This charming café features a cozy, inviting space with floor-to-ceiling windows and a rustic urban farmhouse vibe. Its natural lighting and spacious seating create a welcoming atmosphere ideal for those seeking a comfortable gluten-free dining experience.
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Carla Boucher
Urban Farmhouse has a lot of charm and some real potential to be a go-to spot if you’re in the area. I tried the VA bacon and egg panini, and it definitely hit the spot! The place itself is adorable — cozy with a rustic vibe and lots of little extras that make it stand out, like shelves of local wine, beer, chocolate, snacks, and even postcards. It feels like part café, part market, which adds a fun twist.
There are solid food options for everyone — including gluten-free and vegan — which I really appreciate. I came here because it was close to my hotel and heard they were good about accommodating dietary restrictions. It was a bit smoky or steamy inside when I arrived, but I still managed to grab a table. Service was fine, and the space had a casual, artsy feel with local artwork on the walls.
The matcha latte didn’t quite match my taste (a bit more earthy than sweet, especially if you’re used to the Starbucks version), but everything else I’ve tried so far — like the lox bagel, grilled cheese, and soups — has been on point. I think with a few tweaks this could easily be a 5-star spot, but I’m definitely coming back for lunch or a mid-morning coffee break next time I’m in Richmond.
This spot offers a dog-friendly back patio with shade and water bowls, creating a relaxed outdoor setting ideal for gluten-free diners seeking comfort. The rustic, laid-back atmosphere complements the attentive service, ensuring a pleasurable experience for those with gluten sensitivities.
1321 1/2 E Main St Ste 111, Richmond, Virginia, United States
Unverified
DeliveryTake AwayUnverifiedBreakfastBakery
This bakery offers a quaint atmosphere evoking the French and Italian countryside, with a cozy, intimate setting perfect for those seeking gluten-free options. Known for its carefully crafted rye and French sourdough loaves, it provides a welcoming experience for gluten-sensitive visitors.
Accommodating Gluten-Free