Small space with open kitchen and modern rustic décor creates an intimate atmosphere filled with familial vibes. Noise from hard surfaces and close tables can make conversations challenging. Chef's counter offers engaging views of dish preparation and lively exchanges about techniques.
Offers an "if you know, you know" dining experience with spectacular food that captures NYC dining at its best.
Chefs Nahid and Arjuna create an innovative and fun tasting menu with creative courses that stand out in NYC. The menu offers exceptional value with each dish crafted to perfection.
Good to know
Reservations are highly recommended due to the restaurant's growing popularity.
The tasting menu starts at $150 per person, excluding wine and taxes.
The restaurant can accommodate dietary needs if you call ahead.
Japanese restaurant offers a huge, sleek space with a relaxed, friendly vibe and chill atmosphere. Hand rolls stand out for their freshness and high-quality fish, creating an authentic experience. Music and clean design add to the comfortable, unpretentious setting.
Food features high quality ingredients with impeccable flavor. Even the ginger and wasabi stand out as fresh and well-prepared.
Freshness stands out with the premium chefs tasting menu featuring an appetizer, fresh fish, and handrolls. Ingredients show high quality and the dishes come across as consistently delicious.
Good to know
The restaurant serves food until 10:30 pm on weekdays.
The premium set is priced at $42 and is very filling.
The lunch special provides great value for money.
Tiny omakase bar offers an intimate setting with chefs preparing sushi in view, creating a genuine atmosphere. The 13-piece tasting menu features phenomenal quality dishes that impress with freshness and flavor. BYOB policy adds a personal touch to this extraordinary experience.
Food here stands out for its freshness and phenomenal quality. Every dish delivers an amazing dining experience with flavors that leave a lasting impression.
A 13-piece tasting menu offers innovative courses with every selection rated 10/10. It delivers an extraordinary experience at a price that feels like an amazing value.
Good to know
Make a reservation at least a week in advance to secure a spot.
The price for the omakase is $69, which is considered a good value.
This restaurant is BYOB with no corkage fee.
Vegan fine dining space blends Tibetan-inspired decor with a cozy, zen atmosphere that invites lingering. Dishes feature unique Himalayan ingredients and thoughtful presentation, creating a distinctive tasting experience. Warm patio and tea wall add to the calm, welcoming vibe.
Offers a 6-course vegan menu that balances creativity and comfort with beautifully presented dishes. Combines vegan cuisine and experiential dining for a unique and memorable food experience.
Eight courses offer a perfectly crafted tasting menu with distinct flavors. Vegan and vegetarian options provide unique experiences that engage the palate thoughtfully.
Good to know
Reservations are recommended for the unique 6-course vegan tasting menu.
The menu features Himalayan-inspired dishes with unique ingredients like sea asparagus.
Generous portions are served, often leading to leftovers.
Stylish setting combines warm, vibrant decor with a relaxed atmosphere that feels both authentic and modern. Guests enjoy fresh tortillas and inventive cocktails like Volcano and El Chicano, creating a balanced and memorable dining experience.
Food features a unique twist on authentic Mexican cuisine with dishes freshly prepared by co-owner Roberto. The flavors are next level and deliver an unforgettable dining experience.
Five inventive, high-quality courses make up the tasting menu, starting with a refreshing guacamole and homemade tortillas. Friendly hosts share stories, adding a fun and knowledgeable touch to the culinary journey.
Good to know
The restaurant offers a $55 tasting menu with five high-quality courses.
BYOB is allowed at the restaurant.
Three dining options are available: à la carte, a smaller tasting menu, or a larger tasting menu.
Private rooms with table-side cooking offer an intimate, modern vibe. Wagyu BBQ and seafood shine with perfect flavors, enhanced by Ibrahim's attentive service. The Unlimited Grand Wagyu Tasting Menu delivers melt-in-your-mouth dishes, though upstairs smoke can affect comfort.
Wagyu BBQ and seafood stand out with perfect flavors and quality. Service by Ibrahim and his team adds to the amazing dining experience.
Unlimited Grand Wagyu Tasting Menu features premium wagyu and seafood starters like oxtail potstickers and wagyu tartare. Each dish delivers melt-in-your-mouth quality with balanced flavors across starters, soup, sides, and mains.
Good to know
Reservations are recommended for dinner service to ensure a private dining experience.
Expect a wait time of 30 minutes during peak dinner hours.
Private dining rooms are available for special occasions with prior reservation.
Small space with fewer than 25 seats creates an intimate vibe where chef's passion shines. Innovative Korean fusion food with a Cajun twist offers an extraordinary tasting menu featuring unique flavors and a Family Meal option. Jazz music adds a lively, soulful energy.
Food features an innovative Korean fusion style with a unique Cajun twist. Dining offers an extraordinary and memorable experience.
Tasting menu delivers unique flavor combinations with each bite better than the last. It offers good value and showcases a wide range of dishes, including a Family Meal option.
Good to know
Making a reservation is recommended because the restaurant is often fully booked.
The lunch special is time-sensitive and can be missed if not planned properly.
KJUN is BYOB (Bring Your Own Bottle), so bring your favorite drink.
Roomy seating and modern vibe create a cozy, inviting atmosphere with tasteful Filipino decor that evokes a kubo. Unique Filipino-inspired cocktails complement the great music, including local Filipino bands, enhancing the lively yet comfortable energy.
Authentic Filipino food shines with excellent flavors and a cozy atmosphere. The dishes come with great service and a welcoming vibe.
An 18 course tasting menu offers a home cooked meal with an elevated experience exploring unique Filipino flavors. Eating with hands adds a fun, personal touch to the well-balanced dishes.
Good to know
Reservations are recommended during peak times, especially on weekends.
The tasting menu costs $135 and includes 18 innovative bite-sized courses.
The kamayan experience must be mentioned in your reservation request.
Minimalist design creates a serene and inviting atmosphere with calming lighting and gentle background music. Chefs engage warmly, offering an intimate and unpretentious dining experience that balances sophistication with relaxed comfort.
Food features exceptional sushi quality and a unique ikura Uni don. Portions are generous and prices are surprisingly low for the quality.
A 16-course tasting menu offers a beautiful story through dishes made with ingredients imported directly from Japan. The price of $99 per person provides exceptional value for a high-end experience.
Good to know
Reservations are recommended, especially for larger groups of up to 14 at the bar.
The omakase experience includes 16 courses for $99 per person.
The restaurant is BYOB, but also offers alcohol on site.
Open kitchen creates intimate atmosphere where chefs prepare dishes with precision. Cozy space invites interaction and showcases Japanese-French fusion cuisine with fresh, bold flavors. Extensive, unique sake selection complements a menu featuring high-end sushi and creative adaptations.
Food features fresh, creative dishes with a perfect balance of flavors. Service stays warm and attentive, enhancing the dining experience.
The tasting menu features 12 to 15 courses blending modern American styles with an omakase element. It offers a great variety including refined sushi, well-cooked dishes, and creative desserts.
Good to know
Reservations are done in rounds, with all guests seated at the same time.
Expect a high price point for the 12-course tasting menu.
Valentine’s Day features complimentary sake and a keychain for guests.
Intimate eight-seat counter with a speakeasy entrance behind a Korean side dish shop creates a private, immersive setting. Atmosphere blends traditional Korean music and jazz, fostering a friendly, educational vibe with direct interaction between chef and diners.
Food here offers a uniquely personal and intentional journey through flavors. Every bite pairs with thoughtful drinks, creating an unforgettable dining experience.
Tasting menu offers a culinary journey deeply rooted in tradition and fermentation. Experiences are informative and interactive, standing out in the modern Korean scene.
Good to know
Reservations are required due to limited seating for only 8 guests.
The timed seating costs $300 per person, excluding beverages.
Each meal includes an informative speech from the chef about the dishes.
Intimate fine dining space with chef’s counter seating and a speakeasy vibe creates a luxurious yet welcoming atmosphere. Soft music and great lighting set a comfortable pace, while outstanding wine pairings complement audacious dishes. Guests often share the experience with others celebrating, enhancing the unique dinner-party intimacy.
Food features top-tier dishes paired with fantastic wines. Guests enjoy interactive chef experiences and well-paced meals with detailed storytelling.
Offers a carefully crafted tasting menu that blends tradition and innovation. The wine pairing complements the dishes well and provides great value.
Good to know
Each Resident dinner lasts 3 hours, providing ample time to enjoy the experience.
Reservations are required well in advance as dinners sell out quickly.
At $195 per person, the dinner includes a wine pairing with each course.
Japanese yakiniku shines with private booth seating and tabletop grilling for an interactive meal. Enjoy authentic yakiniku with consistently high quality and a wagyu tasting menu offering supremely delicious flavors. Calm atmosphere and excellent service complete the experience.
Amazing food and excellent service define the dining experience here. The menu focuses on authentic yakiniku with consistently high quality across visits.
Wagyu tasting menu offers a perfect amount of food with supremely delicious flavors. It sometimes comes at half price for special occasions.
Good to know
This month, the Wagyu Tasting Course is 50% off, reduced from $140 to just $70.
Expect no ventilation, which may affect your dining comfort.
The meat quality is exceptional, enhancing the dining experience.
French restaurant offers an intimate lounge and bar with well-designed interior featuring artwork and leather textures. Atmosphere blends relaxed, homey vibe with effortless chic and lively noise levels. Dining room impresses with thoughtful decor and an unmistakably French, New York style.
Food here offers excellent quality and impressive presentation. Service matches the food with attentive care throughout the meal.
Seven-course tasting menu offers a carefully crafted progression of dishes. The experience delivers consistent quality and feels like a well-executed culinary journey.
Good to know
Reservations are recommended for special events like New Year’s Eve dinner.
The restaurant offers a birthday dinner menu called un, deux, trois, plus dessert.
Gluten-free options are available for those with dietary restrictions.
Small, intimate space filled with over 5,000 wine bottles creates a warm, authentic Italian vibe. Dim lighting and white tablecloths set a cozy, elegant atmosphere where guests enjoy exceptional wine pairings and classic Italian dishes. The setting feels like old New York glamour mixed with genuine Italian charm.
Authentic Italian food shines with exceptional quality and immaculate dining experiences. Every meal delivers fantastic flavors paired with excellent service.
A 9-course tasting menu highlights the best of Italian cuisine. The No Menu option customizes dishes based on specific food and flavor preferences.
Good to know
The restaurant offers a 'no menu' tasting menu that is the chef's choice.
The tasting menu includes wine pairings selected by the server Eliot.
The nine course meal is estimated to be a 3 to 3.5 hour experience.
Sushi chef prepares dishes directly at an intimate bar, creating an engaging and authentic experience. Atmosphere combines calm music, natural light, and elegant decor for a relaxing yet refined vibe. Space feels airy and modern, inviting diners to focus on the fresh, inventive omakase offerings.
Incredible food offers a true food adventure with wonderful flavors. Attentive service keeps checking in to ensure everything is enjoyed.
Seventeen high-quality dishes make up the tasting menu, each crafted with excellent raw materials. The price sits around $90 per person, paired with attentive service and a fitting atmosphere.
Good to know
The lunch omakase set costs $48 per person.
The meal consists of 17 courses for $88.
Reservations are seamless and can be made online.
Dark, sultry space with dimmed lighting and tight seating creates an intimate, cozy atmosphere suited for couples. The venue features plant-based cuisine with fresh pasta made daily and an excellent natural wine selection. Back room offers a more private setting while maintaining the overall vibe.
Food here is insanely good and truly gourmet vegetarian. Pasta dishes stand out with no hint of vegan ingredients, making it easy to enjoy plant-based meals.
Six-course tasting menu features cappelletti and ravioli that stand out for their flavor. Includes a bottle of wine or sparkling rosé, all for $75 per person.
Good to know
Reservations should be made ahead of time to secure a table.
The restaurant offers a pasta tasting with wine for $75 per person.
The restaurant quickly fills up by 7 PM, so arrive early.
Small, intimate space with long sushi bar and spacious table layout creates a zen oasis atmosphere. The vibe is quiet and relaxing, ideal for dates or private gatherings. Chef interaction adds a personal touch to the omakase experience.
Freshness stands out with every dish served. The chef handles food restrictions with care, delivering delicious and well-presented meals that match the quality to the price.
Offers a 15-item tasting menu with each dish delivering unique and exciting flavors. Every bite is packed with flavor and the menu focuses solely on this tasting experience.
Good to know
Reservations are highly recommended due to limited seating.
The 15-course omakase experience is a highlight of the menu.
The 12-course omakase costs $90, providing great value.
Counter seating surrounds a petite, makeshift kitchen where chefs prepare dishes in full view, creating an intimate and cozy atmosphere. The space fosters personal connection through direct interaction with chefs and attentive service. Background music complements the setting, enhancing the overall intimate dining experience and chef counter interaction.
Food reaches Michelin star quality with an immaculate tasting menu that blends creative and familiar dishes. Wine pairings complement the perfect portion sizes in a super intimate setting.
An 8 course tasting menu offers inventive dishes paired with wine. The menu provides a perfect amount of food and stands out for its value.
Good to know
Reservations are recommended for the chef's tasting menu, especially on busy nights.
The Valentine’s Day prix fixe menu is served at the chef counter.
The restaurant offers an 8-course tasting menu for under $100.
Haute French restaurant offers a gorgeous dining room with beautiful natural lighting and great views of Central Park. Atmosphere blends youthful energy with elegance, creating a relaxed yet lively vibe despite close table spacing. The setting balances warmth and conviviality uncommon in many Michelin-starred establishments.
Food features intense flavors with varied textures and temperatures that blend into a harmonious experience. Service matches the fine dining quality, making the meal worth the price.
A 10-course omnivore tasting menu offers a rich variety from bread and butter to intricate dishes. The experience matches expectations for a high-end $400 menu with careful execution throughout.
Good to know
The restaurant offers 3 tasting menus: a 6-course, a 10-course, and a vegetarian option.
The 'Six' omnivore tasting menu costs $268 per person.
Dress up when visiting, as everyone was in suits or proper dresses.
Intimate space offers chef-driven omakase with authentic Japanese craftsmanship and fresh ingredients. Warm, cozy atmosphere feels exclusive and relaxed, blending tradition with innovation. Staff from Tokyo provide detailed guidance, enhancing the culinary experience.
Authentic Japanese food shines with uncompromising quality and a curated dining experience that pushes boundaries.
Every course in the vegan tasting menu offers great flavors and variety. The tasting menu delivers a consistent and enjoyable experience throughout.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant offers a vegan menu alongside traditional options.
Expect a unique omakase experience with detailed dish explanations.
Minimalist decor blends Asian and American styles with soft lighting and clean lines creating an intimate setting. Nostalgic Korean music fills the air, while the atmosphere carries a mix of comfort and nervous energy. Guests experience thoughtful tasting menus paired with unique Korean drinks in a refined yet lively environment.
Elevated Korean cuisine comes as a fixed price menu with rich flavors and thoughtful preparation. The food matches a Michelin-esque vibe and service.
Seven courses showcase artistic presentation and confident execution. Pairings include Korean Sool and nonalcoholic options, enhancing the delightful flavors throughout.
Good to know
Weekend reservations fill up quickly, so book in advance.
The tasting menu costs $110, offering good value for a fine dining experience.
A non-alcoholic pairing is available with the tasting menu.
Space features highly arched white brick walls and rustic wood beams, creating an Egean vibe with tasteful, simple decor. Atmosphere feels warm and welcoming with a local neighborhood energy, though bright lighting reduces intimacy. Guests enjoy a cozy, charming setting that blends rustic and modern elements.
Garlic shrimp stands out as a top dish, alongside lamb chops and octopus that highlight Western Turkish cuisine. Food consistently pairs with attentive service for a seamless dining experience.
Rana's Table tasting menu offers a variety of 8 appetizers, 4 seasonal dishes, and 2 desserts alongside an entree. The menu features fresh, tasty mezze and options like a chicken entree for two people.
Good to know
Brunch costs $35 per person and is served on weekends.
Reservations are recommended to secure a table, especially on weekends.
The restaurant offers a shared meal option that includes multiple appetizers and a main dish.
Dark, moody space with black walls and ambient lighting creates an intimate, elegant vibe. A cool cave-like hallway leads to extra seating, adding a unique touch. Music from a DJ keeps energy chill while good acoustics allow easy conversation.
Food blends Filipino and Latin American flavors with dishes like Kare Kare Tamales and bucatini. The menu offers innovative fusion and includes exceptional coffee alongside starters and desserts.
Pasta tasting menu features foie gras ravioli and other delicious dishes. Staff accommodate dietary preferences despite set menu format.
Good to know
There is a public parking lot across the street.
Sampa does not have a liquor license yet; only mocktails are available.
Reservations are recommended for the tasting menu.
Small L-shaped space with an open kitchen and intimate seating creates a relaxed yet elevated vibe. Thoughtful mood lighting and chef's table bar invite close interaction with food preparation. The atmosphere suits special occasions and quiet dining experiences.
Food here blends Filipino and Nepalese cuisine with an intentional and experimental approach that respects cultural roots. Dishes like the fried chicken bowl stand out for their flavor and creativity.
Offers a 6 course tasting menu with generous portions. Each dish is memorable and provides strong value. The menu is often overseen closely by the owner, who sometimes shares extra small plates.
Good to know
Reservations are recommended to enjoy an unbelievable experience.
The chefs counter tasting on Saturdays offers an awesome curated meal with tasty bites.
Ramro has different seatings each Saturday night for their tasting menu.
Intimate dining space offers breathtaking city views from a high floor with a chef's table setup that encourages interaction. Atmosphere blends elegant service with thoughtful wine pairings and creative dishes, creating a unique and immersive experience.
High-quality food comes with care and intention, creating an immersive dining experience. Staff adapts dishes for allergies while maintaining the same wonderful flavors and offers accessible, accommodating service that enhances the meal.
Presentation matches the flavor with a perfect balance of visual and taste appeal. The menu blends French techniques with Asian regional flavors for a unique tasting experience.
Good to know
Reservations are highly recommended due to high demand and limited seating.
The restaurant charges $450 per person for the tasting menu.
The dining experience lasts about 3 hours, so plan accordingly.
Elegant and modern space with clean lines and a cozy, spacious feel. Atmosphere stays quiet and calm even with a good crowd, supporting easy conversation. Guests enjoy thoughtfully curated menus paired with exquisite wines guided by a sommelier.
Food features innovative, seasonal courses crafted with five-star quality. The kitchen team adapts well to food preferences and allergies while pairing dishes with an excellent wine selection.
Seven-course tasting menu offers a thoughtfully curated experience with exceptional ingredients and creative presentation. It blends classic style with adventurous flavors.
Good to know
The restaurant features a different themed meal each month from various regions of the world.
Reservations are recommended due to the unique monthly themes.
The restaurant offers a seven-course tasting menu with wine pairings.
Minimalist dining room centers on an intimate chef's counter with limited seating and handmade Korean ceramics. Atmosphere feels luxurious and cozy, with soft mood lighting and chill background music creating a spa-like vibe. Guests experience innovative Korean cuisine deeply rooted in tradition, highlighted by creative kimchi pairings and artful presentation.
An innovative 10-course chef's tasting menu reimagines kimchi with a refined and creative interpretation. Every bite explores balance, innovation, and flavor in contemporary Korean fine dining.
An innovative 10-course tasting menu reimagines kimchi with bold flavors and fermentation techniques. Each dish pairs with a different type of kimchi in a minimalist dining room setting.
Good to know
Raon accommodates dietary restrictions and preferences.
Raon's prices are higher compared to other places.
Reservations are recommended due to high demand.
Intimate space with open kitchen and minimalist Japanese design creates a relaxed, cozy atmosphere. Soft music and detailed decor make it feel like a small home in Japan. Guests often sit at the counter, enjoying close interaction with chefs and a diverse, carefully curated sake selection.
Food here blends traditional Japanese flavors with contemporary influences in seasonal plates. Chefs from Kagoshima bring authentic Kyushu cuisine touches, and the dishes are fresh, creative, and delicious.
An authentic Japanese tasting menu changes each month, offering a harmonious journey through seasonal flavors. Booking ahead is advised, especially for the weekend tasting menu.
Good to know
The entrance to the restaurant is one door to the right of the main entrance.
The restaurant is located in a residential building at 330 S 3rd with an intercom.
The menu at SSAW changes every month.
Open kitchen design blends dining area and cooking space, creating a home-like atmosphere with a modern Parisian bistro vibe. Warm, stylish decor and thoughtful details offer a sophisticated yet relaxed setting. Friendly interactions include personalized touches like Polaroid keepsakes, enhancing the welcoming energy.
Food here is exceptional and visually appealing. Dishes like squash blossoms, croquettes, picaña, and gnocchi stand out for their taste and quality.
Tasting menu offers a well-balanced mix of vegetables and proteins across six courses. Each dish presents a distinct flavor that keeps the experience engaging.
Good to know
Reservations are recommended for the tasting menu, which costs $95.
Expect a variety of creative and flavorful dishes on the menu.
Prices are reasonable for the high-quality dining experience offered.