Bar offers an intimate yet elevated atmosphere with gorgeous floral decor and a vibrant modern aesthetic. Music stays on point all night with skilled DJs creating a lively vibe. Outdoor patio seating includes hookah options, enhancing the relaxed social experience.
Signature cocktails stand out with expert preparation and rich flavors. The list pairs well with the Ghanaian cuisine offered.
Spicy seafood fried rice stands out with bold flavors and perfectly cooked prawns. Dishes like Chilean Seabass and Salmon Escovich add variety and depth to the seafood options.
Good to know
Parking is available for $20, but be cautious of potential scams.
Happy hour and brunch options are expected to be introduced soon.
Afrobeats nights are hosted on Fridays, creating a lively atmosphere.
Dimly lit space blends speakeasy vibe with luxurious decor and a club setting in the back. Atmosphere shifts from comfortable and inviting to packed and lively as the night progresses. Service includes thoughtful touches like warm hand towels and blankets, enhancing the classy, elite experience.
Cocktails come with perfect balance, strong yet smooth and flavorful. The menu offers unique blends that pair well with meals.
Lobster bites and grilled whole fish like Branzino come out cooked to perfection. Shrimp dishes, including shrimp and grits and shrimp tostada, feature perfect seasoning that stands out.
Good to know
You need to be 21 or older to enter, and bags are checked by security at the door.
Valet parking is available for $10, but expect to pay $40 for premium service.
A 20% service charge is automatically added to all dining bills.
Walls of books rise to 20-foot ceilings, creating an upscale, intimate atmosphere with large windows and an elegant bar. The space blends fine dining and curated art books, offering a quiet, bougie vibe where food and cocktails receive meticulous attention.
Skillful bartenders craft well-made cocktails that feel like an experience. The menu includes an elevated gin & tonic aperitif and offers great options for happy hour.
Oysters stand out with freshness and a refreshing hint of pear, served beautifully. Other seafood like tile fish and grouper come recommended, often paired with delicious wines.
Good to know
Reservations are recommended due to high demand, especially on weekends.
There is a 2-hour reservation time limit for dining.
Expect small portion sizes that may not be enough for sharing.
Upscale diner with beautiful decor and a welcoming atmosphere. Full bar offers unique, highly praised cocktails alongside upbeat but balanced music and TVs showing games. Tables feature playful touches like Rock, Paper, Scissors score cards adding a fun distraction during waits.
Cocktails here are unique and generous with standout options like the Jalisco sour. The bar offers great drinks that pair well with food, and staff provide solid recommendations.
Oysters Rockefeller stands out as a signature dish with rich flavor. The menu also features fresh oysters and a Shrimp Ceviche that adds variety to the seafood options.
Good to know
Reservations are recommended for weekend brunch to ensure seating.
Happy hour runs Monday to Friday from 4 to 6 pm with drink specials.
Oyster specials are available during happy hour.
Minimalist decor highlights food presentation in a dimly lit space with intimate luxury and beautiful design. The atmosphere feels vibey and special, suited for quiet, upscale dining experiences. Cocktails and sake pairings complement an exceptional omakase featuring high-quality sushi and Wagyu.
Cocktails feature inventive flavors and pair well with sake to enhance the taste of the fish. They offer a fabulous and interesting drinking experience.
Fresh seafood stands out with oysters, hamachi maki, and a5 Japanese wagyu featured in an 8-course omakase. Fish melts in the mouth and pairs well with cocktails and sake.
Good to know
Reservations are recommended for the omakase experience, especially on weekends.
The chef's tasting menu costs $175 per person, which includes multiple courses.
Expect a wait time of 30-60 minutes during peak dinner hours.
Restaurant offers a chic bar area and impeccable interior with appealing decor. Atmosphere stays cozy and peaceful with trendy but quiet music, making conversation easy. Dining experience suits casual upscale meals with a calm vibe.
Inventive and specialty cocktails stand out here. The drinks offer an upscale and balanced experience with consistently delicious flavors.
Scallops and shrimp curry stand out among the seafood dishes. Fish comes fresh and pairs well with the sides served.
Good to know
Valet parking is available as part of a hotel, with nearby parking options.
Reservations are not required for drinks, making it easy to drop by.
The menu includes well-sourced items like Faroe Island Salmon and Springer Chicken.
Upscale restaurant with classic, polished interior and speakeasy vibe offers a sexy, modern atmosphere that feels intimate and cozy. The space balances fun and classy energy with good vibes and moderate sound levels. It attracts a crowd seeking a stylish, unique dining experience.
Cocktails feature salt & vinegar martini and espresso martini as standout options. Drinks pair well with elevated food and create an enjoyable atmosphere.
Snapper fish special stands out with fresh flavors. Appetizers like shrimp cocktail and oysters deliver solid seafood options alongside other tasty starters.
Good to know
Happy hour drinks are available from 4-7pm on weekdays.
1908 Night occurs every Wednesday with special cocktails.
Reservations are recommended for dinner, especially on weekends.
Stylish and upscale venue with red and black dรฉcor, dim lighting, and an intimate atmosphere. Lively energy with fun DJs and room to dance, complemented by a spacious patio for people-watching. Music can be loud, creating a vibrant and energetic vibe.
Skilled mixologists craft innovative cocktails like The Dreamy. Seating options include a patio perfect for people-watching while enjoying drinks.
Oysters and shrimp tacos stand out with fresh, flavorful tastes. Fish and chips compete globally, while white fish carpaccio shines with a spiced herb sauce. Aguachiles and chimichurri add bold, layered flavors.
Good to know
Valet parking is available, providing convenience and security for your vehicle.
Happy hour offers discounted drinks and appetizers from 4-7pm on weekdays.
Caviar night occurs every Thursday, featuring special menu items.
Small space with intimate seating and strategic floor plan caters to solo diners, couples, and groups. Loud dining area creates a vibrant atmosphere that fills quickly but remains welcoming. Unique menu design and well-crafted ramen set it apart from typical ramen spots.
Creative cocktails rotate seasonally, featuring unique blends like the fallen pear tree with herbs and fruit. Drinks such as the sunrise in Tokyo stand out for their flavor and quality.
Shrimp dishes stand out with juicy Ebi Karaage and crispy fried shrimp featuring a crunchy crust. The broth has a strong fish oil flavor that can be overpowering.
Good to know
There is a parking lot available for visitors.
Parking security has been a concern due to past vandalism incidents.
The restaurant is closed on Mondays.
Spacious dining room with beautiful decor creates an intimate, romantic atmosphere. Music is enjoyable and energy feels calming and serene. Cocktails stand out with creative, expertly mixed drinks complementing authentic Thai cuisine.
Cocktails here blend unique flavors like jam and peanut butter with subtle alcohol hints. Options include a peach-flavored special, a Lychee Drop Martini, and a basil chicken with main street jam mix.
Salmon and shrimp come out perfectly tender and juicy, seasoned just right. The Shrimp Pineapple Boat stands out alongside other dishes like Chicken Khao Soi and Papaya salad.
Good to know
The $30 lunch menu offers many good options.
Expect consistent quality whether dining in or ordering delivery.
Credit cards and mobile payments are accepted.
Huge space with market-like atmosphere and big window views feels vibrant despite an outdated interior. Valet parking and a dedicated sushi bar add convenience and variety. Seating is comfortable but tables can feel small in crowded conditions.
Hibiscus cocktail stands out with a delicious flavor crafted by the bar manager. Cocktails pair well with appetizers like oysters and calamari, and the overall selection, including wine, is stellar.
Freshest fish arrives daily, making every dish stand out with high-end freshness. The menu offers a wide range of seafood classics served with consistent quality and tremendous service.
Good to know
Parking is valet only at the restaurant.
The restaurant is cashless, so plan accordingly.
Happy hour menu items are tastier than regular menu items.
Upscale steakhouse offers an old school ambiance with a gangster hangout vibe and classy, elegant decor. Celebrations feature decorated tables and complimentary champagne, creating a festive atmosphere. Service is generally phenomenal and respectful, complementing the top-rated dry aged steaks.
Cocktails here are consistently very good and complement the menu well. They pair nicely with standout dishes like the Jumbo Lump Crab Cocktail and lobster bisque.
Seafood Tower stands out with fresh crab and shrimp. The Seafood Gumbo soup offers rich, hearty flavors. Steaks and seafood come cooked perfectly with great service.
Good to know
Reservations are required unless sitting at the bar.
Expect to spend around $270 for a meal for two.
Monday is designated as Date Night with special offerings.
Brewpub combines beautiful indoor and outdoor spaces with a Monk-themed design and multiple seating options including a bier hall loft and outdoor beer garden. Atmosphere stays cool and inviting with natural light upstairs and string-lit rooftop areas creating intimate vibes. The place attracts groups and casual diners alike, offering a lively yet cozy setting.
Cocktails feature a good selection alongside craft beers. The Midnight Star stands out with a unique black magic twist. Bartenders engage guests about their favorite drinks.
Fish and chips stand out with a crispy, moist texture and perfect cooking. The menu also features shrimp and grains and mussels, offering a solid variety of seafood options.
Good to know
Reservations are recommended for large parties to ensure availability.
The venue offers multiple event spaces, including the Abbey Room and Cask Room.
Parking is free, but limited during peak hours.
Large atrium and art-filled spaces create a modern, creative vibe with a welcoming atmosphere. Valet service eases arrival, adding to a relaxed and enjoyable experience. Music plays a strong role, enhancing the overall energy of the place.
Specialty cocktails show incredible mixology skill with visually stunning and tantalizing flavors. Each drink delivers a wonderful experience.
Shrimp and grits come with a creamy texture and a unique twist on the usual Cajun style, packed with perfect seasoning and rich flavor. Baked oysters stand out as a highlight.
Good to know
The buffet costs $45 per person and does not include drinks.
Kids are not allowed in the garden room, which may surprise some guests.
Happy hour applies only to raw oysters and ends at 7 pm.
Japanese restaurant offers a modern upscale setting with simple classy decor and a beautiful full bar area. Atmosphere stays high-end and chill, allowing easy conversation amid relaxing music and occasional live band performances. Sushi stands out as exceptionally fresh and expertly prepared, often described as the best experienced.
Luxurious cocktails come with intimate dining and great presentation. Special drinks are refreshing and pair well with the food.
Freshness stands out with a variety of raw oysters, sashimi selection, and sushi. The seafood offers bold flavors and pairs well with other dishes like wagyu and salad.
Good to know
Reservations are recommended for larger parties, especially on busy nights.
Valet parking is available, but only validated for diners.
Expect a 3% fee for credit card payments.
Caribbean restaurant with chic decor and a live DJ playing dancehall, soca, and hip hop that keeps energy lively. Atmosphere feels cool and vibrant, attracting a crowd that enjoys dancing and socializing. Small patio offers an option for outdoor seating.
Cocktails come with strong liquor and thoughtful recommendations like the 'Paint and Powder.' Specials include bottomless mimosas on Fridays and half-off cocktails in the evening.
Fish nuggets, shrimp & grits, and parrot fish stand out as key seafood options. The menu also features a fish sandwich and cod fritters paired with sweet plantain.
Good to know
Happy hour runs from 5-7pm on Thursdays and Fridays with discounted drinks and food.
Fridays feature bottomless mimosas from 11am to 4pm for $18 per person.
Half-off cocktails and appetizers are available from 6pm to 8pm on Fridays.
Mediterranean restaurant offers a spacious patio with a retractable ceiling and floor-to-ceiling windows that create a cool, open atmosphere. A lively DJ sets a grown-up vibe while guests enjoy hookah and well-crafted cocktails. The setting balances cozy indoor dining with a stunning outdoor space suitable for large groups.
Cocktails feature a cactus cocktail and creative twists. Drinks like the Old Fashion and Seven Hills offer a tasty, energetic vibe.
Seafood dishes include Seaman's whole fish cooked to perfection and Shrimp Diablo with just the right heat. Other options like shrimp casserole and pesto salmon pasta offer a variety of flavors.
Good to know
Parking can be difficult; plan ahead for availability.
Valet parking is offered but may fill up quickly.
Guests must be 21 and over to enter.
Restaurant offers a unique interior with a lively atmosphere driven by an amazing DJ. The vibe is fun and energetic, attracting an adult crowd with no children allowed. Food includes standout dishes like chicken and waffles and memorable lamb chops.
Amazing cocktails complement a lively energy filled with good music and laughter. The atmosphere suits brunch, cocktails, or dinner with a memorable vibe.
Well-seasoned snapper and lightly breaded catfish stand out, often paired with sautรฉed shrimp. The shrimp and grits and crab cakes deliver rich, memorable flavors.
Good to know
Self-parking costs $10, and cash or Cash App is required.
The restaurant charges a 20% gratuity on all meals.
No one under 18 is allowed, so children cannot be brought in.
Industrial modern design blends with Thai-inspired artwork to create an elegant, intimate atmosphere that stays serene and not too loud. Indoor and outdoor seating includes a bar area with live music, offering a relaxed yet refined vibe. Private dining spaces add exclusivity to the overall experience.
Custom craft cocktails blend Thai flavors for a unique twist. The menu features playful yet refined drinks like Fish House Punch and Dragon Fruit Margarita served at a spacious aquatic-looking bar.
Fresh and plump oysters come at $1.50 during happy hour. Sea bass, grouper, shrimp, and scallops are cooked well, with the shrimp and scallop green curry standing out. The fried rice mixes shrimp, pineapple, and crunchy cashews for a fragrant dish.
Good to know
Parking is validated for two hours with a restaurant receipt.
Free 2-hour basement parking is available.
Reservations are recommended, especially on weekends.
Greek restaurant offers chic, elegant decor with authentic blue and white theme and a calming atmosphere. Fresh seafood features prominently, with standout dishes like octopus and lamb pie. Well-crafted cocktails and rare Greek wines complement the sophisticated dining experience.
Cocktails feature hard-to-get Greek wines and a licorice-flavored option crafted with care. Drinks come out well prepared and show attention to detail.
Fresh seafood shines with dishes like whole grilled fish and unique options such as Tsipoura. The menu focuses on seafood-forward Greek flavors at reasonable prices.
Good to know
Valet parking is the only option available, with a small $3 fee.
Reservations for large groups should be made at least two weeks in advance.
Half-price house wines are available on Sundays.
Upscale restaurant with multiple levels and elegant decor creates a chill atmosphere. Live DJ plays a mix of old and new hits, giving the space a club-like vibe. Speakeasy lounge downstairs adds a cozy, intimate element.
Erick guides mixing cocktails step by step, making it easy to follow. Cocktails like Clase Roja and sangria stand out as delicious and well-crafted, especially on the basement level.
Seafood dishes include seafood creole and lobster shrimp and grits. These come alongside hearty sides like turkey wings and cornbread.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
The DJ starts playing at 8 PM on weekends, creating a lively atmosphere.
Valet parking is mandatory and costs $15.
Mediterranean restaurant with indoor-outdoor seating and a vibrant Miami-Vegas vibe. Music mixes Afro beats, dance hall, and rap with a top-rated DJ setting energetic moods. Hookah service and valet parking add to the lively atmosphere.
Cocktails come with precision crafting and well balanced flavors. The menu includes strong drinks like the Miami Pink cocktail and offers quality service alongside.
Seafood dishes feature generous portions and a variety of types, especially in the seafood linguine. The filet fish and grilled shrimp stand out for their flavor and quality.
Good to know
Happy hour runs throughout the week with discounted appetizers.
Live music starts at 9 PM, making it lively and noisy.
Reservations are recommended, especially on weekends.
Luxurious treehouse design with floor-to-ceiling windows offers a scenic, intimate setting. Music creates a vibey atmosphere that suits grown and sexy date nights. Hookah service stands out as a key feature, paired with a gorgeous patio for relaxing or socializing.
Cocktails feature a stylish mix with options like the lychee martini and the Weezy flight. The drinks are expertly crafted and pair well with the all-day brunch menu.
Shrimp and grits come with lump crab meat and perfect seasoning. The Lavon features a handheld Texas toast with shrimp, salmon, and lobster. Catfish, oxtail mac and cheese, and lamb chops also stand out.
Good to know
Reservations require a $50 advance fee per person to enter.
Parking costs $20 in the restaurant's lot with no valet service.
Happy hour runs Tuesday to Friday from 4 to 7 PM with $10 drinks.
Mexican restaurant combines beautiful indoor and outdoor areas with loud music and fire dancer entertainment. Guests dress elegantly and enjoy a cozy, inviting atmosphere with tight seating arrangements. Creative mezcal cocktails and standout lamb chops complement the vibrant setting.
Creative and balanced cocktails stand out, especially the house Margarita and Martini Azteca. The Lovebird cocktail and Don Julio flight offer unique options, with both cocktails and mocktails described as exceptional.
Shrimp and crab rolls and shrimp and lobster roll stand out with fresh flavors. Fish bites, oxtail pasta, and shrimp tacos offer filling, excellent options.
Good to know
Happy Hour is from 5 to 8.
Fire dancers perform only on weekends.
Reservations are required for outside seating.
Large space with stained glass windows and live jazz music creates an upscale, relaxed atmosphere. Quiet and family-friendly vibe contrasts with occasional loud live bands. Authentic Cajun cuisine and a notable bar area complement the warm, charming environment.
Strong mixed drinks and a good cocktail selection stand out here. Champagne and delicious cocktails pair well with food like crawfish and ravioli.
Seafood dishes feature lightly fried fish and crispy potatoes with a side of citrus coleslaw. Oysters come with good deals, and the menu offers Cajun-style flavors throughout.
Good to know
Expect live music on Friday evenings until 10pm.
There is a weekday BOGO lunch special between 11 a.m. and 2 p.m.
Live jazz performances occur every Tuesday evening with Milkshake Mayfield and the Milkshake Quintet.
Steakhouse combines newly renovated space with romantic ambiance and speak-easy vibes upstairs. Valet parking and a members-only smoke-friendly lounge add to the experience. Atmosphere varies from intimate dining to lively energy depending on area.
Cocktails here are well crafted and flavorful, including a watermelon martini and a classic old fashioned. The bartender combines skill with warm conversation, setting a great tone for the drinks.
Freshness stands out with succulent lobster, stone crab, and shrimp featured in the seafood tower. The crab cake and lobster tail deliver rich flavors, and substitutions like extra shrimp for oysters are allowed.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect higher prices, with entrees averaging $50 each.
The restaurant has two levels, but only the second floor is open on Mondays.
Steakhouse offers an elegant and warm atmosphere with tasteful decor blending contemporary and rustic elements. Lighting is soft and warm, though sometimes too dim for reading menus comfortably. Space feels tight and busy, with closely arranged tables and frequent service carts navigating the dining area.
Strong, well-crafted cocktails come poured generously. The Manhattan stands out as aromatic, well-balanced, and potent. Staff offer knowledgeable help to tailor drinks, even turning mocktails into vodka cocktails.
Shrimp dishes come out crispy on the outside and tender inside, served with creamy noodles. Seafood platters feature high quality selections alongside steaks and sides.
Good to know
Valet parking is available complimentary for guests.
Reservations are recommended, especially for larger parties.
The dress code is relaxed yet classy, suitable for a nice dinner.
Rooftop restaurant offers stunning skyline views and a scenic outdoor patio. Live jazz and DJs playing Afrobeats, reggae, and R&B create a lively atmosphere with loud music that fills the space. The vibe suits celebrations and evenings with energetic crowds.
Cocktails pair well with meals here, enhanced by a waiter who is knowledgeable about ingredients and offers quick, kind service. The drinks complement the food and the scenic view adds to the experience.
Shrimp dishes stand out with the Shrimp toast and shrimp sandwich appetizer both offering flavorful and delicious options.
Good to know
Reservations are recommended during peak times to secure a table.
Valet parking costs $10, and the restaurant validates it.
You can only split the check four ways if you order food.
Outdoor heated igloos and an elegant indoor/outdoor bar create a beautifully lit, peaceful atmosphere. The space attracts a business casual crowd seeking an upscale, calming vibe with unique frozen espresso martinis. Heated pods and a well-appointed private room add distinctive seating options for intimate gatherings.
Signature cocktails like the Funky O deliver bold, adventurous flavors. Garn crafts drinks that pair well with unique dishes, making the cocktail menu a standout feature.
Seafood comes out perfectly cooked here. The Branzino stands out for fish lovers, and the tempura shrimp sushi makes a solid appetizer.
Good to know
Reservations are recommended, especially for larger groups.
The dress code is business casual; no shorts or flip-flops allowed.
A 20% gratuity is automatically added to bills for parties of five or more.
Beautifully designed space with upscale decor and intimate low lighting creates a business casual vibe suitable for dinners or drinks. Music plays at a comfortable volume, supporting conversation without overpowering. Personalized touches and a friendly atmosphere make it ideal for special occasions and relaxed evenings.
Happy hour includes both cocktails and food. The Pink Panther and Garden Serenity cocktails stand out as very good options. Staff offer knowledgeable recommendations on cocktails and wine.
Hamachi with pear offers a refreshing seafood option. Fried goat cheese balls and steelhead trout stand out among appetizers and entrees, showing skillful preparation and flavor.
Good to know
Happy hour offers both cocktails and food, making it a great after-work spot.
Valet parking is available and easy to use.
The restaurant provides personalized menus for special occasions.