Peruvian restaurant with elegant design and beautiful murals creates a warm, welcoming atmosphere. Lively traditional music enhances the dining experience. Spacious seating accommodates groups comfortably.
Fish ceviche stands out with a unique flavor unlike typical versions. Dishes like lomo saltado and ceviche consistently deliver without misses.
Fried calamari comes out tender with great flavor. It pairs well with other seafood dishes like ceviche and arroz con mariscos.
"I found the ceviche to be the best I've ever had."
"The calamari here is so tender and flavorful."
Good to know
The restaurant provides excellent service for group events.
Portions are perfect for sharing among friends or family.
Reservations are recommended for larger parties to ensure seating.
Coastal, upscale decor creates a relaxed yet refined atmosphere with a lowkey, salty vibe. Fresh, high-quality seafood dishes stand out alongside chef-prepared touches and carefully crafted cocktails. The space feels beautiful and comfortable, inviting diners to enjoy a calm, enjoyable experience.
Ceviche stands out as a delicious and fresh starter. It pairs well with other seafood dishes like the lobster and fish plates.
Calamari fries stand out for their exceptional taste and freshness. They come from a menu that treats seafood with care, making them a notable choice alongside other dishes like crab cakes and oysters.
"The calamari fries here are out of this world."
"I thought this was going to be a good meal because the ceviche was delicious."
Good to know
Reservations are highly recommended to secure a table.
Happy hour offers limited appetizers and drinks until 5:00 PM.
Expect to spend about $50 per person, possibly more with drinks.
Tiny space fits about three small groups, creating an intimate and casual vibe with chilled atmosphere and authentic Peruvian aromas. Music matches the relaxed mood, drawing in those seeking genuine cultural flavors. The setting feels comfortable and unpretentious, emphasizing quality over size.
Fish ceviche stands out with authentic flavor and a bursting freshness. The ceviche de pescado offers a delicious, vibrant taste that pairs well with traditional dishes like lomo saltado.
Lightly fried and tender, the calamari stays fresh and not rubbery. It offers a full flavor without being greasy, making it a great shareable dish.
"The ceviche here is amazing and bursting with flavor."
"The calamari is perfectly fried and full of flavor."
Good to know
The restaurant can only accommodate around 16 people maximum.
Parking is limited to street parking only.
There are no prices displayed inside the restaurant.
Small, bright seafood restaurant with a calm and inviting atmosphere. Offers wide seafood selection including fish tacos and ceviche, served in a fast casual setting. Prices vary, with some items considered reasonable and others on the higher side.
Various ceviches stand out, especially the shrimp ceviche tostada and Diabla Ceviche. Stingray and oyster tacos offer excellent, flavorful options alongside fresh oysters and cocktails.
Char grilling before frying gives the calamari a unique smoky flavor. It has a thinner coating unlike typical beer-battered styles and comes with a great sauce.
"The calamari here is delicious with a great sauce."
"I thought the ceviche here was some of the best I've had."
Good to know
Happy hour specials are available, offering discounts on drinks and appetizers.
Expect to pay around $28 for four tacos and a tostada.
Vegetarian options are available upon request.
Fish market and restaurant combine with fresh seafood display behind a glass counter. Outdoor patio lined with cacti offers a relaxed coastal vibe and spacious seating options. The atmosphere feels buzzy and inviting, drawing people who appreciate fresh fish and casual dining.
Fresh scallop ceviche comes with tortilla chips and stays light without over seasoning. Shrimp cocktail and octopus ceviche offer delicious seafood flavors cooked just right.
Calamari steak stands out with rich flavor and tender texture. The Calamari Sandwich offers an addictive, satisfying bite with breaded calamari as a tasty highlight.
"The calamari is so tender and perfectly cooked."
"I found the ceviche to be fantastic."
Good to know
El Pescador Fish Market operates on a first come, first serve basis; no reservations accepted.
Expect long lines on Saturday afternoons, especially during peak hours.
Parking can be challenging; consider arriving early to secure a spot.
South American restaurant offers a cozy, artistic atmosphere with colorful decor and artwork that evokes Peru. The space feels authentic and warm, with outdoor seating amid lively street activity. Drinks like pisco sours and sangria complement flavorful dishes such as ceviche and empanadas.
Ceviche here features poached shrimp and octopus in a leche de tigre with aji amarillo and rocoto for spice. It comes with Peruvianchoco corn, cucumber, and onions, offering a fresh and spicy mix.
Calamari a la diablada features tantalizing spices and comes in a plentiful portion. It is not fried and does not include rice, so ordering a side is common.
"The ceviche here has such bright flavors, it's unmatched."
"The calamari a la diablada was perfectly cooked and seasoned."
Good to know
Reservations are recommended due to the restaurant's popularity.
A 5% service charge is automatically added to the bill.
There is a 3% surcharge for credit card payments.
Upscale restaurant with elegant decor and ambient music that keeps the vibe relaxed. Seating offers a 360-degree view around tables, enhancing social gatherings. Atmosphere suits fine dining and date nights with stylish design and comfortable lighting.
Freshness stands out with the Pescado Blanco Ceviche delivering a crisp, clean taste. The white fish ceviche offers an amazing flavor that makes it a flavorful standout.
Appetizers feature calamari with grilled Serrano peppers that is spicy and flavorful. The calamari is perfectly cooked with great texture and stands out as a top appetizer option.
"The calamari appetizer was perfectly cooked and flavorful."
"The ceviche here is so fresh and flavorful."
Good to know
Reservations are required after 6pm; no walk-ins accepted.
Parking is free in the adjacent lot for restaurant patrons.
An 18% gratuity is added to bills for groups of seven or more.
Small, elegant Asian restaurant with modern design and Asian-influenced art creates a warm, family-friendly atmosphere filled with plants and vibrant decor. The space feels inviting and comfortable, suitable for casual dinners or celebrations. An open bar adds to the relaxed vibe.
Coconut ceviche stands out with its fresh, tropical flavors and serves as a popular appetizer. It pairs well with other dishes like egg rolls and spicy birria wontons for a varied tasting experience.
Calamari comes with varied sauces, including one from next door when ranch is missing. Coating tends to fall off, but the flavor remains good and the sauces add a nice touch.
"The coconut ceviche here is amazing and presented very prettily."
"I really liked their sauces with the calamari."
Good to know
The restaurant's grand opening is on March 21, 2024.
A special menu is available for Restaurant Week.
Parking is available in a shared lot, but can be limited.
Restaurant features a warm and inviting ambiance with a cute tree centerpiece and live DJ music enhancing the atmosphere. Outdoor seating includes a fabulous patio that complements the overall vibe. The bar offers creative and well-balanced drinks that add to the experience.
Freshness stands out with vibrant flavors and a spicy tangy sauce that complements the seafood mix. Fried octopus bites add a crispy texture to the Peruvian-style ceviche.
Fried calamari stands out with its crispy texture and rich flavor. It ranks among the most phenomenal dishes here.
"The Ceviche here is authentic and flavorful."
"I thought the calamari was the best I have ever tasted."
Good to know
Happy hour runs until 9 pm on Fridays with half-price on the second drink.
Reservations are recommended, especially on weekends.
The restaurant is dog-friendly, allowing pets on the patio.
Small seafood restaurant with mostly outdoor seating and a laid-back vibe. Atmosphere is relaxing and cool, with enough noise to feel lively but still allow conversation. Features include a patio with heaters, a small indoor bar with TV, and quick table turnover.
Shrimp ceviche stands out for its super fresh quality and comes with chips. It offers a spicy kick and is packed with many ingredients, making it crave-worthy and exceptional.
Crispy fried calamari stands out with its crunchy texture and freshness. It carries a salty flavor that hits the spot.
"The ceviche here is so fresh and delicious."
"The calamari here is so crispy and fresh."
Good to know
Happy hour runs from 3 to 6 PM with many items priced just a few dollars.
Enjoy $1 oysters and $3 battered fish tacos during happy hour on Tuesdays.
Parking is available behind the restaurant for easy access.
Outdoor seating offers beach and ocean views with a laid-back beach vibe and live steel drum music. The bar area is loud and busy, while outdoor heaters keep the patio warm. Dogs are welcome with a dog-friendly menu and amenities.
Shrimp ceviche comes with wonton chips and stands out for its great flavor. The ceviche and fish tacos both deliver tasty, fresh bites that often serve as satisfying appetizers.
Thick, fresh calamari strips come crispy and breaded. Served with a salad and delicious ranch dressing, they make a solid appetizer choice.
"I thought the ceviche was perfection."
"I found the calamari to be amazing, one of my favorite appetizers."
Good to know
Outdoor music happens on Sundays from 3 to 6 PM.
Happy hour offers sunset views at Sandy's Beach Shack.
Pets are welcome, with a special menu for dogs.
Seaside restaurant on a pier offers huge outdoor deck with scenic views and patio seating where dogs are welcome. Atmosphere stays chill and cozy with Bob Marley music and heaters keeping the space warm. Counter service uses buzzers for orders, creating a casual, relaxed vibe.
Freshness stands out with plenty of shrimp and avocado in the ceviche. Citrus and herbs create a well-balanced, layered flavor that highlights ocean freshness.
Lightly breaded and fried to perfection, the calamari is tender and flavorful. It pairs well with spicy sauce and comes with complementary sauces that enhance the dish.
"The ceviche here is fresh, bright, and full of flavor."
"The calamari is perfectly crispy and well seasoned."
Good to know
The restaurant is wheelchair accessible.
Expect long lines around noon; arrive early to secure a table.
Prices are effectively 10% higher due to a hidden fee.
Outdoor patio offers warm lighting and live mariachi music, creating a lively yet relaxed atmosphere. Indoor space fills with excited chatter, making it quite loud. Seating is comfortable and the building has a sleek design.
Large portions of ceviche come with very fresh ingredients and a generous amount of liquid sauce. It works well as a starter for groups.
Calamari comes with a Chinese chili sauce that adds a spicy kick. It is well-seasoned and often stands out among appetizers.
"The ceviche here is tasty, with fresh ingredients and a lot of liquid sauce."
"The calamari was flavorful and well-seasoned."
Good to know
Mariachi entertainment is available on Thursdays, with boleros on some Saturdays.
Happy hour runs from 4-7pm on weekdays with discounted appetizers.
Reservations are recommended for busy nights, especially during live events.
Outdoor courtyard offers beautiful patio with propane heaters and romantic lighting, creating a calm and inviting atmosphere. A large bar complements the modern, elegant design. Margaritas and cocktail flights stand out as popular drink choices.
Rockfish ceviche features tender texture and a perfect balance of lime, heat, and coconut milk-based leche de tigre. The salsa adds a mild heat that enhances the flavors without overpowering.
Fresh and delicious calamari serves well as an appetizer. Fried calamari often disappears quickly from the table.
"The calamari here is fresh and perfect as an appetizer."
"The ceviche's salsa had just the right amount of heat."
Good to know
The restaurant charges $10 for bottled water and $10 for tostadas.
Expect an additional $15 charge on your card without explanation.
The menu offers vegetarian options and local vegetables.
Small space with gorgeous interior and chic decor creates an inviting, photo-ready atmosphere. Ambiance stays quiet and chill with house music setting a relaxed vibe. Creative cocktails and fresh sushi stand out amid close table arrangements.
Passion fruit shrimp ceviche stands out with its bright tropical flavor. Chicken mole ceviche offers a unique twist combining rich spices with fresh seafood.
Calamari cooked perfectly with a nice touch of lime. It has a salty flavor that stands out.
"The calamari here is cooked perfectly and nice with the lime."
"I thought the passion fruit shrimp ceviche was one of my top favorites."
Good to know
Happy hour runs from 4-7pm on weekdays with a special menu.
Metered street parking is available, but can be challenging during peak times.
Reservations are confirmed multiple times for larger parties.
Open air dining with patio seating offers views of the harbor and a dog-friendly atmosphere. Multiple TV screens provide entertainment, while real silverware and plates add a touch of formality to the casual setting.
Freshness stands out with the mahi mahi ceviche offering a nice tangy flavor. Platters often include salmon and fried white fish alongside the ceviche, all looking marvelous.
"I thought the ceviche was fresh and delicious."
Good to know
Oyster night on Thursdays features $1.50 raw oysters, making it a popular event.
Expect large crowds on Thursday nights due to the oyster special.
Parking is generally easy for quick meals, especially on weekdays.
Harbor views dominate the setting with outdoor patios and a balcony overlooking boats and paddle boards. Music often plays live, creating a loud atmosphere that can clash with the otherwise joyful vibe. Indoor and patio seating offer options for enjoying the scenic waterfront.
Calamari comes in perfectly cooked strips with nice batter and seasoning. Texture stays tender without chewiness, and the taste is consistently wonderful.
"The calamari here has a perfect texture and wonderful taste."
Good to know
Happy hour runs from 4 p.m. to 7 p.m. daily with discounted drinks and food.
Reservations are not required and no upfront fees are needed for group bookings.
The restaurant is dog friendly, allowing pets in certain areas.