Top 45 Gluten-Free Take Away Spots to Discover in Downtown Charlottetown

John Pacheco

Loved this place!! The best part almost everything on the menu was gluten free! Highly recommend

Andrea Griesinger

The gluten-free apple fries were so good. The owner made them fresh while I waited. She was so friendly. 10/10 recommend even if you don’t need a gluten free place. It’s a short walk from the cruise ship port

Tariq Rajan

Was there on a Thursday and they had live music, the violinists were incredible!!! Lots of Gluten free options and our server was great!

Gerry Deokie Jr

Great food and atmosphere. Lots of gluten free options!

Jordan Jenkins

The server we had was lovely, when my grandfather ordered the gluten free option, and the bread it came with was a bit hard and crumbly, he took the meal off the bill. My order was great and had no complaints. The music was a bit loud and made it hard to have a conversation, but everything else was great.

Barbara Fitzgerald

In charlottetown for vet hospital. This restaurant offered gluten free options. We were not disappointed. The restaurant was cozy and welcoming. Our server was friendly and knowledgeable of our dietary needs. The food was delicious. Mushroom soup eggs benny and veggy omelet. Reasonable prices for the quality of food. We would recommend this restaurant not only for gluten free but regular food too.

Juan Munoz

Mix feelings. We were a party of 5 and some went very well and others did not. First, we ordered an appetizer and it was 3 stars. After that, we order 5 different dishes. The salad Caprese and the lasagna were a bit small, and the pizza came cold, but they changed it for a new one. The pizza was so good. We also ordered a pizza gluten-free, with not too many topins on it, again 3 stars. Finally, the panzerotty was great. 5 out of 5. I have to accept that the personnel took care of our complaints and that the waitress in charge of our table was real nice.

Emma Laitila

I would not recommend this restaurant. Seemed dirty inside, the food was small and under cooked, and the gluten free items were TERRIBLE and also under cooked. The waitress over stepped by offering our toddler juice and freezies (as nice of a gesture as it was, we don’t normally offer these things to our toddler). On top of all the terrible the prices are insane, and the portion so small. Don’t go.

Michelle

Great place on the harbour with fantastic food and great gluten free options. We had a great conversation with the neighboring take that was having a great time, to find out that it was the owner and some team members. They were so friendly, clearly a great team, the server was fantastic and the food was amazing. Wouldn't hesitate to come back . Thank you The Edmontonians

Lindsey Thomson

A great spot for both gluten and vegetarian options! I'm often so limited with meals when I combine the two. Loved it so much I went back a second time the next day. The staff was super friendly as well.

Charlin Ooms

I’m in love with your gluten free menu! The fish & chips, and breaded shrimp are so good!! I’ve also had the Lebanese combo which was out of this world!!

Kevin Greer

Consistently great food. The tuna, nachos and chicken burger are all exceptionally good. Many gluten-free options but could use more non-seafood dishes.

Nicole C

A special gluten free menu available! I ordered a lobster roll with a GF bun. I wanted to try the GF chowder, but it was unfortunately out. The roll was incredibly delicious with a good portion of lobster. We were on the patio as they were fully booked inside. The server was fantastic by keeping us informed, and she offered us blankets for the patio. Service was decently quick considering how packed they were.

Kelly Kardos

My husband and I are on a cruise and it just happened to be raining-we ducked in Receivers to get a break from the rain. My husband is a true blue Starbucks guy and loved this coffee. They don’t have blended drinks so I had a cup of hot chocolate-very delicious. The exposed brick walls give this place a warm a cozy vibe-plenty of light comes in through huge glass plate windows. Staff is super nice and offer gluten free and vegan options. Cocktails and spirited coffees are available. I definitely recommend this place. Love the ambiance

JesusChrist IsOurKing (SavedByJesus)

Took my Wife out for her 38th Birthday! First time coming to Gahan House! We had the Nachos to start and some Grigio, then we had chicken and chorizo Stir-Fry as the Gluten free option And the Pork Belly Tacos with Fries! Was delightfully surprised with the food! The portion sizes were pretty large which left us unable to order dessert sadly…. Atmosphere was great! The Gahan house is a great spot to go, the menu doesn’t have that much for selection but sometimes too many choices aren’t good either.

Anne-marie Gariepy

Great service, atmosphere and our dishes were delicious and cooked to perfection! The team was able to prepare gluten-free meals for us but above all safe for coeliacs!!!!

Sami Merrett

Thought I'd grab a snack before having a drink at Baba's Lounge ($15 for a Can of local cider). I absolutely love Hummus, but what they serve here was really bland despite being made from scratch, I unfortunately ate it to be polite. They really need to improve this appetizer, especially as a gluten-free option with hidden additional costs for no bread. Their (now deleted) response to my review was really weird, too so I switched it to 1 star.

Dot Smith-Bezanson

Found gluten free donuts - this is a big deal if being gluten free is a necessity, not choice. Nice shop. Also found some goodies at Maritime Madness. Would have picked up additional things if the items weren't destined to be presents for the people I was with. There will be a next time.

Paige Neilson

Great restaurant with lots of gluten free options or substitutes

Island Girl

Margaritas were awesome! They need gluten free pasta and should work on making the steak and scallops look more appetizing. Server was excellent. Would go again.

Diane Leblanc

I’ve been here few times, very friendly service and good foods. They also have gluten free noodles which look great for me. Will come back for sure!

Kristine Yarham

My fiancé and I stopped by this morning and had half &half (he had gluten free). It was really good! The lobster was cooked just right and the seasonings complemented the lobster very well. We both preferred the "some fancy" which was warm and in a lemony butter sauce.It was a good find amidst the rainy day we've had today.

Aaron Ladd

I was there for a conference. Food came cold. They reheated it (which over cooked the steak. Not a real big deal, it happens. I happen to be celiac. The big problem: I got gluten'd here for sure. The waitress seemed to have a great idea about the celiac challenges... so I believe the kitchen messed up. I can 100% guarantee I was gluten'd here. Sadly I was flying back to Calgary the next day... which was hell. For my celiac friends... go to John Browns instead!

Marta Naskręt

Burger pycha i do tego bez glutenu 😍! mąż zamówił steka z frytkami 😍bardzo pysznee! miła obsługa. Polecamy :)

Becky C.

Great place right on the Harbour, and a short walk from the main street. Service was attentive and quick, the food was delicious and hearty, and the view was quite picturesque. They also had a good amount of Gluten Free options as well.

Joanna

An ABSOLUTE must eat here!! Fresh and SO delicious! The MOOless Mac is exceptional. Amazing service, friendly and kind staff. As a dairy free gluten free person travelling; this meal WAS amazing! ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️

Lorri Bannister

I had the all day breakfast sandwich on Gluten-free toast with no dairy and it was delicious!

Owen Dudley

Very good limited gluten free stuff

Caroline

Delicious and hearty vegetarian and vegan Chinese food! The atmosphere is relaxing and nice, the service was great, and they have fresh tea as well as milk tea. They also have many gluten-free options.

joeson

This was absolutely the worst tempura and sushi I have ever had in my life!!! First, let’s talk about the tempura. As a classic Japanese dish, I believe every chef who has the courage to make tempura should master the basic techniques to avoid disrespecting Japanese culture. What I got was a plate of soggy and soft shrimp—so soft it felt like gummy worms—where the batter had completely separated from the shrimp (the photo was taken one minute after it was served). Judging by appearance alone, it seems the chef simply tossed the shrimp into the fryer without using the correct tempura frying method (creating that crisp, uneven texture by flicking extra batter into the oil). The color of the tempura was also pale, suggesting an incorrect egg yolk ratio. Next, the texture. Upon tasting, I encountered batter that was overmixed to the point where the gluten was activated, giving the batter a chewy and doughy texture—a disaster! Of course, when dipping the shrimp into this disastrous batter, the shrimp itself was too wet, as it hadn’t been properly dried or dusted with flour beforehand. This caused the batter to separate severely from the shrimp. The chewy batter and wet shrimp were essentially forced into an unhappy "marriage" in the fryer, but they were clearly incompatible. You can see in the photo how the batter clings to the slimy shrimp like it doesn’t want to be there. LOL. I mean, is this supposed to be a dumpling? This dish was priced at $12. For that price, you could at least add some inexpensive fried vegetables underneath the shrimp to make the portion look larger. Couldn’t you? Next is the sushi. I don’t even want to use words to describe it. All I felt was a few mushy blobs of sticky paste in my mouth. Did you guys accidentally put toothpaste in the sushi? If you’re going to sell sushi, I think you should spend more time researching how to properly prepare sushi rice and enhance the texture, like adding something crunchy inside. The only positive thing was that I liked the level of acidity in the sushi, but that only made it barely edible. I don’t understand how a chef working in a restaurant with a decent atmosphere can get all the basics so wrong. I think watching a few YouTube videos would help you a lot. LOL. Lastly, the sake tasted cheap—like boxed white wine served at low-end restaurants. I understand this isn’t a fancy place, but with a bill of over $60 before tax and tip for two people, this isn’t exactly cheap either.

J LH

I felt like I was in NYC. Great veggie omelet, really good coffee, gluten-free toast, reasonable price--and they remembered me when I came in the next morning. Such a great place for a single woman. Come here and start your day on PEI.

Kris Chadder

Everything marked gluten friendly on this menu has been in a deep fryer with gluten products. So if you have a proper gluten allergy and can’t eat seafood you actually can’t eat anything here. Weird how you would never see something cross contaminated with nuts marked as nut friendly. Actually offer allergen friendly options or don’t.

Cait Donovan

Amazing restaurant and guest house. Service above and beyond - helped us park our camper van, stored our bikes, and made us a gluten and dairy free charcuterie board for breakfast. Plus, the atmosphere is well thought out and gorgeous. They even have a signature scent!

Brett Jones

Neeti and Sushil were amazing! Very friendly and accommodating. They were able to customize my order to be gluten-free and vegetarian. The fruits and vegetables were also very fresh. The atmosphere was also very lively.

Janet Cameron

They were very celiac aware and the GF wrap( falafel) was delicious

v brown

Thank you!!! Delicious gluten free chowder! Finally! So hard to find on pei

Deryl Gallant

Some of the best gluten free nachos in town. It's touted as a Country and Western bar but don't let that scare you ... a good vibe and an amazing breakfast for $8 .. so much food.

Georgina Bassett

Hate to say it but the value just isn't there. Overpriced omelette and served moldy gluten free bread. $65 for sub-par breakfast just isn't worth it.

Nicholas MacLeod

So many Gluten-Free options and the kitchen is spotless! We ordered the Beef Shawarma Fatah and the Char-kissed Chicken, the chicken was juicy and had a great flavour with the charcoal and seasoning. The Beef Shawarma was the most flavourful dish I’ve had in a very long time. The rice was excellent and the fries were crispy. This restaurant is family owned and operated and they very clearly take immense pride in their business. Thank you Rania and family, we will be back many more times!

Kevin Greer

Our favourite Vietnamese restaurant in Charlottetown. Always great food and a friendly staff. Has gluten-free options.

Jillian MacKenzie

Beautiful location, delicious food, great drinks and excellent staff. Bonus: This menu is a dream for anyone who is gluten free!

Jay Today

Vegans, eat here! This place is completely vegetarian and can be prepared vegan (or gluten free) on request. The vegan burrito (tofu, tempeh, black beans, beats, vegan cheese and cauliflower) 😋 and homemade kombucha for breakfast hit the spot after a long day of travels. Will be back to try their other options while we visit PEI.

Jamie S

Great gluten free pizza and garlic fingers! Punjabi pizza was really great!

Stacey Boles

Absolutely love Hunters! Friendly staff, great food. I had to eat gluten free for 4 years and when I was able to eat regular food again this was one of the first places I headed (it’s that good!) No other place like it!!

lu zhao

The texan pork breakfast was delicious and i also had the best gluten free brownies ever.