Small pizza shop offers a cozy vibe with homey atmosphere and friendly energy. Pizza features a sourdough tang crust that's light and crispy. Known citywide for exceptional pizza, it draws crowds seeking quality and comfort.
The crust shows a beautiful sourdough tang and sweetness with a light, crispy texture. The dough resembles authentic sourdough bread and reflects attention to detail in quality ingredients.
Best pizza in the city serves up slices that stand out for their taste and quality. The pizza here is often described as the greatest ever eaten, making it a top spot for pizza lovers.
Good to know
The pizzeria is dog-friendly, allowing pets on the outdoor patio.
Credit cards and mobile payments are accepted; cash is also welcome.
Parking is limited; consider using public transport or rideshare services.
Small space with vintage 1960s signage and local art creates a cozy, nostalgic atmosphere. Groovy jazz and classic rock tunes play while locals engage in lively, familiar conversations. Pizza features house-made sourdough crust and thoughtful toppings, reflecting an authentic neighborhood vibe.
Handmade sourdough crust offers a chewy and airy texture that stands out from typical city slices. It combines crispy and tender qualities, resembling a thin focaccia or sourdough bread, enhancing every bite with rich flavor.
Pizza features fermented dough made in-house with care and attention. Every slice shows artisan craft and honest hard work, resulting in a consistently amazing taste.
Good to know
A plain pizza slice costs $3 plus tip.
The shop accepts card payments and cash.
The restaurant is closed on Monday and Tuesday.
Pizza takeaway offers Roman and NY style pizza with light, airy dough and a magnificent crunch. Outdoor seating creates a cozy yet lively atmosphere that feels like Italy. The spot gets crowded at dinner and suits casual nights or relaxed dinners with friends.
Sourdough bread here has a rich flavor and a crisp crust. Multiple loaves can be bought to take home, reflecting its consistent quality.
Pizza here has a magnificent crunch with a crust and toppings that are truly delicious. Both NY and Roman style pizzas are served, including a pepperoni pizza that stands out as a must-try.
Good to know
Dinner time can get crowded, so plan accordingly.
The pizzeria has no indoor seating; only outdoor eating is available.
Expect to pay around $12 for two slices of pizza.
Personal-sized pizzas feature sourdough crust with creative toppings and a chewy texture. Bread offerings include cinnamon raisin and olive loaves that are consistently well-made. Ordering online is straightforward, though wait times can be longer than expected.
Fresh breads feature a chewy sourdough texture and a tangy flavor. Sourdough crusts stand out on their pizzas, including a vegan sourdough pizza option.
Pizzas come with naturally-leavened dough that balances classic and innovative toppings like beets. Personal-sized pies feature crust on point, solid cheese, and sauce without being greasy, all made with organic, sustainable ingredients.
Good to know
Expect a wait time of about 55 minutes during peak hours.
Vegan options are available, including a vegan sourdough pizza.
Pizzas are personal-sized, not as large as some might expect.
Shiny, new pizza spot with classic New York charm and loud techno music creating a lively but intense atmosphere. Pizza features crispy chewy crusts and standout spicy vodka sauce, though slices tend to be small and greasy. Outdoor seating is available but requires some upkeep.
Sourdough crust stands out with its crispy texture and rich flavor. It suits late-night cravings perfectly, especially on their pizzas.
Sicilian slices stand out with fresh, delicious flavors. The pepperoni slice offers a distinct taste. Service is consistently excellent and friendly.
Good to know
Slices cost $5 each, which may be considered expensive by some.
There was no line at the pizzeria during my visit.
Upside Pizza is convenient for students looking for a quick meal.
Restaurant offers gluten-free and vegan sourdough pizzas with a perfectly balanced crust that is thin yet sturdy. Atmosphere feels cozy and lively with comfortable seating and air conditioning. Cleanliness and a chill vibe make it welcoming for those with dietary restrictions and others alike.
Slices feature a sourdough-like crust with a distinct tang. The sweet potato feta pie offers a gluten-free and vegan option with a good sourdough flavor.
Slices feature Sourdough Margherita and vegan options near Times Square. Gluten-free and low carb Lupini crusts stand out for variety and taste.
Good to know
The restaurant offers a variety of gluten-free and vegan pizza options.
Gluten-free pasta is made in-house and available for customers.
Everything is clearly labeled, making it easy to identify vegan options.
Small interior with cozy, romantic atmosphere and appealing decor creates a relaxed vibe. Outdoor seating wraps around the corner with a delightful patio area and stacked bar enhancing the experience. Music playlist is consistently well-curated, supporting a warm and friendly environment.
Sourdough crust stands out with its unique flavor and exceptional quality. It forms the base for pizzas that are both delicious and surprising.
Neapolitan style pizza features a fluffy and crispy dough with a super light crust. Gluten-free options like the Margherita stand out, and creative toppings such as speck and apple add unique flavors.
Good to know
The last seating is at 9:30 PM sharp.
Expect 20-30 minute wait times on Friday nights.
Gluten-free pizza and sandwich options are available.
Simple, light, and airy space combines chic design with coffee shop vibes for a relaxed yet refined atmosphere. Music plays at a comfortable volume, enhancing the warm and pleasant environment. The place draws those seeking high-quality organic baked goods and coffee in a comfy, welcoming setting.
Sourdough bread stands out with a rich flavor and perfect texture. Sandwiches and toasts use this high-quality sourdough, paired well with strong coffee.
Padellino pizza margot features San Marzano tomatoes and stands out as a surprise. Pairing any pizza with a glass of lambrusco natural wine in the evening highlights the experience.
Good to know
The café offers a variety of organic coffee options, with lattes priced at $7 for regular milk.
Baked goods are made fresh daily and are about 20% more expensive than nearby bakeries.
The café is located on Greene Street, not Broome Street as listed in some places.
Spacious dining area with minimal decor and dim lighting creates a serene yet lively atmosphere. Loud noise levels often make conversation difficult, especially when crowded. Known for excellent pizza and a fantastic wine selection, it draws those seeking quality food in a vibrant setting.
Homemade sourdough bread comes with antipasti and shares dough with the pizzas. The sourdough sesame bread stands out, and the sourdough crust on pizzas is notably superb and flavorful.
Pizzas feature a Neapolitan style with an incredible crust that stands out even on its own. Options include a spring pizza with asparagus and sourdough bread made from the same dough as the pizzas.
Good to know
Reservations are not accepted, so expect a wait during peak hours.
The restaurant has a one-hour wait time during busy brunch hours.
Corkage fee for bringing your own wine is $30.
Small space fills with crowds and energy, creating a lively vibe. Pizza features a New York-style crust with a thin, chewy sourdough base that stays crisp and flavorful. Guests enjoy watching pizza-making while dining in heated outdoor areas with unique school bus seating.
Pizza crust has a thin, chewy texture with a nice char and a clear sourdough flavor. The crust stays crisp and never gets floppy.
Pizza here stands out for its New York-style crust and phenomenal flavor. Slices deliver a consistently fantastic taste that many consider the best they've ever had.
Good to know
Customers may wait about 20 minutes in line on a Saturday at 4:30 pm.
There was already a line forming just 10 minutes after opening on a Sunday.
There is no inside eating area; expect to eat standing or takeout.
Small, beautifully restored space with retro decor and warm lighting creates an intimate, cozy atmosphere. Outdoor seating adds charm, though the space fills quickly and reservations are common. Pizza stands out with crispy texture and well-balanced spice, complemented by classy, simple cocktails.
Pizza crust features a fluffy, chewy sourdough texture with a fresh sourdough smell. The center stays thin and slightly soupy, cooked perfectly with fresh ingredients.
Pizza features a thin, slightly soupy center with a fresh sourdough smell and fresh ingredients. Spicy pizzas use quality spice paste at the right level, and the Forest pizza stands out for its mix of flavors and perfect cooking.
Good to know
A reservation is a good idea as the restaurant fills up quickly.
Come early because this place gets busy from opening to closing.
They have vegan and vegetarian options available on the menu.
Small, clean space offers a cozy, family atmosphere with tasteful, nostalgic decor. Energy feels casual but can be mixed with some hostile moments. Known for excellent pizza that stands out in the neighborhood.
Crust comes out light and tasty with a yummy flavor.
Crust and dough stand out as phenomenal, giving the pizza an authentic Italian taste. The Sicilian square slices and Margherita pizza come highly recommended, with honey adding a unique flavor twist.
Good to know
The restaurant only accepts cash.
You have to buy an entire pie to dine in.
Prices are reasonable, with meals under $100.
Glass doors on pizza ovens reveal pies cooking in a cozy, beautifully decorated space with bright lighting and no TVs. The atmosphere feels friendly and romantic, with a perfect playlist setting a casual, welcoming vibe. It attracts a neighborhood crowd that values quality and a relaxed pace.
Sourdough crust stands out with its aromatic, crispy texture and perfect balance of golden outside and fluffy inside. It cooks to a perfect crunch that keeps people coming back.
Pizza features an incredible crust that is fluffy, airy, and light, especially in the gluten-free option which resembles sourdough. Portions come out amazing and huge, with a neighborly vibe enhancing the experience.
Good to know
Happy hour starts at 5 PM.
The square slices are only available from 5-7 PM during weekday happy hours.
It is strongly recommended to get a reservation ahead, especially after 7pm on weekends.
Pizza restaurant features cool decor with a motorcycle mounted on the wall and bright, clean atmosphere. Music plays loudly, creating an energetic vibe. Seating includes power outlets, attracting a lively crowd who enjoy unique pizza flavors and draft beer.
Sourdough crust stands out with a special crunchy touch and rich flavorful texture. Sourdough pizza slices come thin and crisp, and sourdough toast arrives simple with olive oil and herbs.
Pizzas feature a crisp-meets-puffy crust with perfectly cooked toppings like BBQ chicken, Fun Guy, Cheese, and Pepperoni. The Margherita pizza stands out with its delicious flavor, and food arrives faster than most other pizza places.
Good to know
Elements offers weekly pizza specials.
The price of $3.50 for a slice is reasonable for the quality.
At 2:30pm on a Saturday, the pizzeria was busy but lines moved well.
Quirky Italian restaurant with a semi-open kitchen and cozy family decor creates an intimate, relaxed vibe. Live jazz music adds to the romantic and fun atmosphere. Outdoor terrace and sidewalk seating offer casual options alongside a menu featuring gluten-free pizza and balanced cocktails.
Sourdough crust shines with a light, airy texture and a signature tang. It has a perfect chew and charred edges that hold fresh, balanced toppings well.
Thin crust pizzas feature San Marzano tomatoes, homemade mozzarella, and organic sourdough. Varieties like the Flambe and prosciutto pizza offer rich, savory flavors with hints of garlic and basil oil.
Good to know
Happy hour is from Monday to Friday, 4-7 PM.
Drinks are 50% off during happy hour.
You can get eggs, coffee, and a mimosa for $20.
Cafe offers stylish decor with soft lighting and cushioned benches creating a warm, inviting atmosphere. It fills up quickly around lunchtime, often with young women and babies, making it lively and crowded. Music plays in the background, adding to the cozy vibe.
Sourdough here comes in unique forms like a heart-shaped loaf and a crispy crust pizza. The sourdough tuna melt stands out with its rich flavor.
Sourdough pizza features a perfectly crispy crust and delicious toppings including cheese and two Sunnyside Up eggs. It comes with scissors for easy cutting.
Good to know
Arrive early to avoid crowds, especially close to lunchtime.
The dairy muffin costs $4.50, a popular choice.
Expect large portion sizes, perfect for sharing.
Retro aesthetic and sourdough crust define the space, creating a cozy and welcoming vibe with lively music. The atmosphere feels friendly and diverse, attracting those who appreciate unique, flavorful pizza styles. Energy stays upbeat, blending nostalgia with a modern, no-frills setting.
Sourdough crust here adds a subtle tang and a unique flavor to the pizza. The dough uses house-milled flour and stands out among slice joints for its sour taste.
Slices feature a sourdough crust with a subtle tang and fresh, flavorful ingredients. Varieties like pepperoni Sicilian have a light, airy crust and crispy pepperoni, while the white pizza offers a garlic hint without tomato sauce.
Good to know
The total cost for the meal is under $20.
All pizza types are reasonably priced.
Norm's is very generous with all the toppings.
Cozy pizza joint with rustic decor and an open layout offers a lively atmosphere despite tight indoor seating. Outdoor patio provides a quiet, spacious alternative. Natural wine selection stands out alongside phenomenal sourdough pizza.
Sourdough pizzas come with a house-made crust that has a distinctive tang and perfect texture. These Neapolitan style pizzas bake in a wood-fire oven and balance crispiness with chewiness.
Sourdough pizza features chewy dough with charred edges and a wood oven that crisps the crust perfectly. Neapolitan style options come with crunchy dough and fresh toppings like marinara and margherita.
Good to know
Making a reservation is recommended as it can get very busy.
If you don’t have a reservation on a Saturday, expect to wait 30 minutes or more.
Pizzas are around $18-20 each.
Spacious and bright restaurant with minimal and stylish interior and small seating and tables. Atmosphere is lively and cozy with good street seating that is somewhat heated. Wine selection is notably strong, featuring natural wines and draft options.
Sourdough crust stands out for its crispy texture and great flavor. It shines in pizzas, bagels, and sandwiches, offering a deliciously textured bite.
Sourdough crust and creamy, cheesy toppings define the pizzas here. Varieties like the clam pizza and San Giuseppe stand out for their authentic Italian flavors and rich taste.
Good to know
Reservations are necessary on weekends due to potential waits of over an hour.
The price is 4 and 5 USD per slice, which is excellent value for money.
Dining in is the preferred option because you can also get soft serve and wine.
Roman restaurant offers a cozy, romantic atmosphere with 70's-inspired decor and a beautifully curated dining space. The vibe feels intimate and family-like, enhanced by authentic Italian cuisine and carefully selected wines and cocktails.
Rustic sourdough bread comes thick-cut and fresh. It pairs well with breakfast items like scrambled eggs and bacon.
Breakfast pizza stands out with a great taste. Overall, pizzas here are consistently incredible and amazing.
Good to know
Reservations are recommended, especially during peak dining hours.
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Expect a casual dress code; no formal attire required.
Small space with minimal seating and modern minimalist design creates a sleek, focused atmosphere. Loud music featuring jazz and Bossa Nova adds energy, while the vibe feels relaxed and welcoming despite the compact setting.
Crust stands out with a super flavorful sourdough that is both crispy and fluffy around the edges. It stays light and tasty, making the pizza feel less heavy even after multiple slices.
Pizza here stands out for its exceptional quality and flavor. The mushroom pizza is especially notable, often rated as the best in New York City.
Good to know
Pizza runs about $6 per slice or upwards of $60 per pie.
The shop offers a variety of slices including cheese, tomato, white, and mushroom.
The restaurant offers both slices and whole pies.
Long space with pink couches and superb decorations creates a cozy, calm atmosphere that feels like sitting in Paris. Large seating area suits dates or small groups. Known for unique flavors and standout macarons and lemon tarts.
Sandwiches come on multigrain sourdough that holds up well and adds texture. Sourdough also appears in some pastries, offering a tangy base that complements fillings like spicy salmon.
Fantastic and tasty pizzas come with a variety of pies available. The bakery also offers delicious soups alongside the pizzas.
Good to know
They do not accept cash as of recently.
Dine-in or take out is recommended, but NEVER order delivery from here.
Expect a 30-minute wait for food during busy hours.
Outdoor seating offers a pleasant atmosphere with a side window ordering system that creates a unique, if slow, flow. The space features dog treats and a distinctive aesthetic that stands out despite cramped entry points. Lines form consistently, reflecting high demand for fresh bread and pastries.
Sourdough bread here stands out for its exceptional quality and unique buckwheat loaf. Lines form for the worth-the-wait sourdough priced around $10.
Phenomenal dough stands out with well-made pizzas. The Pizza Bianca and jalapeño/fontina focaccia appear regularly, though pizza is not always on the menu.
Good to know
Get there early to avoid missing out on popular items.
Morning items typically sell out by 10am.
Afternoon items usually run out around 4pm.