommend it to everyone.
SeafoodPizzaBrunchDinnerItalianOpen Late NightLunchTake Away
This cozy spot offers a warm, welcoming atmosphere with characteristic interiors and simple table settings. It stands out for its diverse gluten-free menu and careful preparation that ensures safety for those with gluten intolerance, making it a trusted choice for celiac diners.
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Michela R.
Local in the Porto Antico of Genoa with homemade pasta, also in the gluten-free version. The restaurant has some seats both in the internal rooms and at the tables outside. However, booking is recommended. I ate some excellent Trofie with octopus with Taggiasca olives and cherry tomatoes and a very good SG mixed fried food
Corso Giuseppe Garibaldi, 68, 16043 Chiavari GE, Italy
Accommodating Gluten-Free
SeafoodItalianPizzaDeliveryDinnerKid FriendlyOpen Late NightLunch
Spacious restaurant with excellent gluten-free pizza featuring quality doughs and authentic Neapolitan flavors.
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Danilo
Pizza of the highest level for all types of palates and also gluten-free dough.
Restaurant with always fresh high-quality products of the Neapolitan tradition.
Everything very good even the service despite it being Saturday fast and professional.
This large Art Nouveau space offers a warm, welcoming environment with well-divided rooms creating an elegant yet cozy atmosphere. The friendly, knowledgeable staff ensure a comfortable experience, making it an excellent choice for those seeking gluten-free dining in a charming, vintage-inspired setting.
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Alessio
We have known the Donne del Vino association for a few years and given the positive experience of the previous time we decided to repeat the evening in Recco. The reference winery of the evening was Tenuta Carretta of the Miroglio family.
We ate two starters: a very good sea bass tartare and the excellent focaccia from Recco, all paired with Alta Langa.
First, pansotti with walnut sauce, while second, "Ciupin" (typical Ligurian fish soup) with Canorei.
To finish we tasted an excellent dark chocolate dessert combined with Carretta's Moscato d'Asti.
Super organized for gluten. Very good and kind Paola (and obviously all her staff!)
Perched above the sea with a veranda overlooking the sea, this charming spot offers a protected local vibe and a very nice atmosphere. The friendly, attentive staff ensure a welcoming experience, making it a thoughtful choice for gluten-free diners seeking coastal charm.
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Martina Sergi
Very nice and welcoming restaurant, kind staff and above all very attentive to everyone's needs: it was the only place where my girlfriend found gluten-free alternatives, with pasta and dry side dishes specifically gluten free!
Recommended!
Celiac friendly
