Enjoy a cozy atmosphere perfect for special occasions, where a unique fondue experience awaits, but be ready for a potentially slow service.
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Amanda Breen
Went there for the first time with my mom for her birthday. The owner is very kind and tried to make the situation right. But we waited for about 20-30 minutes at our table with no one around before I went up and asked the host when our waiter would come. Turns out the host didn’t let our waiter know that we had been seated… by this point we were really hungry and we knew that fondue places take a while to get the food out. But the entire process took a couple of hours. I have Celiac’s disease so the gluten free options were great (especially the gluten free brownies). I appreciate the owner being so kind and comping our dessert, but for the price of the place I would expect the staff to communicate better.
A cozy spot with a focus on delicious North Indian cuisine, offering unique vegan options alongside beloved favorites that keep folks coming back for more!
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Leza Gordon
We really enjoyed our evening and the staff worked hard to make sure we were satisfied with our dishes. I got the Dal Makahi and my partner got the garlic naan. For those who love gluten this was the best Naan we ever had. They can also accommodate to make vegan dishes. Great North Indian food. Yum. Would come again!
The food has been great every single time I order. Fresh food. A gluten free menu and a selection of dishes on the lighter side for the health conscious too.
Celiac friendly
