Top 6 Gluten-Free Vegan Spots to Explore in Gettysburg

Kristi Mennona

The food here is Deliso! My son has celiac., a severe glueten intolerance, and this is one of the very few places that you can trust to be truly dedicated. The staff is friendly and fast. I highly recommend! Glueten free or glueten full, lol, it's DELISO!

Andrew Burdge

The food was excellent. They had several gluten free options for my partner. I really enjoyed the French toast. All the ciders were excellent and the bartender Katie was super friendly and hospitable.

Ae M

I will start by saying there are two parts to this review. The first is the taste of the food, the second is about food safety. First the food is absolutely delicious and deserves five stars. Second, however, it is NOT safe for anyone with celiac disease or gluten allergy. The owner/manager assured me she had other celiac customers and claimed the gluten was "burned off" of the shared device they use to make the crepes (gluten and their "gluten free"). That is false. You can not burn off gluten. Google it if you want. The owner/manager was rude and insulting and made me feel very uncomfortable about even questioning her food. I gave her the benefit of the doubt anyway. Wish I hadn't. The woman who actually made the crepes was wonderful and kind and she thanked us for trusting her. I don't blame her, she was great and just doing her job. Unfortunately, I got very sick soon after eating there. I have celiac disease and its more than just having an upset stomach. I understand businesses don't want to turn customers away but you risk losing more customers if you lie about your food and put others at serious risk. I will end with saying that if you have no health, allergies or other food issues then by all means try everything on the menu because it was delicious.

Elizabeth Nichols

We stopped in for lunch while on a very long road trip. The staff, especially Brittany, were so awesome, friendly and patient with our big family and my gluten intolerance. They gave the little kids bendy straws and even came over and checked to see if we needed anything once we were eating. The sandwiches were all delicious, and we would definitely be regular customers at that location if we lived near by! I was really impressed and thankful for their hospitality especially during this busy week of Thanksgiving travel!

Raven Faudel

The sign outside saying they have the most gluten free options in the area got me, but the options aren't listed on the menu, you have to ask. That's fine I guess, but then my partner who is not gluten free didn't get bread with his appetizer or meal, even though I said I wasn't so sensitive that he couldn't have it. Food taste and portion size were mediocre. Too highly priced for what it is IMO. They do have gluten free options but so do other places with food that's more flavorful and a more fun atmosphere.

Rob Sklenarik

The Dobbin Houe Tavern fine dining restaurant is a romantic and delicious walk back through time. The history of the house is amazing as it was the first stop of the underground railroad north of the Mason Dixon line. If you go halfway up the stairs to the right of the hostess, you can see where the hidden loft is. The house has been maintained as in the 1800s. This, coupled with period furniture and dishes, helps to complete the feeling you have traveled back in time. They have a full bar and wine list. I ordered a Manhattan cocktail, which was perfectly made. Their menu is high-end American and fairly priced. They brought out a complimentary basket of assorted homemade breads with whipped butter, which I found amazingly addictive. My dinner started with a fresh crisp salad, which was refreshing. I ordered the NY strip as the main entree, which was perfectly cooked and insanely delicious. The service was warm, friendly, and wonderfully attentive. If you're gluten-free, this restaurant has you covered. Pro Tip: Try the house dressing on your salad.