Rooftop setting offers beautiful views and a calm vibe with stylish decor. Ceviche delivers phenomenal flavor despite slow service and initial missing chips. Menu suits vegetarians and pescatarians, blending casual elegance with upbeat café music.
Phenomenal flavor stands out in the ceviche, making it a highlight alongside hangar steak and persimmon salad. Service is slow, with a noticeable wait and initial missing chips that the kitchen later provides.
Good to know
Reservations are recommended for dinner, especially on weekends.
Cabrillo offers private event hosting for groups of 50-70 people.
The restaurant features a diverse menu with vegetarian and pescatarian options.
Warm ambiance shines with a cute tree centerpiece and live DJ music. Outdoor patio offers a fabulous setting for dining. Ceviche bursts with freshness and spicy tang, featuring crispy fried octopus bites. Creative drinks at the bar complete the experience.
Freshness stands out with vibrant flavors and a spicy tangy sauce that complements the seafood mix. Fried octopus bites add a crispy texture to the Peruvian-style ceviche.
Good to know
Happy hour runs until 9 pm on Fridays with half-price on the second drink.
Reservations are recommended, especially on weekends.
The restaurant is dog-friendly, allowing pets on the patio.
Small space with a bar and kitchen creates an intimate vibe. Chic art Deco decor adds beauty and warmth. Fresh leche del tigre ceviche offers rich flavor and spice, perfect as an appetizer.
Freshness stands out with the leche del tigre ceviche. It delivers a nice spice and rich flavor as an appetizer.
Good to know
Parking is available around the block for visitors.
Expect to pay around $40 for entrees, with no sides included.
The menu descriptions may not accurately reflect the dishes served.
Dark, moody space with ambient lighting sets an intimate tone. Filipino ceviche with gulf shrimp and wonton chips offers a fresh, flavorful start. DJ music keeps energy chill, while good acoustics make conversation easy.
Filipino ceviche features gulf shrimp, fresh clams, and comes with wonton chips. It pairs well with an ube cocktail and stands out as a flavorful starter.
Good to know
There is a public parking lot across the street.
Sampa does not have a liquor license yet; only mocktails are available.
Reservations are recommended for the tasting menu.
Mexican restaurant near Olvera Street serves fresh shrimp ceviche and tender octopus in a lively setting with homemade tortillas. Enjoy fresh margaritas while sharing tacos like chapulin. Atmosphere buzzes with loud music and a cute robot named Arturo.
Freshness stands out in the shrimp ceviche and grilled octopus appetizers. The ceviche pairs well with tacos like chapulin for sharing.
Good to know
Happy hour offers $10 margaritas and discounts on drafts and well drinks.
Parking is limited, but some street parking is available nearby.
A molcajete costs $50, which is higher than average.
Oyster bar offers locally sourced seafood with a standout Steak Ceviche featuring Asian flavors. Elegant interior and stunning outdoor patio create a cozy vibe. Enjoy well-crafted cocktails while music shifts from intimate to lively rock and pop en español.
Steak Ceviche stands out with its Asian inspired flavors, featuring Thai chiles and a soy sauce teriyaki taste. Hamachi ceviche also appears alongside dishes like lobster roll and oyster tacos.
Good to know
There is two hours of free parking available.
Happy hour runs from Monday to Thursday from 4 to 6 PM.
During happy hour, enjoy 6 charbroiled oysters for only $19.
Small Peruvian spot shines with authentic flavors and a quiet atmosphere that feels like home. The ceviche is a must-try, perfectly balanced and highly praised. Limited seating suits takeout better than dining in.
The ceviche offers a classic flavor that many find excellent and worth ordering again. Some dishes like tallarines verdes may lack flavor, but the ceviche stands out with its perfect balance.
Good to know
La Pascana is a very small spot with limited seating.
You might have to take the food to go due to limited seating.
The lunch cost $21, which is reasonable for the large portion.
Minimalist Japanese design creates a chic, peaceful space with volcanic rock accents and outdoor seating warmed by heat lamps. Shiso Sea Bream Ceviche offers a large portion that pairs well with high-quality Asian-inspired cocktails. Atmosphere stays quiet and relaxed, perfect for conversation.
Shiso Sea Bream Ceviche offers a large portion that pairs well with drinks. It stands out alongside other dishes like rib eye and tuna tartar for dinner.
Good to know
Parking is street only and very limited.
Valet parking costs $13.
Prices are reasonable for the quality offered.
Massive space with high arches and multiple bars sets a posh lounge vibe. Ahi tuna stands out in the ceviche trio, offering a fresh poke-like twist. Crowds enjoy lively dining paired with Black Mamba drinks, blending vibrant Mexican energy and stunning decor.
Ahi tuna shines in the ceviche with a refreshing twist that feels like poke. The ceviche trio plate offers a variety of flavors, paired well with the Black Mamba drinks.
Good to know
Reservations are recommended due to high demand at this new location.
Valet parking costs $45, while self-parking is available for $20 nearby.
Expect to pay around $40 for enchiladas, which some may find expensive.