Chinese food spots in the US

Small, family-owned Chinese restaurant with cozy atmosphere and simple decor. Guests can watch dumplings being handmade in an open kitchen while enjoying Studio Ghibli instrumental music. Seating is limited and intimate, creating a warm and inviting vibe.

Dumplings have an authentic taste reflecting northern Chinese cuisine. Family owned, the restaurant serves authentic Chinese fare at reasonable prices.

Dumplings stand out as the most delicious and authentic, with varieties like beef, chicken and mushroom, and cabbage and pork. The menu also features ma la spicy dishes and sides like green onion pancakes and beef soup.

Spacious and clean dining area offers a calm and cozy atmosphere with authentic Sichuan flavors. The environment feels warm and welcoming, with spacious table arrangements and free ice cream adding to the comfort. Quiet energy suits relaxed meals, while the decor remains simple and pleasant.

Bold and authentic Sichuan flavors define the dishes here, with the Fuqi Feipian standing out for its genuine taste. The cuisine offers a true comfort Chinese food experience that is hard to find elsewhere.

Authentic Sichuan flavors shine through dishes like dry pepper chicken, dumplings in chili oil, and fish fillet in spicy broth. The food delivers strong, bold tastes with excellent service.

Rustic Chinese decor creates a zen tea-house vibe with traditional 古筝 music enhancing the atmosphere. The space feels warm and intimate but can become crowded and loud during busy times. A baby-friendly environment includes toys and drawing books, making it welcoming for families.

Dishes balance bold, rich, and savory notes that highlight authentic Sichuan flavors. Generous portions come with expert preparation in a serene, beautifully designed setting.

Sichuan cuisine offers just the right amount of spiciness with authentic flavors close to those in China. The Mapo Tofu features a nice chili oil film and tastes flavorful when mixed with rice.

Chinese restaurant offers authentic Sichuan hotpot with a rich, flavorful broth and a well-stocked sauce bar for customization. The space feels lively and inviting, with traditional décor and comfortable seating suitable for groups. Bright and clean environment supports a fun, trendy dining experience.

Super fresh ingredients and authentic Chengdu heat levels create a true Szechuan hotpot experience. Traditional décor and a warm ambiance add to the authentic Chinese dining vibe.

Authentic Szechuan hot pot offers a rich, spicy broth with a variety of ingredients. Wide noodles add a satisfying texture to the delicious hot pot experience.

Spacious hot pot restaurant with a modern and traditional mix in decoration offers a clean and inviting atmosphere. A build-your-own sauce station and a machine to deodorize clothes after dining add unique convenience. The vibe stays relaxed and fun, with friendly staff assisting guests.

Mala Hot Pot serves a very authentic mala flavor with a Chongqing hot pot style. The soup base is genuine and ingredients are fresh, offering many authentic options.

Hot pot features a very spicy mala broth with a wide variety of fresh meats, seafood, vegetables, and noodles. Service is warm and prompt, creating a solid dining experience.

Multiple screens create a Chengdu-inspired atmosphere in a low-key, nicely decorated space. The vibe is pleasant and relaxing with great music enhancing the experience. Authentic Sichuan cuisine draws a crowd seeking genuine flavors near a busy urban area.

Dishes showcase authentic Sichuan flavors with a focus on traditional techniques like twice-cooked pork. The food delivers a genuine taste of Chinese cuisine that feels true to its roots.

Authentic Sichuan dishes stand out with spicy sliced beef in broth and braised fish fillet with Sichuan pepper. The menu features pickled cabbage shredded pork soup and sweet and sour pork ribs, plus a notable dry pot option.

Hot pot restaurant offers modernized traditional décor with a lively, bustling atmosphere that suits authentic Sichuan cuisine. The space feels cozy and inviting despite being somewhat cramped, with a well-stocked dipping sauce bar enhancing the dining experience.

Hot pot delivers mouth-numbing, flavorful Sichuan spice with authentic, fresh ingredients. Broth tastes very authentic and spicy, matching traditional Sichuan style.

Rich, flavorful broth and mouth-numbing Sichuan spices define the hot pot here. The menu offers a 3 broth hot pot with fresh, high-quality ingredients like tripe, beef belly, abalone, fish, and shrimp.

Open kitchen reveals dumplings hand-wrapped and boiled fresh to order, creating a clean and efficient vibe. Seating includes comfortable booths with a mix of casual and traditional Chinese design. Sauce station and self-serve options add to the homey, fast-paced atmosphere despite occasional discomfort from a broken air conditioner.

Dumplings here are freshly made and capture the authentic northern Chinese style perfectly. The hotpot also reflects true 东北 cuisine flavors with a fresh and nostalgic taste.

Dumplings here are hand-made with fresh ingredients and have a unique variety of flavors like shrimp chives and lotus root. They stay intact from pot to plate and taste just like home.

Small, clean space with typical Asian style and bright lights creates a comfortable atmosphere. Menu offers pan-Chinese variety beyond dumplings, attracting those seeking authentic flavors. Seating is limited, so early arrival is common.

Dumplings feature hand-rolled skins with a juicy inside and authentic flavor. The food offers a home meal style of Chinese cuisine that feels close to what you'd find in Asia.

Dumplings taste fresh and homemade, with options like Pork & Napa and steamed vegetable varieties. Hot and sour soup and Mongolian beef stand out, with the latter available without soy sauce for allergies.

Bright, modern space serves authentic Sichuan-style pickled fish with a sour, bold soup base. Menu features spicy green pepper fish and Szechuan Beef Noodle Soup with sides. Lively music adds to the cozy atmosphere.

Sichuan-style pickled fish features a sour, non-greasy soup base with a rich, bold flavor. The fish tastes fresh and authentic, matching the traditional spicy and sauerkraut profiles from China.

Sichuan-style dishes shine here with authentic pickled fish and a spicy green pepper fish bowl that stands out. The menu also features a Szechuan Beef Noodle Soup with three sides, plus tasty vegan mapo tofu and flavorful dumplings.

Spacious interior offers a clean and comfortable dining environment with chill vibes. The atmosphere stays nice and fresh, making it suitable for casual dinners. Large portions and affordable prices complement the overall experience.

Sauerkraut fish features rich, authentic flavors with a noticeable kick. The pickled fish and sour fish stew taste genuinely Chinese-style and come at reasonable prices.

Spicy hot pot offers a fragrant and balanced heat, not overwhelming. Sichuan dishes like steamed chicken with chili sauce deliver a mouth-numbing spicy kick and tender texture. Both hot pot and fish dishes are affordable and flavorful.

Copper hot pot and traditional Beijing decor create an authentic dining space with mahogany beams, painted pillars, and a koi fish pond. Warm, welcoming atmosphere feels cozy and otherworldly, inviting guests to relax. A DIY sauce bar and fresh ingredients add interactive fun to the meal.

Copper pot hot pot delivers authentic Beijing style with a rich, traditional taste. The spicy lamb and scorpion hotpot and sesame paste stand out for their genuine flavors.

Hot pot here features authentic flavors and a great setting that enhances the dining experience. The dishes consistently deliver excellent quality and satisfy cravings for traditional Chinese hot pot.

Modern, spacious dining space with large tables and a clean, bright interior creates a comfortable setting. Atmosphere feels chic and lively with good music enhancing the experience. Seating includes outlets behind seats, supporting longer visits and group gatherings.

Soup dumplings stand out for their authentic Shanghai style and high-quality service complements the experience. Iced soy milk and other dishes maintain a true Chinese flavor throughout.

Soup dumplings stand out with delicate wrappers and rich broth inside. The menu also features braised beef noodle soup alongside other authentic dishes.

Ornate space blends traditional Beijing decor with modern design for an upscale, comfortable vibe. Private rooms offer quiet, spacious settings ideal for groups, featuring rotating tables for shared meals. Atmosphere feels authentic and elegant, emphasizing visual appeal alongside dining.

Authentic Beijing cuisine shines through in the zhajiangmian and Peking duck here. The roast duck and stir-fried liver offer a more authentic taste compared to other spots in the area.

Peking Duck stands out with its crispy skin and tender, flavorful meat. The dish includes a unique touch of caviar and comes with a server demonstration on making wraps, using gloves to keep things neat.

Chinese restaurant with nostalgic interior and bamboo chairs creates a homey atmosphere that suits groups and casual dining. Seating is low and may be uncomfortable for tall people, adding a unique traditional touch. The vibe is lively and comfortable, encouraging chatting and relaxed meals.

Sichuan style zha zha beef and slag beef deliver a very authentic Chengdu hotpot flavor. Fresh ingredients and the bottom of the pot add to the genuine taste throughout the meal.

Spicy hot pot stands out with its rich sauerkraut and minced beef base that pairs well with rice. The broth is full of flavor and offers a unique, fragrant taste that warms up late-night gatherings.

Spacious and clean interior features dumpling-making booth visible to diners and a robot showcasing noodles at the entrance. Atmosphere ranges from modern yet cozy to occasionally loud and energetic, with a casual and friendly vibe. Seating is well spaced, accommodating walk-ins without crowding.

Shrimp dumplings and xiao long bao come from an open kitchen with famous chefs. Pan seared pork buns, handmade dumplings, and stir fried ramen noodles taste authentic and delicious. Soup dumplings and their sauce stand out for their authentic flavor.

Soup dumplings stand out with rich, flavorful broth and tender pork filling. The food consistently impresses with amazing taste and satisfying portions.

Small, clean space offers a cozy atmosphere with authentic Sichuan flavors and spacious seating. Soft music creates a calm vibe, while staff interactions sometimes add a lively edge. The interior combines simple, modern design with a welcoming feel.

Food bursts with authentic Sichuan flavors and delivers a taste true to Chengdu. Fat rice rolls and mala dishes stand out for their delicious authenticity.

Offers authentic Sichuan flavor with a fragrant red oil and delicious dumplings. Known for spicy beef noodles and a strong reputation for Sichuan food quality in the city.

Small dumpling restaurant with in-house dumpling making visible to diners creates an engaging experience. Atmosphere is clean and spacious with minimal seating and a calm vibe at the newer location. The place draws a steady crowd and offers great value for authentic Chinese dumplings.

Dumplings come freshly prepared with chives and pork in a pan-fried style that tastes homemade. Soup dumplings and pancakes reflect authentic northern Chinese flavors.

Dumplings stand out with pork and chives filling, offered steamed or pan-fried at a low price. The hot and sour soup and chive pancakes also feature as notable dishes, evoking a classic Chinatown vibe.

Small dumpling restaurant offers bright, clean space with heated back patio for outdoor seating. Atmosphere feels friendly and welcoming, ideal for casual lunch with friends. Electronic ordering and family-style take-out boxes add convenience to the quick dining experience.

Soup dumplings and xiao long bao offer authentic flavors that match those from Shanghai. Wonton soup and beef fried noodles also deliver delicious, traditional tastes true to Chinese cuisine.

Soup dumplings stand out with hot pork soup bursting in every bite, especially the crab and pork variety. The scallion pancake and Shanghai stir-fried noodles also complement the menu well.

Small dining space with bright lighting and a family-run atmosphere creates an inviting, clean environment. The air carries aromas of simmering broth and spices, drawing attention to authentic Chinese flavors. A kiosk speeds up service in this busy, no-frills setting.

Dishes feature authentic Chinese flavor with a focus on Wuhan style noodles and flavorful dumplings. Food tastes traditional and stays true to classic recipes.

Dumplings stand out as fresh, authentic, and both fried and steamed versions are highly praised. The menu also features beef noodle soup and a variety of noodles made fresh and served hot.

Small mom-and-pop dim sum restaurant with about six tables creates a cozy and intimate atmosphere. Space feels compact and lively, encouraging quick dining and suited for pairs or small groups. Offers self-serve tea and features picture menus with freshly cooked, high-quality dim sum.

Dim sum features authentic ingredients and flavors that match those of big dim sum restaurants with carts. Dishes taste healthy and allow eating with peace of mind.

Dim sum features large portions and classic staples with dishes like chive dumplings with fresh shrimp, tender chicken feet, fall-off-the-bone ribs, and daikon cake with chunks of daikon. Service is excellent and the food is consistently delicious.

Small dining area features classic red interior and self-serve sauce station for customized dipping. Atmosphere feels cozy and welcoming despite being crowded and bright. Freshly made dumplings with soft, perfectly steamed skins create an authentic, flavorful experience.

Boiled dumplings deliver authentic northeastern Chinese flavors with a delicious, home-style taste. The team brings genuine Chinese dumpling recipes to the table.

Freshly handmade dumplings stand out here, with juicy fillings and great texture. The shrimp dumplings are especially delicious and the overall quality justifies the price.

Small space with unique traditional-modern decor creates an immersive cultural atmosphere. Lighting and background music enhance a cozy, elegant vibe. Seating can feel crowded and some areas are noticeably colder.

Offers authentic Sichuan flavors with fresh ingredients and a focus on spicy dishes. Serves solid, tasty Chinese food that stays true to traditional recipes.

Spicy Sichuan cuisine stands out here, especially the mapo tofu which ranks highly in the city. The menu focuses on authentic Szechuan flavors with a strong kick.

Hole-in-the-wall dumpling spot with handmade dumplings and homemade noodles offers a cozy, unpretentious atmosphere reminiscent of a mom-and-pop setup. The space is small and modest, with simple decor and a slightly cramped interior. It draws a crowd seeking authentic Northern Chinese flavors at very reasonable prices.

Authentic handmade dumplings and Shandong flavor define the menu. Food offers a home style feel with dumplings and fried rice that taste genuine and affordable.

Homemade dumplings and noodles stand out with spicy juicy pork dumplings and affordable prices. The food is consistently delicious and recognized with a Michelin star.

Spacious dining area combines modern design with clean, bright surroundings and cozy booths. Atmosphere feels warm and inviting, echoing authentic Hunan street vibes with carefully curated music. Cuisine offers authentic spicy flavors with standout dishes like free-range chicken and pickled fish.

Spicy Hunan cuisine delivers authentic hometown flavors with generous portions. The dishes capture Hengyang stir-fry taste and maintain a strong, genuine flavor profile.

Spicy and flavorful Hunan cuisine shines here with authentic Hengyang-style dishes. Stir-fried pork with chili peppers tastes genuine and perfectly cooked, capturing true regional flavors.

Restaurant offers warm, cozy atmosphere with loud, lively energy from guests. Food arrives in special hot pots that keep dishes warm, emphasizing authentic, bold Chinese flavors with adjustable spiciness. Space feels clean and comfortable, suited for family dinners and celebrations.

Dishes showcase authentic Hunan and Sichuan flavors with bold, spicy, and layered tastes. Food stays true to traditional Chinese cooking while offering creative flavor combinations.

Sichuan and Hunan dishes here deliver authentic flavors with a perfectly mala Mapo tofu and spicy beef short ribs standing out. The bullfrog and fish dish matches Sichuan standards, and the dry pot tea tree mushrooms add a unique touch.

Small, cozy space with a clean, modern design creates a welcoming atmosphere. Asian pop music plays softly, keeping the vibe casual and quiet enough for conversation. The place often feels crowded, adding to its lively yet comfortable energy.

Food features freshly made dishes with authentic Chinese flavors. Mandarin and Cantonese are spoken by cooks, adding to the genuine atmosphere.

Authentic Mandarin and Cantonese speakers create a genuine atmosphere. Xiao Long Bao and Dan Dan Noodles stand out, with dumplings and noodle soups tasting very close to well-known standards.

Small, simple interior with authentic Sichuan flavors defines the space. Atmosphere feels charming and basic, attracting those seeking genuine Chinese cuisine. Dishes like pickled fish and mapo tofu stand out for their bold, traditional taste.

Offers authentic Sichuan flavors with a strong Chinese spicy taste. Stands out as one of the few spots with genuine Chinese cuisine on this side of town.

Authentic Sichuan cuisine shines with dishes like mapo tofu and eggplant. Spicy chicken adds to the bold flavors typical of this style.

Asian restaurant offers quiet, relaxing atmosphere with warm, inviting design in a casual family setting. Guests find authentic Xi An style cuisine featuring hand pulled noodles and spicy dishes in a clean, comfortable space with easy parking.

Dishes showcase authentic Northwestern Chinese cuisine with consistent quality and well-prepared flavors. The food stays true to traditional tastes and offers a delicious, genuine experience.

Hand pulled noodles stand out for their chewy texture and rich flavor, especially paired with cumin flavored lamb. Wonton soup and Chinese beef taco also offer tasty options with distinct flavors.