Cocktail bar blends prohibition-era theme with modern and antique design in a dark, intimate space. Bartenders perform fire shows and serve unique warm drinks like cider and mulled wine. Outdoor seating offers small, heated booths on a quiet side street near a busy area.
Soft bao buns hold grilled pork belly with incredible flavors. The pork belly bao stands out among other small bites and sliders.
Offers easy dinner and drinks options ideal for a quick meal. Serves delicious dishes suited for a pre-show meal. Works well as a pre-theatre dinner spot with a relaxed vibe.
Good to know
Reservations are highly recommended, especially during peak hours.
Bottomless brunch costs $30 for 90 minutes with an entree purchase.
Happy hour offers $10 drinks post midnight.
Small space with tasteful Japanese-inspired design and a welcoming outdoor terrace creates a cozy, vibrant atmosphere. Club music contrasts with quiet moments, attracting a mix of diners who enjoy customizable ramen and unique drinks like matcha beer and creative cocktails.
Chicken bao offers a solid, familiar taste with good bao buns that remind of a Big Mac. Pork bao lacks impact and feels underwhelming.
Dinner here fills plates with cleaned plates every time. Weekday or Friday night, no wait shows up even at peak dinner hours.
Good to know
Happy hour is from 4pm to 6pm with $6 beers.
A waiting line starts to form before 9:00 pm.
The establishment closes at 1 AM.
Small interior with loud, lively atmosphere and authentic vibe creates a bustling dining experience. Space includes undercover outdoor seating and a karaoke room for groups. Decor blends clean, high-end touches with a cozy, somewhat cramped layout.
Bao buns come with Peking duck skin, scallions, and a tasty sauce. Xiao Long Bao and duck bao with meat carved at the table offer variety and rich flavors.
Dinner here features fresh, hot food served with lightning-fast service by professional staff. Options suit late night meals and family dinners before shows.
Good to know
Happy Hour is from 3 PM to 5 PM with 50% off food.
Reservations are recommended for groups to ensure seating.
The restaurant charges a 3.5% convenience fee for credit card payments.
Tiny Taiwanese restaurant offers a cozy atmosphere with bright, sober lighting and modern seating. It stays busy with both dine-in and online orders, serving authentic Taiwanese dishes like beef noodle soup and braised pork rice. Outdoor seating and a clean, well-lit space add to the inviting vibe.
Pork gua bao stands out with its tasty flavor and satisfying texture. The bao buns here pair well with dishes like pig ears and popcorn chicken, showing a solid variety in their gua bao offerings.
Dinner happens smoothly with options for both small and large groups, including space for 12 friends. Arriving just before the dinner rush helps avoid crowds, even on busy nights.
Good to know
Be careful if you are allergic to peanuts; they are in the braising liquid.
The menu should mark items that contain peanuts, as peanut allergies are common.
The preparation time for an order is about 15-20 minutes.
Three floors showcase retro 70s-90s decor with a speakeasy vibe upstairs and multiple bars serving distinct purposes. Loud, diverse music fills the space, creating a high-energy atmosphere that challenges conversation. Spaces range from semi-private areas to intimate rooms suited for gatherings.
Pork belly bao offers a nice flavor and is not overwhelming. Some bao buns have a tendency to be a bit dry, but overall the appetizer bao stands out.
Dinner includes an entree with 90 minutes of unlimited cocktails as part of a special offer. The spot offers a bottomless dinner experience with a lively atmosphere.
Good to know
The weekend bottomless brunch costs $30 for bottomless drinks with an entree purchase.
Happy hour runs daily from 4 PM to 8 PM with $10 margaritas.
The bottomless drink dinner special is $30 with a large bites menu order.
Small, cramped space with shared tables creates a close, bustling environment. Atmosphere feels like a Shanghai dumpling joint with authentic decor and a behind-the-scenes movie playing on the wall. Noise level rises when crowded, making it lively but tight.
Bao buns here feature a crispy bottom with juicy pork fillings, especially in the Sheng Jian Bao. The xiao long bao burst with soup and meaty flavors, offering an authentic and light, fluffy texture.
Perfect for dinner before Broadway shows with most theaters just blocks away. Offers quick pre-show meals featuring Little Steamed Buns and ramen, making it a dinner spot many discover unexpectedly.
Good to know
They only accept payments in cash.
A 15% service fee is included in the bill.
You have to queue outside during busy hours.
Japanese aesthetic with private booths and curtains creates a cozy, intimate atmosphere. Lighting and bamboo decorations add to the authentic vibe. Staff use call buttons for discreet service, enhancing a relaxed dining experience.
Bao buns come with light and fluffy bread filled with tender, well-marinated chicken and topped with fresh, crisp vegetables. Pork bao buns offer a good size and a tasty appetizer option.
Quick and available service makes dinner smooth, especially on weekdays. Combo A offers a scrumptious meal, fitting well for a small family dinner before a show.
Good to know
The table behind the counter is reserved between 4-5 PM.
The restaurant has a promotion where if you finish the bowl, they offer a gift card for a free side at your next visit.
The restaurant is open until 2 AM.
Ramen restaurant features an open kitchen and long bar seating that evoke a Japanese dining experience. The atmosphere is lively and crowded, with close seating that makes conversations audible between tables. An outdoor bar area offers a place to wait, adding a social element to the visit.
Pork and chicken bao buns stand out with incredible flavor and are often gone quickly. Vegetarian options like the eggplant bao and other varieties deliver sublime taste alongside delicious shrimp bao.
Friendly service creates a welcoming atmosphere. Dinner arrives quickly, making the experience smooth and efficient.
Good to know
You should make a reservation because the restaurant is always busy.
Make sure you arrive early because usually, there’s a long wait to get in especially on a weekend.
If you don't have a reservation at Ippudo, you should plan on waiting for a table, sometimes up to an hour.