Steakhouse offers a clean, elegant interior with a modern members-only vibe and quiet atmosphere that supports easy conversation. Jazz music plays softly, enhancing the cozy yet upscale ambiance. The space feels larger inside than outside, with some natural light that can be bright but adds to the open feel.
Lobster appears as a key dish, served alongside items like crab cakes and steaks. It is popular with both adults and kids, often paired with sides such as baked potatoes.
Loaded baked potatoes come with everything on it and generous portions. They pair well with sides like creamed spinach and wedge salad, offering a very enjoyable experience.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Expect to spend around $230 for three people, excluding gratuity.
A mandatory 18% gratuity is added to all bills.
Large wine display and visible meat locker set a rustic, elegant tone. Soft live guitar music creates a warm, inviting atmosphere that balances lively energy with quieter spaces. Interior blends classic charm with a massive bar and outdoor patio, offering a special occasion vibe.
Loaded baked potato stands out with rich flavor and perfect seasoning. It pairs well with sides like portobello fries and broccolini.
Good to know
Reservations are recommended for dinner, especially on weekends.
Parking is limited to ten spots, so arrive early.
Complimentary bread is available upon request, not automatically served.
Underground steakhouse with a speakeasy vibe and 1950s-style bar creates a retro atmosphere. Live music and low lighting set a cool, old-school mood. The space feels like stepping back to a classic era with vintage art and a lively crowd.
Twice baked potatoes stand out with perfect seasoning and cooking. The double baked potato also impresses with its rich flavor.
Good to know
Reservations can be delayed during busy hours, so plan accordingly.
The menu does not list prices, which can lead to surprises on the bill.
Expect high prices comparable to fine dining, but portions are large.
Dark wood and cozy green leather booths create a sophisticated and relaxing atmosphere with warm moody lighting. Live piano music energizes the bar area, blending classic vibes with retro entertainment. The space balances an old-school charm with a lively, fun environment.
The lobster bisque stands out with a rich, consistent flavor. Lobster dishes come well-prepared and cooked perfectly, matching the quality of other main courses.
Twice baked and loaded options stand out with rich flavors and hearty fillings. The baked potatoes pair well with steak and filet mignon for a satisfying meal.
Good to know
The piano starts at 7pm in the front bar on event nights.
Parking is valet-only, costing an extra $7.
Reservations are recommended due to high demand during racetrack season.
Saloon Wild West decor sets a unique atmosphere with live music enhancing energy, especially on weekends. Outdoor seating offers a pleasant view when weather permits. The place fills up, becoming busy and loud, creating a lively dining experience.
Large chunks of sweet lobster appear in the mac and cheese, which combines creamy cheese and perfectly cooked noodles. Lobster portions equal at least a whole tail, and the lobster mashed potatoes offer an indulgent but balanced flavor.
Baked potatoes come in large sizes, sometimes nearly as big as a head or a football. They have a delicious flavor and good texture, though occasionally they can be overcooked.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Parking is scarce and can cost up to $50, so plan ahead.
A $55 cover charge per person applies on special event nights.
Spacious interior blends Western charm with luxurious design and dimmed lighting creating a cozy, masculine ambiance. Live country music energizes the adjoining saloon, where dancing and socializing continue late. The setting combines elegance with a relaxed, welcoming vibe.
Lobster mac and cheese stands out as a rich, creamy side made for sharing. The lobster mango ceviche blends citrus and marinated flavors perfectly, adding a fresh twist to the lobster offerings.
Twice baked potato stands out with its rich flavor and creamy texture. It pairs well with other sides like ginger Brussels sprouts and lobster mac and cheese.
Good to know
Reservations are recommended for private events to ensure availability.
Expect live country music during special events for a lively atmosphere.
The restaurant offers a seasonal menu featuring fresh, local ingredients.
High booths create private dining spaces with a roadhouse style atmosphere that balances quiet conversation and a fun vibe. Seating feels comfortable and the decor evokes a nostalgic, welcoming mood. The bar area offers a relaxed spot with well-chilled drinks and casual energy.
Lobster cooked perfectly stands out with a tender, flavorful texture. The steak and lobster combo pairs juicy steak with amazing lobster for a satisfying meal.
Baked potatoes come out perfectly cooked and pair well with prime rib. The baked potato soup adds a rich, creamy touch to the meal.
Good to know
Black Angus Steakhouse offers half-off bottles of wine on Wednesdays.
Happy hour runs on Tuesdays with discounted appetizers.
A special Valentine's Day menu is available for couples.
Steakhouse with old school Rat Pack style features red leather booths and a real fireplace creating a swanky, low-key vibe. The atmosphere is relaxed with 70s music playing and a bar known for classic cocktails. Spacious booths and preserved antique details add to the plush, vintage feel.
Loaded baked potato comes fully topped and cooked right. It pairs well with dishes like filet and offers a rich, satisfying side without being too heavy.
Good to know
Happy hour runs daily from 4pm to 10pm with great food and drinks.
The B.A.G networking event occurs on the second Tuesday of every month.
Reservations are recommended, especially during busy times like Valentine's Day.
Old school steak house with a dark, intimate atmosphere and a modernized bar area that retains classic decor. Live music and fire displays add entertainment and flair to the dining experience. Weekend evenings require reservations due to popularity.
Steak and lobster come with generous portions and fair prices around $70. The lobster tail cooks perfectly and pairs well with sides like baked potato and crispy onion rings.
Giant baked potato comes with meals and tastes delicious. It arrives fluffy and pairs well with sides like salad and onion rings, all included without extra charge.
Good to know
Reservations are definitely needed on the weekend.
The restaurant has a new bar area since reopening in October 2023.
There is free parking available.