Calamari and Mexican food

Bright walls showcase hand-painted murals and vibrant artwork that draw attention throughout the space. A self-serve salsa bar offers a variety of sauces and toppings, adding flavor options to meals. The atmosphere combines lively music with a casual, downtown vibe.

Crispy calamari shines with a tender inside and bold flavors. Both tacos and burritos load up on fresh toppings and offer a perfect balance of textures.

Seafood tacos stand out, especially the fish and scallop options. Burritos and chips with guacamole also impress with consistent quality and friendly service.

Eclectic Mediterranean spot offers outdoor patio seating with warm candlelight and dark red cushions, creating a cozy vibe. Indoor space features a bar with large TV for sports viewing and a lively atmosphere with loud music. Dining resembles fast-casual style with varied seating options including tables, bar, and patio.

Fried Calamari comes with a bit of cole slaw and has tasty dipping sauces. The sauce served with it has a unique flavor that some might not enjoy.

Fish tacos come beer battered and fried, offering a filling and fresh taste. Taco Tuesday features a variety of tacos at affordable prices, including chicken and salmon options with crispy chips and savory salsa on the side.

Casual restaurant with clean, bright decor and a cool San Diego mural creates a welcoming, chill atmosphere. Seating includes outdoor patio and bar options, with a lively vibe that can get noisy when busy. Offers affordable, fresh seafood with a serious focus on quality and variety.

Fried calamari comes with two dipping sauces and tastes delicious. It stands out as a very good dish alongside other seafood options.

Happy hour offers $2 fish tacos and $1.50 oysters. Tacos come with a great mix of flavors and are filling. The salmon burrito exceeds expectations. Ceviche, guacamole, grilled fish, and soup also stand out.

Seafood restaurant offers a cozy seaside vibe with a relaxed, casual atmosphere and plenty of seating. The environment feels down to earth and friendly, with great music enhancing the experience. Fresh ingredients and standout dishes like lobster rolls and bisque define the menu.

Calamari comes as crispy fries that pair well with other seafood dishes. It appears alongside items like lobster tacos and fish and chips, offering a fried, crunchy texture.

Lobster tacos stand out as a frequent favorite, often paired with calamari fries and quesadillas. The menu also includes other seafood options like shrimp tacos and a Connecticut lobster roll.

Mexican restaurant with a vintage movie theme and live solo music creates a dynamic, vibrant atmosphere. Margarita cart serves drinks tableside, adding to the lively experience. Handmade tortillas prepared in view enhance the authentic feel.

Calamari steaks come pounded flat, breaded, and fried to a golden brown with creamy sauces. They are fork tender and delicate but can be a bit salty. Various calamari dishes are crispy and flavorful.

Handmade fresh tortillas are made right in front of you and stand out as the best ever tasted. The Carne Asada and shrimp fajitas offer solid options, complemented by homemade margaritas prepared tableside.

Seafood restaurant offers a charming coastal vibe with a calm and stylish atmosphere that suits both date nights and casual hangouts. The interior features beautiful decor and cozy booths, creating a welcoming and relaxing space. The vibe stays chill with moderate music, allowing easy conversation and a mellow experience.

Freshness stands out with the calamari served alongside tasty sauces that complement the dish well. The combination of crisp texture and flavorful dips makes it a notable choice.

Fish tacos feature fresh mahi-mahi, halibut, and seared ahi with a crunchy salad and bright green salsa. The tacos are consistently flavorful and stand out for their freshness and balance.

Seafood market combines fresh seafood displays with a lively oyster bar and casual dining space. Atmosphere balances bustling market energy with enough quiet for conversation. Offers a community hub vibe where people shop and eat in one place.

Lightly battered and crisp, the calamari comes with two dipping sauces including a top-notch marinara. It serves well as an appetizer and pairs nicely with other seafood dishes.

Seafood tacos stand out with baja style and wild fish options. Corn tortillas and sauces come homemade, adding fresh flavor to each taco.

Outdoor patio offers warm lighting and live mariachi music, creating a lively yet relaxed atmosphere. Indoor space fills with excited chatter, making it quite loud. Seating is comfortable and the building has a sleek design.

Calamari comes with a Chinese chili sauce that adds a spicy kick. It is well-seasoned and often stands out among appetizers.

Authentic Mexican dishes like Tacos Ahogados and chicken mole stand out with rich, smoky flavors. The tres leches carrot cake and churro French toast add a sweet touch to the menu.

Seafood restaurant offers shaded outdoor seating with a laid-back atmosphere and views of busy streets. The vibe is chill and welcoming, attracting those looking for a healthy, fresh seafood option in generous portions.

Calamari comes with a citrus vinaigrette that brightens the dish. The green lime juice adds a sharp kick to the flavor. The crazy calamari bites stand out as a notable option.

Fish tacos feature perfectly grilled flaky fish with cabbage, tomato slices, and a white sauce for a fresh taste. The Blackened Salmon tacos offer a generous amount of fresh fish. Tortilla chips come perfectly fried and salted.

Rooftop setting offers a stunning beach view with outdoor seating warmed by heaters and blankets. Atmosphere stays lively but chill, avoiding loud crowds and sports fan energy. Drinks include crafted cocktails like espresso martinis, paired with highly recommended seafood and prime rib dishes.

Calamari fritti comes with aioli and marinara dips. It appears alongside other seafood appetizers like octopus carpaccio and shrimp with melon.

Chilaquiles with chorizo stand out with crispy tortilla chips soaked in spicy red sauce, topped with steak, over easy eggs, sour cream, queso fresco, onion, and cilantro. The mahi mahi tacos also get attention as a table favorite.

Fish market and restaurant combine with fresh seafood display behind a glass counter. Outdoor patio lined with cacti offers a relaxed coastal vibe and spacious seating options. The atmosphere feels buzzy and inviting, drawing people who appreciate fresh fish and casual dining.

Calamari steak stands out with rich flavor and tender texture. The Calamari Sandwich offers an addictive, satisfying bite with breaded calamari as a tasty highlight.

Fresh fish serves as the base for tacos, burritos, and sandwiches with options like yellowtail tuna and shrimp. The fish tacos stand out for their freshness and flavor, and combo plates include fresh shrimp tacos. Burritos cost around $25 before tip.

Small space combines surf shack and sports bar man cave styles with seven TV screens showing games and news. Atmosphere feels casual and lively, with a dive-bar vibe and fun music. Outlets under bar seating and a Pac-Man arcade machine add unique touches for guests.

Big pieces shaped like fried pickles define the Calamari Fries here. They come as a standout appetizer alongside other seafood options.

Tacos stand out with lobster, barbacoa, and chicken tinga options that taste fresh and filling. Taco Tuesday offers good deals, and sides like sweet potato waffle fries and quesadillas add variety.

Garden-inspired decor with floral themes and whimsical lighting creates a chic, upscale atmosphere. Cozy seating and a private room support intimate gatherings and events. The space shifts to a lively bar scene with signature cocktails in the evening.

Bulgogi quesadillas stand out with meat-filled, cheesy goodness and a spicy mayo dip that adds a kick. The Bibimbap Burrito blends classic bibimbap ingredients inside a burrito, best enjoyed with a dipping sauce for extra flavor.

Small, family-run seafood restaurant with a Mexican vibe and cozy, welcoming atmosphere. Offers a wide array of fresh seafood and interactive service that suits casual lunches or relaxed dinners. Prices tend to be on the higher side, reflecting a more upscale, intimate setting.

Crispy texture stands out with the calamari cooked perfectly. The spicy dip and garlic butter flavor add bold taste.

Fresh-made warm chips come with perfectly spicy citrus salsa and house salsa. Guacamole is just made. Carne Asada and garlic shrimp combo stands out. Beans arrive in a tostada bowl.

Small, bright seafood restaurant with a calm and inviting atmosphere. Offers wide seafood selection including fish tacos and ceviche, served in a fast casual setting. Prices vary, with some items considered reasonable and others on the higher side.

Char grilling before frying gives the calamari a unique smoky flavor. It has a thinner coating unlike typical beer-battered styles and comes with a great sauce.

Seafood tacos stand out with lightly battered fish, fresh toppings, and corn tortillas. Shrimp tacos and ceviche tostadas offer bold, flavorful options alongside octopus and mahi mahi tacos.

Outdoor seating offers beach and ocean views with a laid-back beach vibe and live steel drum music. The bar area is loud and busy, while outdoor heaters keep the patio warm. Dogs are welcome with a dog-friendly menu and amenities.

Thick, fresh calamari strips come crispy and breaded. Served with a salad and delicious ranch dressing, they make a solid appetizer choice.

Habanero salsa steals the show with its bold heat. Tacos pair well with a cold beer near the pier on a Sunday afternoon.

Seafood restaurant offers spacious, comfortable seating with patio options and a cozy, welcoming vibe. The atmosphere stays quiet and low-stress early in the evening, with good spacing between tables. The setting feels clean and ordinary, focusing attention on the food rather than decor.

Perfectly cooked calamari cuts easily with a fork and stands out as a top starter alongside crab cakes. Salt & Pepper Calamari offers a flavorful option that consistently impresses.

Menu centers on seafood with many options like starters, pasta, panned fish, lobsters, and shrimps. Fish tacos are refreshing but contain only small pieces of fish.

Beachfront restaurant offers spacious bar with a Cheers vibe and views of the pier and Catalina Island. Atmosphere is loud and rushed, making conversation difficult, with a consistent, cool energy. Crowds gather mainly for oceanfront dining and casual drinks, but space limits large groups.

Calamari stands out as a tasty and excellent dish here. It appears in various forms, including in the Bounty of the Sea Pot with shrimp, clams, and mussels in a garlic lemon and white wine broth.

Grilled steak tacos come with perfect salt and fresh, high-quality meat. Fried fish tacos and Baja fish tacos stand out for their excellent flavor. Cajun Lime Shrimp Tacos offer a zesty twist, while Huevos Rancheros and chilaquiles provide solid traditional options.

Restaurant combines backyard BBQ theme with old diner layout, featuring a long bar and picnic tables. Atmosphere feels casual and cozy but can get loud and packed with energetic groups. Candle lighting adds a warm touch amid the bustling environment.

Fried calamari comes out a bit chewy but still satisfies cravings. It ranks as above average among seafood options here.

Seafood shines with fresh tuna crudo paired with macha salsa and rice, rivaling high-end sushi spots. Tacos like the ahi poke guacamole and beefy shrimp options bring bold flavors and freshness.

Patio seating offers breathtaking ocean views and an open window to the kitchen with a bar area. The vibe stays laid back with live music and sports on big TVs, creating a fun atmosphere. Locals gather here for excellent cocktails and fresh seafood dishes.

Freshness stands out in the fried calamari and oysters on the half shell. The calamari platter is smaller than expected but delivers solid flavor.

Fish tacos stand out with options like grilled or fried, topped with cabbage, tomatoes, and avocados. Other seafood choices include scallops, calamari, and shrimp, often prepared fresh and flavorful.

Expansive patio with gas fireplace and heat lamps creates a comfortable outdoor setting. Live DJs provide trendy music that fuels a cool party vibe attracting a diverse crowd, mostly in their 20s. Indoor space features a large bar and many TVs, supporting both lively nights and group gatherings.

Crispy and delicious fried dishes include calamari and fish and chips. The calamari stands out as the best ever had.

Happy hour features bargain tacos priced between $4 and $7. The birria tacos stand out during Taco Tuesday specials.

Small, elegant Asian restaurant with modern design and Asian-influenced art creates a warm, family-friendly atmosphere filled with plants and vibrant decor. The space feels inviting and comfortable, suitable for casual dinners or celebrations. An open bar adds to the relaxed vibe.

Calamari comes with varied sauces, including one from next door when ranch is missing. Coating tends to fall off, but the flavor remains good and the sauces add a nice touch.

Birria shines with rich flavor and a blend of three peppers, cinnamon, tomatoes, onions, and garlic. The birria pho stands out as a phenomenal fusion dish combining Mexican and Asian influences.

Restaurant offers seafood boil with Cajun flavors and fresh shrimp served in customizable bowls or bags. Atmosphere stays welcoming and peaceful with good music and a family-friendly vibe. Drinks include various micheladas and tropical cocktails, adding to the relaxed energy.

Fried calamari comes with perfect breading and often does not need extra sauce. Mango sauce offers a sweet twist that pairs well. Some dishes mix calamari with bell peppers, but the calamari portion can be small.

Shrimp and fish tacos feature prominently with grilled shrimp tacos and seafood options like calamari and crawfish. Taco Tuesday and weekday Happy Hour offer specials from 2pm to 6pm.

Seafood restaurant offers a casual atmosphere with clean, cafeteria-style seating that feels quiet and cozy despite bare benches. The vibe suits laid-back lunches or intimate dates, with fresh fish dishes standing out as the main attraction.

Fried calamari comes out tender and flavorful, served with cocktail sauce and a lime wedge. Preparation is quick and accurate, making it a standout appetizer alongside other seafood dishes.

Fish tacos stand out with large portions and fresh, delicious fish. Options include salmon and Mahi, alongside plates with shrimp and fish and chips.

Small seafood restaurant with mostly outdoor seating and a laid-back vibe. Atmosphere is relaxing and cool, with enough noise to feel lively but still allow conversation. Features include a patio with heaters, a small indoor bar with TV, and quick table turnover.

Crispy fried calamari stands out with its crunchy texture and freshness. It carries a salty flavor that hits the spot.

Fish and shrimp tacos stand out with Baja style flavors and fresh ingredients. Burritos come large and packed, especially the shrimp variety. Happy hour offers deals on tacos and poke nachos.

Seafood restaurant offers outdoor seating with water views and a relaxed vibe. Atmosphere ranges from peaceful and welcoming to occasionally noisy and lively. Food features fresh, upscale, farm-to-table seafood with standout dishes like fish tacos and clam chowder.

Fried calamari comes with a panko crust that offers a delicate light crunch and is appropriately seasoned. Portions are decent, and the calamari stays crispy even when cold.

Fish tacos stand out with large, plump mahi mahi and a battered style. Short rib tacos and lobster meatballs add variety, alongside lobster taquitos and churros with ice cream and berries.

Seafood restaurant with a remodeled interior featuring varied seating areas and a beautiful patio. Atmosphere turns loud during busy times due to new flooring and ceiling materials. Offers a relaxing yet energetic vibe with attentive service and a clean environment.

Calamari comes as crispy strips served as an appetizer. It pairs well with other starters like buffalo wings and tacos. The dish is consistently described as very good and tasty.

Fish tacos stand out with huge, tasty fish and generous portions. Swordfish and lobster tacos offer distinctive flavors that pair well with Happy Hour deals and Taco Tuesday specials.

Seafood restaurant with live music nightly creates a lively atmosphere that fills the bar area. Beautifully renovated interior offers an amazing view and dog-friendly patios. The crowd enjoys top-notch seafood and a variety of craft cocktails.

Crispy and tender calamari matches the quality found in Greece. It comes with chipotle mayonnaise and cocktail sauce, cooked perfectly fresh in a small but good portion.

Tacos stand out with Parmesan cheese coated corn tortillas and options like tuna and fish tacos. Breakfast features huevos rancheros, burritos, and omelets, while lunch and dinner include steak and fish and chips.

Outdoor seating overlooks a marina view with boats and waterway, creating a light and airy atmosphere. The space combines casual dining with both indoor and large outdoor areas, including a dog-friendly patio. Hard surfaces indoors make it noticeably loud compared to the calmness outside.

Calamari comes perfectly cooked and tender, served with a delicious marinara sauce. It appears in a mixed fried basket alongside catfish and shrimp, all noted for their tenderness and flavor.

Fish tacos stand out with fresh cod and shrimp options. The menu includes ceviche, shrimp cocktail, and a mixed fried basket with catfish, shrimp, and calamari. Margaritas complement the seafood-focused dishes well.