Authentic seafood spots in Alhambra

Restaurant combines Guizhou cuisine with a modern art style and mid-century modern seating. Atmosphere feels welcoming and chill with curated pop artwork and colorful sofas. Ordering happens via tablet at the table, and a large private room accommodates groups.

Dishes deliver authentic Guizhou flavors with strong, rich tastes. Sour soup fish stands out as a true hometown recipe. Staff guide you to genuine, traditional options.

Sour fish dishes stand out with a strong lemongrass flavor and authentic Guizhou taste. The Miao Sour Soup with Fish Fillets comes in a large metal dish kept hot by a flame, highlighting its spicy sour profile.

Restaurant offers warm, cozy atmosphere with loud, lively energy from guests. Food arrives in special hot pots that keep dishes warm, emphasizing authentic, bold Chinese flavors with adjustable spiciness. Space feels clean and comfortable, suited for family dinners and celebrations.

Dishes showcase authentic Hunan and Sichuan flavors with bold, spicy, and layered tastes. Food stays true to traditional Chinese cooking while offering creative flavor combinations.

Seafood dishes feature seafood vermicelli casserole with abundant seafood and bouncy noodles, and seafood fried rice. Braised fish with pork intestines also appears as a notable option.

Spacious dining area combines modern design with clean, bright surroundings and cozy booths. Atmosphere feels warm and inviting, echoing authentic Hunan street vibes with carefully curated music. Cuisine offers authentic spicy flavors with standout dishes like free-range chicken and pickled fish.

Spicy Hunan cuisine delivers authentic hometown flavors with generous portions. The dishes capture Hengyang stir-fry taste and maintain a strong, genuine flavor profile.

Fresh fish stands out, especially the steamed fish head with chopped chili and the braised whole fish. Garlic shrimp with glass noodles and salted egg yolk eggplant add variety, while shrimp and tofu dishes complement the meal well.

Asian restaurant offers quiet, relaxing atmosphere with warm, inviting design in a casual family setting. Guests find authentic Xi An style cuisine featuring hand pulled noodles and spicy dishes in a clean, comfortable space with easy parking.

Dishes showcase authentic Northwestern Chinese cuisine with consistent quality and well-prepared flavors. The food stays true to traditional tastes and offers a delicious, genuine experience.

Freshness stands out with the roast fish being well seasoned and tasty. Grilled fish also features alongside other dishes like Big Plate Chicken and mala options.

Bright interior with classic Chinese design and glass dividers creates an energetic, lively atmosphere. Crowded and loud, it suits groups who enjoy a bustling environment. Large parking lot supports family gatherings and big parties.

Food features authentic Cantonese flavors with dishes like sweet and sour pork and Xingzhou fried rice noodles that stand out for their genuine taste. Ingredients stay fresh and true to traditional Chinese cuisine.

Fish maw soup combines mushroom, chives, dried shrimp, and fried pork belly for a rich flavor. Stir fry dishes feature lobster, prawns, calamari, and crispy walnut shrimp with large portions and lots of vegetables.

Spacious Chinese restaurant with open kitchen and simple, clean decor creates a cozy, vintage Asian vibe. Atmosphere encourages quick dining with a focus on authentic Cantonese congee and noodles. Prices remain reasonable while delivering top-notch quality compared to similar North American spots.

Flavors stay true to authentic Hong Kong style with no added frills. The spot serves genuine Cantonese noodles and congee just like in Asia.

Seafood dishes feature huge shrimp wontons filled with whole shrimp and generous pork. The seafood congee offers a perfect rice-to-seafood ratio with tender fish and fresh fish balls.

Small restaurant with an authentic Asian vibe and cozy atmosphere. Seating is limited to a few tables, creating a quiet and chill environment. Kitchen staff prepare fresh, savory dumplings and pies made to order, offering a hole-in-the-wall experience with hands-on cooking.

Steamed buns and dumplings offer incredibly authentic flavors made fresh to order. The cucumber salad is super fresh and authentic, complementing the extensive menu of authentic Chinese cuisine.

Pork and seafood dumplings stand out alongside lamb meat pies. Seafood buns have a good outer layer but a less impressive filling compared to pork and scallion. Fish and cilantro dumplings also appear on the menu.

Space feels open with a contemporary Hong Kong-style decor and U2-themed accents. Atmosphere stays quiet and comfortable, suitable for families and friends despite nearby daycare noise. Menu offers authentic Cantonese BBQ with large portions and a variety of dishes, making it a local favorite.

Food serves authentic HK style flavors with a delicious taste. Dishes reflect genuine Chinese cuisine traditions.

Shrimp and egg chow fun stands out as a star dish. Salt and pepper pork chops and fish with vegetables offer healthy options. Fried fish pairs well with fried rice, and baked spinach with fish adds variety.

Spacious dining hall with classic Hong Kong–style vibes and push carts serving dim sum creates a lively, authentic atmosphere. Bright lighting and large fish tanks add to the clean, festive environment where Cantonese is commonly spoken. Crowds gather early for tea, making it a popular spot for family gatherings and group dinners.

Cantonese dishes and dim sum here are genuinely authentic with no fancy add-ons. The atmosphere includes Cantonese spoken all around, enhancing the real oriental vibe. The food satisfies cravings for real Chinese flavors.

Extensive and very fresh seafood options include steamed fish cooked perfectly and a rich Seafood Treasure Pot with sea cucumber, abalone, and fish maw. Stuffed chicken with shrimp adds variety, while summer specials like the Abalone Trio run all day.

Small, classic Hawaiian eatery with a cozy, hole-in-the-wall feel and laid-back vibe. Outdoor patio offers dog-friendly seating and space for larger groups. Atmosphere blends authentic island decor and mellow music, creating a family-oriented, beach shack ambiance.

Food offers authentic Hawaiian flavors with a tasty and genuine profile. Every dish stays true to traditional recipes and ingredients.

Garlic shrimp stands out with a flavor similar to Giovanni's shrimp truck on the North Shore. The breaded fish and fish and chips also deliver solid, satisfying seafood options.

Spacious, bright setting with down-to-earth vibe and casual, bustling atmosphere. Frequented by locals, it offers authentic Hong Kong-style comfort with free rice and drink refills enhancing the experience. Outdoor seating is available but often smoky from nearby cigarette smokers.

Dishes serve authentic Hong Kong flavor with classic Cantonese taste. The eggplant clay pot with beef short ribs comes piping hot with rice, showcasing simple and genuine flavors.

Fish and shrimp come out perfectly cooked and tender. The Gong Bao shrimp stands out as super good.

Northeastern Chinese barbecue fills the air with cumin and charcoal aromas and features clay pot rice noodles that offer authentic flavors. The space has a laid-back, after-school hangout vibe with bumping music and bright lights, making it a casual spot for friends to gather.

Northeastern Chinese barbecue features authentic grilled lamb skewers that are juicy and perfectly charred. The rice noodles and sweet and sour pork deliver genuine Northeastern flavors with generous portions and affordable prices.

Grilled fish stands out with its spicy flavor, fragrant aroma, and skin that keeps its original taste. Garlic clams and grilled oysters come out perfectly cooked and juicy, while clay pot rice noodles with fish offer a fresh, flavorful option.

Small, cozy space decorated with mahjong motifs creates a comfortable setting for groups of four to six. Atmosphere suits gatherings with a calm, inviting vibe and simple, clean interior. Ordering by scanning images on the table adds a modern convenience to the authentic Sichuan dining experience.

Sichuan dishes here are authentic and spicy, capturing the true flavors of the region. The food uses quality ingredients and offers a wide selection of traditional options at good prices.

Complimentary fish rounds out the meal with a fresh touch. Boiled fish in soup and lion fish stand out, while griddle cooked shrimp and shrimp fried rice add solid variety.

Space blends traditional Indian decor with modern elegance in a cozy, vibrant setting filled with the aroma of authentic spices. Atmosphere feels warm and welcoming, suitable for intimate dinners and lively gatherings. Staff are friendly and attentive, enhancing the inviting vibe.

Fragrant, layered spices create a truly authentic Indian taste. Dishes like lamb biryani and butter chicken showcase rich flavors and in-house ground spices.

Fish dishes feature well-seasoned Amritsar fish tikka and crispy-tender Amristari fish fry. The menu includes flavorful options like Tikka Tacos and shrimp prepared with care.

Decor blends Japanese anime figures and wooden furniture, creating a cozy, intimate atmosphere that feels like a small Tokyo izakaya. Booths offer privacy suitable for dates or families, while tables sit close together. The vibe is friendly and welcoming, with a warm, authentic touch.

Ramen here delivers authentic flavors with generous portions that satisfy both newcomers and ramen regulars. Bento boxes and American options add variety while keeping the taste genuine.

Grilled fish offers a Shanghainese flavor with a fresh, rich texture. Sweet shrimp includes edible heads, and the Stuffed Avocado appetizer pairs ripe avocado with grilled fish paste.

Sichuan restaurant with authentic spicy cuisine and beautiful interior offers a cozy atmosphere with average noise levels. The dining space feels well decorated and clean, attracting those who appreciate genuine Sichuan flavors.

Spicy Chongqing style dishes deliver authentic Sichuan flavor with generous portions. Mao Xue Wang and dan dan noodles stand out for their strong, genuine taste.

Braised fish and roast fish stand out with strong flavors and come with vegetables. Some grilled fish dishes use deep fried fish with little meat, and freshness varies.

Restaurant recreates 1980s Shanghai street food vibe with neon signs and vintage decor. Atmosphere feels nostalgic and cozy, lively but not noisy, inviting relaxed conversation. Fresh dumplings made on-site add to authentic experience.

Dishes deliver authentic Shanghainese flavor with home-style comfort and traditional tastes. Items like pan-fried buns, tofu pudding, and 上海辣醬油 capture genuine Shanghai street food and casual cuisine.

Creamy crab roe noodle offers a mild seafood flavor. Jelly fish head and mini wonton add variety. Wonton soup base contains tiny shrimp, important for those with shellfish allergies. Fried fish comes hard and saltier, missing crispiness and sweet marinade balance.

Small space with about 8 tables creates a cozy, homey atmosphere where conversations flow easily. Energy stays pleasant and casual, fitting for couples or small groups. Offers authentic Thai flavors with a modern, clean setting.

Food features authentic Thai flavors with classic dishes that are simple and tasty. Service adapts well to different taste preferences.

Seafood shines in dishes like the spicy papaya salad with fresh shrimp and the crispy shrimp in pad thai. The seafood tom yum soup comes with options to add extra seafood for a fuller taste.

Modern, elegant interior with huge windows and boutique hotel feel creates a spacious dining environment. Lively and bustling atmosphere fills the room with authentic Chinese flavors and soft piano music in the background. Private rooms accommodate small parties, adding a versatile touch to the setting.

Authentic Jiangzhe cuisine shines through with generous portions and authentic flavors. The menu offers a huge variety of affordable dishes that stay true to traditional Chinese food.

Seafood dishes feature fresh steamed fish with light seasoning and crispy pan-fried noodles topped with rich seafood and veggies. Golden Shrimp Balls offer a crispy outside with tender, bouncy inside texture.

Modern, trendy Thai restaurant with a lively atmosphere and neon sign sets a welcoming tone. Spacious layout features few Thai decor elements, creating a clean and comfortable space. Popular spot known for affordable lunch deals and quick service.

Khao Kha Moo tastes just like in Thailand with rich, authentic flavors. Fried rice carries a strong wok aroma that adds to its genuine feel.

Donut Shrimp cake works well as a starter and the spicy basil fish fillet and green curry stand out on the menu. Some shrimp dishes, like the cold shrimp, do not match the price point.

Cramped interior fills with noise and crowds, creating a lively but unrefined atmosphere. Popular spot draws many for authentic dishes and economical lunch specials served with rice and soup. Seating includes large tables suited for groups, though parking is limited and drink options are minimal.

Offers authentic Cantonese food with dishes like preserved veggie and pork belly using 南乳 (red bean curd). The pork belly is tender and melts in your mouth.

Fresh seafood features prominently with dishes like fried whole fish that is crispy outside and tender inside. Black bean fish comes with unlimited rice and broth, serving generous portions suitable for sharing.

Hot pot restaurant with traditional Chinese decor featuring lanterns, art, and flowers creates an elegant atmosphere. The space offers a fun sauce bar that is simple but well maintained. The vibe is comfortable and pleasant, attracting groups who enjoy sharing a variety of meats and vegetables.

Very authentic Sichuan hot pot with an authentic soup base and quality A la carte options. The taste stays true to traditional flavors and the food maintains good quality.

Fresh meat and seafood include ribeye, short rib, shrimp paste with roe, and peppercorn beef. The haier fish comes as a semi-dried frozen fish with a flavor like cooked dried fish.

Typical Hong Kong style restaurant with a hole-in-the-wall feel and functional interior including an outside waiting area. Atmosphere turns loud when full, attracting many elder Chinese patrons familiar with the place. Known for very affordable prices and generous portions, it offers quick, decent-quality Chinese food with some standout dishes.

Lunch specials run until 6 pm, offering authentic Hong Kong flavors like crystal cold cut chicken and szechuan eggplant. The menu blends authentic Chinese local food with typical American dishes for a casual dining experience.

Shrimp dishes stand out with mayo and walnuts adding a tasty twist. Sweet and sour fish offers a flavorful option, while boiled fish fillets and shrimp noodles tend to be bland.

Mexican restaurant with modern cocina style and outdoor patio offers a quiet atmosphere with live music and multiple TVs. The space feels cozy but somewhat tight, with seating options in both dining and bar areas. The vibe includes a mix of relaxed dining and sports viewing.

Mexican dishes here have authentic flavor with homemade traditional recipes. The Chile Relleno stands out as truly authentic and fresh.

Mexican and seafood dishes offer rich and varied flavors. Fish ceviche stands out as pretty good, while shrimp portions in tacos and other dishes tend to be small and sometimes bland.