Ceviche and calamari

Peruvian restaurant with elegant design and beautiful murals creates a warm, welcoming atmosphere. Lively traditional music enhances the dining experience. Spacious seating accommodates groups comfortably.

Fish ceviche stands out with a unique flavor unlike typical versions. Dishes like lomo saltado and ceviche consistently deliver without misses.

Fried calamari comes out tender with great flavor. It pairs well with other seafood dishes like ceviche and arroz con mariscos.

Casual restaurant with clean, bright decor and a cool San Diego mural creates a welcoming, chill atmosphere. Seating includes outdoor patio and bar options, with a lively vibe that can get noisy when busy. Offers affordable, fresh seafood with a serious focus on quality and variety.

Freshness stands out with the ceviche being surprisingly good and part of the happy hour menu. It pairs well with solid fish tacos and poke bowls, making it a consistent hit.

Fried calamari comes with two dipping sauces and tastes delicious. It stands out as a very good dish alongside other seafood options.

Coastal, upscale decor creates a relaxed yet refined atmosphere with a lowkey, salty vibe. Fresh, high-quality seafood dishes stand out alongside chef-prepared touches and carefully crafted cocktails. The space feels beautiful and comfortable, inviting diners to enjoy a calm, enjoyable experience.

Ceviche stands out as a delicious and fresh starter. It pairs well with other seafood dishes like the lobster and fish plates.

Calamari fries stand out for their exceptional taste and freshness. They come from a menu that treats seafood with care, making them a notable choice alongside other dishes like crab cakes and oysters.

Tiny space fits about three small groups, creating an intimate and casual vibe with chilled atmosphere and authentic Peruvian aromas. Music matches the relaxed mood, drawing in those seeking genuine cultural flavors. The setting feels comfortable and unpretentious, emphasizing quality over size.

Fish ceviche stands out with authentic flavor and a bursting freshness. The ceviche de pescado offers a delicious, vibrant taste that pairs well with traditional dishes like lomo saltado.

Lightly fried and tender, the calamari stays fresh and not rubbery. It offers a full flavor without being greasy, making it a great shareable dish.

Seafood restaurant offers a charming coastal vibe with a calm and stylish atmosphere that suits both date nights and casual hangouts. The interior features beautiful decor and cozy booths, creating a welcoming and relaxing space. The vibe stays chill with moderate music, allowing easy conversation and a mellow experience.

Poke/ceviche nachos stand out as a flavorful dish. The ceviche pairs well with charred edamame and complements other seafood options like crudo and fish and chips.

Freshness stands out with the calamari served alongside tasty sauces that complement the dish well. The combination of crisp texture and flavorful dips makes it a notable choice.

Small, cozy space with modern lighting and an intimate family-style atmosphere. Casual and comfortable vibe enhanced by Latin music that creates a welcoming mood. Known for authentic Peruvian food served in generous portions.

Seafood ceviche stands out with exceptional flavor and a mixto variety that blends different seafood well. Calamari also pairs nicely, making it a solid choice for ceviche lovers.

Fried calamari comes out perfectly crispy and tender. The Chicharrones de Calamari offers a distinctive twist, and the ceviche pairs well alongside.

Small, bright seafood restaurant with a calm and inviting atmosphere. Offers wide seafood selection including fish tacos and ceviche, served in a fast casual setting. Prices vary, with some items considered reasonable and others on the higher side.

Various ceviches stand out, especially the shrimp ceviche tostada and Diabla Ceviche. Stingray and oyster tacos offer excellent, flavorful options alongside fresh oysters and cocktails.

Char grilling before frying gives the calamari a unique smoky flavor. It has a thinner coating unlike typical beer-battered styles and comes with a great sauce.

Restaurant features a warm and inviting ambiance with a cute tree centerpiece and live DJ music enhancing the atmosphere. Outdoor seating includes a fabulous patio that complements the overall vibe. The bar offers creative and well-balanced drinks that add to the experience.

Freshness stands out with vibrant flavors and a spicy tangy sauce that complements the seafood mix. Fried octopus bites add a crispy texture to the Peruvian-style ceviche.

Fried calamari stands out with its crispy texture and rich flavor. It ranks among the most phenomenal dishes here.

Fish market and restaurant combine with fresh seafood display behind a glass counter. Outdoor patio lined with cacti offers a relaxed coastal vibe and spacious seating options. The atmosphere feels buzzy and inviting, drawing people who appreciate fresh fish and casual dining.

Fresh scallop ceviche comes with tortilla chips and stays light without over seasoning. Shrimp cocktail and octopus ceviche offer delicious seafood flavors cooked just right.

Calamari steak stands out with rich flavor and tender texture. The Calamari Sandwich offers an addictive, satisfying bite with breaded calamari as a tasty highlight.

South American restaurant offers a cozy, artistic atmosphere with colorful decor and artwork that evokes Peru. The space feels authentic and warm, with outdoor seating amid lively street activity. Drinks like pisco sours and sangria complement flavorful dishes such as ceviche and empanadas.

Ceviche here features poached shrimp and octopus in a leche de tigre with aji amarillo and rocoto for spice. It comes with Peruvianchoco corn, cucumber, and onions, offering a fresh and spicy mix.

Calamari a la diablada features tantalizing spices and comes in a plentiful portion. It is not fried and does not include rice, so ordering a side is common.

Eclectic Mediterranean spot offers outdoor patio seating with warm candlelight and dark red cushions, creating a cozy vibe. Indoor space features a bar with large TV for sports viewing and a lively atmosphere with loud music. Dining resembles fast-casual style with varied seating options including tables, bar, and patio.

Shrimp ceviche comes as a mayonnaise salad with a few shrimp pieces on top. The ceviche has solid flavor but the low price for shrimp ceviche raises questions.

Fried Calamari comes with a bit of cole slaw and has tasty dipping sauces. The sauce served with it has a unique flavor that some might not enjoy.

Outdoor patio offers warm lighting and live mariachi music, creating a lively yet relaxed atmosphere. Indoor space fills with excited chatter, making it quite loud. Seating is comfortable and the building has a sleek design.

Large portions of ceviche come with very fresh ingredients and a generous amount of liquid sauce. It works well as a starter for groups.

Calamari comes with a Chinese chili sauce that adds a spicy kick. It is well-seasoned and often stands out among appetizers.

Small, elegant Asian restaurant with modern design and Asian-influenced art creates a warm, family-friendly atmosphere filled with plants and vibrant decor. The space feels inviting and comfortable, suitable for casual dinners or celebrations. An open bar adds to the relaxed vibe.

Coconut ceviche stands out with its fresh, tropical flavors and serves as a popular appetizer. It pairs well with other dishes like egg rolls and spicy birria wontons for a varied tasting experience.

Calamari comes with varied sauces, including one from next door when ranch is missing. Coating tends to fall off, but the flavor remains good and the sauces add a nice touch.

Small seafood restaurant with mostly outdoor seating and a laid-back vibe. Atmosphere is relaxing and cool, with enough noise to feel lively but still allow conversation. Features include a patio with heaters, a small indoor bar with TV, and quick table turnover.

Shrimp ceviche stands out for its super fresh quality and comes with chips. It offers a spicy kick and is packed with many ingredients, making it crave-worthy and exceptional.

Crispy fried calamari stands out with its crunchy texture and freshness. It carries a salty flavor that hits the spot.

Outdoor seating offers beach and ocean views with a laid-back beach vibe and live steel drum music. The bar area is loud and busy, while outdoor heaters keep the patio warm. Dogs are welcome with a dog-friendly menu and amenities.

Shrimp ceviche comes with wonton chips and stands out for its great flavor. The ceviche and fish tacos both deliver tasty, fresh bites that often serve as satisfying appetizers.

Thick, fresh calamari strips come crispy and breaded. Served with a salad and delicious ranch dressing, they make a solid appetizer choice.

Mexican restaurant with a handsome interior featuring an island bar and half booth seating creates a welcoming, classy atmosphere. Live mariachi music plays at select times, setting a perfect volume for conversation without distraction. Several TVs show sports without creating a typical sports bar vibe.

Shrimp ceviche stands out with tostadas and a fresh, excellent taste. Mixed ceviche offers a solid variety and is outstanding. Timing for serving ceviche can be a bit off, arriving after other dishes.

Calamari varies here, with some dishes like calamari and camarones a la diabla showing good preparation. Other options, such as the Calamari and Taco Sampler, come off as bland and lack flavor.

Bright, airy space with modern decor and cozy indoor and outdoor seating featuring heaters and propane tanks. Atmosphere is lively with loud live music, which can make conversation difficult. Family-style dining attracts groups, and outdoor seating welcomes dogs.

Ultra-fresh fish shines in the mixed ceviche, offering a perfect balance of citrus and spice. The dish is plentiful and recalls flavors from Lima and Cuzco.

Fried calamari comes with creamy cilantro sauce and sometimes includes shrimp. Texture varies, with some servings overcooked and rubbery while others pair well with yucca fries.

Seaside restaurant on a pier offers huge outdoor deck with scenic views and patio seating where dogs are welcome. Atmosphere stays chill and cozy with Bob Marley music and heaters keeping the space warm. Counter service uses buzzers for orders, creating a casual, relaxed vibe.

Freshness stands out with plenty of shrimp and avocado in the ceviche. Citrus and herbs create a well-balanced, layered flavor that highlights ocean freshness.

Lightly breaded and fried to perfection, the calamari is tender and flavorful. It pairs well with spicy sauce and comes with complementary sauces that enhance the dish.

Upscale restaurant with elegant decor and ambient music that keeps the vibe relaxed. Seating offers a 360-degree view around tables, enhancing social gatherings. Atmosphere suits fine dining and date nights with stylish design and comfortable lighting.

Freshness stands out with the Pescado Blanco Ceviche delivering a crisp, clean taste. The white fish ceviche offers an amazing flavor that makes it a flavorful standout.

Appetizers feature calamari with grilled Serrano peppers that is spicy and flavorful. The calamari is perfectly cooked with great texture and stands out as a top appetizer option.

Indoor dining features loud, lively energy, while seating near the bar or outside offers a calm, relaxed vibe with abundant natural light and wooden furniture. The space blends modern, stylish design with a laid-back atmosphere that suits casual socializing or elegant dining.

Freshness stands out in the seafood ceviche, packed with full flavor. It pairs well with dishes like crispy calamari and garlic noodles.

Light batter covers the calamari, served with a green sauce. Crispy texture stands out alongside other seafood dishes like ceviche and garlic noodles.

Small space with gorgeous interior and chic decor creates an inviting, photo-ready atmosphere. Ambiance stays quiet and chill with house music setting a relaxed vibe. Creative cocktails and fresh sushi stand out amid close table arrangements.

Passion fruit shrimp ceviche stands out with its bright tropical flavor. Chicken mole ceviche offers a unique twist combining rich spices with fresh seafood.

Calamari cooked perfectly with a nice touch of lime. It has a salty flavor that stands out.

Outdoor seafood market and restaurant sit right on a pier with ocean views and pier atmosphere. Casual, market-style setting offers fresh seafood with options to select live fish for grilling. Nearby activities include biking, kayaking, and boat rides, creating a lively seaside vibe.

Freshness stands out with the well-seasoned shrimp ceviche that serves up to four people. Other seafood options like fish ceviche and clam chowder ceviche also show strong flavors and quality.

Fried calamari comes with light breading and a crisp texture. It pairs well with Cajun fries and stands out as a tasty seafood option alongside shrimp dishes.

Peruvian restaurant with a cozy atmosphere and spartan setting offers authentic dishes like Lomo Saltado and Pollo a la Brasa. Music features salsa rhythms that add to the ambiance. Seating includes booths that accommodate groups comfortably.

Fish ceviche appears on the menu alongside jalea and spicy seafood. The ceviche stands out for its inedible quality that leaves a strong impression.

Fried calamari comes with potatoes and lime-marinated onions in the Chicharrón de Calamares. Calamari appears in small amounts alongside shrimp and fish in the Jalea and Mariscos dishes.

Restaurant combines modern tropical decor with a quiet, elegant atmosphere ideal for sharing moments. Speakeasy at the back offers a cozy balcony, live music, and a wide selection of cocktails. Outdoor patio provides a comfortable, inviting space with amenities like blankets.

Ceviche here bursts with authentic flavors and freshness. The ceviche de camarones stands out with a spicy kick, and extra rocoto on the side adds more heat.

Fried calamari comes out crispy and flavorful with portions around five to ten small pieces. Calamari con pimiento offers a very flavorful twist, but the plate size feels small for the price.

Open patios with live music and beautiful valley views create a romantic and elegant atmosphere. Quiet and private spaces invite relaxed dining, while a full-sized bar and valet parking add convenience. The vibe blends cozy intimacy with occasional lively moments from nearby teens.

The ceviche features mojarra fish with a fresh, bright flavor. It appears as a standout dish in the all-you-can-eat brunch buffet alongside shrimp and crab legs.

Calamari appetizer comes with the Explorador platter, paired with plantain chips, croquettes, and mini empanadas. It serves as a solid starter alongside other dishes like seabass and pork.

Outdoor courtyard offers beautiful patio with propane heaters and romantic lighting, creating a calm and inviting atmosphere. A large bar complements the modern, elegant design. Margaritas and cocktail flights stand out as popular drink choices.

Rockfish ceviche features tender texture and a perfect balance of lime, heat, and coconut milk-based leche de tigre. The salsa adds a mild heat that enhances the flavors without overpowering.

Fresh and delicious calamari serves well as an appetizer. Fried calamari often disappears quickly from the table.