Top 50 Take Away locations in Province of Pesaro and Urbino

Italy Unfiltered

Wow, where do I start? We visited here for lunch with a reservation for early February, which is our anniversary. We searched online for a seafood restaurant, and we were drawn to this one due to excellent reviews and a separate gluten-free menu. From the moment we arrived, we were treated warmly to a place that is very popular with the locals. If you can imagine a seaside town that looks all closed up but is fully booked on a Sunday. What was most impressive was the attention and training of the staff in regards to their gluten-free menu. Eating gluten-free is taken seriously in all parts of the dining experience. From ordering to when the dishes are brought to the table. Gluten-free guests are served a RED lay plate as an extra precaution and signal for the staff. My husband is not gluten-free, and even when ordering the waitress, was clear to point out that some of his dishes contained gluten. We ordered the fresh oysters because it was winter and a special occasion. They were excellent!I also tried the Risotto Rosso with seafood, which was amazing. My husband tried the Grand Misto di Antipasi caldi, which was a nice and plentiful assortment of cooked seafood. I have to give high marks to the simple but delicious insalada Verde. This green salad of lettuce and rocket came to the table perfectly dressed, just the right amount of olive oil, lemon, and salt. It was so good we ordered a second salad just to cleanse the pallet. This restaurant has been in business by 20 years in this location. In the summer, it can seat approximately 500 people with outdoor seaside seating. Today, we estimate there were 250 people dining inside. The staff were well trained and engaged. It is obvious that the management/owners are well seasoned restaurant owners. Being a large establishment and with my background in food service, I can honestly say this place runs like a well-oiled machine. We enjoyed excellent service by Beatrice. We would come back sooner if it were nor for the 3 hour drive from Siena. Well worth the drive to celebrate our special anniversary. In bocca al lupo.

Emma Nucci

I went to this restaurant and was really impressed. The location is excellent, directly on the seafront, with a well-kept location both inside and outside. The atmosphere is welcoming and the staff impeccable: prepared, available and always attentive to customer needs, managing to maintain a perfect balance between friendliness and professionalism. One of the aspects I appreciated most is the wide availability of gluten-free dishes, including pasta and pizza, without any sacrifice in terms of quality and flavour. The gluten-free bread, homemade and served warm, was a pleasant surprise. The service also pays attention to detail: the bag rest at the table is a touch of class that demonstrates great care for the customer. The dishes I tried were excellent, particularly the rice and couscous, both full of flavor and with generous portions, making it absolutely adequate value for money. Ultimately, a truly positive experience in every respect. I recommend it without hesitation!

alessandra ghiani

Really delicious gluten-free pizza! Absolutely recommended 💗

Maria Elena Spadoni

Living nearby we decided to try our luck by trying this pizzeria for the first time, never was a wiser decision. It became our favorite pizzeria after just one bite! Not too high, but not very fine, digestible and super tasty, homemade mayonnaise, fair prices and a lot of kindness from the owners, what more could you want? Among other things, I have even heard great things about gluten-free dough, which I know is really difficult to prepare. Try it and it will definitely become your favorite in Pesaro and the surrounding area, I can't get it out of my mind 😋

Luisa Gusmini

Highly recommended!! In the heart of Fano this very particular place with delicious dishes. Very good welcome, everyone was kind and with particular attention to gluten-free dishes.

Serena Toscan

Friendly place, friendly staff, good prices and good food, even gluten-free. Advised!

AnTony Puppo

Really very good piadinas, even GLUTEN FREE!

Letizia Guerra

Lunch with a celiac friend! Super top! Absolutely recommended! Very kind staff!

Alessia Teocoli

Super super super good gluten-free and non-gluten-free pizza. A few tables and it would be the best!

Nathasya Casati

Nice and comfortable environment especially for lunch given the location, facing the beach, very friendly and helpful staff, a certain amount of attention for those like me who are celiac

Ruggiano Monica

Excellent food, even gluten-free, nice place with a wonderful view of the castle, fair price, very kind staff... we will be back!!

Eva Lisi

Top pizza by the metre, crunchy and light. Also ordered very good gluten free pizza. Friendly, helpful and young staff.

Pietro Lauritano

We went to eat pizza and the first good signal was on the phone. To the question: "Do you also have gluten-free pizza?" , the answer was: "Of course!" The pizza was good, the atmosphere was nice and the service was excellent.

Monica dwar

AIC certified, all gluten-free! I tasted the biscuit and the ice cream, both very good, the wafer and the crunchy flavor were amazing! I haven't had such good ice cream in a long time

Anna Cortese

We celebrated my daughter's graduation, we booked and organized everything over the phone, the kindness and seriousness of the employee was already clear on the phone... on the day of the graduation everything was perfect, everything exactly as agreed (excellent and attentive options for both celiacs and for the lactose intolerant) The staff was very kind, welcoming, attentive and helpful... the dishes were very good and very plentiful of excellent quality... If I were to go back I would definitely know where to go! Thank you for helping to make such an important day perfect for us!!

Ilaria Frattini

The best gluten-free fish roast in the entire Adriatic! Possibility of gluten-free first courses. Excellent quality-price relation. All the guys from "Stuff" are wonderful and nice.

Gianni Raimondi

Mid-August lunch, fixed menu at a normal price: delicious appetizers, two first courses, two second courses and dessert, all of excellent quality, even in the gluten-free version. As bad luck would have it, we ran into a nice storm (we were outside) so we had to run inside, but without any major inconvenience.

Susy Vezzoli

Excellent value for money! Really good fish dishes, but the thing I appreciated most was that they gave my boyfriend the opportunity to have most of the dishes on the menu... gluten-free!! And thank you for the advice and kindness of the staff. I hope to come back

Matia Terenzi

We had lunch here with a set menu for a family birthday. The food was all very good. We enjoyed the appetizer, especially the crostini, also the second course of first courses (my favorite was the gnocchi) and also the grilled meat, of which I loved the lamb. The staff was friendly and professional and the environment was also comfortable. Super recommended! Especially if you are celiac, since they have certification and the food they offer is the same but, in fact, gluten-free!

Laura Della Monica

Cute place near the Pesaro seafront. Lots of choice for an imaginative and abundant breakfast. Gluten-free: I really appreciated the freshly produced croissant, warmed slightly and filled with Nutella (but it could also be filled with jam), a very good flavour, a little attention not everywhere, much appreciated! And then, the coffee with eggnog, top!

Marco Battazza

Simply extraordinary carbonara, even gluten free!!!!!!!!!!! Well done

Irene Busani

Quick but attentive service, there is a homely atmosphere both in the place and in the service; generous portions and very good dishes. On the menu there are various choices of vegetarian and even gluten-free dishes, although the absence of contamination is not guaranteed I ate a baked omelette and vegetarian passatelli as a starter; in both cases quality ingredients but above all processed and prepared well, very good indeed.

Maria Roselli

It is one of the few pizzerias in the city where you can eat pizza with gluten-free dough! 👏💯

Pietro Gasparini

Excellent gluten-free piadina!!!!!

Ilaria Frattini

Wide selection of both gluten-free and vegan dishes, all excellent. Great attention to the customer and kindness of the staff.

Cossa

While looking for a place for celiacs we found it by chance. Cozy place, friendly and very attentive staff, home cooking. The first courses are good: gnocchi stuffed with meat and ragù, chickpea tagliatelle and gluten-free ravioli; homemade pasta. The Florentine steak is excellent!

Lidia Croce

Yesterday, Easter day, I went with my family to the La Quercia restaurant which confirmed the professionalism of its staff. I have celiac disease and it is not easy, especially on days when the clientele is so plentiful, to have an entire gluten free menu that is so tasty. I am really satisfied!!!

Mix

They have gluten-free alternatives for every course, possibility of first courses, delicious food. Beautiful place in a fairytale location

Chris Sabbatini

Excellent experience, fabulous normal menu and for celiacs excellent gluten-free choices, I recommend the tagliatelle with white wild boar ragù

Mattia Valentini

Beautiful experience. Chose the tasting menu. High quality dishes, excellent products, excellent wine list. Trained and available staff. Even for gluten-free, great attention is paid with minimal adaptation of the menu. Excellent gluten-free gnocchi and bread. Advised. Also for celiacs

beatrice sgarbi

The ice cream is good and of good quality and they paid great attention to gluten free options...a little expensive though with the 1 euro increase for the gluten free cone!

Ronta

Generous and good portions, attentive and punctual service, noteworthy is careful attention to allergy sufferers and those intolerant to gluten with dedicated dishes (e.g. fried fish for celiacs)

Laura Guiducci

We decided to celebrate the baptism of our daughter by the legendary Enrico. What can I say, excellent food appreciated by all (many compliments), generous portions, good wine and very attentive service. I highly recommend it for the celebration of events, the veranda overlooking the sea is truly suggestive. Fair price. Menu also for celiacs (according to diners, one of the best gluten-free meals)

Mirco Meatta

You eat well, you spend the right amount. Menu also for celiacs, but better to notify in advance!

Laura Io

Nice atmosphere and delicious cuisine with and without gluten

Claudia Spiga

An unpretentious place but perfect for a quick snack, even gluten-free (piadina, sandwich and dessert) in the historic center of Urbino. Few seats, 6 more secluded tables also at the back in the brick-vaulted room decorated with flowers and plaques. Crescia di Urbino, sandwiches with local products, very competitive prices with a minimal addition for the gluten-free alternative. The short wait is accompanied by numerous aphorisms hanging on the walls and plaques, the soft light creates a pleasant intimacy. Payment also with satispay

luciano baldi

The ice creams are delicious and are all gluten-free. Ideal for celiacs. Rose is a very good and particular flavour, worth trying.

Pino Falcone

Beautiful! Excellent gluten-free pizza.

Daniel H. (TheNERDad)

Absolutely recommended pizza restaurant! As someone with gluten intolerance, it was great to be able to enjoy a delicious gluten-free pizza. Great taste, friendly service and cozy atmosphere. I'd love to come back! senza glutine

alessia giudici

… and nothing to tell you? Thank you very much for cooking us two delicious gluten-free piadinas! Well done… Unfortunately I felt ill... I think the contamination was not well treated

Marie Deißler

The staff is super friendly and very competent. They have a large selection of gluten-free dishes (antipasti, pasta, pizza, desserts) and I was immediately made aware of where traces may be present. I even got a gluten-free roll, breadsticks and crackers in advance. The food was generally really tasty, I was there with 7 other people and everyone was thrilled. The mussels in particular were great. And the price-performance ratio is also great. This was the tastiest and cheapest dinner of our vacation. Thanks to the restaurant team!

Emanuela Trogu

Ordered takeaway, for 4 people. Very well organized order for takeaway. Unfortunately the food remained indigestible for everyone, ok Mexican so spicy can be allowed but jalapeno really everywhere even where it doesn't make sense it ruined 90% of the dinner. However, the taco aguamiel is saved, tasty and really tasty. Maybe a few more choices without jalapeno will make me go back, which is a shame because eating gluten-free isn't easy to find in Pesaro but feeling sick at night isn't worth it. The tacos were soft, I would say tortillas, not tacos... in short, I don't feel like giving them more than 2 stars. But it would be nice if the jalapeno issue was addressed…

Susanna Andreoli

Optimal! Also recommended for celiacs!

Ilaria Frattini

Their gluten-free pizzas are certainly among the best found in the entire province! Soft and light dough.

Stepan Kalbac

Perfect staff, lovely athmosphere, perfect food, gluten free options very rich, nice place.

Francesca Baroni

Small but very nice environment. Maximum attention to celiac customers. Not all dishes are gluten-free, but there is a wide range of choices (even homemade gluten-free passatelli). The menu is tasty and offers non-trivial dishes. I will definitely come back to eat at this place.

Miche Morich

Highly recommended!!!! Everything excellent... even the gluten-free! We will definitely return.

Lorena Zambelli

Gluten free menu. Be very careful about contamination! Well done. THANK YOU!

Alberto Bartolucci

First experience last week in this restaurant, however well known. A pleasant discovery for the attention of the staff also for specific advice on an alternative gluten-free menu. Welcoming and relaxing environment. Interesting fish and dessert proposals, also with innovative aspects. Excellent value for money service. We'll be back