Top 25 Gluten-Free Vegetarian Havens Across Albuquerque

Natalie @OTGFM

GREAT gluten free Italian menu - I’ve been coming here for years, the owner is gluten intolerant and most of the menu can be made GF (they have a whole menu) and incredible desserts couldn’t recommend more - find more on @ontheglutenfreemenu on IG & TIKTOK 🧡

Ralph Gloor

ausmalen Space with delicious 🌱 vegan brunch options- and Gluten-free if wanted. tasty and flavorful- and if the temperatures would have permitted- sitting outside would give the ambience 5 Stars ;-)

Simon Rachelson

Wow! I have been gluten free for about 4 years now due to a severe allergy. This means food or desserts from most places make me sick or is not catered with a required gluten free person in mind. When all you can eat is gluten free you really become judgy and desperate. I had the best gluten free pizza dough I have ever had here! And I try a lot of places and bake at home. I have no idea what this recipe is but this bakery has the best dough consistencies across all their products. Will be back!

Mitchey F

So far have had the salmon lox, chicken and waffles, goat cheese and cherry, and some sort of potato waffle. they’ve all been spectacular. The waffles are fluffy and sweet. Extra brownie points for having plenty of delicious gluten free options. The restaurant itself leaves much to be desired. A lot of it is simple maintenance and upkeep issues. Also limited seating inside but plenty outside.

Marina Hein

Can Always count on this place for delicious gluten-free food. Sometimes staff are weirdly unfriendly, but from reading other reviews it sounds like they’re just doing their best in what sounds like a toxic place to work. I would also be a downer if the stories here and on Reddit about working here are true. So great food but make sure to tip your server if you go!!

Maren Ott

Ate here twice in a week visit, because hot dogs are always good, and almost the whole menu can be made gluten free. Lots of creative specials, or build your own for the best experience. Tots are super crispy, and so tasty they need no sauce. Good enough to have regulars that eat there every day.

Lynn B

One of the few places in Albuquerque a Celiac can get a burger & fries. 🤞My child HAS not been glutened and we've eaten there more than once. So far it has been a positive experience. The food is delicious. I love the sweet potato fries!

Marijke Fuller

I loved this place!!! Excellent customer service &food! I have a gluten allergy and this was the perfect place to go! I will be back!

Sam Stein

Literally the BEST gluten free pizza I’ve ever had (and I’ve had a lot of them). I ate a few bites and decided there was no way it was gluten free.. went back to the counter to ask them and they reassured me it was! Even my non gluten free husband couldn’t tell the difference. 🙌🏻

Patricia Valderrama

The Bandeja Paisa and chicken salad were delicious. Accompanied with fruit juices of Milo and maracuyá. What a treat! Their menu is gluten free and has some vegetarian options.

Josh Cordon

Not one to go to chains often, especially with certain cuisines, but am I glad I came here! last time I went to a PF Changes it was meh. this place has it DOWN! Food was amazing def making this our goto spot for chinese! and the service was amazing too, server/ Chefs were so nice to help accommodate my Wife's gluten Free needs.

Kate Miller

We are big fans of Grassburger. We appreciate their attentiveness and consideration for those with allergies. They have great quality food with careful practices that allow people with celiac to enjoy a good burger without the stress of explaining and entrusting cross contamination mitigation practices to them.

Suchil Coffman

This is a great spot, a straight up homage to the 80s, from video game machines, the red checkered tile floor, to listening to The Cars play while eating. Casual, laid-back, great food, no pretention. Also, huge plus that they have fantastic gluten free pizza available.

Reg Roark

Staff is always super friendly. The food is always super great and for 2 years I've been living gluten-free and they honestly have the best gluten-free pizza in town!

Cynny P

Great gluten free crapes! Cute space, unfortunately the service is not great.

Felicia Rodriguez

Best gluten free restaurant!

Dusty Davis

The food was delicious. The service was awesome. They were very knowledgeable and accommodating for our family members with Celiac. We will go back.

Josh Speciale

We have enjoyed every visit to Budai, and especially appreciate how they're able to make most entrees gluten free. Their service is always friendly. The black pepper lamb may be perfection!

TK O'Geary

Buffett lunch for nearly 100 people; fresh salad and hot dishes. Nicely done. Several gluten free options (host and others needed gluten free). The room we were in was quite beautiful, fresh, alive. Felt like we were outside in the sun, but we were inside. Service staff were outstanding. Always close by without hovering. Quick service. Food was pretty good. However, the sopaipilla "walls" were quite thick. Almost like a slice of bread was flattened and deep fried. Not very enjoyable. Overall, though, one of my better visits to El Pinto.

Torrey Brooks-Mauga

Staff were phenomenal at helping us make a friend's birthday special! Our group had vegans, vegetarians, and people with food allergies (in addition to a couple of meat and potatoes folks) and our waiter was able to make recommendations that left everyone's needs met and our palate's satisfied. I have anaphylactic food allergies, and tend to avoid going out to eat (nothing ruins a date night faster than an ambulance ride to the ER). I called beforehand to find out if there were any dishes I could safely eat (there was) and the manager asked me to still let the waiter know about my food allergies before ordering. Staff were pleasantly surprised by my service dog remaining invisible, even after a gentleman walked by with his "service dog" that barked and lunged under my chair. The tables are a little close together for easy wheelchair use, I wouldn't go when I'm having a POTS flare, despite the tables being the correct height for my chair. If you are a wheelchair user, I would recommend calling ahead and making a reservation, and requesting a table that is easily accessible (and not need to go beyond the cloth covered booths). The format of the tables does make it very easy for properly trained service dogs to tuck under the tables and remain invisible to patrons and out of the way of staff...even my mastiff/lab cross was easily able to tuck under the table and minimally impact the person seated across from me (they just had to be mindful to not kick her, they said she was completely out of their way). The food was so good, and kitchen staff did such an amazing job at not permitting cross contact with my allergens, Thursday night may have been my first time at Seasons 52, but it definitely won't be my last! Gluten free, dairy free and nightshade fruit free meal!

Ariana Solaequi

I absolutely LOVE this restaurant. It’s my favorite place to eat. I also have celiacs disease and almost everything is gluten free! 10/5 stars! Please come to the west side!!

Lauren Cordova

The food is AMAZING here! Me and my family always get some empanadas and arepas. The people who work here are also very nice and helpful. Me and my family are gluten free and dairy free and are able to eat the empanadas and arepas!

Demetris

It has been a long time since I have been to Pei Wei. The other location cooking area was so dirty that I stopped eating at any Pei Wei locations. It was next door to a store that I was shopping in, so I decided to give Pei Wei another chance. Gluten free, vegetarian and kid's menu options are absolutely available. There are more options on the restaurant's menu than on the website. Clean restaurant and cooking area. Good customer service. However, I ordered a very spicy Kung Pao Shrimp and it had way too many carrots in it, just a few shrimp. In addition, ordered a kid's meal and meal had to be remade because it contained wrong protein. Will I be back to any Pei Wei? Probably not. Pei Wei seems to have lost its appeal. Perhaps you'll have a better experience than I have. Best of luck to you!

Sandi Smart

The gluten-free bread is good.

K C

What a great restaurant! This was our first time visiting and it was delicious. There were four of us and we all tried something different: the portobello burger and marsala fries with a homemade bun, the gluten free eggplant wrap with the spicier lentil soup, the beet salad, and the South Indian sample platter. Everything was fresh, reasonably priced, the staff was friendly, and plenty of parking. We were all very happy with our meals even the 2 meat eaters in the group. We all recommend the food and will definitely go back again.

Sheera Lum

This place makes my week every time I go. It is such a peaceful place to spend my lunch hour, and the person working the register manages to calm my soul no matter what kind of day I am having. The food is so wholesome and intentionally made with good-for-you ingredients. My go-to favorite dish as of late is the gluten-free chicken pesto crepe.

Alexis Stout

I want to express my gratitude to the staff for ensuring that my Poki Bowl was safe for someone with celiac disease. Their knowledge and attention to detail made me feel confident in the meal I was enjoying.

Shawn Young

Great food, I need to to eat gluten free and vegan, my wife doesn't. We both enjoy eating here.

Konrad Juengling

Soo Bak Seoul Bowl is a Korean bibimbap restaurant in Nob Hill on Hermosa. The venue has an industrial feel with concrete floors and metal chairs in a repurposed auto maintenance building with garage doors. The wood-topped tables warm the space up a bit, but the focus here is the food over the ambiance. Luckily they do the food really well so that isn’t an issue! Patrons order at the welcome station, after which they’re given a table number and can find whatever table suits them. There’s a station patrons can get their silverware and water; any other drinks will be delivered. They have both alcoholic and zero-proof drinks. You can see the food being cooked and prepped by the open kitchen staff while you wait. I got the Staff Pick bowl, one of eight of the specialty bibimbap bowls Soo Bak offers. The Staff Pick comes with “Fried Rice, Teriyaki Chicken, Sautéed Daikon, Carrots, Edamame, Asian Pickle Chips, Sesame Cabbage, Korean Red Pepper Sauce, and Sriracha.” I added the Sriracha Lime Crema from the Fire Bowl, which is another specialty bowl. The Staff Pick was delicious! I liked the mix of rice, meat, veggies, pickled veggies, and sauces. The sriracha wasn’t overwhelming or too hot and gave the bowl a small hint of heat and flavor without overpowering it. The sriracha lime crema was not hot, so adding it was another good flavor profile that complimented the bowl. The chicken was well cooked and juicy - no dryness or toughness whatever. It was the perfect ratio of ingredients that seemed to go together well. This was my first time trying Soo Bak as well as bibimbap, and I’m already excited to go back and try a different bowl. Besides the specialty bowls, patrons can build their own with choices of 19 toppings, 5 kimchi selections, 7 proteins (three of which are vegetarian), and 9 sauces. They have vegetarian and gluten free options labeled on the menu so it won’t be hard to make those specific bowls. If you’re in the mood for some Asian food in a casual setting, go check it out.

Marjorie Jimenez

Literally picked this place cause we were looking for a spot to eat in Old Town and boy did we get lucky. This place was awesome and they had gluten free options and a really pretty courtyard. Ethan our waiter was amazing too. What a hidden gem we found. I had the Summer Berry salad with shrimp with a mimosa dressing that was made in house and it was yum, like legit tasted like a mimosa and paired so nicely with the salad. My friends meals were also very delicious and paired nicely with their wines. All in all, perfect find.

A J

Ordered at this location for years and they always make my sandwich as ordered - gluten free. I appreciate this very much 👍

Lisa L

Four of us enjoyed lunch here. We loved the extensive menu. There are plenty of clearly marked gluten-free options. The service was excellent, by Jett. We got our orders very quickly. Kung pao chicken, shaking beef, and a shrimp cobb salad.

Psychedelieh

Excellent restaurant, they have many gluten free options, we ate very well (the pitzookies were also excellent)!

William Troup

Great gluten free options. Service is slow but it’s expected with meat sliced per sandwich.

Allison Davis

this place is lovely - vegan, vegetarian, and gluten-free friendly. grab & go health foods and drinks and the staff was so friendly & kind to me when I stopped in. also the matcha cookie made me leave this review - it (& everything i got) is amazing.

Ti Nav

This is one of our favorite pizza places because they have a gluten-free crust for friends and family that can't have gluten. We love the toppings, especially the artichoke hearts, the sun dried tomatoes, chicken, and of course the more traditional toppings, as well as green chile. The staff are friendly and we can customize the pizza so that 1/2 the pizza has one type of toppings and the other 1/2 a different type of toppings. It's a take-and-bake place so we get to add what we want to it at home. It's a BIG pizza. The size is generous compared to other places. There's always leftovers in our family for snacks. They have thin, regular, and thick crusts, and non-traditional sauces. Try to create your own combination. It's fun!

D Brown

I love that I can eat pizza again with their gluten free crust and dairy free cheese!

Jacquiline Stookey

Marie Green

Kimberly Brewster

The gluten free options are clearly marked on the menu, and the food is delicious! The Medium heat level was too spicy for me, but the Mild was just right and very flavorful!

Tyler Cole (SuperBlah12)

Popped in while driving cross-country and needed a bite. It's Chipotle, they have great burritos and can accommodate to my wife's Celiac needs.

Tiffany Daumueller

We always stop buy for cheesecake when we are in Albuquerque. I love that they can accomodate the size of our group. I got the Steak Diane gluten free and it was wonderful. I also got the ghirdelli gf cheesecake. I've never been glutoned after eating at this location. With so many flavors of cheesecake to choose from, everyone can find something they love. Our group got tiramisu, lemon merengue, smores, a cherry chocolate, oreo and more that i can't remember off the top of my head NM