A minimalist sushi bar seats 12 guests around a chef's counter where skilled chefs prepare each course in view. The atmosphere feels Zen-like and intimate, blending elegance with a welcoming vibe. A lounge offers complimentary drinks before seating, enhancing a relaxed yet focused dining experience.
Fish quality stands out with never frozen scallops and fresh selections. Dry aging adds unique flavors across a 22-course omakase with Michelin-level quality.
Oysters come with unique toppings like strawberry, elderflower, and tarragon. One version skips mayo or fat, tasting like tartare sauce and offering a memorable ratatouille moment.
Good to know
Reservations are highly recommended as the restaurant has only 12 exclusive seats.
The entrance is hidden behind a Chipotle, so look carefully.
Expect a unique dining experience with a focus on high-quality ingredients.
Space combines soft lighting and local artwork, creating a cozy, inviting atmosphere with a full-service bar and seating for large groups. Music plays a key role, enhancing the warm, neighborhood vibe. Murals and natural light add a unique, gallery-like feel to the dining experience.
Fresh oysters and clams start the meal with bright, clean flavors. Main dishes include shrimp, octopus, and mussels served alongside risotto, all prepared with care and full of taste.
Freshness stands out with the oysters here. They come raw and flavorful, making them a solid choice to start a meal.
Good to know
Happy hour runs daily from 4-6pm with discounted drinks and appetizers.
The restaurant hosts wine pairing events every Thursday at 7pm.
Brunch is served on Mother's Day with a special menu; reservations are recommended.
Hidden speakeasy with modern luxury and ambient lighting creates an intimate, cozy vibe. Music features a throwback playlist that energizes the space without overwhelming it. Unique cocktails and fresh oysters complement the curated, classy atmosphere.
Fresh and grilled oysters stand out with balanced flavors and solid preparation. Fish tacos and lumpia spring rolls also feature fresh ingredients and are popular choices.
Grilled oysters come in a half dozen and taste very good. Both raw and grilled oysters stand out as delicious options.
Good to know
Reservations are recommended for larger groups to ensure seating.
The venue has a dress code; smart casual attire is preferred.
Happy hour offers 20% off drinks from 5-7pm on weekdays.
Nautical and chic interior creates an upscale yet relaxed atmosphere with live DJ music enhancing the vibe. The space features an oyster bar where shucking happens with flair, adding a lively touch. Guests enjoy fresh seafood and creative cocktails in a beautiful setting inside a hotel.
Texas-grown oysters stand out for their freshness and quality. The menu features clam chowder, seafood tagliatelle, and salmon, all paired well with cocktails. Staff show deep knowledge about oysters and provide attentive service.
Oysters come in a wide variety and all taste great here. Staff are knowledgeable and personable, enhancing the oyster experience with their expertise.
Good to know
Happy hour runs from 4-6pm daily with discounted oysters and drinks.
Reservations are recommended for dinner, especially on weekends.
The restaurant has a raw bar stocked with fresh oysters daily.
Small, intimate seafood restaurant with a nautical-themed setting and boutique atmosphere. Calm, sophisticated vibe with quiet ambiance and fresh oysters served alongside crisp Prosecco. Elegant decor and comfortable furnishings create a romantic, exquisite dining experience.
Seafood here is exceptionally fresh and flavorful, with oysters that come beautifully presented. The menu offers a sophisticated selection that changes how seafood is experienced.
Oysters here are super fresh and a real highlight of the menu. The oyster Rockefeller stands out as especially flavorful and well-prepared.
Good to know
Happy hour runs daily from 5:30 to 6:30 PM with half-price oysters.
Reservations are recommended for dinner service, especially on weekends.
Expect a wait time of 30-45 minutes during peak dinner hours.
Asian fusion restaurant offers a cozy, stylish space with natural light and beautiful outdoor seating. Atmosphere ranges from warm and welcoming to lively and loud during dinner hours. The vibe suits casual dining with a fun, energetic feel and good people watching.
Fish and chips come out hot, fresh, and lightly fried with a soft, buttery texture. Seafood dishes like linguine and stir fried noodles feature very fresh seafood, while fish sandwiches are breaded and highly praised for their flavor.
Freshness stands out with the oysters served here. They come as part of the chef's special alongside Thai spicy wings and crispy calamari.
Good to know
Prices are very affordable, making it a budget-friendly option.
The diner offers a small but focused menu for easy selection.
Homemade lemonade is a popular summer drink choice.
Seafood restaurant with modern, slick design and a bustling, loud atmosphere especially on busy nights. Offers covered outdoor patio with climate control and valet parking for convenience. Known for high-quality seafood and excellent cocktails in a stylish, elegant setting.
Seafood tower stands out with top-tier quality. Wild Gulf Shrimp cocktail and Broiled Oysters deliver distinct flavors and freshness.
Grilled oysters come with light buttering, avoiding heaviness common elsewhere. The oyster selection pairs well with excellent cocktails and fits a dress-up night out vibe.
Good to know
Mandatory valet parking costs $8, plus tip.
Reservations are recommended for special occasions.
The restaurant has a limited menu, especially on holidays.
Small, intimate space with warm wood interiors and soft lighting creates an elegant, cozy atmosphere. Open kitchen and vintage decor add a speakeasy vibe that feels both relaxed and refined. Guests enjoy watching chefs at work while savoring modern Japanese cuisine paired with inventive cocktails.
Oysters come fresh and well shucked, served in a set of five with a yuzu mignonette that adds a citrusy, bubbly twist. A touch of caviar complements the dish nicely.
Five oysters come well shucked with a yuzu mignonette that adds a citrusy, bubbly twist. Freshness stands out, and a touch of caviar enhances the flavor.
Good to know
Weekday lunch has happy hour prices for some items.
The happy hour menu includes unagi chawanmushi, karage, chicken wings, and more.
The Miyazaki A5 Wagyu Sandwich is limited to just 5 servings per day.
Elegant steakhouse with a darker aesthetic and thoughtfully curated spaces including a stylish main dining room and lounge. Music features a live DJ that enhances the atmosphere without overpowering conversation. Exceptional cocktails and excellent steak define the dining experience.
Wood-fired oysters arrive with a tomato butter that balances their mild saltiness. Caviar bites also stand out as exceptional starters.
Wood-fired oysters come hot and succulent with a tomato butter that enhances their flavor. These oysters are not too salty and pair well with caviar bites for a rich start.
Good to know
Reservations are required as the restaurant is often fully booked.
Street parking is available, but valet service is also offered.
The restaurant has a full menu available at the bar.
Restaurant combines chic, colorful interiors with a cozy outdoor garden for a warm, inviting vibe. Atmosphere blends island-inspired tropical energy with calm sophistication, ideal for intimate evenings. Cocktails and unique presentations add a playful, elevated touch to the experience.
Local fish of the day arrives perfectly cooked and incredibly fresh with beautiful presentation. The Seafood & Raw Bar offers Scallop Crudo made with farm-fresh ingredients, alongside oysters, ceviche, and wagyu tartare.
Small, local oysters come with a mignonette sauce praised as the best around. They serve them at a $2 price point, making them a popular choice alongside dishes like ceviche and papaya salad.
Good to know
On Mondays, a $50 tasting menu is available instead of the usual $75.
Happy hour is available every day at Paya Miami.
The happy hour at Paya Miami offers great bar bites.
Aquaculture farm offers beautiful views and a spotless facility designed for large-scale oyster shipping. The atmosphere is educational and engaging, with detailed tours explaining sustainable oyster farming from lab to harvest. Fresh oysters with mild flavor and rich brine are harvested daily, attracting top chefs and enthusiasts alike.
Oysters here are plump and super fresh with an amazing brine flavor. The tour includes a detailed explanation of oyster cultivation and offers unlimited oyster tasting with mignonette and cocktail sauce.
Oysters here have a plump, super fresh texture with a mild flavor and nice brine. The tour includes a detailed explanation of oyster cultivation and offers hands-on shucking and grilling, ending with unlimited oyster tasting.
Good to know
Reservations are recommended for the oyster farm tour to ensure availability.
The tour includes a detailed explanation of oyster cultivation and sustainable practices.
Oyster shucking and tasting are part of the tour experience.
Smaller, cozy space with a relaxed and welcoming atmosphere creates a chill, local vibe. Fresh fish and well-executed sushi highlight the menu, featuring huge roll portions and thoughtful selection. The spot offers reasonable prices and a quiet setting off the beaten path.
Fresh fish stands out with clean, well executed sushi that highlights the natural flavors. The fresh oysters are notably sweet, and every dish shows clear attention to detail.
Fresh oysters come sweet and clean. The Oyster Uni Shooters combine oyster and uni for a smooth, briny shot.
Good to know
There was plenty of parking available when I went on a Saturday at 5 pm.
All rolls cost between $16 and $18 and contained around 8 pieces.
The dining room is pretty small and they do get busy at peak times.
Seafood spot offers laid back atmosphere with chill out music and gorgeous, relaxed scenery. It draws people seeking fresh, high-quality lobster rolls and ceviche at reasonable prices. The place feels cozy and convenient, making it suitable for casual dates or late-night meals.
Fresh oysters from Canada and Maine stand out with their delicious flavor. Seafood sandwiches feature gourmet preparation and well balanced flavors that highlight the quality of the lobster and ceviche.
Fresh oysters come from Canada and Maine, served alongside lobster. Ceviches and Rockefeller oysters offer excellent flavor and consistent quality.
Good to know
Free parking is available for customers.
The food truck specializes in ceviches and lobster rolls.
Prices are affordable for high-quality seafood.
Intimate Japanese restaurant offers an authentic atmosphere with masterful sushi preparation and personalized attention. Soft music and clean, detailed decor create a welcoming, home-like vibe. Unique sake pairings and artful plating enhance the refined dining experience.
Fish comes fresh from Japan and shows high quality in every bite. The chef uses perfect seasoning to match each fish's texture and taste.
Kumamoto oysters stand out with filled flavor and freshness. Some oysters come topped with fish roe, adding a unique touch to their exceptional freshness.
Good to know
Reservations are recommended for the omakase experience, especially on weekends.
Tasting events with Chef Wang start at 6pm; sign up in advance.
Ladies night special occurs every Thursday with discounted drinks.
Mediterranean restaurant with Greek-style décor featuring rustic wood and vibrant blue and white colors creates a warm, inviting atmosphere with soft background music and dim lighting. Guests enjoy a quiet, cozy vibe suitable for intimate or lively gatherings, complemented by a friendly, professional team and occasional live music.
Freshness and variety stand out with dishes like New England clam chowder, grilled octopus, and oyster Rockefeller. Chef’s special sauces and carefully prepared fish add unforgettable flavor to seafood risotto, calamari, and garlic shrimp.
Good to know
The kitchen is open until 10 PM on Christmas.
The restaurant has a special for $22 per person for an hour of house wine or select cocktails.
The $49 Endless menu includes 2 cocktails, coffee, and tea.
Spacious Asian restaurant offers a cozy yet modern atmosphere with inviting ambiance and great music. Seating includes large tables and counters, creating a relaxed vibe for enjoying savory and sweet dishes. The place stands out for its fresh, flavorful food and comfortable setting.
Fried fish comes out crispy and tender with a great breading to fish ratio. The catfish basket with shrimp tastes fresh and perfectly seasoned. Teriyaki shrimp and fried oysters also stand out as excellent choices.
Fried oysters come out hot and fresh with a crispy texture. The oyster basket offers a solid portion and good flavor. Fries served alongside are tasty and well-seasoned.
Good to know
Lunch specials are available and are affordable with great portion sizes.
The lunch special costs between $10 and $12.
Lunch pick up takes less than 10 minutes.
Rustic decor with exposed brick and an open kitchen creates a warm, cozy atmosphere. High ceilings and spacious layout offer great acoustics despite occasional noise. The space combines French quarter charm with a lively, inviting energy.
Broiled Oysters come close to the quality found at Acme Oyster House in New Orleans. The Voodoo Shrimp stands out as a highly praised dish that lives up to its reputation.
Char-broiled oysters offer a smoky flavor and perfect cooking that recalls New Orleans style. Baked oysters also stand out as a popular choice alongside a consistently praised oyster appetizer.
Good to know
Reservations are recommended even during the week.
Parking is limited on the street.
The restaurant is BYOB.
Elegant dining space combines warm decor with luxurious atmosphere and live DJ music, creating a vibrant yet intimate setting. Guests enjoy top-tier steaks and seafood alongside expertly crafted cocktails, making it a standout for high-end dining experiences.
Seafood offerings include a raw bar with a nice selection of east and west coast oysters. Appetizers like the shrimp cocktail and Oysters Rockefeller stand out for their bright and light flavors.
A raw bar offers a solid selection of east and west coast oysters. The Oysters Rockefeller come bright and light, while the hot honey truffle burrata pairs with oysters for a flavorful experience.
Good to know
The private dining room is available for hosting events.
Happy hour offers discounted drinks and appetizers during conventions.
Reservations are recommended, especially on busy nights.
Large bar with multiple booths, pool table, and outdoor seating creates a spacious, cozy environment. Music blends hip hop and reggae, setting a relaxed, welcoming vibe for friends or dates. Drinks and food stand out with craft cocktails and notable dishes like oysters and mac and cheese.
Fresh oysters stand out here, especially during happy hour when they cost $1.50 each or $9 for a half dozen. These great deals highlight the delicious, fresh taste of the oysters.
Fresh oysters come with great happy hour deals, like $1.50 each or a half dozen for $9. They taste fresh and delicious and are definitely worth trying.
Good to know
Happy hour on Sundays runs until 4:00 PM.
Oyster happy hour features discounted oysters.
The bar menu selection is extensive.
Elegant dining space offers stunning views over Grand Central Station with rich, deep colors and a beautiful bar. Atmosphere blends sophistication and warmth, creating a remarkable setting for meals and cocktails. Different rooms provide varied experiences, suited for casual dinners or dates.
Seafood offerings include incredibly fresh fish and well-prepared oysters. Fish tacos stand out as a very good option, with a solid range of dishes for those avoiding meat.
Impeccably fresh oysters arrive at the raw bar with flawless precision. Market oysters stand out alongside classic seafood options like the shrimp cocktail.
Good to know
Reservations are recommended due to high demand shortly after opening.
Expect longer wait times during peak dinner hours on weekends.
The restaurant accepts credit cards and mobile payments only.
Steakhouse offers a cozy, elegant interior with dark lighting and a wall of wine bottles separating bar and dining areas. The atmosphere feels warm and inviting with a sophisticated, authentic city vibe. Guests enjoy tableside smoked cocktails and top-quality steaks in an intimate setting.
Chili shrimp appetizer stands out with its bold flavor. Fresh shrimp cocktail comes with a handmade sauce that complements it well.
Charbroiled oysters come fresh and perfectly cooked, offering rich flavor. The smoked grilled oysters add a smoky twist, while the royal platter brings a taste reminiscent of New Orleans.
Good to know
Reservations are highly recommended, especially on weekends.
The total cost for two people can reach around $360 for a full meal.
The parking lot is conveniently located right across the street.
Half market, half restaurant space offers fresh seafood with a casual coastal vibe and covered outdoor patio cooled by ceiling fans. Atmosphere feels welcoming and lively, balancing laid-back comfort with a touch of sophistication. Live music and family-friendly touches add to the inviting energy.
Fresh seafood stands out with top tier quality and original sauces. Dishes like shrimp and lobster ravioli, blackened shrimp tacos, and smoked fish dip offer flavorful variety and solid value.
Freshly shucked oysters, including Blue Point and Pink Moon, stand out for their crisp taste. They pair well with homemade clam chowder and appear on special boards alongside other seafood dishes.
Good to know
Ample parking is available on the left side and behind the plaza.
Live music happens every Thursday evening.
Credit cards and mobile payments are accepted.
Restaurant offers a cozy, elegant atmosphere with a beautiful interior that feels warm and inviting despite occasional loudness. It attracts diners seeking fresh food and superb service, often requiring reservations due to popularity. Seating includes high top bar tables that sometimes feel tight or rickety, adding to a lively but organized vibe.
Spanish octopus stands out for its tenderness. Appetizers include fresh clams, oysters, octopus, and shrimp, served both raw and cooked with creative touches like shrimp wrapped in thick bacon.
Flash fried oysters stand out with a crispy texture and rich flavor. The raw bar offers an assortment of fresh oysters alongside clams, shrimp, and tuna, served both raw and cooked with innovative imagination.
Good to know
Reservations are recommended as the restaurant is often fully booked.
Expect to spend around $100 per person for a full meal with drinks.
Happy Hour on Thursdays offers all-night drink specials.
Wine bar offers calm and romantic atmosphere with chic, Instagrammable decor and a unique wine selection. Music playlist complements the mood, creating a relaxed and inviting vibe without noise or pretension.
Oysters come fresh and flavorful, often shucked right in front of you to ensure quality. Small bites like oysters and charcuterie pair well with wine for a delicious seafood experience.
Fresh oysters get shucked right in front of you, ensuring quality and flavor. They pair well with wine and come alongside top-notch bites like charcuterie.
Good to know
Water Lion offers a menu selection and off-menu/rotating selections from unique wine regions.
Expect a curated wine list featuring unique selections from around the world.
Reservations are recommended for special events like Tarot Tuesday.
Nautical-themed oyster bar offers a warm, inviting atmosphere with family-friendly vibes and thoughtful decor. Music and karaoke add lively entertainment, while fresh, high-quality oysters and exceptional Micheladas define the dining experience.
Fresh oysters stand out as the highlight, offering a taste unmatched in the city. The menu features charbroiled oysters, lobster bisque, and shrimp cocktails, all prepared with care and quality.
Oysters come fresh and large, hand selected and cleaned by the owners. They offer exceptional quality with reasonable prices and stand out as some of the best in Houston.
Good to know
The dry aged steak requires about 25-30 minutes to prepare and needs to be ordered at least a day in advance.
All the oysters are locally sourced, very clean, and fresh.
The prices for the oysters are unbeatable and below market value.
Upscale colonial interior offers low-lit tables and comfortable seating with excellent harbor views. Atmosphere feels cozy and warm, balancing casual exterior with stylish, lively energy inside. Space fills quickly, especially during peak times, attracting a mix of local and seasonal diners.
Crab stuffed oysters stand out as a highlight, paired with tender, flaky fish and chips featuring a crispy batter. The menu also offers a fish in parchment paper with jasmine rice and coconut curry sauce, plus Bouillabaisse and little neck clams.
Fresh and flavorful oysters stand out here, including crab stuffed oysters that many find exceptional. The menu features various oysters alongside other seafood like mussels and Fritto Misto appetizers.
Good to know
Reservations are required, especially during peak season.
Valet parking is available for guests.
Expect a busy atmosphere, especially on weekends.