Calamari and Vietnamese food in California

Spacious Asian fusion restaurant with modern clean interior and artistic cultural decor creates a relaxing vibe. Music and food videos add to the atmosphere, which is family friendly despite some noise from open seating. Free noodle refills and well-spaced tables support a comfortable dining experience.

Crispy calamari comes with a great batter that is not overly breaded. It offers a full flavor and pairs well as an appetizer alongside spicy wontons.

Pho stands out with its rich, flavorful broth that many find unmatched. Spring rolls complement the menu, creating a solid Vietnamese cuisine experience.

Spacious restaurant with a modern Asian design and an open kitchen creates a clean and inviting atmosphere. Seating is comfortable with firm cushions and plenty of room for large groups or mobility needs. The vibe is calm and friendly, with a muted energy during quieter times.

Crispy texture stands out in the calamari. It appears as a popular appetizer with a well-liked crunchy coating.

Broth arrives sizzling hot and richly layered with flavor. Ribeye and brisket pho stand out as authentic and savory. Broken rice plates with pork chop or meatloaf offer well-marinated, flavorful options.

Asian fusion restaurant with a modern, spacious interior featuring cement tones and forest green plants creates a welcoming, lively atmosphere that can get loud due to popularity. Large seating areas and a private dining space accommodate groups and gatherings comfortably.

Crispy and well-fried calamari comes with a perfectly seasoned batter. The sauce pairs nicely, enhancing the overall flavor.

Pho stands out with its slow-cooked snow broth and tender, flavorful meat. The menu includes dishes like Golden Pear Salad and Garlic Noodles with Sweet & Sour Salmon, all rich in authentic Vietnamese flavors.

Small, intimate space with charming interior featuring hand-painted artwork and delicate decor. Atmosphere varies from cozy and welcoming to dark and overcrowded, with occasional loud music. Popular spot with a mix of Vietnamese and Peruvian dishes, often busy and open late.

Short rib and ribeye pho stand out with their tender, flavorful broth. Salmon spring rolls offer a unique twist not commonly found elsewhere.

Small, elegant Asian restaurant with modern design and Asian-influenced art creates a warm, family-friendly atmosphere filled with plants and vibrant decor. The space feels inviting and comfortable, suitable for casual dinners or celebrations. An open bar adds to the relaxed vibe.

Calamari comes with varied sauces, including one from next door when ranch is missing. Coating tends to fall off, but the flavor remains good and the sauces add a nice touch.

Birria pho stands out with rich, flavorful broth and tender meat. Spring rolls and combo pho offer balanced, tasty options with a good amount of meat.

Restaurant offers traditional Vietnamese atmosphere with generous portions and consistently busy dining area. Furniture and decor feel worn and dated, contributing to a homey but humble vibe. Popular for authentic pho and reliable food quality despite simple surroundings.

Fried battered calamari comes with a vinegar-pepper dipping sauce and cooks just right every time. It costs $21 and stays tasty no matter when ordered.

Pho stands out with large tender oxtail pieces and generous portions that surpass typical sizes. Service is super fast, and the pho arrives piping hot with a rich, delicious broth.

Spacious and modern Vietnamese restaurant with an intimate setting and private dining area. Atmosphere feels pretty and floral, paired with a spot-on music selection that enhances the vibe. Offers a vast menu with seafood options and accommodates dietary preferences like vegetarian substitutions.

Fried calamari comes in two styles here: a classic version and a salt and pepper style that is spicy. Both offer a crispy texture with a flavorful kick.

Bun thit nuong stands out with fresh garnishes and solid flavors. Chicken pho uses a soup base but tastes overly salty and lacks the traditional slow-cooked depth.

Small, cozy space offers both indoor and patio seating with a friendly atmosphere. Dishes feature flavorful curries and well-cooked noodles, often praised for quality ingredients. The vibe suits casual dining with a quiet, intimate setting.

Chunks of calamari replace the usual rings, offering a different texture. Appetizers include rocket shrimp paired with calamari, both well received.

Pho Tai Chin Bo Vien features rare steak, brisket, and meatballs in a rich rice noodle soup. The Pho stands out as especially delicious and costs $15.95.

Bright lighting and crowded tables create a busy, authentic atmosphere reminiscent of Hanoi's streets. The space feels cozy and inviting, often filled with families enjoying meals together. Ample parking and a clean environment support a comfortable dining experience.

Crispy texture stands out with the calamari cooked to perfection. It pairs well in a spring roll, vermicelli bowl, or served over rice and egg plate.

Pho stands out with its very flavorful and fresh broth and excellent quality. The menu offers authentic Vietnamese dishes like savory banh mi and delicate spring rolls, all served with fast service in a cozy setting.