Mexican restaurant with vibrant decor and an open kitchen creates a lively, inviting atmosphere. The space feels cozy yet modern, blending casual charm with polished touches. Guests enjoy fresh, expertly crafted margaritas alongside flavorful, memorable tacos.
Homemade tortillas stand out with freshness and handmade blue corn varieties. They serve as a base for dishes like the Chuleta Al Tocino taco and Huarache Maguey, both featuring high-quality meats and vibrant toppings.
Tacos stand out with unique flavors and are highly recommended. Mole rivals authentic recipes, including a green mole on the seasonal menu. Enchiladas Suizas offer a distinct and delicious taste.
Good to know
Taco Tuesday offers $8 house margaritas and special deals on tacos all day.
Happy Hour runs Monday through Friday from 3 pm to 6 pm.
Tacos are $1 cheaper on Sundays.
Mexican restaurant offers homemade tortillas and generous portions like burritos the size of an arm. Seating is above average with soft, comfortable chairs and clean tables. Salsas range from mildly spicy red to unique jalapeno-onion-soy sauce blends.
Homemade tortillas stand out here. They serve fresh, handmade tortillas that catch attention.
Carnitas burrito comes in a huge size with a taste that matches homemade quality. Tacos like carne asada and fish have plenty of meat, and tortillas are homemade. Salsas include a jalapeno, onion, soy sauce mix and a solid green salsa.
Good to know
The seating area is clean and comfortable for dining.
Tables are well-maintained and not sticky.
Expect a relaxed atmosphere without fancy decor.
Mexican restaurant with authentic family-style atmosphere and lucha libre decor creates a cozy, inviting space. Fresh salsa bar and comfortable outdoor patio add to the relaxed vibe. The place suits family dinners, date nights, or casual meals with friends.
Corn tortillas come fresh and are expertly fried to crispness. Street tacos feature tender meats like carnitas with cotija cheese, cilantro, onions, and crema for rich flavor.
Carne asada street tacos stand out as a daily favorite, paired with a surf and turf burrito that draws regular visits. The wet chimichanga also ranks highly among the offerings, making this spot a go-to for authentic Mexican food.
Good to know
Italian-style food is served every Thursday.
The restaurant offers a salsa bar with fresh pickled vegetables.
Food is made fresh daily, ensuring quality and taste.
Small dining room feels homey and welcoming with simple, matching furniture. Atmosphere stays casual and clean, suited for quick meals with a drive-through option. Known for fresh, made-to-order Mexican food with standout burritos and salsas.
Tortillas here have a light and fluffy texture with perfect chew. They carry flavor well, making burritos brimming with taste even without extra salsa.
Burritos here are huge and packed with fresh ingredients, including a meat lover's option with a variety of meats. Tacos like carne asada street tacos and Al pastor stand out with strong flavor, and the salsas are rich and not watered down.
Good to know
Expect a wait of 15-30 minutes during peak lunch hours.
Credit cards and mobile payments are accepted, but cash is recommended for quick service.
The drive-thru entrance can be confusing; approach carefully.
Wood-burning grill outside fills the air with fresh grilled meat aromas. Bright dining room offers mountain views and a well-stocked salsa bar featuring various salsas and toppings. Atmosphere stays laid back and family-friendly with a friendly vibe throughout.
Corn tortillas come out fluffy and taste like they're made from scratch. They serve meat with tortillas separately, letting you add your own toppings for tacos like carne asada and carnitas.
Tacos stand out with well-seasoned meat and generous portions. The birria and pastor tacos offer rich, flavorful options, complemented by a salsa bar with a variety of tasty salsas.
Good to know
Tacos cost $1.50 each, making them an affordable option.
Taco Tuesday offers discounted prices on tacos every week.
Fridays feature outdoor meat grilling for a unique experience.
Taco restaurant in a nondescript strip mall offers authentic birria tacos with generous portions and reasonable prices. The atmosphere is clean and friendly, attracting those seeking quick, flavorful meals. It stands out for family-owned recipes that deliver a taste comparable to Tijuana originals.
Every tortilla gets dipped in consume and is perfectly toasted. They pair well with the tacos, enhancing the overall flavor.
Birria stands out with rich, authentic flavor and generous portions in tacos and quesabirrias. Tacos come with melted cheese and fresh onion and cilantro, all wrapped in tortillas that complement the fillings well.
Good to know
Expect a wait time of about ten minutes during peak hours.
A dollar fee applies for credit card transactions.
Combo #4 costs $12.75, providing a filling option.
Small butcher shop offers authentic Mexican specialties with fresh meats and homemade tortillas. Loud music creates a lively but sometimes challenging atmosphere for communication. Prices remain affordable, and the space stays clean and well-organized.
Fresh homemade tortillas come warm and ready, often paired with grilled meats and Mexican specialties. The tortillas are part of carne asada specials that include rice, beans, green onions, and chiles.
Fresh tortillas and a wide selection of meats stand out, especially the carnitas and carne asada. Burritos come big and tasty, with great pico de gallo and guacamole matching the quality of the steak.
Good to know
Ground beef is priced around $5.99 per pound.
The butcher shop offers fresh meats, tortillas, and Mexican specialties.
Catering options are available and have received positive feedback.
Drive-thru setup offers convenient access with large portion sizes and well-developed sauces. Outdoor seating provides a casual vibe despite dated decor. Menu focuses on traditional Mexican fast food with standout breakfast burritos and tacos.
Tortillas come out crispy on request and tend to be a bit greasy. Adding a pinch of salt or trying different tortillas can change the flavor profile.
Huge burritos come with fresh ingredients and lots of flavor. The drive-thru serves tasty tacos and a variety of breakfast burritos like carne asada, chorizo and egg, and steak and egg. Fish tacos, rolled tacos with guacamole, and cheese quesadillas are also popular choices.
Good to know
The drive-thru is the only way to access Los Betos.
Tacos are priced at $3.50 each.
Expect larger portion sizes compared to other fast food places.
Mom and Pop restaurant with casual, colorful atmosphere and outdoor grilling creates a lively, inviting vibe. Salsa bar with queso and large portions stand out as unique features. The place is clean and comfortable but can be loud and warm due to minimal air conditioning.
Corn and flour tortillas taste freshly made with a good balance of softness and crispness. The Vampiro with bacon and pastor uses a corn tortilla that holds up well without getting soggy.
A salsa bar stands out with options like salsa Caliente, guacamole, and queso. Tacos such as the Vampiro with bacon and pastor offer a perfect texture, and breakfast tacos maintain consistent quality.
Good to know
The restaurant offers large portion sizes suitable for sharing.
Prices are reasonable for the portion sizes offered.
The restaurant has a salsa bar with unique offerings.
Adobe-style interior with nicely spaced tables creates a comfortable and clean atmosphere. Quiet mood shifts to livelier energy during weekend live music. Offers authentic Julisco-style Mexican food with well-balanced portions and fresh corn tortillas.
Handmade tortillas stand out with their freshness and authenticity. Corn tortillas come freshly made and taste delicious.
Hearty, flavorful Birria Tacos come with both meat and consommรฉ, offering a rich, authentic taste. The menu includes egg-roll style Birria burritos and a mix of shrimp and carne asada, all paired well with flavorful sides like refried beans and apple soda.
Good to know
It's advisable to arrive earlier rather than later on weekends.
Prices are around $10-15 per person, offering good portion sizes.
The place gets packed on weekends, especially on Sundays.