Salad and oysters

Cozy lodge-style space with Scottish heritage decor creates an intimate and warm atmosphere. Quiet and thoughtful vibe suits private dining and special occasions. Guests enjoy inventive, flavorful dishes paired with expertly selected wines in a setting that feels both comfortable and classy.

Creative salads like crab salad and watermelon salad stand out on the menu. Unique options include heirloom tomato salad alongside other imaginative dishes.

Tikka masala fried oysters stand out with bold flavors. Fresh oysters appear alongside dishes like dumplings and trout with ginger and peanut crumble.

New American restaurant with an ambient lounge and hibachi style bar offers a relaxed and welcoming atmosphere featuring mostly booths and a well-lit, spacious interior. The space balances elegant yet cozy vibes with visible kitchen action and a modern motif. Craft cocktails stand out alongside a nice patio area for outdoor seating.

Salads here feature brulee goat cheese and a fresh fava bean option with citrus notes. The octopus salad is extremely tender, and the Caesar salad ranks among the best.

Oysters come fresh and delicious, served both raw and crispy. Half a dozen orders and individual dishes highlight their perfect texture and flavor.

Upscale diner with beautiful decor and a welcoming atmosphere. Full bar offers unique, highly praised cocktails alongside upbeat but balanced music and TVs showing games. Tables feature playful touches like Rock, Paper, Scissors score cards adding a fun distraction during waits.

Salads here range from Tuna Poke Salad to Kale with shrimp, each offering unique flavors. Options like the Mediterranean Salad and roasted chicken salad stand out for their quality and taste.

Oysters Rockefeller stands out with rich flavor and great texture. Raw oysters come fresh and sweet, making them a highlight alongside other dishes.

Fusion-style Thai restaurant offers heated covered patio and outdoor terrace with a large dining room and bar. Atmosphere feels tight and community-oriented, encouraging connection among diners. Cocktails stand out with tiki and martini varieties, complementing creative and authentic Thai dishes.

Crispy rice salad stands out with its incredible flavor and crisp texture. Fruit salad with nuts and fish sauce adds a unique twist to the salad options.

Oysters come fresh and salty with a Thai-style sauce that blends spice and fish sauce. They often arrive with a mignonette or a delicious Thai dipping sauce that complements their flavor well.

Walls of books rise to 20-foot ceilings, creating an upscale, intimate atmosphere with large windows and an elegant bar. The space blends fine dining and curated art books, offering a quiet, bougie vibe where food and cocktails receive meticulous attention.

Salads include romaine and cantaloupe options. They serve salads alongside dishes like hamachi and duck.

Oysters come fresh and impeccably presented with a refreshing hint of pear. They serve raw oysters paired with persimmon, pickled ginger, and toragashi for added flavor.

Upscale restaurant with classic, polished interior and speakeasy vibe offers a sexy, modern atmosphere that feels intimate and cozy. The space balances fun and classy energy with good vibes and moderate sound levels. It attracts a crowd seeking a stylish, unique dining experience.

Meatball salad stands out as a notable option. The menu also includes a bank salad served as a starter.

Oysters come out top notch and on point. They stand out among starters like gnocchi and bank salad.

Peruvian restaurant offers a beautiful interior with a wonderful patio surrounded by plants. Atmosphere ranges from warm and welcoming to lively with live music. Cocktails, especially Pisco Sours, and ceviche stand out as signature highlights.

Tio's Salad stands out with its well seasoned and filling mix of flavors. The menu keeps this salad as a mainstay, offering a consistent and delicious option among other dishes.

Happy hour offers dollar oysters at the bar, both raw and roasted versions come well prepared with tasty touches like the right amount of cheese. The menu keeps classic dishes like Tio Oysters and ceviche fresh and interesting.

Stylish and upscale venue with red and black décor, dim lighting, and an intimate atmosphere. Lively energy with fun DJs and room to dance, complemented by a spacious patio for people-watching. Music can be loud, creating a vibrant and energetic vibe.

Salads highlight beets in fresh, flavorful ways, including a watermelon beet salad that stands out. Options like the kale Caesar and carrot dip add variety and taste.

Oysters come in small, thin sizes and appear on happy hour specials priced at $3 each after midnight. Fried rice often accompanies the oysters during visits.

Two-floor lounge offers indoor and outdoor seating with a rooftop deck and a unique koi pond featuring dinosaurs. Atmosphere feels cozy and welcoming, with throwback rock music enhancing the vibe. Space attracts a community-oriented crowd enjoying relaxed, lively energy.

Salads feature freshness and generous portions. The trout and quinoa salad stands out for its satisfying flavors and prompt service. A raw salad bar offers variety alongside other seafood dishes.

Freshest oysters come with options like Danielle and Grilled Garlic styles. The oyster sampler pairs well with stuffed shrimp and grouper with grits for a solid seafood spread.

Restaurant offers modern aesthetic with an open-kitchen view and a covered patio featuring a fire pit and heaters. Atmosphere stays quiet and friendly, with low jazz and old standards music allowing easy conversation. Space feels warm and cozy, suitable for relaxed meals and date nights.

Salads feature kale and beet combinations and include options like charred broccoli and strawberries for crispness and flavor variety.

Fried oysters come with a gumbo and a Poboy that taste authentic. The oyster Po Boy lacks flavor and does not stand out.

Modern space with beautiful bar and private seating offers a calm, classy atmosphere with solid music. The vibe suits quiet dates and relaxed evenings. Cocktails and Southern-inspired dishes stand out in this attractive, well-designed setting.

Salads feature fresh options like the arugula pear salad and cured salmon salad. The spring mix salad also stands out as a crisp choice.

Fried oysters come packed with flavor and love and stand out as a highly recommended dish. Oysters pair well with bread and sweet potatoes, creating a memorable start to the meal.

Small seafood spot offers intimate counter seating and limited outdoor tables on a narrow sidewalk. Atmosphere feels tight and cozy, with a neighborhood vibe rather than touristy. Outdoor seating faces lively streets but can be interrupted by passersby, creating a mixed energy.

Blackened grouper adds a rich, smoky flavor to the Caesar salad, making it stand out. The kale salad and pasta salad also offer fresh, vibrant tastes that complement the seafood dishes well.

Fresh oysters come clean with no grit and pair well with the hot sauce. Half a dozen costs around $18, offering good value with tasty flavor.

Seafood restaurant offers a bright and welcoming atmosphere with tasteful serpent murals and scale tiles enhancing the space. Two bars, a dog-friendly patio, and TVs showing football create a lively, casual vibe. The upstairs event space overlooks the bar and dining areas, adding to the open, social feel.

Salads feature beet and papaya with fresh, bright flavors. A Mediterranean salad offers a fresh and flavorful option. Adding lemon juice and salt enhances the papaya salad's taste.

An extensive oyster selection features varieties from both coasts, served fresh and seasonal. The Shipwreck oysters from PEI come beautifully presented on crushed ice with lemon, pickled onion, garlic, cocktail sauce, and horseradish, while the knowledgeable staff share details about each oyster's origin.

Large space with stained glass windows and live jazz music creates an upscale, relaxed atmosphere. Quiet and family-friendly vibe contrasts with occasional loud live bands. Authentic Cajun cuisine and a notable bar area complement the warm, charming environment.

Salads here come with crisp textures and include options like charbroiled Caesar and chargrilled kale. They pair well with hearty dishes like jambalaya and shrimp and grits.

Oysters come with a wonderful deal and arrive quickly. They taste delicious and pair well with crabmeat, offering amazing portions alongside dishes like crawfish ravioli.

Intimate restaurant with upscale Southern charm and an old-money aesthetic centered around a stylish bar. Atmosphere feels moody and cozy, blending modern luxury with relaxed vibes. Cocktails, especially Old Fashioneds, stand out alongside a limited but well-executed menu.

Salads feature fried chicken with generous fixings and a brussels sprouts salad that stands out. Options include salads made from other dishes like the Halibut BLT turned into a salad, with portions suitable for takeout.

Fried oysters come served on top of a deviled egg, creating a sophisticated combo. The menu offers oysters alongside lite bits and classic southern dishes.

Steak house offers a glamorous interior with dim lighting and a warm, classy atmosphere. Energy rises with occasional live music from a local marching band, while valet parking adds convenience. The cellar provides an intimate, cozy dining space distinct from the main room's livelier vibe.

Beet salad and Mustard Green Salad stand out with fresh, vibrant flavors. Chopped salad comes with balsamic dressing served separately for customization.

Oysters arrive quickly and stay very fresh. They taste very tasty and pair well with other dishes like steak and beet salad.

Seafood restaurant offers an elegant atmosphere with a lively yet upscale vibe and dim lighting that can feel too dark. Guests often enjoy charbroiled oysters and signature martinis in a space with tight seating and options for outdoor patio dining.

Lobster features prominently with a generous portion in the salad. Bacon tastes homemade and pure, pairing well with blue cheese for a satisfying mix.

Charbroiled oysters stand out with a unique flavor not found elsewhere. These crave-worthy oysters pair well with other appetizers like Lobster Bites, making the seafood experience very delicious.

Outdoor patio offers huge, covered seating with ample fans creating a comfortable open-air experience. Inside space features a bar-dominant layout with a more intimate setting than other locations. Atmosphere stays peaceful and not crowded, ideal for relaxed dining with great seafood options.

Salads feature Crispy Chicken with a Sweet N Spicy Vinaigrette and a tasty spinach option. The menu includes a Soup and Salad combo and an interesting corn salad.

Baked Parmesan oysters come in large portions and taste very good. Fried oysters appear in combo baskets and buffalo style, offering a variety of flavors and preparations.

Huge space with market-like atmosphere and big window views feels vibrant despite an outdated interior. Valet parking and a dedicated sushi bar add convenience and variety. Seating is comfortable but tables can feel small in crowded conditions.

Salads feature a wedge salad with warm dressing and strong flavor, plus a kale salad that works well as a palate cleanser. Salads arrive fresh alongside hot entrees.

Oysters come super fresh and meaty from both east and west coasts. They serve them with a cocktail and horseradish mix without drowning the oysters in sauce.

Seafood restaurant combines free hookah with a loud music atmosphere that stays lively even with a low crowd. The interior shows a dated, worn aesthetic contrasting with a friendly, inviting vibe and unique setup. Drinks and food range from phenomenal cocktails to excellent seafood dishes.

Caesar salad comes with blackened salmon or as a side with other dishes. Truffle potatoes often accompany the salad, adding a rich flavor.

Charbroiled oysters come with a breadcrumb crunch and solid seasoning. Fried oysters and shrimp pasta both score 10/10 for freshness and flavor.

Steakhouse combines newly renovated space with romantic ambiance and speak-easy vibes upstairs. Valet parking and a members-only smoke-friendly lounge add to the experience. Atmosphere varies from intimate dining to lively energy depending on area.

Salads come with white anchovies in the Caesar and serve as a crisp, fresh side. House salad appears alongside seafood dishes like fried lobster and crab cakes, adding a light balance.

East Coast oysters come with cheese, bacon, and jalapeños for a flavorful twist. Seafood towers include succulent lobster, shrimp, stone crab, and fresh oysters.

Steakhouse offers an elegant and warm atmosphere with tasteful decor blending contemporary and rustic elements. Lighting is soft and warm, though sometimes too dim for reading menus comfortably. Space feels tight and busy, with closely arranged tables and frequent service carts navigating the dining area.

Barbecue restaurant offers indoor and outdoor seating with a spacious, sleek-casual dining room and an enclosed patio featuring multiple TVs and two bars. Atmosphere feels genuinely Southern with a smoky aroma and a small, intimate vibe. Music and sports broadcasts add to a lively yet chill environment.

Chargrilled oysters come in a half dozen for $12 and often appear as a complementary appetizer. Regular specials include $2 oysters paired with $7 pickle backs.