Ancient Chinese garden theme with wooden houses and artificial fish pond creates an authentic Sichuan atmosphere. The space feels cramped but offers a high-end vibe with thoughtful decor and powerful music. Private rooms suit group dinners, enhancing the overall experience.
Sweet and sour pork ribs stand out with a tender texture and pair well with rice and bean sprouts. The sweet and sour pork tenderloin offers a delicious, flavorful option alongside the ribs.
"I found the sweet and sour pork tenderloin delicious."
"The sweet and sour pork tasted like classic American Chinese food but felt off."
"I loved how tender and tasty the sweet and sour pork was."
Good to know
The restaurant has a 90-minute dining time rule, even for menu orders.
Avoid visiting during the weekend hours if you do not have a reservation.
Customers should be cautious about the spiciness of the food.
Outdoor seating mimics a domestic food stall with fireworks enhancing the vibe. Indoor space feels spacious and well-decorated, using paper plates and disposable chopsticks for a casual atmosphere. The place draws a crowd looking for authentic Chinese barbecue with strong, cheap beer.
"The food tastes authentic and full of flavor."
"I found the food here really delicious."
"The barbecue is tasty and worth trying."
Good to know
The restaurant is open at midnight for late-night snacks.
Most skewers are priced at 3 for $5.99, including lamb and beef.
There is a mandatory minimum tip of 18% after tax.
Neon lights and light-up signs create an underground, secret atmosphere in a narrow basement space. The vibe is fun and lively, with a casual, laid-back energy suited for small groups or dates. Authentic Chinese street-style skewers and BYOB policy add to the unique experience.
"I loved the tasty skewers and fun vibe here."
"The fried milk and milk mochi are must-try desserts."
"The garlic crawfish special was super tasty and worth it."
Good to know
Aroll Bar and Grill offers a free draft beer with a $100 store purchase.
There is a special offer of $10 for 100 bottles of beer (5 per visit).
The restaurant has a BYOB night where guests can bring their own alcohol.
Small interior with loud, lively atmosphere and authentic vibe creates a bustling dining experience. Space includes undercover outdoor seating and a karaoke room for groups. Decor blends clean, high-end touches with a cozy, somewhat cramped layout.
Sweet and sour pork comes with a crispy texture and balanced flavors. It pairs well with other dishes like garlic chicken and dim sum.
"I love the fresh, tasty dim sum and classic dishes."
"The portions feel small for the price here."
"I highly recommend trying this place's dim sum."
Good to know
Happy Hour is from 3 PM to 5 PM with 50% off food.
Reservations are recommended for groups to ensure seating.
The restaurant charges a 3.5% convenience fee for credit card payments.
Brightly lit space with simple decor and plenty of room for groups creates an open atmosphere. The environment feels clean and immaculate, supporting a comfortable dining experience. Soup dumplings stand out as a signature offering, drawing attention for their quality.
"The dumplings and noodle soup were fresh and delicious."
"I loved the down-to-earth vibe and tasty dumplings here."
"The service was great during my visit."
Good to know
They have a business lunch for $9.75 up until 4pm.
The business lunch is not available after 4pm.
You pay cash and they give you 10% off.
Shanghainese restaurant with loud, crowded atmosphere and modern, spacious interior attracts a younger crowd. Known for outstanding soup dumplings and family-style service with round tables. Cash-only policy with an ATM at the entrance.
"The food was tasty but the place got noisy and crowded."
"The place feels different now but still offers good food and value."
"The soup dumplings here are simply the best I've had."
Good to know
They only accept cash payments; no credit or debit cards.
The restaurant only takes walk-ins and does not accept reservations.
Expect a 20-minute wait during busy evening hours.
Glass walls reveal about 30 chefs crafting dumplings, creating a live kitchen theater that defines the space. Upscale design and a spacious interior set a warm, inviting atmosphere with attentive service. Bar seating offers close views of the kitchen, enhancing the interactive dining experience.
Tender baby back ribs come coated in a house-made sweet and sour sauce that balances tangy and sweet flavors well. This classic Shanghainese appetizer stands out for its flavor and texture.
"The food was fine but didn’t wow me."
"I loved the creative cocktails and teas."
"The Sweet And Sour Pork Baby Back Ribs are tender with a perfect sweet and tangy balance."
Good to know
Reservations are required to dine at this restaurant.
Expect a 20-30 minute wait even with a reservation.
You can only make reservations through OpenTable.
Dim sum restaurant preserves an authentic 1920s Chinatown atmosphere with old-school decor like lumpy red vinyl booths and faded calligraphy. The space feels shabby and cramped, reflecting decades of minimal renovation. It offers a quiet alleyway terrace option and serves unique dishes alongside traditional Chinese beers.
Sweet and sour pork chops stand out with their exceptional flavor and balance. The dish pairs well with other items like pan-fried noodles and pork dumplings.
"The dim sum tastes authentic and really flavorful."
"You can only pay with cash or American Express here."
"They only take cash or American Express for payment."
Good to know
They only accept cash or American Express.
Expect to wait for at least 15-20 minutes during weekends.
You should book a reservation at Nom Wah because this iconic spot is always bustling.
Chinese noodle restaurant offers cozy interior with a lively atmosphere that can get busy and noisy. The menu features generous portions of authentic lamb noodle soup and other dishes priced under $10, attracting a mix of locals and workers. Payment is cash only, and the place maintains a straightforward, no-frills vibe.
"The noodles are chewy and packed with authentic flavors."
"The meat dishes taste authentic and come in big portions."
Good to know
The restaurant only accepts cash.
There is a mandatory 15% service charge that must be paid even for to-go orders.
The restaurant has lots of noodle dishes, all under $10.