Experience authentic Sicilian vibes in this cozy family-run spot, where every dish is crafted with passion and love, making you feel right at home.
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G.F.
Good trattoria in the centre, traditional dishes with the possibility of having the entire menu also gluten-free. The dishes are tasty and plentiful, the prices are average for the center of Palermo, the only important note is that the penne rigate cannot be served with fried courgettes, this first course must absolutely be served with spaghetti or spaghettoni, a blue pencil mistake.
Experience a cozy, elegant vibe with unique pizza options and attentive service that makes every visit feel special.
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Jessica Jeal
My friend and I ate here. Mine was gluten free, Incredible! I couldn’t tell and I also couldn’t finish it. I’ve never not been able to finish my pizza. So tasty! Would recommend
Experience a charming spot with a relaxed terrace vibe, fresh dishes, and stunning views, perfect for a memorable meal in Palermo.
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Maddie Harman
Awful service, weird ambiance (just some random tables in an alley with no actual restaurant), sub-par food, and up-charges for gluten free items that were not listed on the menu or disclosed by the waiter (€3/item). The appetizer was cold even though they said it took a long time since they used fresh oil to fry them (they were obviously not freshly fried as they were cold). Pesto pasta and carbonara pasta took more than an hour to make even with an empty “restaurant” (there was only 1 other table occupied with 2 people). Would not recommend, was our least favorite meal of our 1 week trip in Palermo.
Known for its exceptional toast and diverse toppings, this spot is a go-to for satisfying cravings without the fuss.
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Raffael
Pros: They actually had a gluten-free option, and it was only €1.50 more than the regular one. Honestly, a win for anyone with a gluten allergy.
Cons: Where do I even start? The sandwich was tragically soggy, the filling was basically non-existent (except for the sad clump in the middle) and the flavor? Nonexistent, Ive had water that tastes more seasoned! To make matters worse, they didn’t even cut the sandwich, so eating it felt like some kind of weird food challenge. I paid €9.20 for this, and honestly? I could make a better sandwich at home blindfolded, with expired ingredients and zero effort.
The restaurant itself looks nice. The colors, the concept, all very aesthetic. But when it comes to actual food and customer service? A total letdown. And as someone who has survived hellish 10-14 hour shifts in food service, I can confidently say the server had way too much time gossiping behind the counter instead of actually doing their job.
Located in a charming area, this spot boasts a cozy vibe with outdoor seating, high-quality dishes, and a diverse wine selection.
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Flavio La Pila
Place in the center, easy to reach and with a very welcoming atmosphere. We had the opportunity to dine at the tables outside and enjoyed a very spring evening. The service and the menu are very professional, particularly focused on the creation of gluten-free and lactose-free dishes.
A standout spot known for its attentive service and impressive offerings, making it a must-visit for anyone looking for a top-notch experience.
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Ryan Pannuzzo
Everything was excellent starting from the assumption that I have celiac disease, it wasn't easy to find a place that did food for me when I got here however they were immediately available everything was really good I recommend it
Celiac friendly
