Spacious Chinese restaurant with open kitchen and simple, clean decor creates a cozy, vintage Asian vibe. Atmosphere encourages quick dining with a focus on authentic Cantonese congee and noodles. Prices remain reasonable while delivering top-notch quality compared to similar North American spots.
Flavors stay true to authentic Hong Kong style with no added frills. The spot serves genuine Cantonese noodles and congee just like in Asia.
Seafood dishes feature huge shrimp wontons filled with whole shrimp and generous pork. The seafood congee offers a perfect rice-to-seafood ratio with tender fish and fresh fish balls.
Good to know
Parking is available in the back of the restaurant.
The restaurant is cash-only, so bring cash for your meal.
The menu is limited but well-executed, focusing on congee and noodles.
Restaurant offers warm, cozy atmosphere with loud, lively energy from guests. Food arrives in special hot pots that keep dishes warm, emphasizing authentic, bold Chinese flavors with adjustable spiciness. Space feels clean and comfortable, suited for family dinners and celebrations.
Dishes showcase authentic Hunan and Sichuan flavors with bold, spicy, and layered tastes. Food stays true to traditional Chinese cooking while offering creative flavor combinations.
Seafood dishes feature seafood vermicelli casserole with abundant seafood and bouncy noodles, and seafood fried rice. Braised fish with pork intestines also appears as a notable option.
Good to know
Reservations are recommended on weekends due to high demand.
Expect a wait time of 30-45 minutes during peak dinner hours.
Credit cards, including American Express, are accepted for payment.
Spacious dining area combines modern design with clean, bright surroundings and cozy booths. Atmosphere feels warm and inviting, echoing authentic Hunan street vibes with carefully curated music. Cuisine offers authentic spicy flavors with standout dishes like free-range chicken and pickled fish.
Spicy Hunan cuisine delivers authentic hometown flavors with generous portions. The dishes capture Hengyang stir-fry taste and maintain a strong, genuine flavor profile.
Fresh fish stands out, especially the steamed fish head with chopped chili and the braised whole fish. Garlic shrimp with glass noodles and salted egg yolk eggplant add variety, while shrimp and tofu dishes complement the meal well.
Good to know
Parking is very convenient for visitors.
The restaurant uses imported ingredients from Hunan for authentic flavors.
The portions are generous, providing good value for money.
Bright interior with classic Chinese design and glass dividers creates an energetic, lively atmosphere. Crowded and loud, it suits groups who enjoy a bustling environment. Large parking lot supports family gatherings and big parties.
Food features authentic Cantonese flavors with dishes like sweet and sour pork and Xingzhou fried rice noodles that stand out for their genuine taste. Ingredients stay fresh and true to traditional Chinese cuisine.
Fish maw soup combines mushroom, chives, dried shrimp, and fried pork belly for a rich flavor. Stir fry dishes feature lobster, prawns, calamari, and crispy walnut shrimp with large portions and lots of vegetables.
Good to know
Reservations are recommended as the restaurant can get very busy.
Some dishes need to be ordered at least one day in advance.
A 12% mandatory tip is added to the bill.
Small restaurant with an authentic Asian vibe and cozy atmosphere. Seating is limited to a few tables, creating a quiet and chill environment. Kitchen staff prepare fresh, savory dumplings and pies made to order, offering a hole-in-the-wall experience with hands-on cooking.
Steamed buns and dumplings offer incredibly authentic flavors made fresh to order. The cucumber salad is super fresh and authentic, complementing the extensive menu of authentic Chinese cuisine.
Pork and seafood dumplings stand out alongside lamb meat pies. Seafood buns have a good outer layer but a less impressive filling compared to pork and scallion. Fish and cilantro dumplings also appear on the menu.
Good to know
Expect a wait for steamed buns as they are made to order.
Parking is available in the back lot and on the street, but check signs for permits.
Prices are reasonable, with wonton bowls costing only $6.99.
Small, classic Hawaiian eatery with a cozy, hole-in-the-wall feel and laid-back vibe. Outdoor patio offers dog-friendly seating and space for larger groups. Atmosphere blends authentic island decor and mellow music, creating a family-oriented, beach shack ambiance.
Food offers authentic Hawaiian flavors with a tasty and genuine profile. Every dish stays true to traditional recipes and ingredients.
Garlic shrimp stands out with a flavor similar to Giovanni's shrimp truck on the North Shore. The breaded fish and fish and chips also deliver solid, satisfying seafood options.
Good to know
Reservations are recommended due to the restaurant's popularity.
Expect a 30-minute wait for food during peak hours.
Parking is plentiful, but better lighting is needed.
Space feels open with a contemporary Hong Kong-style decor and U2-themed accents. Atmosphere stays quiet and comfortable, suitable for families and friends despite nearby daycare noise. Menu offers authentic Cantonese BBQ with large portions and a variety of dishes, making it a local favorite.
Food serves authentic HK style flavors with a delicious taste. Dishes reflect genuine Chinese cuisine traditions.
Shrimp and egg chow fun stands out as a star dish. Salt and pepper pork chops and fish with vegetables offer healthy options. Fried fish pairs well with fried rice, and baked spinach with fish adds variety.
Good to know
Happy hour runs from 3 to 5 PM every day, including weekends.
They have a great selection of happy hour items.
There was ample parking and seating options.
Small space with about 8 tables creates a cozy, homey atmosphere where conversations flow easily. Energy stays pleasant and casual, fitting for couples or small groups. Offers authentic Thai flavors with a modern, clean setting.
Food features authentic Thai flavors with classic dishes that are simple and tasty. Service adapts well to different taste preferences.
Seafood shines in dishes like the spicy papaya salad with fresh shrimp and the crispy shrimp in pad thai. The seafood tom yum soup comes with options to add extra seafood for a fuller taste.
Good to know
Parking is available in the lot behind the restaurant and on the street.
Expect long wait times, especially around noon.
The portion sizes are small relative to the price.
Modern, elegant interior with huge windows and boutique hotel feel creates a spacious dining environment. Lively and bustling atmosphere fills the room with authentic Chinese flavors and soft piano music in the background. Private rooms accommodate small parties, adding a versatile touch to the setting.
Authentic Jiangzhe cuisine shines through with generous portions and authentic flavors. The menu offers a huge variety of affordable dishes that stay true to traditional Chinese food.
Seafood dishes feature fresh steamed fish with light seasoning and crispy pan-fried noodles topped with rich seafood and veggies. Golden Shrimp Balls offer a crispy outside with tender, bouncy inside texture.
Good to know
Free parking is available in the lot and curbside.
Lunch specials offer great value with prices under $10.
The menu features a wide variety of authentic Chinese dishes.
Sichuan restaurant with authentic spicy cuisine and beautiful interior offers a cozy atmosphere with average noise levels. The dining space feels well decorated and clean, attracting those who appreciate genuine Sichuan flavors.
Spicy Chongqing style dishes deliver authentic Sichuan flavor with generous portions. Mao Xue Wang and dan dan noodles stand out for their strong, genuine taste.
Braised fish and roast fish stand out with strong flavors and come with vegetables. Some grilled fish dishes use deep fried fish with little meat, and freshness varies.
Good to know
Parking is available in the back, but it can fill up quickly.
You order via a QR code, making the process smooth and efficient.
Portion sizes are large, providing good value for the price.
Small, cozy space decorated with mahjong motifs creates a comfortable setting for groups of four to six. Atmosphere suits gatherings with a calm, inviting vibe and simple, clean interior. Ordering by scanning images on the table adds a modern convenience to the authentic Sichuan dining experience.
Sichuan dishes here are authentic and spicy, capturing the true flavors of the region. The food uses quality ingredients and offers a wide selection of traditional options at good prices.
Complimentary fish rounds out the meal with a fresh touch. Boiled fish in soup and lion fish stand out, while griddle cooked shrimp and shrimp fried rice add solid variety.
Good to know
Parking in the plaza can be chaotic at dinner.
Expect long wait times during peak hours.
Portions are large, so be careful not to over-order.
Decor blends Japanese anime figures and wooden furniture, creating a cozy, intimate atmosphere that feels like a small Tokyo izakaya. Booths offer privacy suitable for dates or families, while tables sit close together. The vibe is friendly and welcoming, with a warm, authentic touch.
Ramen here delivers authentic flavors with generous portions that satisfy both newcomers and ramen regulars. Bento boxes and American options add variety while keeping the taste genuine.
Grilled fish offers a Shanghainese flavor with a fresh, rich texture. Sweet shrimp includes edible heads, and the Stuffed Avocado appetizer pairs ripe avocado with grilled fish paste.
Good to know
They do not serve sushi until after 4pm.
Happy hour has a lovely hand-drawn menu.
Parking is limited, but there are options nearby.