Restaurant offers authentic Korean decor with a design resembling Korean streets and traditional homes. Atmosphere feels warm and cozy, enhanced by thoughtful details like brass dishware and a gallery-style photo wall. Seating suits families and groups, creating a welcoming environment for enjoying authentic Korean soul food.
Beef short ribs come braised and tender, often falling off the bone. The table-torched version is juicy and flavorful, especially with added cheese for a cheesy pull.
Chicken katsu comes with a crispy coating and pairs well with pork katsu. It appears alongside dishes like garlic suyuk and sweet and spicy gangjung, offering a mix of flavors.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect long wait times during peak hours, particularly for dinner.
Credit cards and mobile payments are accepted; cash is also welcome.
Small space with classic Korean decor and brass dishware creates a warm, authentic atmosphere. The vibe is cozy and inviting, mixing families, dates, and groups in a lively yet comfortable setting. Casual K-pop music hums softly, enhancing the easy-going, relaxing mood.
Beef ribs come fall-off-the-bone tender and packed with rich, smoky flavor. Braised short ribs arrive in a huge stone pot, drenched in sauce and topped with gooey, stretchy cheese for a sweet, juicy bite.
Crispy outside and juicy inside describes the sweet potato chicken katsu, which adds a unique twist with the sweet potato. The chicken katsu with curry comes in a generous portion with a mildly spicy curry sauce.
Good to know
The restaurant is open until midnight on Fridays and Saturdays.
Reservations are recommended on weekends to avoid long wait times.
Parking is limited in the area, so consider public transport.
Bright, casual space offers a clean, comfortable atmosphere with board games and TVs to keep guests entertained. The vibe is lively and popular, though it can get crowded and warm inside. Meals come in plastic takeout containers even when dining in, setting it apart from typical sit-down spots.
Ribs come out tender, juicy, and full of flavor. The beef rib melts in your mouth and pairs well with shrimp for a standout combo.
Chicken katsu curry stands out with rich flavor and tender meat. The dish often comes with double macaroni, adding a creamy side. The katsu chicken pairs well with spam musubi for a satisfying combo.
Good to know
The restaurant closes daily from 2:30 PM to 5:00 PM.
Expect a long wait of 30-90 minutes as every order is made fresh.
Parking can be tight, so be prepared for a squeeze.
Small space with indoor and outdoor seating hosts live Hawaiian music and dancing that create a lively island vibe. Atmosphere feels like being in Hawaii, with authentic Hawaiian ambiance and friendly energy. Crowds gather especially on weekends, enjoying the vibrant entertainment and food.
Short ribs come in generous portions with a tender texture and a wonderful flavor that pulls slightly off the bone. Kalbi short ribs pair well with sides like Mac salad and rice, offering a rich, savory taste.
Chicken katsu comes as part of a mix plate with furikake chicken. The dish is very delicious and stands out among a diverse menu including poke and loco moco.
Good to know
On the last Saturday of each month, they have live music from 1 pm until close.
Expect a busy atmosphere, especially on weekends with live entertainment.
They charge a fee for credit card payments.
Small space with a casual, cozy atmosphere offers authentic Hawaiian poke and a great variety of flavors. Free samples encourage trying different options, and the poke is known for being fresh and well seasoned. The place stands out for generous portions and reasonable prices.
Beef ribs come fall off the bone tender with a charcoal BBQ flavor that shows careful marination and cooking. Plates offer rich, savory taste that keeps you wanting more even when full.
Chicken katsu comes thinner than usual but still tastes good. It has a pleasant aroma and is a frequent order here.
Good to know
The poke costs about $22 per pound, which is similar to buying ahi fish.
You pick 2 fish, which are already mixed, and get rice.
The price is reasonable for the generously portioned poke bowl.
Small dining space features traditional Korean lights and hot stone plates that keep dishes warm. Atmosphere shifts from cozy and welcoming to lively party vibe depending on timing. Bold, rich flavors attract families more than drinkers, creating a unique mix of energy.
Braised beef short ribs come in a stew with cheesy goodness and get torched table side. Fried garlic pork ribs and galbijjim offer just the right amount of flavor.
Chicken katsu comes in a generously sized portion with a super crispy and perfectly breaded exterior. Curry sauce pairs well to balance the texture and flavor.
Good to know
Expect a wait of approximately two hours during peak hours.
All members must be present to be seated for large parties.
Parking is limited; arrive early or use back lot if front is full.
Small dining area focuses on takeout with generous portions that often serve multiple meals. Atmosphere stays unpretentious and clean, attracting those craving Hawaiian comfort food with flavorful options like teriyaki chicken and kalbi ribs. Seating is limited, so many prefer to order food to go.
Generous size and flavorful kalbi ribs stand out here. Korean short ribs come as part of a BBQ mix and taste good.
Chicken katsu comes out perfectly crispy and super crunchy with a fresh taste. It carries a full flavor that stands out clearly.
Good to know
You can place an order to go or enjoy your meal there.
They accept cash, card, and Apple Pay.
There is plenty of parking available.
Restaurant offers authentic island cuisine with a menu spanning Chamorro, Hawaiian, Japanese, and Filipino dishes. Atmosphere is vibrant and relaxed, featuring live Hawaiian music and a connected tiki bar with outdoor, pet-friendly seating. Space inside is compact but complemented by a lively bar area with high-top seating.
Four tender, flavorful ribs come with the Chamorro plate, paired with red rice and creamy potato salad. Uncle Franks pork ribs and Kalbi beef ribs stand out for their tenderness and rich taste.
Chicken katsu comes with red rice and sometimes a chipotle sauce or cucumber salad. It tastes delicious but can be rubbery at times.
Good to know
The menu features Chamorro, Hawaiian, Japanese, and Filipino dishes.
Parking is easy to find nearby.
The portions are large and reasonably priced.
Large saltwater fish tank anchors the dining area, creating a peaceful, tropical vibe with island-themed decor throughout. Atmosphere suits an older crowd, offering a relaxed, casual setting with freshly baked goods available on site.
Grilled to perfection, the Kalbi beef ribs stand out with rich flavor and perfect seasoning. The Korean short ribs pair well with kimchi and come consistently well cooked.
Chicken katsu comes with a crispy texture and is served with fluffy rice and macaroni salad. The curry sauce is spiced and flavorful, making the dish visually appealing and tasty.
Good to know
Reservations are necessary on weekends to avoid a 20-minute wait.
The first Friday of the month is very busy during breakfast hours.
Parking is ample, with plenty of spaces available.
Large, clean space with an open, modern design and a touch of Hawaiian style creates a casual, family-friendly atmosphere. Busy lunch and dinner hours bring steady energy, with efficient handling of walk-in and online orders. Competitive prices and generous portions highlight the menu, featuring Kalua Pork, Macaroni Salad, and Island White Fish as standout dishes.
Tender BBQ ribs stand out here, especially the kalbi short ribs which are consistently well-prepared. Larger orders like short ribs require advance notice due to longer cooking times.
Chicken katsu comes as part of combo plates with teriyaki chicken and beef, served alongside vegetables, rice, and macaroni. The chicken katsu itself is crispy and well-prepared.
Good to know
Reservations are recommended for larger orders, especially for dishes like short rib.
Call ahead during busy lunch or dinner hours to avoid delays.
Pre-ordering is available on their website for convenience.
Very small restaurant with limited indoor seating and a few outdoor tables offers freshly made Hawaiian and Korean fusion dishes. The atmosphere is hot and busy, with long wait times common even on weekdays. Generous portions, especially of beef ribs and gochujang chicken, define the dining experience.
Beef ribs come out perfectly cooked and very tender, especially the galbi and Hawaiian beef rib. The beef rib stands out as a best seller and a must-try dish.
Chicken katsu features a crispy exterior with a juicy, tender inside. It carries an authentic Hawaiian flavor that pairs well with other island-style dishes.
Good to know
Expect long wait times, especially on weekends.
Food is made to order, so preparation may take longer.
Portion sizes are generous, providing good value.
Small, hole-in-the-wall setup with limited seating creates an intimate, casual vibe. Atmosphere reflects authentic Hawaiian culture through food and decor. Offers hearty portions of traditional dishes like poke and BBQ, attracting those seeking genuine island flavors.
Beef ribs come in large portions with a charred, smokey flavor and plenty of fall-off-the-bone meat. They balance toughness and tenderness well and stand out compared to other BBQ ribs nearby.
Chicken katsu offers a delicious flavor and a nice texture to the chicken. Plates often come alongside BBQ options like kalbi or char siu pork, making for a hearty meal.
Good to know
The restaurant closes at 7pm, so arrive early for dinner.
Expect limited poke and musubi flavors, which can run out quickly.
Seating is limited, both inside and outside the restaurant.
Small dining space offers beautiful Hawaiian decor and a chill island vibe with relaxing music. Atmosphere feels like stepping onto a Maui beach with a warm, cozy energy. Popular for authentic Hawaiian barbecue and generous portions at reasonable prices.
BBQ short ribs stand out with their sweet and spicy sauce and rich flavor. The ribs come with Hawaiian Macaroni Salad and pair well with rice, making the BBQ meat a solid choice.
Chicken Katsu comes out very crispy with chicken that stays moist. It appears in dishes like a flaky bun sandwich with pickles and Hawaiian salad.
Good to know
The prices at Aloha BBQ are reasonable for the amount of food served.
Expect generous portions, especially with rice dishes.
The menu offers a comprehensive selection of Hawaiian BBQ items.
Modern interior with natural light and clean, comfy seating creates a relaxed dining space. Soft classical music plays quietly, allowing easy conversation. Hawaiian plate lunch theme remains central, with fresh, flavorful dishes like chicken katsu and spicy pork standing out.
BBQ short ribs feature perfectly balanced seasoning and stand out in combo plates with chicken and beef. Spicy short ribs also appear as a popular choice among others.
Chicken katsu comes perfectly cooked with tons of flavor and a fresh, tasty quality. It pairs well in mixed plates with other items like bbq chicken and spicy chicken.
Good to know
Expect longer wait times during peak hours, especially for lunch.
The restaurant often closes earlier than the posted hours, so check before visiting.
Portions are large, suitable for sharing among multiple people.
Interior resembles an eastern city with cabana-style seating that creates an intimate, spacious feel. Atmosphere blends traditional Korean decor with a lively, somewhat loud energy when busy. Korean signs and art add cultural depth, making it a distinct spot for authentic Korean dining.
Spicy braised short ribs come in a hot stone plate called kalbi jjim. Beef short rib stew offers a rich, hearty flavor. Rib soup features tender ribs in a savory broth.
Chicken katsu dishes stand out with their rich flavor and crispy texture. The chicken katsu with curry pairs well with a robust curry sauce, making it a favorite among the main dishes.
Good to know
Reservations are recommended for larger groups to ensure seating.
The restaurant offers family-style portions, ideal for groups of four or more.
Prices are on the higher end, so be prepared for a more expensive meal.
Small Hawaiian restaurant offers a surf vibe atmosphere with loud music that fills the space. The place has Ohana vibes and a chill, friendly energy that recalls family vacations. Seating is limited and cozy, with some outdoor patio options.
Beef short ribs come in different styles here. Some are delicious and tender, like the guava chicken and beef short ribs, while others, like the Korean short ribs, can be burnt and tough or too salty.
Tender and juicy chicken comes with a flavorful sauce on the Chicken Katsu plate. The meat quality stands out and the dish costs $17.00.
Good to know
Parking is available on-site, but can fill up quickly during busy times.
Credit cards and mobile payments are accepted; cash is also welcome.
Expect larger portion sizes, often enough for two meals.