Restaurant combines live jazz music with a dim, intimate lounge atmosphere featuring a vintage-modern interior design. Space fills with lively energy that makes conversation challenging but enhances the overall vibe. Popular spot requires reservations and includes a music fee on bills.
Halibut comes perfectly cooked with a light beurre blanc sauce. It pairs well with perfectly made Brussels sprouts and complements rich sides like lobster mac and cheese.
Bread comes with flavorful tastes that stand out alongside dishes like chicken and brussel sprouts. The bread rolls pair well with butter and often lead to wanting multiple pieces each.
"The food here is incredible and so satisfying."
"The bread here is pretty delicious, especially with butter."
"The halibut was perfectly cooked with a light beurre blanc."
Good to know
Reservations are necessary due to high demand, especially for weekend brunch.
A 5% charge for live music is added to the bill, which may not be clearly stated.
Walk-ins are accepted at the bar on a first-come, first-serve basis.
Intimate setting with live jazz music creates a sophisticated, clubby atmosphere. Small, exquisitely designed space offers a chef's table experience overlooking food preparation. Crowd enjoys classy decor and a vibrant bar, with an outdoor patio on a sloped floor adding unique character.
Halibut here is moist and flavorful, cooked perfectly every time. It stands out as clean and glorious, matching the quality of the salmon dishes.
Bread comes with a rich garlic sauce and sometimes features black garlic that adds depth. Toasted bread pairs well with dishes, especially with charred tomato and cheese, enhancing each bite.
Good to know
Reservations are recommended for live jazz performances to secure a table.
A $10 cover charge is included on jazz nights.
Live music occurs seven nights a week, with louder performances on weekends.
Outdoor seating offers a tropical vibe with live guitar music enhancing a relaxed yet elegant atmosphere. The space combines modern decor with coastal views, creating a resort-like feel ideal for leisurely dining.
Pan fried halibut comes with a macadamia nut crust that adds a crispy, crunchy texture. The fish is flaky and moist, often served with almond rice and asparagus.
Fresh baked bread comes with butter and stands out as a unique start to meals. Sometimes bread arrives with soup and a personal note matching the mood.
Good to know
Happy hour runs daily from 3 to 6pm with food and drink specials.
Seating for happy hour is only available at the bar stools.
Parking is usually available nearby.
Seafood restaurant offers a laid-back atmosphere with a quiet and intimate vibe. Decor blends simple but eclectic elements, creating a relaxed but elegant setting. Fresh oysters and unique dishes attract those seeking quality and flavor in a cute and quaint space.
Almond crusted halibut stands out with a perfectly cooked texture and a crisp coating. It is priced around $24, offering a solid option alongside other seafood dishes.
Toasted sourdough bread comes with seafood dishes. Gusto bread pairs with olive tapenade butter. Bread arrives with homemade butter as a starter or side.
Good to know
Reservations are recommended for larger groups to ensure seating.
The fixed menu costs $85 per person, which should be noted in advance.
Happy hour offers discounts on drinks and appetizers, typically from 4-6pm.
Seafood restaurant offers classy jazzy atmosphere with beautiful hill views and a separate bar and patio area. The space feels warm and inviting with live jazz music enhancing the dining experience. The dining room can get loud when busy, while the bar maintains a lively vibe.
Good to know
Happy hour runs from 3 to 6 PM and is popular among the older crowd.
Legends offers a great happy hour with fantastic pricing on drinks from top-rated brands.
Parking is available in an open lot within a multi-use parking area with no issues.
Upscale American restaurant with an old school feel and white tablecloths sets a romantic atmosphere that is often dark and quiet enough for intimate conversation. Live music and a lively bar area add energy, though the bar can be loud. Valet parking and tuxedoed waiters contribute to a polished, classic dining experience.
Halibut comes out expertly cooked with options like crusted halibut and halibut a la bean. The halibut steak sometimes appears as a special of the day.
Fresh bread leads the way with an amazing smell and great taste. Sourdough, crackers, and garlic cheese bread stand out as satisfying options.
Good to know
Reservations are recommended during Christmas time due to high demand.
Valet parking is required as street parking is limited.
Expect a dress code; upscale attire is preferred for dining.
Seafood restaurant with solid wood tables and leather furnishings creates a beautiful interior and unique charm. Atmosphere ranges from quiet and relaxing to loud depending on seating and bar placement. Fresh seafood and well-crafted drinks complement the high-end dining experience.
Macadamia crusted halibut stands out as a moist and flavorful main course. Cooking is generally precise, with occasional fixes made promptly when needed.
Warm sourdough bread arrives fresh with whipped butter. It stands out as a delicious and filling part of the meal.
Good to know
Reservations are confirmed at least a week in advance for large parties.
Expect higher prices, especially for seafood dishes on the menu.
The restaurant accommodates large parties in a dedicated banquet room.
Restaurant offers breathtaking ocean views and a cozy, elegant atmosphere with a wood-paneled bar and heated outdoor seating. The setting feels romantic and exclusive, reminiscent of the south of France. Evenings bring a special vibe with spectacular sunset views.
Halibut varies here, with some servings tasty and well-prepared while others come out dry and hard to eat. The dish stands out among entrees when cooked right.
Breads come out surprisingly delicious and complement the meal well. They hold their own alongside excellent dishes and final desserts.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect high prices, with meals averaging around $100 per person.
Valet parking is available for free.
Seafood restaurant offers outdoor seating with water views and a relaxed vibe. Atmosphere ranges from peaceful and welcoming to occasionally noisy and lively. Food features fresh, upscale, farm-to-table seafood with standout dishes like fish tacos and clam chowder.
Fish & chips feature epic halibut with a light crispy batter. The halibut pairs well with a delicious sauce and tastes beyond belief.
Bread rolls come with lobster butter that has a perfect amount of basting. Staff use bread to help keep kids quiet and sometimes offer dessert bread with fruit as a complimentary treat.
Good to know
Happy hour runs from Monday to Friday, 3-5 PM.
Taco Tuesdays feature $5 tacos, beers, and salsa fries.
Oysters are $1 each during happy hours.
Fish market and restaurant combine with fresh seafood display behind a glass counter. Outdoor patio lined with cacti offers a relaxed coastal vibe and spacious seating options. The atmosphere feels buzzy and inviting, drawing people who appreciate fresh fish and casual dining.
Halibut comes very fresh with a charred grilled flavor that stands out. The sandwich version is excellent and often served with extra servings on request.
Warm, crusty bread stands out for dipping and sandwiches. It pairs well with seafood and chowder, adding a unique touch to meals.
Good to know
El Pescador Fish Market operates on a first come, first serve basis; no reservations accepted.
Expect long lines on Saturday afternoons, especially during peak hours.
Parking can be challenging; consider arriving early to secure a spot.
Seafood restaurant offers epic bay views with plenty of outdoor seating by the docks and boats. Atmosphere feels unpretentious and cozy, attracting those looking for a casual spot to enjoy fresh seafood and a beer. Indoor space is small, but the focus stays on the harbor setting and relaxed vibe.
Halibut appears in tacos and a fish sandwich that many find flavorful. It pairs well with shrimp and stands out as tastier than some other fish options.
Bread comes as a bread bowl filled with clam chowder, packed with clams. Garlic bread is also nicely done and served alongside seafood dishes.
Good to know
Parking is available, but can be challenging during busy times.
Prices are reasonable, with fish tacos costing around $15.
The seafood is fresh and often sushi-grade.
Italian restaurant offers an elegant, spotless space with beautiful design and a gorgeous bar setup. Atmosphere feels welcoming and personalized, with perfect atmospheric lighting creating a pleasant vibe. Private spaces stand out as some of the best in the area.
Flaky and tender texture defines the halibut here, with outstanding flavor that stands out among dishes. The Ippoglosso preparation highlights these qualities clearly.
Bread has a crispy crust and a soft center, served with olive oil. Staff bring extra bread when needed but sometimes it takes a while to arrive after seating.
Good to know
Reservations are recommended at least a week in advance, especially for weekends.
Valet parking is available for $15, with a public lot next door.
Expect high prices, with meals averaging around $325 per person.
Seafood restaurant offers casual beach vibes with picnic-style seating indoors and outdoors, including a heated terrace. Ocean views provide a scenic backdrop while guests enjoy fresh seafood and cold beer. Family-friendly atmosphere includes interactive tanks with live crabs and lobsters.
Freshness stands out with the halibut steak grilled to order. Options include choosing your fish and seasoning, like Cajun, making the halibut both tasty and customizable.
Sourdough bread bowls come toasted to be soft yet chewy, holding New England clam chowder packed with clams and goodies. Garlic bread served alongside is also tasty, complementing the meal well.
Good to know
Beach Life Festival occurs annually in the summer with live music and food vendors.
Reservations are not required but recommended during peak hours.
Expect longer wait times during weekends, especially for dinner.
Open kitchen and bar create a theater-style setting with warm, rustic decor and a huge wood-fired oven. Atmosphere feels lively yet intimate, suitable for romantic dinners or family gatherings, enhanced by banging music. Milano-styled interior offers a cozy and welcoming vibe.
Halibut comes with mashed potatoes as a side option. The dish is served alongside items like pesto pizza and calamari.
Huge pieces of focaccia bread arrive warm and fresh. Starter bread comes with olive oil and balsamic vinegar, adding a tasty touch.
Good to know
Reservations are accepted, but walk-ins are welcome.
The menu has recently changed and may not include previous favorites.
Brunch features a bottomless mimosa option, perfect for weekends.
Small modern bistro with warm wooden decor and multiple intimate dining areas, including a hidden outdoor patio with heaters. Atmosphere feels cozy and romantic, especially during sunset. Guests enjoy a blend of refined French and California cuisine in a quiet, private setting.
Soft enough to eat with a spoon, the halibut comes with leeks, mushrooms, and an Asian flair. It tastes like it was cooked in bacon, adding a rich flavor.
Crusty and moist bread soaks up sauces well. The bread and butter stands out as a rich, flavorful start to meals.
Good to know
Caché has a seasonal menu that changes regularly.
Reservations are recommended, especially on weekends.
Expect higher prices for unique dishes, with some items over $20.