Family-owned shop offers tender steaks like prime ribeyes and bacon-wrapped filets. Meat quality rivals fine dining with high-quality cuts at fair prices. Simple setting creates a meat-centric atmosphere perfect for steak lovers and burger fans.
Steaks come tender and flavorful, far from grocery store quality. Options include prime ribeyes and filets wrapped in bacon, with a setup that lets you pick steaks from a large platter.
Good to know
French's Meat Shoppe offers a wide variety of high-quality meats.
Prices at French's Meat Shoppe are reasonable for the Scottsdale area.
The shop is family-owned, emphasizing personal service and quality.
Small, cozy space with French music sets a romantic vibe. Steak options like Angus sirloin come with caramelized red wine onions and crisp frites. Unique French wine selection and handmade dishes create a heartfelt dining experience perfect for chill dinners.
Steak comes with caramelized red wine onions and a side of golden crisp frites. Options include Angus sirloin and Wagyu burgers, all cooked perfectly with herb butter.
Good to know
Happy hour runs from 4-6pm with discounted appetizers and drinks.
Reservations are recommended, especially during peak dining hours.
The restaurant is closed for the month of July for personal reasons.
Butcher shop offers premium meats like beef, lamb, pork, and fish in a clean, organized space. Steaks are incredibly tender, with New York strips and ribeyes standing out. Filets rival high-end steakhouses, and marinated meats add extra flavor.
Steaks come out incredibly tender and flavorful with consistently excellent New York strips and ribeyes. Filets impress with their delicious taste, rivaling high-end steakhouses, and marinated meats add extra quality.
Good to know
Rusty Nail Meats offers a wide selection of beef, lamb, pork, and specialty cuts.
Prices are higher than grocery stores but reflect the quality of the meats.
You can taste the freshness and care in their premium meat products.
Small Mexican spot shines with perfectly cooked steak and a lively vibe. Bright, clean space with a quaint patio and shade screens invites outdoor dining. Full bar offers elevated margaritas that match the fresh, inviting decor.
Steak comes out high quality and perfectly seasoned. The tampiquena steak stands out as perfectly cooked and flavorful.
Good to know
Reservations are recommended on weekends due to high demand.
Happy hour runs daily with great drink deals and appetizer specials.
Lunch specials are available every day from 11am to 3pm.
Massive butcher shop offers premium meats like prime rib cowboy steak and skirt steak with intense flavor. Staff cut to order and age meats for restaurant-grade steaks. Fresh seafood includes sushi-grade salmon, creating a community atmosphere for quality seekers.
Steaks here come perfectly trimmed and restaurant grade with cuts like prime rib cowboy steak and skirt steak standing out for their intense flavor and quality. Beef tenderloins, T-bones, and filet mignon also deliver exceptional taste and juiciness.
Good to know
The market offers a wide selection of premium cuts of beef and fresh seafood.
Farm-grown eggs and real milk are available for purchase.
Quality of meat surpasses that of local grocery stores.
Small dining space offers an intimate, quiet setting with chefs preparing fresh, unique sushi in front of guests. Experience includes detailed omakase featuring rare fish and A5 Wagyu beef verified by certificate. Extensive sake selection complements the rich umami flavors of the Miyazaki wagyu houba yaki with aromatic matsutake mushrooms.
A5 Miyazaki wagyu houba yaki stands out with its rich, umami-packed flavor and aromatic matsutake mushrooms. Staff present a certificate to verify the authenticity of the A5 Wagyu beef during service.
Good to know
Reservations are required and late arrivals may result in cancellation and charges.
The experience costs around $250 per person, including drinks and gratuity.
The menu changes daily, offering a unique experience each visit.
Neighborhood grill blends sports bar vibe with dog-friendly patio and live music. Steaks are large portions and cooked perfectly. Thursdays offer a steak and whiskey special with sides for $22.
Steaks come in large portions and cook perfectly to order. Thursdays feature a steak and whiskey special with roasted potatoes and green beans for about $22.
Good to know
Happy hour offers half-price appetizers and drinks from 4-7pm on weekdays.
Trivia night occurs every Tuesday at 8pm with a $5 entry fee.
The outdoor patio is dog-friendly and perfect for enjoying meals outside.
Cozy courtyard with heated patio and fire pits sets a romantic, old-world vibe. Filet mignon shines with a balsamic glaze, paired with crisp potato croquettes. Guests enjoy complimentary sparkling rosé and attentive service in a quiet, refined setting.
Filet mignon stands out with a perfectly aged balsamic glaze and pairs well with crisp, delicate potato croquettes. The bone-in ribeye and tomahawk steak are expertly prepared and highly flavorful.
Good to know
Reservations are required for dinner service on Friday nights for non-staying guests.
The prefix menu offers three options for $95 per person.
Everyone at the table must choose the same ordering method, either à la carte or prefix.
Greek restaurant serves juicy steak like the flavorful Steak Souvlaki plate alongside fresh falafel and soft pita bread. Bright, clean space offers a laid-back atmosphere perfect for casual meals or meeting friends. Large portions highlight quality ingredients throughout.
Steak dishes come out juicy and tender, cooked to order with good seasoning. The Steak Souvlaki plate stands out for its flavor and texture.
Good to know
The restaurant closes at 8pm, despite signs indicating 9pm.
Expect to ask for silverware and napkins as they are not provided automatically.
Prices are considered high for counter service, with wraps costing around $25.
Enjoy a stylish space with a spacious patio and lively crowd. Filet mignon offers tender, rich flavor, while wagyu delivers a juicy, decadent bite. Atmosphere blends fun and intimacy with perfect music volume for easy conversation.
Filet mignon stands out with a tender, rich flavor that rivals any in town. The wagyu arrives perfectly cooked, delivering a juicy, decadent bite.
Good to know
Reservations are required for bar seating, as it is limited.
There is a $120 minimum per person for drinks and appetizers.
Mixed drinks cost $13, while shots of the same liquor are $28.
Old school steakhouse offers tender filet mignon in a nostalgic setting with red leather booths. Dim lighting creates a romantic vibe while walls show autographed pictures blending sports bar and fine dining.
Steaks here stand out for their flavorful taste and tender texture. The filet mignon and prime rib come cooked to perfection.
Good to know
Happy hour runs from 4-6 pm with great deals on drinks and appetizers.
Validated parking is available; bring your ticket for validation.
The private room accommodates up to 23 people for events.
Old western-themed Italian spot offers filet mignon and fresh salads in a cozy atmosphere. Outdoor seating adds to the relaxing vibe while affordable prices keep meals unpretentious. Easy parking and minimal waits make it a solid casual choice.
Filet mignon stands out as a consistent choice, served alongside dishes like bruschetta and chicken piccata. The steak pairs well with house-made gnocchi in tomato cream sauce and pasta bolognese.
Good to know
Parking is easy and available near the restaurant.
Expect zero wait times on Saturday mornings.
The restaurant offers combo deals for salad, entrée, and dessert during dinner.
Small bistro offers authentic French atmosphere with a cozy, romantic vibe. Steaks like Wellington steak come in generous portions. Quaint patio with heat lamps makes it perfect for calm, meaningful dinners.
Steaks come with generous portions and include options like Wellington steak and lamb. The filet of sole also stands out as a delicious choice.
Good to know
Reservations are recommended due to limited seating capacity.
Expect prices around $95 per person for a full meal.
The restaurant is open five nights a week for dinner only.
Wine bar blends European charm with cozy sofas and a gas-flame fireplace. Steaks boast a perfect sear and melt-in-your-mouth texture, especially the steak frites. Over 40 wines by the glass and a temperature-controlled dispenser offer great variety.
Steaks come with a proper sear and crust and cook to a melt in your mouth texture. The steak frites use good quality meat and are seasoned perfectly.
Good to know
Pinard offers over 40 wines by the glass and many more by the bottle.
The restaurant has an excellent wine club with discounts and free tastings on Saturdays.
Happy hour is available, providing a great opportunity to try different wines.
Offers a romantic atmosphere with warm lighting and eclectic decor. Steaks feature dry aging and rich toppings like black garlic sherry butter. Outdoor patio boasts stunning views and live music energizes the bar area.
Steaks come with dry aging and rich toppings like black garlic sherry butter and truffle pecorino. Cuts include a tomahawk steak and a prosciutto wrapped filet, both cooked and seasoned with care.
Good to know
Reservations are recommended for private events to ensure availability.
Self-parking costs $10 per car, regardless of dining expenses.
The restaurant offers a variety of vegetarian options on the menu.
Steaks shine with mouth-watering flavor and perfect cook. Elegant decor features chandelier-like lighting over the bar. Vibrant energy blends with a relaxed vibe, drawing a lively crowd for nights out.
Steaks come off the grill with mouth-watering flavor and are cooked perfectly. They stand out among other dishes like sushi and short ribs.
Good to know
Happy Hour runs from 3 to 6 PM daily.
Live music starts after 8 PM on weekends.
The restaurant offers a special vegetarian and vegan menu.
Space blends intimate booths with a packed bar under dim lights, crafting a chic vibe perfect for stylish nights. Steak Frites offers melt-in-your-mouth texture, while Prime Rib comes thinly sliced but slower to serve. Cozy tables suit refined, lively evenings.
Steak Frites stands out with its melt-in-your-mouth texture and solid flavor. Prime Rib arrives in thin slices and takes a bit longer to serve.
Good to know
Reservations are recommended to secure a table.
The restaurant accommodates dietary needs upon request.
Parking at the mall is limited and can be challenging.
Small, intimate steakhouse offers perfectly cooked steaks like NY strip and tomahawk. Vintage modern furniture and curtained windows create a quiet, tucked-away atmosphere. Ambient lighting and cozy space make it ideal for relaxed, unhurried dining.
Steak comes out perfectly cooked every time, with options like the NY strip, porterhouse for two, and tomahawk for two. The NY strip pairs well with au gratin potatoes and carrots.
Good to know
Advance reservations are a must due to limited seating.
Cholla is only open for dinner service.
Prices have increased significantly, with some items nearly double their previous cost.
Italian restaurant offers a casual chic atmosphere with a great outdoor patio and a welcoming vibe. Steaks like Fillet and New York Strip are melt-in-your-mouth tender and sometimes prepared table side, adding a special touch.
Steaks come out melt-in-your-mouth tender, especially the Fillet and New York Strip. Some get their steak prepared table side by the chef, adding a special touch to the meal.
Good to know
Happy Hour offers discounted drinks and appetizers from 4-6pm on weekdays.
The restaurant provides complimentary appetizers with every entrée ordered.
Expect a price range of around $63 per person for a full meal before tip.
Small restaurant offers intimate seating with warm, relaxed vibe perfect for romantic nights. Steak shines with tenderloin and steak frites, paired well with scallop crudo. Modern decor and dim lighting create cozy elegance indoors and on the patio with mist fans and heaters.
Steak stands out with tenderloin and steak frites as key dishes. The steak is consistently drool-worthy and pairs well with other items like scallop crudo and steak tartare.
Good to know
The event features a 4-course dinner paired with crafted Bourbon cocktails.
Three 5-course tasting menus are available for guests to choose from.
Reservations are recommended for special events like the 'Off Hours Bourbon'.
Mediterranean spot offers tender steak kabobs cooked to order, though patience helps. Cozy, spacious dining welcomes families who linger. Outdoor seating with misters adds comfort on warm days.
Steak kabobs come tender and cooked to order, with options to specify your preferred doneness. The steak pieces can sometimes be more done than medium rare, so ordering takes a bit of extra time.
Good to know
The restaurant serves Halal meat.
The portion sizes are big, especially for the price.
Lunch costs under $4 per person and is very tasty.
Modern Korean barbecue shines with authentic grill setup and a clean, friendly atmosphere. Steaks like prime beef wagyu and ribeye are tender and expertly cooked. Music is catchy but soft, making it great for groups or couples.
Steaks come tender and well-cooked, with staff often helping to get them just right. Options include prime beef wagyu, brisket, marinated thin steak, and a decent-sized ribeye, plus a two-person steak combo.
Good to know
Most BBQ combos start at over $100 and are meant for two people.
Parking at Sizzle Kbbq is very limited, but street parking is available nearby.
The server adds an 18% gratuity for parties, regardless of size.
Steakhouse shines with mesquite wood fire steaks that boast buttery, grassy flavor and perfect marbling. Guests relax on a beautiful outdoor patio with stunning mountain views. The setting suits both polished corporate dinners and romantic evenings with attentive service.
Steaks come with great marbling and a buttery, grassy flavor. Cooking hits the mark every time, often with a mesquite wood fire taste and sauces from on-site produce.
Good to know
Expect to pay around $180 per person for a full meal including drinks.
Entrees are served family style and do not include side dishes.
Reservations are recommended for private events and special occasions.
Stylish outdoor setup with string lights creates a lively vibe. Ribeye steak shines with bold flavor and perfect medium rare. Open roof blends indoor and outdoor spaces for a comfortable atmosphere.
Steaks like ribeye and flat iron come out cooked medium rare and ready to share. The ribeye stands out for its size and flavor.
Good to know
Happy hour runs daily from 3 PM to 7 PM with great deals on drinks and appetizers.
Reservations are highly recommended, especially on weekends.
Expect a long wait during peak hours, particularly for happy hour.
Panoramic mountain views and intimate atmosphere set a stunning scene. Steaks, especially the ribeye, are tender and rich. Live music livens the bar while private booths offer exclusive dining in an elegant space.
Steaks come out tender and flavorful with a ribeye that stands out for its rich taste. Cooking hits the mark perfectly, making each bite satisfying and well-prepared.
Good to know
Reservations are recommended, especially for window seating.
A $300 minimum order is required for a window seat.
Soda refills are charged during meals, even at high prices.
Spacious Mexican spot offers habanero lime steak that's juicy and customizable. Enjoy generous portions in a warm atmosphere with outside seating and easy parking. Fresh menu options keep the vibe inviting and conversation flowing.
Steak comes with a habanero lime flavor that stands out. It stays juicy and is less seasoned upfront compared to other places, letting you add your own spices.
Good to know
Accessible parking and entrance are available.
The facility is clean and welcoming.
QDOBA offers a variety of fresh options.