Cozy spot with a chill vibe and gospel music on Sundays. Enjoy crispy lobster paired with corn and potatoes, perfectly seasoned with just the right heat. Games and sports events add to the relaxed atmosphere, making it great for flavorful Cajun seafood and lamb chops.
Lobster comes crispy and hot without any greasiness. The bucket pairs lobster tail with corn and potatoes, offering just the right amount of heat and strong flavors.
Good to know
On Sundays, they host Gospel Sunday with NFL games, creating an amazing vibe.
The restaurant does not accept cash, only credit cards.
Gratuity is automatically added to the bill, increasing total costs by $12-$13.
Market shines with grilled lobster and lobster rolls featuring garlic noodles and Asian flavors. Vintage warehouses create a casual festival vibe with live DJ music and lively crowds. Outdoor bar and diverse vendors add to the vibrant atmosphere and food variety.
Grilled lobster and lobster rolls stand out with garlic noodles and Asian-inspired flavors. The lobster dishes offer a diverse selection alongside other unique eats like Filipino BBQ and spam musubi.
Good to know
Entry to the market is free.
The market is open only every Sunday from 10am to 4pm.
Parking is free for the first two hours in a six-floor structure.
Oyster bar shines with locally sourced seafood and a stunning outdoor patio with heaters for cozy dining. Lobster dishes impress, especially the Lobster Mac and Cheese and warm lobster roll with melted butter. Atmosphere shifts from quiet intimacy to lively rock and pop en espaรฑol music.
Lobster roll comes warm with melted butter on request and earns a solid 4-star rating. The Lobster Mac and Cheese stands out as a highlight, while the lobster risotto offers a tasty alternative.
Good to know
There is two hours of free parking available.
Happy hour runs from Monday to Thursday from 4 to 6 PM.
During happy hour, enjoy 6 charbroiled oysters for only $19.
Spanish restaurant offers stunning views and a warm, elegant vibe with outdoor seating. Lobster shines in a light salpicon with fresh veggies and lobster oil. Music keeps a steady EDM beat, while blankets and heaters add cozy comfort.
Lobster appears in a light and sophisticated salpicon with cucumber, tomato, green peppers, salsa rosa, and lobster oil. The dish shows careful use of ingredients with no waste.
Good to know
Reservations are recommended, especially for weekends and special occasions.
The restaurant is located on the 10th floor of the Conrad hotel.
Take the north elevators to access the restaurant easily.
Massive space with high arches and multiple bars sets a posh lounge vibe. Lobster enchiladas come in generous portions with beans and rice. Vibrant Mexican decor and lively crowds make dining here an energetic experience.
Lobster enchiladas come in generous portions and pair with separate beans and rice. The seafood trio features a poblano pepper stuffed with crab and lobster without skimping on ingredients.
Good to know
Reservations are recommended due to high demand at this new location.
Valet parking costs $45, while self-parking is available for $20 nearby.
Expect to pay around $40 for enchiladas, which some may find expensive.
Sleek design and perfect lighting create an upscale vibe for families and intimate dinners. Lobster dashi pasta offers rich, savory flavors alongside standout sake cocktails. Spacious interior suits large parties with a calm, non-flashy atmosphere.
Lobster dashi pasta stands out with rich, savory flavors. Lobster bites and lobster pasta also feature as flavor-packed dishes alongside other seafood options like toro hand rolls.
Good to know
Happy hour runs daily from 5:00-6:30pm with special menu items.
Parking is free for two hours with validation from the restaurant.
Validated parking is available on E 3rd St and Aliso parking.
Underground Japanese spot features an aquarium ceiling that sets a relaxed, elegant mood. Lobster and wagyu shine in the lobster wagyu roll, offering rich, flavorful bites. Live music and DJs bring vibrant energy without drowning out conversation.
Lobster and wagyu beef combine in rolls and dishes like "The Oyabun" for rich, flavorful bites. The lobster wagyu roll stands out with its quality ingredients and satisfying taste.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
Valet parking costs $17.57 before tip, with no street parking available.
Happy hour runs from 5 to 6:30 pm with discounted sushi options.
Minimalist decor with soft lighting creates an intimate vibe. Fried lobster offers a crispy texture that stands out, while lobster doenjang pairs uniquely with cod and seaweed rice. Nostalgic Korean music adds to the refined yet lively atmosphere.
Fried lobster stands out with its crispy texture and flavorful taste. Lobster doenjang pairs well with cod and seaweed rice for a unique combination.
Good to know
Weekend reservations fill up quickly, so book in advance.
The tasting menu costs $110, offering good value for a fine dining experience.
A non-alcoholic pairing is available with the tasting menu.
Michelin-starred French spot shines with tender lobster ravioli and perfectly cooked lobster risotto. High ceilings and all-white decor create a refined, modern atmosphere. Open kitchen adds lively energy as chefs work.
Individual ravioli come stuffed with tender lobster. The lobster risotto carries a high price but offers perfectly cooked lobster and flavorful risotto.
Good to know
Valet parking is available for $20 with a $2.50 convenience charge.
Reservations are recommended due to high demand.
The restaurant has a dress code; business casual is preferred.
Vibrant Jamaican spot shines with live DJ weekends and authentic jerk chicken. Lobster lovers enjoy Lobster Mac and Cheese and creative red velvet waffle with lobster tail. Welcoming space suits families and groups with stylish candlelit tables.
Lobster Mac and Cheese stands out as a popular dish. The red velvet waffle paired with lobster tail offers a creative and unique breakfast option. Curry lobster tail also features as a flavorful choice.
Good to know
Expect a compulsory 18% gratuity added to your bill for parties of four or more.
Prices are generally high for the portion sizes offered.
The restaurant often runs out of popular items like Peach Cobbler Cheesecake.