Small space with tight seating and dim lighting offers a classic NYC vibe. Fried chicken with a super crunchy crust shines alongside ribeye steak with black truffle butter. Open late, it serves top quality food with excellent service in a lively yet comfortable setting.
Fried chicken stands out with its super crunchy crust and moist inside, especially the all dark meat option. Other dishes like ribeye steak with black truffle butter and bone marrow also deliver strong flavors.
Dinner offers top quality food with excellent service and atmosphere. It stays open late, serving delicious meals even past midnight on busy nights.
"It's a great late night spot for amazing food."
"I thought the American Food, especially the fried chicken, was insane."
"You have to try the fried chicken; it's juicy and tender."
Good to know
Fried chicken and raw oysters are available at 2am.
The restaurant is open until 2 a.m. for late-night dining.
Reservations are recommended, especially on weekends.
Small diner with retro interior offers a cozy vibe perfect for casual chats. Enjoy Green Chile Cheeseburger and a micro dinner option that feels special. Tables are easy to get on Monday evenings, making it a great dinner spot.
Green Chile Cheeseburger stands out with a taste that recalls New Mexico. Patty melt comes out perfect and consistently excellent. Fried chicken sandwich and lobster roll also deliver solid American flavors.
Dinner here offers an incredible all-round experience with a micro dinner option that feels adorable. Tables are easy to get on a Monday evening.
Good to know
Reservations are recommended on weekends due to high demand.
Expect to spend around $40 per person for a normal meal.
The burger costs $17, with fries available for an extra $6.
Small space with brick walls and cement ceiling creates an elegant yet tight seating environment. Loud music and external noise raise the sound level, making conversation difficult. Italian vibe blends with upscale, chic atmosphere and perfect cocktails.
Porterhouse steak and prime rib stand out with rich seasoning and perfect cooking. Dishes like truffle ravioli and burrata add variety beyond classic American fare.
Waiter Louis provides strong dinner recommendations and attentive service. The spot suits special occasions like birthday dinners.
Good to know
Reservations are highly recommended, especially for special occasions.
Happy hour offers lite bites at discounted prices.
Expect high prices; a dinner for four can exceed $500.
Vintage burger diner with retro-modern design and old school American vibe fills a small space packed with eager diners. Formica counters and sizzling flattops create a nostalgic atmosphere where the burger assembly line is visible from the counter. Outdoor seating and a bar add variety to the lively, crowded setting.
Smash burgers stand out with a double stack featuring cheese and golden onions. The patty melt called The Chester offers a unique option not listed on the menu.
Nostalgic classic dinner burgers take center stage here. Seating at the counter is quick, especially when arriving early for dinner.
Good to know
You order food and pay upfront, which makes the process easy and efficient.
Be warned that lines can be long on certain days at George Motz’s restaurant.
Opening time is the best time to visit to avoid crowds.
Small basement restaurant offers a vibrant atmosphere with a youthful crowd and great music. The space includes a cozy bar with many beers on tap and two TVs for entertainment. The underground setting adds a unique vibe that feels lively and welcoming.
Hamburgers stand out with rich flavor and a soft crunch on the fried chicken. The Cuban fried hamburger and American cheeseburger offer fresh ingredients and bold tastes.
Offers excellent dinner options with a casual vibe. Serves well-reviewed craft burgers and beer, suitable for a relaxed evening meal.
Good to know
Make a reservation if you have a large party.
Customers need to order everything online.
The restaurant does not provide free glasses of water and only sells Saratoga bottles for 4 dollars each.
Huge venue with gorgeous, trendy decor and a cool, nostalgic vibe reminiscent of 90's New York. Atmosphere balances chic intimacy with an upbeat energy, supported by a great music playlist. Guests often seek reservations to experience the polished setting and refined ambiance.
Lobster rolls stand out with a rich caviar twist. The menu also features a French dip and apple pie that catch attention.
Dinner here offers a magical celebration vibe with weekend reservations that are hard to get. The experience goes beyond just food, creating a memorable evening.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect to wait up to 2 hours for a table during peak times.
Walk-ins are accepted, but seating is limited and may require a wait.
Cozy, stylish interior and large backyard bar set a calm, romantic mood perfect for dinner spots and intimate chats. Steak bites and fried chicken sandwich shine as American favorites. Booking ahead is smart for groups or special nights with complimentary desserts.
Steak bites and fried chicken sandwich become weekly staples here. The steak and eggs come cooked to perfection with flavorful eggs, and the fried chicken sandwich pairs well with a pineapple drink.
Reservations are common for group dinners and corporate events. The spot suits both unwinding with friends and romantic dinners. Staff sometimes offer complimentary desserts for special occasions.
Good to know
Making a reservation is advisable because the restaurant is busy.
Saturdays are busy but fun; expect a lively atmosphere.
Happy hour drinks have a great vibe and are popular.
Bright, fresh interior with custom Spanish embroidery on staff uniforms creates a trendy, casual vibe. Music plays loudly, filling the space with high energy that makes conversation challenging. Busy nights feature a top-tier cocktail program and a bustling crowd drawn to the lively atmosphere.
Juicy chicken tenders taste homemade and southern fried. The fried chicken sandwich is light and satisfying. Potato skins and steak and eggs work well for sharing.
Dinner features polite and attentive service with a full menu worth exploring. Groups dine comfortably, enjoying a cocktail spot atmosphere alongside their meals.
Good to know
The bar only accepts walk-ins for seating, so arrive early.
Expect the bar to get busy on weeknights and weekends.
Happy hour features limited drink options, primarily whiskey.
Small space with vintage elements and intimate seating creates a cozy vibe. Loud music energizes the atmosphere, while outdoor patio offers a heated option. Known for Chicago-style deep dish pizza and a solid beer selection on tap.
Chicago deep dish pizza stands out with its authentic style and rich flavor. Chicago hot dogs come exactly as expected, light and delicious, alongside mozzarella sticks that are super light.
Dinner offers Chicago-styled flavors with large portions and plenty of cheese. The atmosphere suits romantic dinners and gatherings with friends, complemented by Italian and French wines.
Good to know
Reservations are a must if you want to eat inside due to limited seating.
They have amazing happy hour deals from 5-6:30.
On busy nights, be prepared for a long wait at Emmett’s.
Stunning interior design evokes a Parisian feel with tiny, closely spaced tables that create a noisy, crowded atmosphere. Outdoor seating offers a pleasant alternative, and solo diners receive a complimentary glass of champagne. The bar serves excellent cocktails and wine selections.
Eggs Benedict stands out with perfect hollandaise sauce and consistent quality. Steaks like the New York strip come with a good balance of fat and meat cooked well. Classic dishes include onion soup, mac and cheese, hamburgers, and creme brulee.
Sunday dinners feature classic French dishes served with excellent service. The menu offers consistent quality across breakfast, lunch, and dinner.
Good to know
Getting a reservation is advisable because the diner gets crowded.
Single diners receive a free glass of champagne.
There is a $60 no-show fee for reservations.
Restaurant combines indoor and outdoor seating with a bar wrapping around the center and sidewalk tables under a covered structure. Atmosphere feels loud and lively, with a historic Soho vibe that adds charm. Space includes well-shaded outdoor areas and a private dining room downstairs.
Fried chicken stands out with moist meat and well-seasoned skin. Baked goods like key lime donut and chipotle cornbread offer unique flavors. The duck meatloaf delivers rich, bold taste.
Dinner features incredible drinks at the bar and memorable meals that make it a spot worth returning to. The atmosphere suits both planned dinners and spontaneous late meals.
Good to know
Reservations are needed for brunch to ensure a table.
Brunch time is a popular time to visit, expect crowds.
The price of a glass of white wine is $19.
Interior resembles inside of a yacht with porthole-inspired windows and a semi-subterranean dining room. Atmosphere is lively and loud, requiring raised voices for conversation. Patrons enjoy fresh seafood and creative cocktails in a space that balances charm with a fun, ship-style vibe.
Seafood shines with lobster rolls, crab cakes, and clam chowder. Breakfast includes omelettes alongside sushi and lobster dishes. The menu also features tempura shrimp, branzino, and lobster mac and cheese.
Lively atmosphere creates a vibrant setting for dinner outings or special occasions. The team goes above and beyond to make dinners feel unique and memorable.
Good to know
Happy hour offers half-off oysters until 7pm.
Reservations are recommended, especially during peak hours.
Expect a minimum spend of $870 for a party of six.
Indoor space feels cramped with loud hip hop music that makes conversation difficult. Outdoor seating offers a warm, inviting atmosphere with stylish decor. The vibe is lively and energetic, attracting a crowd that enjoys a bustling dining experience.
Tuscan fried chicken stands out as a flavorful and juicy appetizer. Other favorites include rigatoni cacio de pepe pasta and focaccia with burrata starters, which often outshine the main dishes.
Dinners here range from semi-casual weeknight meals to special occasion dining. The fried chicken stands out as an excellent choice among solid dinner options.
Good to know
Happy hour features house Negronis for $10 per glass.
Expect to wait 30-45 minutes after your reservation time.
Portion sizes are small, especially for the price.
Open outdoor space with tropical decor and lush plants creates a cozy island tiki bar vibe. Atmosphere feels like a summer beach club oasis with shaded areas and water mists to cool the heat. Popular spot for daytime drinks and evening gatherings, especially busy on weekends.
Seafood features heavily with lobster roll, East Coast oysters, and steamed mussels. Freshness varies, as some lobster tastes frozen while other dishes like oysters and corn are flavorful.
Outdoor seasonal bar offers a spot for cocktails before dinner. Suitable for a dinner date, family meals, or girls' night gatherings.
Good to know
Reservations are recommended on weekends due to high demand.
The outdoor setting is ideal for summer visits but can be too hot.
The menu is limited, focusing mainly on drinks and a few food items.
Nautical 50s style space with lacquered navy walls, white wood-paneled ceilings, and curved banquettes creates a sexy, cozy atmosphere perfect for conversation. Outdoor dining area offers a quiet, comfortable patio setting. Signature cocktails like the Otter Dirty Martini complement the vibe.
Lobster roll stands out with a generous filling and a side of green beans. Some find it overly sauced, which can mask the lobster flavor.
Offers a great spot for group dinners with friends and a convenient walk back to nearby accommodations. Serves well for both drinks and dinner in a relaxed setting.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect a $100 tab for four cocktails, including tip.
The restaurant offers a variety of seafood dishes and options for non-seafood lovers.