Upscale steakhouse offers an old school ambiance with a gangster hangout vibe and classy, elegant decor. Celebrations feature decorated tables and complimentary champagne, creating a festive atmosphere. Service is generally phenomenal and respectful, complementing the top-rated dry aged steaks.
Celebrations get a festive touch with table decorations and a cake. The Mile High pie stands out as an ice cream cake with many layers, each offering delicious surprises.
Seafood Tower stands out with fresh crab and shrimp. The Seafood Gumbo soup offers rich, hearty flavors. Steaks and seafood come cooked perfectly with great service.
Good to know
Reservations are required unless sitting at the bar.
Expect to spend around $270 for a meal for two.
Monday is designated as Date Night with special offerings.
Dimly lit space blends speakeasy vibe with luxurious decor and a club setting in the back. Atmosphere shifts from comfortable and inviting to packed and lively as the night progresses. Service includes thoughtful touches like warm hand towels and blankets, enhancing the classy, elite experience.
Free birthday cakes and surprise slices of ice cream cake come with celebrations. Staff often bring complimentary cake and candles to mark birthdays.
Lobster bites and grilled whole fish like Branzino come out cooked to perfection. Shrimp dishes, including shrimp and grits and shrimp tostada, feature perfect seasoning that stands out.
Good to know
You need to be 21 or older to enter, and bags are checked by security at the door.
Valet parking is available for $10, but expect to pay $40 for premium service.
A 20% service charge is automatically added to all dining bills.
Mexican restaurant combines beautiful indoor and outdoor areas with loud music and fire dancer entertainment. Guests dress elegantly and enjoy a cozy, inviting atmosphere with tight seating arrangements. Creative mezcal cocktails and standout lamb chops complement the vibrant setting.
Tres leches cake stands out as a perfect sweet treat with a delicious flavor that finishes the meal well.
Shrimp and crab rolls and shrimp and lobster roll stand out with fresh flavors. Fish bites, oxtail pasta, and shrimp tacos offer filling, excellent options.
Good to know
Happy Hour is from 5 to 8.
Fire dancers perform only on weekends.
Reservations are required for outside seating.
Large atrium and art-filled spaces create a modern, creative vibe with a welcoming atmosphere. Valet service eases arrival, adding to a relaxed and enjoyable experience. Music plays a strong role, enhancing the overall energy of the place.
Rich chocolate and layered hazelnut cakes stand out with balanced vanilla and chocolate flavors. Peach mousse adds a delish touch to the hazelnut dessert.
Shrimp and grits come with a creamy texture and a unique twist on the usual Cajun style, packed with perfect seasoning and rich flavor. Baked oysters stand out as a highlight.
Good to know
The buffet costs $45 per person and does not include drinks.
Kids are not allowed in the garden room, which may surprise some guests.
Happy hour applies only to raw oysters and ends at 7 pm.
Huge space with market-like atmosphere and big window views feels vibrant despite an outdated interior. Valet parking and a dedicated sushi bar add convenience and variety. Seating is comfortable but tables can feel small in crowded conditions.
Crab cakes come tender and juicy with no breading, often described as a chef's kiss. Birthday cakes arrive discreetly and taste absolutely delicious.
Freshest fish arrives daily, making every dish stand out with high-end freshness. The menu offers a wide range of seafood classics served with consistent quality and tremendous service.
Good to know
Parking is valet only at the restaurant.
The restaurant is cashless, so plan accordingly.
Happy hour menu items are tastier than regular menu items.
Steakhouse offers an elegant and warm atmosphere with tasteful decor blending contemporary and rustic elements. Lighting is soft and warm, though sometimes too dim for reading menus comfortably. Space feels tight and busy, with closely arranged tables and frequent service carts navigating the dining area.
Butter Cake stands out with its large size and rich flavor. Crab Cake offers a clean, filler-free taste.
Shrimp dishes come out crispy on the outside and tender inside, served with creamy noodles. Seafood platters feature high quality selections alongside steaks and sides.
Good to know
Valet parking is available complimentary for guests.
Reservations are recommended, especially for larger parties.
The dress code is relaxed yet classy, suitable for a nice dinner.
Large space with stained glass windows and live jazz music creates an upscale, relaxed atmosphere. Quiet and family-friendly vibe contrasts with occasional loud live bands. Authentic Cajun cuisine and a notable bar area complement the warm, charming environment.
Carrot Cake Cheesecake stands out as a phenomenal dessert choice. The Red Velvet Cake disappears quickly due to its popularity, and the chocolate cake is consistently delicious.
Seafood dishes feature lightly fried fish and crispy potatoes with a side of citrus coleslaw. Oysters come with good deals, and the menu offers Cajun-style flavors throughout.
Good to know
Expect live music on Friday evenings until 10pm.
There is a weekday BOGO lunch special between 11 a.m. and 2 p.m.
Live jazz performances occur every Tuesday evening with Milkshake Mayfield and the Milkshake Quintet.
Upscale diner with vintage decor and old-school ambiance transports guests to another era. The atmosphere is relaxed and vibrant, enhanced by music and detailed staff uniforms. Seating is comfortable but tables are close together, creating an intimate setting.
Lemon coconut cake offers a bright, fresh flavor. The carrot cake is large and rich, making it a solid choice.
Shrimp stands out with large fried shrimp specials and well-regarded preparations. The fish sandwich offers a well-spiced, non-fried option alongside fresh fish and burgers.
Good to know
Dinner specials are offered on specific days of the week.
Expect a 20-30 minute wait during lunch hours.
Arrive early to reduce wait times, especially on weekends.
Steakhouse combines newly renovated space with romantic ambiance and speak-easy vibes upstairs. Valet parking and a members-only smoke-friendly lounge add to the experience. Atmosphere varies from intimate dining to lively energy depending on area.
A nice slice of cake comes out for birthdays, adding a sweet touch to celebrations. The Maryland Style crab cake stands out with lots of lump crab meat and a delicious flavor.
Freshness stands out with succulent lobster, stone crab, and shrimp featured in the seafood tower. The crab cake and lobster tail deliver rich flavors, and substitutions like extra shrimp for oysters are allowed.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect higher prices, with entrees averaging $50 each.
The restaurant has two levels, but only the second floor is open on Mondays.
Upscale restaurant with multiple levels and elegant decor creates a chill atmosphere. Live DJ plays a mix of old and new hits, giving the space a club-like vibe. Speakeasy lounge downstairs adds a cozy, intimate element.
Pineapple upside-down cake stands out with a fantastic flavor. A $25 cake cutting fee applies when bringing your own cake.
Seafood dishes include seafood creole and lobster shrimp and grits. These come alongside hearty sides like turkey wings and cornbread.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
The DJ starts playing at 8 PM on weekends, creating a lively atmosphere.
Valet parking is mandatory and costs $15.
Outdoor heated igloos and an elegant indoor/outdoor bar create a beautifully lit, peaceful atmosphere. The space attracts a business casual crowd seeking an upscale, calming vibe with unique frozen espresso martinis. Heated pods and a well-appointed private room add distinctive seating options for intimate gatherings.
Rich flourless cake offers a deep flavor without too much sweetness. Crab cake stands out with its good texture and taste.
Seafood comes out perfectly cooked here. The Branzino stands out for fish lovers, and the tempura shrimp sushi makes a solid appetizer.
Good to know
Reservations are recommended, especially for larger groups.
The dress code is business casual; no shorts or flip-flops allowed.
A 20% gratuity is automatically added to bills for parties of five or more.