Top 50 Gluten-Free Unverified Spots to Discover in Rochester

Brenna Bartell

One of my new favorites. They have a very wide selection with really good prices. And lots of gluten free treats! Employees were very kind as well. Definitely stop in if you have a chance.

Doris Gonzales

Heather Rose Morris

Consistent and reliable. I have a dairy allergy and can have a plain burger with the Udi's gluten free bun and fries with no issues. Service is pretty good, beer selection is pretty good, and there is a good selection of unique burgers for all of my boys. Nice family friendly bar atmosphere. We get in and out relatively quickly. Medium priced eat in restaurant that serves alcohol. We come back to this place over and over cause I can eat here with my allergy and there's something good for everyone else too. A Rochester staple.

George Morris

The food was amazing. I can't remember the last time I had a gyro until I found Nupa had gluten-free pita bread! So good!

Brian Knouse

ZBowman

I messaged them super late at night, they accommodated my order anyways! DELICIOUS donuts, and kind service. 10/10 I wish I lived in the area so I could eat here more often, my wife loves the gluten free donuts.

Brenna Bartell

Live music, impeccable vibes, delicious food… what more could you ask for? I’m gluten free and they have plenty of food and drink options for me. You must try the queso, birria tacos, Lara bowl, and fries. In that order. Go two times if you must. But just go.

Tory Dickerson

Bruce Crownhart

We had dinner as a family and were treated extremely well! One in our group needed a gluten-free meal, and the server was very helpful in showing us the gluten-free options. The food was great. The server was outstanding. And we thoroughly enjoyed our meal.

Jennifer Schuetz Hadley

Fun, very tasty place for breakfast and lunch and dinner. The Dutch skillet was amazing, as was the blackberry creme muffin. The chocolate chip pannekoeken was more eggy than floury, which was fantastic for me, as I minimize my gluten consumption. Can’t wait to try their Muenster cheese curds, cabbage rolls, and more!

David Lowe

Rosemed Miami

4.7 stars for this delicious lovely gem 💎 The atmosphere is beautiful and on the upscale side. Highly recommend the Grenache rose to go with the oysters which are on the Briney side but great if you like that sort of thing. Asparagus app and beet app are smothered in cheese so not great for my taste but loved by others. Bison meatloaf and scallops were the best dishes. Cabbage rolls were good but the tofu inside is the best part. Pork was also good. The 16 layer crepe cake was amazing as well as the chocolate torte that’s also gluten free which is a big plus. The server was very helpful in determining the gluten free dishes and options. All the staff were kind and helpful. Overall a great restaurant highly recommended!

Gregory Dickens

Brian Savage

Laura Jenkins

What a great use of the old Libby's building. Ordering stations make it easy and the staff is very friendly. Great food and the gluten free pizza crust was a hit too. Loads of room & space for diners and drinkers. Definitely recommend.

Emma

i ordered a grilled chicken sandwich on a gluten free bun for dine in, and was given fried chicken (rest of my order was correct, just the chicken was wrong). when i went up to the counter to ask for what i ordered, i was helped very kindly and quickly, and while i stood waiting for the correct chicken i had multiple other employees stop and ask very kindly if there was anything i needed help with. mistakes happen and they fixed theirs very quickly and professionally :)

Katie Megan

The raspberry lemon bundlette is the best gluten free cake I've ever had. It did not taste gluten free at all, and my partner agreed. Exceptionally moist with tasty cream cheese icing. I've been hesitant to order here, but I would definitely recommend it to anyone. Ingredients are far superior to Hy-vee, Target and other supermarkets where quality has gone downhill over the years.

Christopher Williams

Arthur Crawford

Derek Hines

James Plunkett

Bernice Jackson

Terry Schroeder

Great fresh fruit. Has gluten free products available

Magdalene Perri

Anne Marshall

Karolyn Smardz Frost

I walked over from the Mayo and asked what their dairy-free, gluten-free options were. They didn't have any. Disappointing because it looked like a lovely spot!

Dorene Edge

Herbert Middlebrooks

William Langley

Harry Sullivan

Lucille Dean

Katrine Sjovold

Great food, had a lot of variety on their menu. Love that they specify if items are gluten, dairy, or nut free. One of the nest butter chicken dishes in Rochester. Best paired with the garlic naan.

Jonathan Carrol

Caren Summers

Akshaya Bhagavathula

Al Madina Restaurant in downtown Rochester, offers an authentic Middle Eastern dining experience that stands out for its commitment to quality and hospitality. Owned by Samar Alwanan, who brings her Iraqi heritage into every dish, the restaurant emphasizes fresh, in-house preparations, including hand-rolled dolmas made by her mother. The menu features a variety of traditional dishes such as shawarma, kebabs, falafel, and lentil soup, catering to diverse dietary preferences with vegan and gluten-free options. The dining atmosphere is casual and welcoming, with attentive staff ensuring a pleasant experience. Signature dishes like the Al Madina Feast offer a generous assortment of meats and sides, providing a comprehensive taste of the restaurant's offerings. Customers frequently praise the flavorful food and the warm service, noting the restaurant's dedication to maintaining high standards. Located at 101 N Broadway Ave, Al Madina is open daily from 11:00 AM to 9:00 PM. They offer dine-in, takeout, and delivery options through platforms like Uber Eats and DoorDash . For those seeking authentic Middle Eastern cuisine in Rochester, Al Madina Restaurant provides a memorable and satisfying dining experience.

Davida Sealy

Hobert Whitfield

Jann Gluck

Dolores Northrup

Nicole Chai Britson

So delicious!! 10/10 would come back anytime! We started with pork dumplings and fried tofu. My group is still talking about how mind-blowingly delicious the dumplings were (being gluten intolerant I was not able to partake). The fried tofu comes with a generous serving and was also delicious. The kitchen nailed the slightly crispy exterior and soft interior that makes fried tofu most delicious. We also enjoyed the soju and other drink options. For the meal we had 2 types of Bibimbap, Bulgogi, and Japchae and we all had food left over. We’ve just left but I’m super looking forward to leftovers already. All orders come with complimentary Banchan (small shareable plates), and several entrees include Banchan also. Banchan rotates and depends on what the kitchen has available. The menu has some options for gluten friendly and vegetarian alternatives for specific dishes. I am gluten sensitive and pregnant and the server was very attentive to my dietary restrictions and needs. She made sure the Banchan that came with my meal were options that I could have and asked the kitchen to thoroughly cook the egg that came with my Bibimbap. We were impressed with the level of general noise of the restaurant. There was quiet, pleasant music playing in the background and you could easily hear each other talk without having to raise your voice. We did sit near a side entrance door which left us a bit chilly before our drinks and hot food hit our systems.

Lorelei Dixon

Theresa Inman

Angela Johnson

Garland Forbes

Phillip Rodriguez

Betty Berg

Alexander Hemingway

Ann Harding

Jennifer Gibson

Shannon Colon