Big space with fresh ingredients and generous portions creates a satisfying meal experience. The atmosphere highlights specialty chips and salsa alongside standout breakfast burritos and posole served weekly. Food combines consistent quality with bold flavors in a casual setting.
Chicken enchiladas come with a choice of half green sauce and half red sauce. The plate stays consistent and pairs well with tacos and coffee.
Chips and salsa come out fresh and flavorful, with the red salsa standing out as especially good. Nachos arrive topped with beans and salsa that taste delicious and well prepared.
"The Mexican food here, especially the burritos, is amazing."
"I highly recommend this place for its salsa."
"The enchiladas verde were phenomenal."
Good to know
They offer posole once a week, a must-try dish.
Everything is made fresh daily, ensuring quality.
Portion sizes are generous, so expect to leave full.
Small outdoor seating area offers a covered space with fans to ease hot weather. Atmosphere feels unpretentious and welcoming, enhanced by live mariachi music. Known for authentic Mexican cuisine, especially best taquitos and fresh green salsa.
Enchiladas come with classic Mexican flavors and often appear alongside other dishes like taquitos. They fit well within the traditional Mexican menu offerings.
Fresh green salsa with avocado offers a vibrant, tangy kick that pairs well with taquitos. Homemade salsas include a spicy, flavorful rojo salsa and other excellent varieties made daily.
Good to know
Expect a wait during peak lunch hours, especially on weekends.
The cafe offers outdoor seating with fans for comfort in hot weather.
Prices are reasonable, with most items under $20.
Small Mexican restaurant with rustic decor and colorful artwork creates a transportive ambiance. Outdoor dining offers a beautiful atmosphere with fresh, hearty meals served quickly. Popular for authentic dishes like taquitos and mole enchiladas, it draws a steady crowd seeking traditional flavors.
Mole Enchilada stands out with rich flavor. Enchiladas come with sides like beans, rice, and salad. The menu offers a wide variety of enchilada options alongside other Mexican dishes.
Guacamole salsa stands out as exceptionally fresh and flavorful. Homemade red and green chile salsas add extra kick and depth to dishes like carne asada, paired with freshly made tortillas.
Good to know
Parking is available in a small lot behind the restaurant, but it charges by time.
Nearby lots charge a flat fee of over $15 for parking.
Expect long wait times during peak hours, especially on weekends.
Mexican restaurant with a shaded outdoor patio and long tables for groups offers a relaxing atmosphere with reggaeton music creating good vibes. The interior feels a bit breezy and mismatched but remains clean and attractive despite nearby construction. Popular for margaritas and flavorful tacos, it closes early and does not accept cash.
Cheese enchiladas come with red sauce and cook perfectly with rich flavor. Vegetarian enchiladas taste homemade and enchiladas verdes offer a yummy twist.
Homemade chips come with three kinds of salsa served free for dine-in. The salsa works well as a dressing and pairs nicely with the chips and margaritas.
Good to know
Free parking is available in the alley next to the restaurant.
The restaurant closes at 8 pm, so plan your visit accordingly.
They do not accept cash, only credit cards and mobile payments.
Massive space with multiple bars and high arches creates a posh lounge atmosphere filled with loud energy. Design blends stunning decor and comfortable seating, evoking a vibrant Mexican vibe. Crowds gather for lively dining rather than quiet meals.
Seafood enchiladas stand out with lobster and crab-stuffed Chile relleno options. The dishes come in generous portions and include sides like beans and rice served separately.
Complimentary chips and salsa come with the meal, which is unusual for a high-end spot. The salsa pairs well with the crispy chips, making a solid starter.
Good to know
Reservations are recommended due to high demand at this new location.
Valet parking costs $45, while self-parking is available for $20 nearby.
Expect to pay around $40 for enchiladas, which some may find expensive.
Mexican restaurant inside a food court with a modern vibe and quiet atmosphere despite a busy setting. It serves affordable, visually appealing dishes with notable vegetarian options and unique items like birria pizza and keto tacos.
Enchiladas come with homemade red and green sauces that add fresh flavor. The taste and texture stand out as well-crafted and satisfying.
Chips come with a variety of salsa options, including one with a strong lime flavor. The lime-heavy salsa can overpower dishes like the birria pizza and bacon breakfast burrito.
Good to know
Cilantro Lime is located inside a food court.
Parking isn’t ideal, so plan accordingly.
The meal costs $23 for the 3 meat variety plate.
Spacious Mexican restaurant with an antique atmosphere and a covered patio that opens to the sky. The vibe is lively and friendly, making it suitable for groups and post-event gatherings. Known for authentic Mexican food and a variety of margaritas, it balances fun energy with cozy charm.
Enchiladas come with blue corn tortillas and generous fillings. Options include Chicken Verde, Chicken Mole, and seafood varieties like crab and shrimp, often paired with flavorful salsas such as habanero.
Chips come with fresh salsa served immediately. The Verde salsa pairs well with shredded chicken, while the Habanero Salsa complements the Sonora Enchilada.
Good to know
Parking costs $20 in the adjacent lot with a cashless kiosk.
El Cholo celebrates its 100-year anniversary in 2023 with special events.
Reservations are recommended for large groups, especially during weekends.
Massive Mexican restaurant with historic charm and rustic decor creates a homey, peaceful atmosphere. Traditional costumes and lively music add to the authentic vibe. Outdoor patio and large indoor areas offer varied seating experiences.
Chicken Enchiladas de Mole stand out with rich, flavorful sauce. Cheese enchiladas come out perfectly prepared and delicious. Mole and red enchiladas offer satisfying, filling options with good taste.
Chips and salsa come free and are made in house, offering a fresh and flavorful taste. The salsa stands out as extremely yummy and possibly the best restaurant salsa around.
Good to know
A mariachi band performs weekly on Sundays starting in the evening.
The restaurant serves drinks only on the last day of the Día de los Muertos event.
Expect high prices for food, with tacos costing around $10 each.