Oysters and fried chicken in the US

Bright, modern interior with clean, stylish decor creates a welcoming and vibrant atmosphere. Music leans toward loud K-pop playlists, adding energy but sometimes feeling disruptive. Family-oriented crowd enjoys a lively vibe with a focus on crispy, flavorful Korean fried chicken.

Deep fried oysters stand out with the Kaki Fry and fried oyster appetizers. The menu also includes torpedo fried shrimp alongside oysters.

Crispy and flavorful, the fried chicken stands out with its soy garlic sauce and unique taste. It rivals other well-known spots and offers an exceptional Korean fried chicken experience.

Small dining area offers a clean and comfortable atmosphere with a friendly vibe. Energy stays chill and welcoming, making it suitable for quick meals. The space feels brand new and well-maintained, similar to other compact takeout spots.

Fried oysters come with a light batter that keeps them fresh and meaty inside. They stand out as a must-try dish alongside other fried seafood.

Fried chicken comes out perfectly brined and seasoned with a crispy, crunchy skin. The chicken stays juicy and flavorful inside, making it a standout choice for fresh fried chicken.

Small restaurant with a modern, stylish atmosphere blends Asian fusion with a chic, welcoming vibe. Offers creative sushi rolls alongside traditional options in a setting that suits both casual outings and romantic dates. Features include a patio and private rooms for varied dining experiences.

Oysters come fresh and flavorful on the half shell. Cranberry Creek raw oysters stand out for their clean taste and quality.

Both Japanese fried chicken and Korean fried chicken appear on the menu, offering distinct styles. The Japanese fried chicken stands out as a highlight among the fried options.

Restaurant offers a swanky, elegant decor with soft velvet seating creating a cozy, intimate vibe. Music blends smoothly without overpowering, featuring a diverse DJ set including Haitian Kompa, supporting a warm, sophisticated atmosphere ideal for date nights and celebrations.

Yard oysters stand out for their freshness and rich flavor. They serve as the star of the meal, often paired with dishes like Oxtail Bao buns and escovitch lobster.

Fried chicken comes with a sweet flavor and a kick. Options include hot honey and scotch bonnet styles, plus tamarind wings.

Small restaurant with beautiful decor and a cozy, inviting atmosphere that feels familiar and warm. Live guitar music and a full bar add energy, though noise levels can be high near the bright, loud bar area. Attention to detail in layout and table settings creates a romantic, well-designed space.

Freshness stands out with well cleaned oysters served alongside an apple mignonette. Specials include $1 oysters on Thursdays, making it easy to enjoy a large, tasty selection.

Korean fried chicken stands out with its sublime flavor and crisp texture. It works well as a great starter and pairs nicely with fresh sides like grilled gem lettuce salad.

Warm, inviting space with yellow neon lights and brick walls sets a cozy vibe. Fried chicken is super crispy with moist inside and no oily mess. Fried oysters are crispy and soft with a light citrus sauce, perfect with seafood pancakes or creamy pasta.

Fried oysters come crispy and soft with a light citrusy sauce. They pair well with other dishes like seafood pancakes and creamy pasta.

Fried chicken comes out super crispy with a thin layer of batter and stays moist and soft inside. The box has no oil, keeping it clean and fresh.

Small space with fewer than 25 seats offers an intimate vibe with chef's passion visible. Fried chicken is exceptionally crispy and famed as the city's best. Cornmeal-crusted oysters add a crunchy texture that pairs well with the lively jazz and communal energy.

Fried oysters stay crispy and firm, even after a subway ride. Cornmeal-crusted oysters add a crunchy texture to the Seafood Jjajangmyun. The oysters pair well with fried chicken and sandwiches.

Fried chicken stands out as exceptionally flavorful and crispy. It earns a reputation as the best fried chicken in the city, drawing people from far away to try it.

Small seafood restaurant offers genuine seafood boil and soul food with friendly atmosphere and lively energy. Interior feels cozy but can be stuffy and seating is limited. Music features good jams enhancing the homey vibe.

Deep-fried oysters come out crispy outside and juicy inside, pairing well with tartar sauce. They serve these oysters alongside fried shrimp, both prepared with a deep-fry method.

Juicy and perfectly seasoned fried chicken comes out cooked to perfection every time.

Cozy cocktail bar with an old-school feel and luxurious interior featuring a fireplace backroom. Atmosphere blends live jazz music with friendly, welcoming energy. Known for well-crafted cocktails and a neighborhood vibe despite its reputation.

Oysters come super fresh and consistently good here. The Shuck N' Jive cocktail pairs with them, offering an umami flavor infused with oyster shell.

Fried chicken here stands out for its sweet and savory balance and buttermilk batter. The fried chicken biscuit and burger both deliver excellent flavor and texture.

Restaurant blends live piano music with eclectic decor and outdoor seating for a vibrant, artistic atmosphere. Staff create a welcoming vibe that feels like dining among friends. Cocktails and dishes like miso glazed pork belly stand out in a setting designed with local care.

$1 oysters appear on Wednesdays and during happy hour, served in rounds of at least six. They come fresh on the half shell and pair well with dishes like charred Napa cabbage and pork belly.

Fried chicken comes out crispy and flavorful. It pairs well with collard greens and kimchi macaroni and cheese.

Spacious lounge with high ceilings and digital art installations creates a trendy and welcoming atmosphere. Music features hot DJs spinning K-pop and other hits, setting a chill vibe suitable for groups. Stylish decor and attention to detail enhance the overall experience.

Fresh and meaty oysters stand out here, served alongside drinks and occasional specials like $1 oysters. Quality remains consistent, making oysters a notable choice on the menu.

Crispy fried chicken comes in a soy garlic flavor with a generous portion size. Tangy pickled radish and a truffle dip on the fries add extra flavor.

Old-school tavern with a 40s era wraparound bar and three pool tables creates a cozy dive bar vibe. Atmosphere stays calm and local, with busy nights during pool leagues. Food features large, crispy fried chicken wings and classic bar fare.

Oysters here stand out for their excellent freshness and rich flavor. They consistently deliver a satisfying taste that draws attention.

Whole fried chicken wings stand out with a taste that recalls old standards. The drummies and Jo's come out tasty and pair well with a cold beer.

Cozy izakaya with eclectic decor and vintage ambiance featuring leather chairs and 20s light fixtures. Live music plays at a comfortable volume, creating a hip, intimate vibe. Tables mainly seat two, making it a popular date spot with close seating arrangements.

Fried oysters come with unique sauces that add great flavor. The menu features a fried oyster and shrimp combo alongside other seafood like scallops and soft shell crab.

Fried chicken comes with a crispy texture but offers a just okay flavor. It pairs well with sides like cabbage and spicy tuna on crispy rice.

Long, narrow space with sleek modern design and intimate low lighting creates a romantic vibe. Diners bring their own wine, adding a relaxed, personalized touch to the upscale atmosphere. Bar area features color-coordinated cookbooks and knick knacks, enhancing a cozy yet stylish feel.

Oysters stand out as a highlight with fresh, well-prepared servings. They pair well with other dishes like beef tartar and fried chicken for a varied meal.

Fried chicken comes in family style meals and special dinners, often paired with grower champagne. The brick chicken and Lo's Fried Chicken are popular choices at events and supper clubs.

Small space with tight seating and dim lighting creates a classic New York City feel. Atmosphere is comfortable yet lively, with fun music and a busy indoor area contrasted by a quieter, heated outdoor section. Frequented for its high-level service and expertly crafted cocktails.

Oysters come super fresh and well-shucked here. Fried oysters stand out as amazing and consistently tasty.

Crunchy outside and moist inside, the fried chicken features all dark meat for rich flavor. It pairs well with sides like oxtail marmalade and bone marrow for a hearty meal.

Space combines vintage decor with an open kitchen and large bar, creating a warm, cozy atmosphere. Music plays through Polk Audio center channels, setting a lively yet comfortable tone. Outdoor patio offers fans and a relaxed spot favored by those without reservations.

Oysters come as a real choice here, not just the usual options. They stay consistently amazing and pair well with other dishes like fish tacos.

Fried chicken comes with biscuits and sometimes broccolini. It stands out as a famed dish known for its quality and flavor.

Restaurant blends classic diner aesthetic with coastal theme and vintage vibe from the 1960s. Atmosphere feels family-oriented and intimate, with old school R&B music creating a cool, pleasant mood. Space feels like home, lively but not requiring special dress.

Chargrilled oysters stand out with rich flavor. Fried oysters come with creamed corn and pair well with fried catfish. These oysters impress even those not usually fond of them.

Fried chicken comes out fresh and pairs well with collard greens and turkey. It stands out alongside other dishes like chargrilled oysters and shrimp poboy.

Small market space with natural wooden counters and Japanese izakaya curtains creates a bustling Tokyo side street vibe. Atmosphere feels fun and hectic, often crowded with narrow bar seating and limited tables. Onigiri offerings stand out as fresh, hand-made, and flavorful, drawing a steady flow of people seeking quick, high-quality bites.

Fried oysters come with a plump, full belly but carry a slight fishy smell. Lemon and tartar sauce help mask the aroma effectively.

Crispy fried chicken comes with a mild spice and a savory flavor with a hint of sweetness. Portions include a rice ball with a decent amount of meat, and the dishes are prepared quickly and thoughtfully.

Upscale diner with beautiful decor and a welcoming atmosphere. Full bar offers unique, highly praised cocktails alongside upbeat but balanced music and TVs showing games. Tables feature playful touches like Rock, Paper, Scissors score cards adding a fun distraction during waits.

Oysters Rockefeller stands out with rich flavor and great texture. Raw oysters come fresh and sweet, making them a highlight alongside other dishes.

Fried chicken comes with a satisfying crunch and impeccable seasoning. The Fried Chicken Bucket includes mac and cheese, collards, and biscuits, making it a filling meal for multiple people.

Spacious hot pot restaurant with one-person-one-pot design and black-and-gold decor blending modern elegance and traditional Chinese elements. Atmosphere feels cozy and clean, suitable for small gatherings or dates with private rooms available. Self-service bar offers a wide variety of fresh ingredients and sauces, enhancing the all-you-can-eat experience.

Oysters come as part of an all-you-can-eat seafood spread including abalone and tiger shrimp. They have no fishy smell and can be eaten as a full meal.

Lots of fried chicken options appear alongside other fried items like shrimp and crayfish. The menu pairs it with flavorful dishes such as chow fun and fried eggplant.

Open kitchen and bar area create an intimate, inviting space with bright lighting and simple, elegant decor. Atmosphere balances subtle sophistication with a warm, casual energy, making it suitable for various occasions. Cocktails and dishes reflect confident, refined flavors without pretension.

Roasted oysters stand out for their incredible flavor and freshness. They come beautifully done, light but packed with taste.

Super crisp fried chicken comes with hot honey and pickles, offering a sweet and tangy kick. Fried chicken pairs well with pickled veggies and stands out as a very delicious light bite option.

Bright, spacious restaurant with indoor and outdoor seating including a heated patio and a garage door that opens to the outside. Atmosphere stays calm and inviting, suitable for small gatherings and evenings. Offers free valet parking and features occasional light shows and live music.

Fresh oysters come chilled and taste good. They tend to be a bit small for the price but still stand out among other dishes like potstickers and roasted chicken.

Crisp crust defines the chicken fried chicken, sometimes edging close to burnt, while the inside stays tender and juicy. Gravy and mashed potatoes accompany the dish, adding to its comforting flavor.

Cajun restaurant with eclectic decor and assorted New Orleans memorabilia creates a lively yet comfortable atmosphere. Outdoor seating and two bars accommodate both casual and busy times, while blues music plays softly in the background. The vibe balances sports on TV with a space where conversation flows easily.

Baked oysters stand out with freshness and rich flavor. Options include Black and Blue, Garlic Parmesan, and fried varieties, often served with a tasty dip.

Sunday fried chicken features crispy skin and super moist breast with perfect seasoning. The chicken fried chicken sandwich stands out as amazing and pairs well with sides like green beans, sweet potato fries, and mac n cheese.

Outdoor seating includes a spacious patio with covered tables and a well-decorated dining structure featuring live plants. Interior spaces combine old wood furnishings and tin ceilings, creating a cozy upscale vibe without pretension. The atmosphere shifts from quiet brunch to loud, lively mornings with music that challenges conversation.

Oysters come perfectly fresh and delicious here. They pair well with wine and cocktails, and often feature in happy hour specials with half-price deals.

Crispy coating and tender meat define the fried chicken here, served in generous portions. Signature touches like bacon gravy and hot honey add unique flavor twists.

Southeast Asian restaurant offers a warm, vibrant atmosphere with chic, bamboo-decorated interiors and heated seats. Cocktails stand out as fantastic and perfectly balanced, complementing a lively vibe with music and buzzing conversations. Outdoor patio adds a comfortable, stylish option away from the city hustle.

Raw oysters come topped with chili sauce and fried shallots. The egg noodle dish with oyster mushrooms stands out as a consistent favorite. Vietnamese pancakes also feature oyster mushrooms, adding variety to the oyster offerings.

Crispy fried chicken comes with a citric sauce that adds a bright flavor. The chicken is excellent and well-prepared.

Seafood restaurant offers live jazz music that fills the space without overpowering conversation. Seating includes comfy leather booths and a heated patio for indoor-outdoor dining. The atmosphere stays lively late with kitchen open until 2 a.m., creating a vibrant night scene.

Fresh oysters come from Gulf to Main and taste like perfection. Happy hour prices drop to $1.50 each, making it easy to enjoy multiple oysters alongside excellent drinks.

Skin comes out perfectly crispy while the inside stays juicy. The menu offers Nashville-style fried chicken that stands out even in a seafood-focused spot.

Underground bar with an eclectic mix of New Orleans theme and tiki lounge decor creates a cozy yet cluttered space. Loud music sets a high-energy atmosphere that can feel overwhelming. Cocktails stand out for their strong flavors and creative presentation.

Rockefeller oysters with caviar stand out, offering a rich and tasty option. Multiple oyster varieties come fresh and creamy, paired well with caviar and cocktails.

NOLA fried chicken stands out with a delicious, flavorful crust. The menu pairs it with bread pudding and offers simple sides like seafood medleys and beer.

Upscale Thai spot offers oyster salad and a crispy fried chicken surprise that kids love. Modern decor and fresh flowers create an elegant vibe. Close tables and lively music make it great for groups or dates.

Oyster salad stands out as a highlight, paired well with the steamed fish. The oyster appetizer and seafood coconut crepe deliver strong, flavorful bites.

Fried chicken wings come as a free surprise and serve as a standout appetizer. Kids enjoy the crispy fried chicken, which pairs well with other dishes like steamed fish and wok vegetables.

Small, modern restaurant with clean design and limited seating encourages a cozy, welcoming vibe. Background old school music plays at a comfortable volume, supporting relaxed conversation. Guests often clear their own tables, reflecting a casual, communal atmosphere.

Fried oysters come out perfectly cooked with a unique, flavorful batter that respects the ingredients. The oyster poboys taste authentic and the seasoning stands out without overpowering.

Flaky, tender chicken with a sweet and peppery crust stands out. It comes with whipped potatoes and creamy gravy.