Top 14 Take Away locations in Province of Viterbo

Max Panico

excellent, I have both gluten-free and with gluten, excellent and tasty local products 🔝👍

manuela napoleone

There are many good gluten-free things, definitely worth trying 😍😍😍

Erica Guerrini

We ordered a gluten-free and mozzarella-free pizza through Glovo, when the pizza arrived it had mozzarella, I called asking if they could send me another one or at least have a refund, and I was told that the only thing to do was to reorder the pizza or run out. Thanks for the service, very efficient

emiliana

I was really impressed by this restaurant: an impeccable gastronomic experience from every point of view! The atmosphere is welcoming, the service attentive and kind, but the real surprise was the gluten-free menu, rich, varied and… delicious! Each dish is prepared with fresh and quality ingredients. From homemade pasta to desserts, everything is designed for those who are celiac or gluten intolerant, without ever sacrificing taste. A round of applause, because they demonstrate not only competence, but also passion and respect for those with specific dietary needs. It is rare to find a place where eating gluten-free is so simple, safe and above all delicious! Highly recommended!

Daniela F

My mother, who lives in Sutri, has been getting takeaway pizza from Il Divino for some time now, also because I eat gluten-free and their pizza for celiacs and intolerants is always a guarantee. Last Sunday we went to eat pizza right there, since among other things it was my son's birthday. The pizzas by the meter brought on multi-level wooden trays are a very nice and practical idea, which my children loved. Needless to say, even my usual gluten-free pizza was very good, generously stuffed and fragrant. At the end of the meal they also turned off the lights, played some music and brought the cake to the table, which made my son feel even more celebrated! Very friendly and helpful staff and very honest prices. We live in Rome, but when we are in the area, we will return!

Julia Paola

Great first meal in Viterbo and they had gluten free pizza! My family and I (gluten free) came here on recommendation of our booking.com host and it did not disappoint. They do these crazy double pizzas where you can pick different flavors for each side. I expected a frozen gluten free crust and to only be able to select one flavor. To my extremely pleasant surprise, the waitress told me I can also pick two! I was so happy to be included in this restaurants special style of pizza and really enjoyed the whole experience. The pizzas are huge but dont worry, they are thin so you will be able to finish more than you expect. Go in person to put your name on the list as the restaurant gets super busy, seating is communal at these giant tables which adds to the fun and friendly atmosphere.

barbara martina

The friendliness of Daniela, the owner, of Paola, her right-hand man and of all the staff is not easy to find. The food, a delight for the palate. Yesterday for my daughter's First Communion everything was wonderful, intimate and cheerful. Adorable location. Highly recommended also for its gluten free delicacies. P.s. In April, for my wedding, everything was perfect, in the dishes and around...

Riccardo Rosci

Excellent experience, delicious Gluten free options, very kind staff despite the rush hour and the place being full. To be repeated

Vassili Bedin

Visit to Civita and lunch at midday, staff friendly and available to solve my daughter's celiac disease problems. I ate tagliolini with cream of asparagus and bacon and for the second course, rabbit and sheep's roasts. All excellent and at an appropriate price.

Gabriella Bonelli

We were passing through and today we stopped for lunch in this place... Excellent I'd say! Friendly and knowledgeable staff, I requested gluten free alternatives and they were very helpful and prepared Excellent food, delicious desserts! Huge selection of desserts!

Martina Tizzano

Weekend spent in the village of Vitorchiano. Small but characteristic place. Polite and friendly staff. Equipped for gluten-free. Generous portions. Medium platter with cold cuts, cheeses, one of which with truffle, bruschetta with pepper cream, chickpeas with balsamic vinegar, cannellini beans with truffle, lemon nerves, truffle tortito. Separate gluten-free portion to avoid contamination. need to also have slices of gluten-free bread. Next we ordered a fried caciocavallo with corn flour, stewed radicchio and honey (not possible without gluten). As a first course, a risotto with pumpkin and liquorice powder (very particular flavour), pappardella with wild boar. Then a portion of beef cheek with Barolo and chestnuts. All very well done, tender meat. Well seasoned dishes. Fair price. The only flaw is that they have two shifts, the first from 12pm and the second shift from 2pm. Very small bathroom. If you happen to be in the Vitorchiano area I recommend this place.

Angelo Ciallella

Restaurant in the historic center of Montalto di Castro, gluten-free offering at the highest levels from starters to desserts, they have everything a celiac like me could want. Prices appropriate for the place and the service, plus the kindness and professionalism of the staff. Super, see you next time.

Vito ilGattone

They also had gluten free noodles. TOP.

Fabiola Neglia

Excellent gluten-free pizza